Hollywood Bakery in 80 St Lukes Road, Shop S605, St Lukes Shopping Centre, Auckland 1346, New Zealand Menu

BREAKFAST MENU - ALL DAY BREAKFAST BREAKFAST MENU - ALL DAY BREAKFAST
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Wedges $6.80
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Toasted sandwich
  • -Cheese toast $5.50
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
EXTRAS EXTRAS
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Sausage / Hash Brown / Baked beans $2.00
  • 1/2 Tomato / Onion $1.00
  • Chips $5.80
  • Pancake $11.80
  • Chicken nuggets & chips $7.80
  • Cream mushroom $13.80
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Chicken salad $8.90
DELI STYLE TOASTED SANDWICH DELI STYLE TOASTED SANDWICH
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese

Nearby Sample Menus

  • Soup Of the day: please ask our wait staffs for details
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Chicken Bacon Club Sandwich $16.50
    • Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • - add egg $2.00
  • - add avocado $3.00
  • Sauteed baby spinach / grilled tomato $3.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • Takoyaki (octopus balls) $5.5
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Agedashi tofu(deep fried) $5.5
  • Miso soup $3
  • Spicy miso soup $3
  • Vege springrolls $5.5
  • Salmon katsu $5.5
  • Chicken Tikka Masala $15.99
    • Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Saag $15.99
    • This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
  • Mix Pakoras with Green Chutney $9.00
    • Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
  • Korma $15.99
    • Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
  • Chicken Pakoras $8.00
    • Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
  • Dinner Special $12.99
    • Mon, Tues & Wed. Curry - Rice (Except Seafood)
  • Raita / Pickled Onions $4.00
  • Steak / Mince / Vegetarian $3.50
  • Cream Donut $2.80
  • Apple Slice / Apricot Slice $2.50
  • Vienna $2.00
  • Filled Rolls $4.80
  • Steak & cheese $4.20
  • Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
  • Chocolate Afghan $2.40
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Takeout boats of chips with aioli $7.00
  • Fish (Friday To Sunday) $14.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bacon And Egg $15.00
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Nawabi $19.00
    • A truly royal curry with onions, tomatoes, cream & coconut
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • Leafy salad $5.90
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Extra topping $1.50   $2.00
  • Penne Salsiccia $21.00
    • Italian sausage, red wine, fennel, onion in a tomato creamy sauce
  • Prosciutto $19.00   $29.00
    • Italian prosciutto, grana padano, rocket, olive oil
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • Gnocchi Gorgonzola $16.00
    • a rich creamy blue cheese sauce
  • Calamari $15.50
    • Panfried squid rings in garlic and olive oil, served on rice
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Our Mac and Cheese $12.00
    • Pecorino, Barrys Bay cheddar
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Rump $48.00 250g
  • Rib Eye on the Bone $49.00 560g
  • Queensland prawns, Pernod garlic butter $36.00
  • A $5.50
    • 1 Fish, $1 Chips, 1 Hamburger, 2 Potato Fritters
  • Scallop $1.80
  • Chicken Special $14.80
    • $2 Chips, 20 Chicken Nibbles
  • Special $23.00
    • $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
  • Hawaiian $3.00
  • Egg $3.30
  • Mayo Cheese Chips $4.00
  • Ham & Pineapple $3.50
  • 11 - Chicken Nuggets 6 for $2.50
  • Smoke Fish Pie $3.20
  • 6 - Chicken Thighs $3.00
  • Sausage Roll $1.20
  • 9 - Potato Wedges $2.00
  • 2 - Garlic Bread $1.50
  • Butter Chicken Curry $3.00
  • Chicken Dim Sim $2.00
  • Stir-fried broccoli with tofu $16.00
  • Roast fish $38.00
  • Stir-fried chicken & veg with cashew $18.00
  • Deep-fried boneless chicken with chili $18.00
  • Braised pork rice noodle soup $10.00
  • Fish filet with pickled cabbage in soup $28.00
  • Sliced kidneys in chilli sauce $18.00
  • Kung pao chicken on rice $11.00
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Sausage $1.80
  • Potato 60¢
  • Kransky $2.50
  • Chicken Kebab $2.50
  • Chicken $3.80
  • Spring Roll $2.50
  • Kumara 70¢
  • Large $14.00
Hollywood Bakery

Hollywood Bakery

location

Address

80 St Lukes Road, Shop S605, St Lukes Shopping Centre, Auckland 1346, New Zealand

phone

Phone

(09) 846 3089

clock

Opened hours

Monday 8am – 6pm Tuesday 8am – 6pm Wednesday 8am – 6pm Thursday 8am – 9pm Friday 8am – 9pm Saturday 8am – 6pm Sunday 9am – 5:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Desserts and Bakes

Location
80 St Lukes Road, Shop S605, St Lukes Shopping Centre, Auckland 1346, New Zealand
Similar Restaurants based on Cuisines