Hot and Spicy pot 一麻一辣 in Auckland Menu

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Hot and Spicy pot 一麻一辣 in Auckland has no menu available, but can choose from many other options such as Smashed Avocado (V)(GF) or Toast or Bagel with Preserves (V)(GF) from Altura Coffee & Cafe. North Indian Sweets & Snacks offers many options including Samosa and Lamb/Chicken Samosa. Thai Chef's Restaurant Parnell includes a wide range like Steamed Dim Sim Thai Style or Vegetable Fritters. Extra Meat and Plus $4 for Combo from . Mazzeh Kebab offers Prague Bar and Crispy Spiced Squid Tentacles.

Nearby Sample Menus

With whitestone salted butter or pomegranate & evo $5.00
West coast whitebait fritters, lemon butter $28.50
Jude's seafood chowder circa 1989 $16.50
Crayfish, baby gem cos, zucchini, preserved lemon $35.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00
Kingfish ceviche, leche de tigre, kumara $19.00
Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
Broccolini, nancy's mustard crumbs $9.00

WESTERN BACON THICKBURGER $10.90/ $12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
- Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )

Burger special $20
- 3 cheese burgers, 3 fish, 3 sausages
-chips $2.00
-chips $1.50
Potato fritter $0.70
Steak & egg toast $3.50
Family pack 1 $6.50
- 2 fish, 1 sausage, 1 potato fritter, chips
Bacon toast $3.00
Chicken pack $10.00
- 14 chicken nibbles

1/2 Chicken $8.00
Chicken / Steak / BBQ Pork $9.50
Potato Fritter $0.50
Hot Dog $1.70
Ham $2.80
Combination Seafood $12.90
Seadog / American Hot Dog $3.50
Ham & cheese $3.50

Pork belly marinade bulgogi $19.90
Vege yakisoba $15.90
Salmon nuta Variable
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
Maison salad $7.90
Japanese edamame beans $7.90
Salmon avocado $10.90
Fresh salmon sushi & nigiri $16.90

(a rice bowl dish with Japanese curry and one choice from below)
Takoyaki 5 pcs $4.00
Spicy Tofu $11.90
Chicken Katsu (Cutlet) $11.90
Mini Sushi for 80 pieces $50.00
Prawn Katsu (Cutlet) $11.90
Spicy chicken $11.90
Plain Udon soup $9.00

Soup of the day (Cup/Bowl) $2/$5
Caesar Salad $4.50
4 OZ FILET MIGNON
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
Shrimp $5
SCALLOPINI
Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day

vegetable fried rice $14 / $18
beef rendang $20.00
stir fried french bean with garlic $18.00
sweet chilli pork $20.00
curry chicken $18.00
sambal eggplant or braised $18.00
home cooking sauce fish $39.00
pineapple fried rice $14 / $18

Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
Lemon smashed avocado, dukkah, almond on ciabatta $20.90
- with halloumi
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
Poached, Fried, Scrambled eggs on Ciabatta $9.90
Omelettes N/A
- served with toasted ciabatta & green
Kids Crepes $7.00
- with banana
Vietnamese Shredded Free Range Chicken Salad $22.90
- with tiger prawns

Chicken Teriyaki $13.50
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Small Nigiri – 8 pcs $18.00
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit

EGG $3.00
BACON & SALAD $3.00
CHEESE & ONION $3.30
VEGETARIAN $3.00
CHICKEN $3.30
HAM & CHEESE $3.00
SAUSAGE ROLL $2.20
CHICKEN & AVOCADO $3.30

(DF) Dairy Free
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
All dishes are designed for two people.
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)

11 Course $119.00 pp
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
9 Course $105.00 pp
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Hand Cut Chips $9.00
- With aioli
Please speak with your server for menus
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds

Tuna Pasta Bake $6.50
Regular Salad $6.50
- Choice of 2 salads
Danish Chicken N/A
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Smokey Chorizo Couscous N/A
Cashew, Carrot, Coriander & Coconut N/A
Ham, Cheese & Pineapple Quesadilla $7.00
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers

Creamy Mushroom V $10.50
- served with sourdough
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
Bacon $3.00
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
All Zbove $9.00
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry