Address
359b Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Holiday Bakery in Auckland Menu
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Holiday Bakery in Auckland has no menu available, but can choose from many other options such as Vege Quiche or Ham Quiche from Golden Sunrise Bakery. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Burger Wisconsin includes a wide range like California or Wisconsin Burger. Shaved parmesan, aged balsamic, evoo and Parmesan polenta chips(V) from . Osteria Del Pane offers Long Black Cafe and Extra fillings.
Nearby Sample Menus
- Beef Sashimi $16.00
- (includes fresh fruits or ice cream for dessert)
- Crayfish (120g) $40.00
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SUMO STEAKS $56.00
- with entree set teppan steak sirloin & Eye fillet steak
- PRAWNS $16.50
- Teppan steak with entree set $36.50
- Egg Nigiri (2pc) $4.00
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DAIKOKU DELIGHT $47.50
- with entree set chicken & prawns
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PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
-
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
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MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
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GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
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CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
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GRILLED PRAWN SALAD $15.00
- Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
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MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
-
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
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Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
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Chicken Curry $14.00
- Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
-
Lamb / Beef Do Pyazza $14.00
- Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
-
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
-
Cheese Naan $4.00
- Naan filled with cheese.
-
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
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Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
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31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
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26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
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85. Pad Thai Jae $15.00
- Rice noodles with tofu, egg, beansprout and roasted crushed peanut
- Prawn/Seafood $8.50
-
76. Tom Jued Jae $7.00
- Thai clear soup with tofu and vegetables
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12. Tom Yum
- Hot and sour soup with mushrooms and Thai herbs
-
7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
-
20. Gang Kiew Wan (Green Curry)
- Thai green curry with coconut cream, capsicum, bamboo and vegetable
-
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
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Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
-
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
- GF= Gluten Free / V= Vegetarian
-
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
-
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
-
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
-
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
-
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
-
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
-
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
-
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
-
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
-
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
-
Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
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Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
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Green Salad $7.90
- Fresh green salad with kaiseki original dressing
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Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
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Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
- Seafood Katsu $10
-
Gyoza Cheese Prawn $9.90
- Deep Fried homemade dumplings with sweet chili sauce
- Prawn Katsu $12
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Seaweed Salad $4.90
- Marinated Japanese Seaweed
- Chicken Fried Rice $11
- Roast beetroot with almonds and lemon $8
-
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
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Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
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Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
- Creamed potatoes $8
-
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
-
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
- (Vegetarian)
-
Veg Manchurian $10.99
- Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
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Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
- (All mains are served with steamed basmati rice)
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Butter Paneer $10.99
- Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
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Lamb Biryani With Mint Raita $11.99
- Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
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Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
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Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
- Vege (free miso) $10.90
- Vege salad $3.00
- -15 pcs $20.00
- Salmon sashimi
- Prawn $13.90
- Vege (15 pcs) free miso $10.90
- 30 pieces party platter $30.00
- Teriyaki chicken katsu $13.90
- Fish-Snapper $7.50
- Cheese & Onion / Sweetcorn / Mushroom $2.90
- Chicken Burger / Seadog / Fish Burger $5.50
-
B $25.00
- 4 fish, 4 sausages, $4 chips, 4 potato fritters
- Paua Fritters / Spring Rolls / Lasagne / Chicken Cutlet / Pork Schnitzel / Curry Roll $2.90
-
B $6.00
- 1 fish, 1 sausage, with chips, & potato fritter
- Kiwidog $3.00
- Snapper Burger $7.80
- With Chips and Salad $10.90
- Whole $18.90
- Meat $3.90
- S=Small / L=Large
- Roast Meat Roll w Salad $8.90
- Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
- Chips $3.90
-
Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken & Fresh Salmon
- - 4 pieces Avocado Nigiri
- 8PC. REG $7.90
- 8PC. DBL AVO $9.70
- 8PC. REG $7.90
- 4PC. REG $4.00
- Salmon & Chicken Combo $23.90
- Omelette $13.50
-
Eggs Benedict $17.00
- on kumara hash brown with bacon & spinach or with spinach & mushrooms
-
Smoked Chicken and Crispy Noodle Salad $15.50
- served in a tortilla basket
- Egg Benedict
- - with grain toast three filling of your choice (except salmon)
- Leek & Potato Soup $12.50
-
Livers, Mushrooms and Bacon $14.50
- in a brandy cream sauce, served on grilled foccacia
- - butter and preserves $4.50
- Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
- Arepas $4.00
-
Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
-
Xacuti Eggs Benedict $16.50
- Vegetarian
- Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
-
Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
Holiday Bakery
Phone
+64 9-267 0464
Opened hours
7 AM to 4 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Private Parking
359b Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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