Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
Chicken tikka mughalai $8.90
chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
FISH NARIAL WALI $13.90
fresh fish cooked coconut cream and spices.
CHICKEN JELFRAZI $13.90
the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
DHAL TARKA $11.90
lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
CHICKEN HANDI $17.90
all time favorite boneless chicken with mild hot white curd curry.
BASMATI RICE $2.00 per serve
plain boiled basmati rice.
RAAN SKINDRI $59.90
Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
Mon
6:30 AM to 5:30 PM
Tue
6:30 AM to 5:30 PM
Wed
6:30 AM to 5:30 PM
Thu
6:30 AM to 5:30 PM
Fri
6:30 AM to 5:30 PM
Sat
7:30 AM to 5:30 PM
Sun
7:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
,
Cafe Food
Features
EFTPOS
,
Takeaway
,
Gluten Free Options
,
Vegetarian Friendly
,
Breakfast
,
Kids Area
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Free Wifi
,
Cards accepted
,
Disabled Friendly
Location
246 Karangahape Road, Auckland, Auckland, 1010, New Zealand