Hollywood Bakery & Espresso in 1/36 William Pickering Drive Menu -...

Nearby Sample Menus

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Roast vegetables $9
- Feta, raisins, balsamic reduction
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly

HOTCAKES $16.00
- bacon banana maple syrup and berry coulis
SESAME CRUSTED TUNA $20.00
- served on a bed of watercress & radish w a side of soy dipping sauce
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
HASH BROWN TOWER $16.50
- homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
SEAFOOD CHOWDER $14.00
- served with focaccia toast
OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
Garlic Mash $5.00

Crispy Chicken (whole) $15.00
Satay Vegetable $9.30
Special $11.90
on Soft Noodles $2.50
B $46.90
- Seafood Chow Mein, Egg Fried Rice, Lemon Chicken, Beef Cashew Nuts, 12 Won Ton
BBQ Pork $9.80
Lemon Fish $10.80
Bacon, Eggs & Chips Salad $7.90

(BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
SUPER BURGER $9.00
- (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
VICTORIA BURGER $8.00
- (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
WON TON 6 FOR $3.00
HAMBURGER $5.00
CHIPS (MINIMUM) $3.00
FRESH FISH OF THE DAY
MUSSEL $1.20

Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli

Matar Paneer $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Herb Naan $3.00
Onion Bhaji $5.00
- Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
Chicken Saagwala $13.00
- Succulent pieces of chicken cooked to perfection with spinach.
Beef Do Piaza Curry $12.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
Matar Mushroom $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Karahi Paneer $12.00
- Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
Chicken Tikka Masala $13.00
- Boneless pieces of chicken cooked with onion and special spices in a

Gyu Don (beef) $12.90
- Beef with fried vegetable sauce and spring onion on rice
Salmon on prawn / Brown rice roll $1.50
Oyako Don $11.90
- Chicken breast with fried vegetable and egg sauce on rice
Seafood udon $13.90
- Noodles and vegetables with seafood
Spicy Chilli pork or chicken $14.90
- Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
Tempura prawn / Grilled salmon / Eel $2.20
-Vegetable 10 pcs $7.50
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40

BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
Toast sandwich $4.90
- 3 choice of filling
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
Pumpkin soup $7.50
Mince on toast $9.50
- 2 fried eggs

6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Palatine fritter $7.50
- bowl of fries
(the Italian way to start your meal)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Kumara fries $7.50
- bowl of kumara fries
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)

Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas