Address
10 York Street, 10 York St, Russell, Russell, New Zealand
Hone's Garden in Northland Menu
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WOOD FIRED PIZZAS- ham, pineapple & red onion $19.00
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salami, olives & jalapenos $21.00
- ask if you want
- ham, salami & pork with red onion & bbq sauce $22.00
- free range chicken with red onion & bbq sauce $21.00
- it extra spicy
- coppa ham, caramelized onion & buffalo mozzarella $26.00
- Braised pork Belly with feta, apple & fennel seed $26.00
- ·calzone
- -ham, mozzarella, mushroom & tomato $22.00
- -tuna, onion, olives & capers $19.00
- -salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
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·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
- -add coppa ham $6.00
- ·asparagus, caramelized onion, feta & rocket (V) $22.00
- -add free range chicken $6.00
- tomato, buffalo mozzarella & basil (V) $22.00
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·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
- -Gluten Free Bases Available $2.00
SALADS- -tuna $4.00
- - free range chicken $6.00
- -coppa ham $6.00
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Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
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Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
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Rocket $8.00
- parmesan & balsamic side salad
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Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
WRAPS- falafel or free range chicken with greek salad $15.00
- fresh battered fish, salad & tartar sauce $16.00
- Tuna & garden salad $15.00
FISH / CHIPS / SIDES- Fish n’ chips with tartar sauce $18.00
- Salt & pepper squid with aioli $9.00
- garlic & herb pizza bread $9.00
- Fries $6.00
Nearby Sample Menus
- Added with Panfryed Beef Sirloin $16.00
- Chargrilled Chicken (x2) $7.00
- Added Chargrilled Shrimp $16.00
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Vegetarian Summer Rolls (x2) $7.00
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Smoke Salmon Salad $16.50
- Shrimp & Pork (x2) $7.00
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Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
- -Roast veges, spinach and feta (V) $18.00
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Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
- All pizzas, all day
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The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
- Gluten free bases available at no extra cost.
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Small Seasoned Wedges $5.50
- A smaller portion of yummy
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Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
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Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
- Sticky Toffee $14.00
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Tuscany $16.00
- Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
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Crispy Calamari $15.00
- Deep fried calamari served with homemade aioli
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Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
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Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
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Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
- Scallops $2.00
- Chicken nuggets $0.80
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
- Steak burger $7.50
- Sausage $2.00
- Egg burger $6.50
- Curry roll $2.50
- Chicken burger $7.50
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Garlic Butter Mushrooms $6.50
- Today's Fish $33.00
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Lime Posset, Raspberry Sorbet $15.00
- Salad Leaves with House Dressing $6.50
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
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Large chips $7.00
- Served with tomato sauce & aioli
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Small chips $4.00
- Served with tomato sauce & aioli
- Pizzas housemade the good old fashioned way
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
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Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
- (12) $30.00
- -Extra Portions
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V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
- -Entrée $16.50
- French Fries or Potato of the Day $3.50
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Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
- -Entrée $17.50
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
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Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
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Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
- Side Garden Salad $5.00
- -Mushroom Sauce
- -Basket $4.00
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The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
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Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
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Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
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PUMPKIN SALAD $8.90
- roast pumpkin, olives, cucumber, feta, small
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GREEN EGGS & HAM $13.90
- poached eggs, bacon with pesto on toasted turkish bread
- Toasted pumpkin seeds on salad greens with aioli reg $13.50
- Creamy mushrooms $3.50
- Pesto $1.00
- Avocado $3.00
- Sausages $4.00
- Baked beans $3.50
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Beef Curry $15.50
- creamy onion and tomato based curry
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Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
- Chips $6.00
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Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
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Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
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Paratha $3.50
- a flaky thick bread, enriched with butter
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Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
- Available daily
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Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
- Chicken wedges $11.50
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Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
- -Add an egg or cheese $1.50
- Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
- - L $8
- -1/2 kg $16
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Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
- Breads & Dips $17.50
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Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
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250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
- Cajun-Battered Chicken Wings
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Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
- Green beans sauted with butter $7.50
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Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
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Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
- Baked potato with Sour Cream Bacon and cheese $10
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
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House Cured Salmon $14.00
- Grilled sourdough, fried capers and mustard
- Kids Mac & Cheese $10.00
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Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
- 12 for $20
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Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
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Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
Hone's Garden
Phone
0224663710
Opened hours
Monday 12:00-00:00
Tuesday 12:00-00:00
Wednesday 12:00-00:00
Thursday 12:00-00:00
Friday 12:00-00:00
Saturday 12:00-00:00
Sunday 12:00-00:00
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar