Address
Fred Taylor Drive, Massey, Auckland, Auckland, 0614, New Zealand
Hong's Kitchen in Auckland Menu
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STARTERS- Deep Fried Wontons $5.00
- Deep Fried Spring Rolls $7.00
- Deep Fried Squid $10.00
- Chicken & Sweetcorn Soup $5.00
BBQ DISHES- Crispy Roasted Duck half $20.00
- Crispy Roasted Whole half $38.00
- Crispy Roasted Pork small $14.00
- Crispy Roasted Pork large $26.00
- BBQ Pork small $14.00
- BBQ Pork large $26.00
FISH FILLETS DISHES- Sweet & Sour $28.00
- Maggi Sauce $28.00
- Salt & Pepper $28.00
- Hot & Spicy $28.00
- Roast Pork, Tofu with Fish Fillet $28.00
SQUID- Maggi Sauce $28.00
- Hot & Spicy $28.00
- Salt & Pepper $28.00
- Black Bean Sauce $28.00
- Stir fried with Veges $28.00
KING PRAWNS (SHELL OFF)- Sweet & Sour $30.00
- Maggi Sauce $30.00
- Hot & Spicy $30.00
- Salt & Pepper $30.00
- golden Prawn Balls $38.00
PORK DISHES- Sweet & Sour $28.00
- Hong's Spare Ribs $28.00
- Salt & Pepper Spare Ribs $28.00
- Salted Vege with Braised Pork $28.00
- taro with braised pork $28.00
BEEF DISHES- Sizzling black pepper $28.00
- Sizzling ginger & spring Onion $28.00
- Sizzling Spicy $28.00
- Black Bean Sauce $28.00
- Stir Fried with Veges $28.00
LAMB DISHES- Sizzling Ginger & Spring Onion $28.00
- Sizzling Black Pepper $28.00
CHICKEN DISHES- Sizzling Black pepper $28.00
- Sizzling ginger & spring onion $28.00
- Sizzling Spicy $28.00
- Black bean sauce $28.00
- Stir fried with veges $28.00
- Lemon Sauce $28.00
- Sweet & Sour $28.00
RICE & NOODLE DISHES- BBQ pork on rice $14.00
- Crispy roasted duck on rice $14.00
- Crispy roasted pork on rice $14.00
- Soya sauce chicken thigh on rice $14.00
- Stir fried beef rice noodle $18.00
- Wat Dan beef & veggie on rice noodle $18.00
- Beef & veggie fried egg Noodle $18.00
- Chicken & Vege fried egg noodle $18.00
- BBQ pork & veggie fried egg noodle $18.00
- Combination meats fried egg noodle $18.00
- Seafood fried egg noodle $20.00
- Singapore Fried Vermicelli noodle $18.00
- Egg fried rice $14.00
- Yang Chow fried rice $18.00
- BBQ pork fried rice $18.00
- Beef fried rice $18.00
- Chicken fried rice $18.00
- Roasted Pork Fried Rice $18.00
- Combination meats fried rice $18.00
- Salted fish & chicken mince fried rice $18.00
- Prawn fried rice $18.00
- Seafood fried rice $20.00
OTHER DISHES- Hong's Seafood delight $38.00
- Beans with Olives & pork mince $28.00
- Stir fried beans sprouts, capsicum & BBQ pork $28.00
- Salted fish & chicken mince with eggplants $28.00
- Chinese mushrooms with oyster sauce $28.00
- Lo Han Vegetarian $28.00
- Vegetable stir fried with garlic $22.00
- Steamed Vegetable with Oyster sauce $22.00
LUNCH MENU- Roast duck on rice $12.00
- Roast pork on rice $12.00
- BBQ pork on rice $12.00
- Soya sauce Chicken Thigh on rice $12.00
- Roast pork & tofu on rice $12.00
- Fish Fillet & tofu on rice $12.00
- Roast duck noodle soup $12.00
- Roast pork noodle soup $12.00
- BBQ pork noodle soup $12.00
- Wonton noodle soup $12.00
- Seafood noodle soup $14.00
- Stir-fry rice noodle with beef $16.00
- Wat Dan beef on rice noodle $16.00
- Beef & veggie fried egg noodle $16.00
- Chicken & veggie fried egg noodle $16.00
- BBQ pork & veggie fried egg noodle $16.00
- Singapore fried vermicelli noodle $16.00
- Combination meats fried egg noodle $16.00
- Shredded duck meat fried vermicelli noodle $18.00
- Stir fry Long Life noodle $20.00
- Seafood & veggie fried egg noodle $12.00
- Mixed veggie fried egg noodle $12.00
- Egg fried rice $12.00
- Yang Chow fried rice $16.00
- BBQ pork fried rice $16.00
- Chicken fried rice $16.00
- Prawn fried rice $16.00
- Seafood fried rice $18.00
- Combination meats fried rice $16.00
- Beef fried rice $16.00
- Glutinous rice stir fried $18.00
- Salted fish & chicken mince fried Rice $16.00
Nearby Sample Menus
- Bai-top shell with noodle salad $32
- Red hot fish ball pot stew $32
- Strawberry yogurt fruit salad $24
- Potato wedge with aioli sauce $19
- Kimchi pot stew (tuna/ pork) $24
-
Karahage chicken $32
- (Japanese deep fried chicken)
- Deep fried caramelised kumara $24
- Mixed cockle pot with bean sprout $29
- Egg $4.00
- Egg $3.00
- Sea Dog $3.80
- 1 Pineapple Ring
- 375ml Coke Range x 1
- Steak $5.50
- Mussel $1.00
- Cheese $4.00
-
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
-
Meatball $24 / $32
- Family Recipe
-
Sausage $24 / $32
- Homemade Sicilian style
- Plain $2
- Poppy $2
-
East Side $28 / $38
- Artichoke, Lemon, Parmesan
-
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
- Meat $4 / $5
- -seafood mixed $13.00
- -cr/bf $11.00
- -seafood $13.00
-
salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
-
sweet & sour chicken $11.00
- malaysian style sweet & sour chicken
-
roti with chicken curry $9.50
- 2x roti bread served with potato chicken curry
-
chicken satay with rice $11.00
- 6x marinated chicken skewer served with peanut sauce & steamed rice
- -cr/bf $6.50
-
Mary’s Big Lamb Salad $22
- Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
-
Ice Cream Sundae (available GF) $7
- Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
-
Prawn Twisters (S) $18
- w/ sweet chilli & lime aioli
-
Steak and Cheese Pie $25
- Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
-
Angus Beef Burger $22
- w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
-
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
-
Chicken Filo Parcels $25
- Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
-
Arrowtown $24
- Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
- Black Pudding $6.50
-
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
-
Steak out $21.50
- Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
-
Match: $11.50
- El Candado Pedro Ximenez Sherry
-
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
-
Match: $12.50
- Jules Taylor Sav Blanc Marlborough
-
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
-
The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Kumara $0.80
- Cheesecake/mousse $3.00
- Vegetarian S $7 / M $9 / L $12
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Chicken piece $2.70
- Crackle $2.00
- Chicken kebab $3.00
-
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
-
Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
-
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
-
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
-
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
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Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
- Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
- Gluten free odd $2
- Mixed Platter $7.50
-
Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
-
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
-
Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
-
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
- Crispy Chicken Leg $6.50
- Braised Terotero $9
-
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
- Pidantotu $8.00
- Spicy diced chicken on rice $10.00
- Steamed heel with soy sauce $9.80
- Tomato egg fried rice $10.00
- Spicy pork $13.00
- Chicken and mushroom $13.80
- Potato with green chili $9.80
- Cold mix potato $3.00
-
Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
-
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
-
Geang Khua N/A
- prawns and mussels in a pineapple red curry
-
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
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Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
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Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
-
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
-
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
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Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
-
Chicken Katsu $15.00
- (a Chicken Cutlet)
-
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
- Naengchae-jokbal $40.00
-
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
-
Chicken-bokkeum $15.00
- (Stir-fried Chicken)
- Bibimbap $15.00
-
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
-
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
-
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
-
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
- Mushroom
-
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
- 19. With cream cheese or butter $6.00
- 31. Chicken nugget with chips $8.00
- 22. Wedges with cheese & bacon $9.80
-
11. Bacon and Eggs $14.50
- w/ toast & grilled tomato
-
3. Toast Muesli $10.00
- w/ fresh fruits, honey & yogurt
- 30. Bacon Banana Pancake $8.00
-
6. French Toast $14.90
- w/ caramelised banana, bacon & maple syrup
-
5. Bacon Pancakes $14.90
- w/ caramelised banana, bacon & maple syrup
-
BLT $7.00
- Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
- 4. pancake (w/ syrup, bacon) + regular coffee $10.00
- 1. big breakfast with regular coffee $14.00
-
Open Chicken Sandwich $10.50
- Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
-
Cheese Burger $5.50
- Home made beef pattie with double cheese, gherkin and mustard
- Kiwi burger $11.50
- Ultra T burger $15.50
- with smoked salmon $11.00
Hong's Kitchen
Phone
098336888
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Dinner , Dairy Free , Outdoor Seating , Full Bar
Fred Taylor Drive, Massey, Auckland, Auckland, 0614, New Zealand
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- Auckland Chinese Menus
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