Address
Fred Taylor Drive, Massey, Auckland, Auckland, 0614, New Zealand
Hong's Kitchen in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS- Deep Fried Wontons $5.00
- Deep Fried Spring Rolls $7.00
- Deep Fried Squid $10.00
- Chicken & Sweetcorn Soup $5.00
BBQ DISHES- Crispy Roasted Duck half $20.00
- Crispy Roasted Whole half $38.00
- Crispy Roasted Pork small $14.00
- Crispy Roasted Pork large $26.00
- BBQ Pork small $14.00
- BBQ Pork large $26.00
FISH FILLETS DISHES- Sweet & Sour $28.00
- Maggi Sauce $28.00
- Salt & Pepper $28.00
- Hot & Spicy $28.00
- Roast Pork, Tofu with Fish Fillet $28.00
SQUID- Maggi Sauce $28.00
- Hot & Spicy $28.00
- Salt & Pepper $28.00
- Black Bean Sauce $28.00
- Stir fried with Veges $28.00
KING PRAWNS (SHELL OFF)- Sweet & Sour $30.00
- Maggi Sauce $30.00
- Hot & Spicy $30.00
- Salt & Pepper $30.00
- golden Prawn Balls $38.00
PORK DISHES- Sweet & Sour $28.00
- Hong's Spare Ribs $28.00
- Salt & Pepper Spare Ribs $28.00
- Salted Vege with Braised Pork $28.00
- taro with braised pork $28.00
BEEF DISHES- Sizzling black pepper $28.00
- Sizzling ginger & spring Onion $28.00
- Sizzling Spicy $28.00
- Black Bean Sauce $28.00
- Stir Fried with Veges $28.00
LAMB DISHES- Sizzling Ginger & Spring Onion $28.00
- Sizzling Black Pepper $28.00
CHICKEN DISHES- Sizzling Black pepper $28.00
- Sizzling ginger & spring onion $28.00
- Sizzling Spicy $28.00
- Black bean sauce $28.00
- Stir fried with veges $28.00
- Lemon Sauce $28.00
- Sweet & Sour $28.00
RICE & NOODLE DISHES- BBQ pork on rice $14.00
- Crispy roasted duck on rice $14.00
- Crispy roasted pork on rice $14.00
- Soya sauce chicken thigh on rice $14.00
- Stir fried beef rice noodle $18.00
- Wat Dan beef & veggie on rice noodle $18.00
- Beef & veggie fried egg Noodle $18.00
- Chicken & Vege fried egg noodle $18.00
- BBQ pork & veggie fried egg noodle $18.00
- Combination meats fried egg noodle $18.00
- Seafood fried egg noodle $20.00
- Singapore Fried Vermicelli noodle $18.00
- Egg fried rice $14.00
- Yang Chow fried rice $18.00
- BBQ pork fried rice $18.00
- Beef fried rice $18.00
- Chicken fried rice $18.00
- Roasted Pork Fried Rice $18.00
- Combination meats fried rice $18.00
- Salted fish & chicken mince fried rice $18.00
- Prawn fried rice $18.00
- Seafood fried rice $20.00
OTHER DISHES- Hong's Seafood delight $38.00
- Beans with Olives & pork mince $28.00
- Stir fried beans sprouts, capsicum & BBQ pork $28.00
- Salted fish & chicken mince with eggplants $28.00
- Chinese mushrooms with oyster sauce $28.00
- Lo Han Vegetarian $28.00
- Vegetable stir fried with garlic $22.00
- Steamed Vegetable with Oyster sauce $22.00
LUNCH MENU- Roast duck on rice $12.00
- Roast pork on rice $12.00
- BBQ pork on rice $12.00
- Soya sauce Chicken Thigh on rice $12.00
- Roast pork & tofu on rice $12.00
- Fish Fillet & tofu on rice $12.00
- Roast duck noodle soup $12.00
- Roast pork noodle soup $12.00
- BBQ pork noodle soup $12.00
- Wonton noodle soup $12.00
- Seafood noodle soup $14.00
- Stir-fry rice noodle with beef $16.00
- Wat Dan beef on rice noodle $16.00
- Beef & veggie fried egg noodle $16.00
- Chicken & veggie fried egg noodle $16.00
- BBQ pork & veggie fried egg noodle $16.00
- Singapore fried vermicelli noodle $16.00
- Combination meats fried egg noodle $16.00
- Shredded duck meat fried vermicelli noodle $18.00
- Stir fry Long Life noodle $20.00
- Seafood & veggie fried egg noodle $12.00
- Mixed veggie fried egg noodle $12.00
- Egg fried rice $12.00
- Yang Chow fried rice $16.00
- BBQ pork fried rice $16.00
- Chicken fried rice $16.00
- Prawn fried rice $16.00
- Seafood fried rice $18.00
- Combination meats fried rice $16.00
- Beef fried rice $16.00
- Glutinous rice stir fried $18.00
- Salted fish & chicken mince fried Rice $16.00
Nearby Sample Menus
- House made seasonal jam $1
-
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
- Herbed Kale $4
-
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
-
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
-
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
-
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
-
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
-
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
-
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
-
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
- Avocado $4.00
-
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
- Free range poached egg $2.50
-
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
-
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
-
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
-
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
-
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
-
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
- Veggie & Sauce $1.00
-
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
-
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
-
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
- Beef in Satay Sauce (Chicken or Pork) $16.00
- Chilli Pepper Salt Tofu $18.00
- Seafood & Assorted Meats $19.00
- Duck Feet (cold dish) $11.00
- Beef Stomach $11.00
-
Roast Duck $11.00/$18.00/$32.00
- Quarter (1/4)/Half (1/2)/Whole
- Chinese Veg in Oyster Sauce $7.00
- Curry Chicken $11.00
- 2 chicken thighs & chips $6.50
-
special A $14.00
- 20 chicken nibbles & chips
- BBQ pork & soy sauce chicken on rice $11.00
-
special F $65.00
- 100 chicken nibbles
- hot dog $1.50
- family tray small $30.00
-
combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
- 1 chicken drum stick, 1 chicken thigh & chips $5.00
-
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
-
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
-
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
- -with freedom toast $14.50
-
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
-
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
-
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
- BUTTER CHICKEN $14.00
- LAMB SHISH KEBAB $15.00
- LAMB CURRY MEDIUM SPICY LAMB $14.00
- COMBINATION MIX DONER KEBAB $10.00
- MINI KEBAB LAMB + RICE+ SALAD $10.00
-
FALAFEL KEBAB $10.00
- 3 each falafel chicken piece garlic parsley
-
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
- CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
-
Pancakes $ 11
- with maple syrup
-
Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney
- -Poached $ 12
-
Vegan sticky black rice $ 16
- fresh seasonal fruit & salted coconut cream
-
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
-
Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney
-
Spaghetti $ 17
- chilli, garlic, rocket & pecorino
- Add bacon $ 20
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Noodles $4.00
- Lotus root & meat / Bamboo shoot $8.00
- Tofu with egg $8.00
- 4 flavour pot $20.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
- Cucumber $7.00
- Pork / Beef / Chicken $7.90
- Lamb $8.20
- Lamb Shanks Please ask for price
- We Also Do Catering
- Lamb S $12.00 / M $15.50 / L $19.50
- Served with salad, hummus, gravy and your choice of sauce
- Vegetarian S $5.00 / L $7.00
- Roast Chicken Q $5.50 / H $10.90 / W $20.90
-
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
- Pastries
- Swedish Langd $6
- Add Lamb Merguez Sausages $6
- Selection Of Handmade Chocolates $12
-
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
-
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
- Almond Croissant $6
- Sweet and sour shrimp $19.80
- Spare Ribs Rice Noodles Clay Pot $10.80
- Crab Stick and Sweet Corn Soup $10.80
- Braised Ribs on Rice $11.80
- Tomato and Egg Soup $10.80
- Squid wth spring onion $17.80
- Chicken in black pepper or black bean sauce $16.80
- Beef in black pepper sauce on rice $10.80
- Braised shrimps $18.00
- Cleaver sliced beef noodles $11.80/$10.80
- Pita and chicken in lamb soup $12.80/$11.80
- Beef & Celery dumplings $13.50
- Hot and spicy prawns $22.00
- Marinated beef tendons $14.00
- Daokou roast whole chicken $18.00
- Fish meat dumplings $13.50
-
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
-
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
-
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
-
Chef's Special POA
- Ask our staff to see what's our special dish.
-
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
-
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
-
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
-
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- 5 chicken thighs, $3 chips $ 13
- 10 Fish, $5 chips $ 23
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
- 5 Fish $4 chips $ 13
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 10 Chicken, drum stick, $3 chips $ 12
Hong's Kitchen
Phone
098336888
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Dinner , Dairy Free , Outdoor Seating , Full Bar
Fred Taylor Drive, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Region Asian Menus
- Auckland Region Chinese Menus