Hone's Garden in Northland Menu

Nearby Sample Menus

Golden Texus Salad $19.90
- Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
UNDER 12 ONLY
The Big Rib Combo Board(Perfect For One) $29.90
- Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
Add beetroot for $1.00
Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
Ice-cream Sundae $9.90
- Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
The BBQ Bacon and Cheddar Burger $18.90
- Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
Kids Fish & Fries $9.90

Falafel $13,50
Falafel reg$9.00 / larg $11.00
Chicken $14.50
Chicken $14,90
Vege Combo $14.50
Chocolate Cake $5.00
Kofte $14,90
Baba Ganush $6.90

Char-Grilled Seasonal Vegetables Stack $26.00
- Napped with a mild blue cheese sauce & served beside arborio rice pilaf
-Cheese / Mushroom $2.00
-Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
Earlier for bookings by arrangement
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream
-300gm Sirloin $35.00
Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon

Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Add a shot of your favourite liqueur. Extra $5.00
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Small= S / Large= L

Wedges $9.00
- Served with sour cream & sweet chilli sauce
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Small chips $4.00
- Served with tomato sauce & aioli
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
Add a side of chips to any burger for $4.00
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo

FETTUCCINI $6.50
- tomato sauce & cheese
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
CHICKEN & SHRIMP
- with Thai green curry & coconut
TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
PANINIS
- smoked salmon, capers & cream cheese
SOUP
- potato, leek + mushroom topped with parmesan
VEGETABLES
- feta & olives

CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
MUSSELS $24 .00
- 1kg white wine garlic pernod onions
SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
CHAR-GRILLED CHICKEN $12.00
- skewers & dips
ICE CREAM SUNDAE $12.00
LEMON TART $10.00
CHEESE CAKE $10.00

Garlic & Cheese Pizza Bread $12.00
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Side Garden Salad $5.00
-Sm $19.50
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise

Tuesday to Sunday from 4.30pm
All desserts are served with ice cream & whipped cream
Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit
Steak Night
- Served with mushroom sauce, chips and salad
-Sirloin $20.00
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
Cheese / Olives / Feta $2.00

Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
All Day menu: 8:30 am- 2:30 pm
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad

-medium $16.50
-large $21.00
Chicken tikka 8pcs $15.00
- Tender pcs of chicken marinated in fine indian spices
-large $21.00
·beef saag
- Beef and spinach
-medium $15.50
·mattur panner
- Cottage cheese with peas, onions & tomato base
·fish curry
- Fish with onion gravy & tamarind paste

Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Popcorn Shrimp $14.50
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
Bushman’s Beef Pie $26
- Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries

Large $19.00
Medium $14.00
Marinara
- Herbed tomato base, onion, shrimp, mussels, squid, clam, garlic, oregano, cheese
Keri Super
- The Lot
Mediterranean
- Herbed tomato base, sundried tomatoes, mushrooms, salami, spring onions, eggplant, garlic, oregano, cheese
Family $17.50
Kiwi
- Herbed tomato base, bacon, ham, oregano, garlic, egg, cheese
Death By Chilli
- Herbed tomato base, fresh chilli to your taste, garlic, oregano, cheese

All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Mixed Pickle $3.50
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Onion Salad $3.50
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry

LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00

Hone's Garden

Northland > Hone's Garden

Address

10 York Street, 10 York St, Russell, Russell, New Zealand

Phone

0224663710

Email

info@thegablesrestaurant.co.nz

Opened hours

Monday 12:00-00:00 Tuesday 12:00-00:00 Wednesday 12:00-00:00 Thursday 12:00-00:00 Friday 12:00-00:00 Saturday 12:00-00:00 Sunday 12:00-00:00

Price

$10 - $20

Type

Restaurant

Service

Table Service

Cuisine

Bar , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Groups , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Hone's Garden in Northland Menu

Nearby Sample Menus

Hone's Garden

Northland > Hone's Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 York Street, 10 York St, Russell, Russell, New Zealand

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