Holy Guacamole in Taranaki Menu

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BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
QUESADILLAS $10.50
- chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
Kids Quesadilla $6.50
- Mexican spiced rice and cheese

Fish Burrito or Quesadilla
Chocolate Braised Beef Burrito
Tacos

Nearby Sample Menus

Add Egg $2
Crispy Potato Rosti $3
Deluxe English Big Breakfast $22.5
- Streaky bacon, breakfast sausage, organic eggs, deluxe beans,portabello mushrooms, grilled tomato & toast
Add seasonal Avocado $3.5
Add Seasonal Avocado $3.5
Half $12.5
Avo (seasonal) $3.5
Steak, Eggs & Fries (DF) $25
- Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Cheese stuffed crust $3.90
Hash bites $3.50
Xtra Large $3.90
Strawberry cheesecake $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
- Cheese, Tom Sauce & Pepperoni
Apricot Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
Chicken Pasta $9
Combo 1 $14
- Any Classic Pizza, Chips & Drink
Satay Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
Chicken Teriyaki (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Margarita (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Herbs & Tomato
Bread - Spinach & Feta $7

Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
m. $38.90
garlic pizza pane $ 6.90
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
e. $19.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Breakfast Sausages $1.50
Fish And Chips $18.50
- Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
Kids fluffy $1.00
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Mini Hawaiian pizza with fries $8.50
Bowl Of Fries $6.50
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
ALL DAY 8.30am to 3pm

Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek

Biryani Chicken, Lamb or Vegetarian $17.99
- Traditional Mughlai delicacy of rice with Spices and cooked vegetables or meat
Saag - Ghost $17.99
- A laid back & slightly spiced puree of Spinach with succulent chicken pieces
Mango Chicken $18.99
- Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
Shahi Paneer $16.99
- Cottage cheese cooked in a delicious cashew nut Sauce
Saag Chicken $18.99
- A laid back & slightly spiced puree of spinach with succulent chicken pieces
Butter Chicken (Murg Mumtaz) $17.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato
Rogan Josh $17.99
- Diced lamb cooked in traditional North Indian style with a brown gravy
Vegetable Samosa $6.00
- Triangular pastry filled with potatoes and peas, Succulently flavoured with spices

#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#1. Margherita with fresh basil (v) $13.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00

Real seafood fritter $4.50
Chicken, steak, BBQ pork or pork $12.00
Fish $4.90
-Large $14.50
Real paua fritter $7.80
Mini hotdog $0.90
Jumbo $7.00
-X-large $13.00

Eggs on toast with hollandaise $12.00
Croque Monsieur
Omelette $17.00
- with ham, brie & rocket
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Croque Madame (with egg) $16.00
Eggs on toast with hollandaise add bacon $17.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Granola $14.00
- with greek yoghurt and berry compote

B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing

Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion

Piha Pork Loin Rolled stuff pork loin served with buttered mash potato, steamed seasonal vegetables, cheese sauce, apple sauce & gravy $22.00
- Nacho Mince $9.00
Gurnard**(subject to availability) $5.50
Creamy Mushroom $4.00
- Grilled Chicken Strips $11.00
All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
2 Fried Eggs $3.00
Large Hot Dog $2.40

Classic Calamari Salad Sml $14.50 Large $24.50
- Cajun spiced crunchy calamari served with Greek salad & fries
Kids Fish and Chips $10.50
- Served with fries & tomato sauce
Garlic Bread or Garlic Cheese $10.50
Moroccan Beef Burger $19.50
- Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Sweet Chili Chicken Tenders $12.50
- Served with aioli sauce
NZ Green Lipped Mussels Sml $14.50 Large $24.50
- Served with creamy white wine garlic sauce and garlic bread
Open Toasted Sandwiches $6.50 / $8.50 / $10.50
- Two Fillings / Three Fillings / Four Fillings

Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato