Address
193 College St, West End, Horowhenua 4412
HOT BOX Takeaways in Palmerston North Menu
Are you the owner? Manage this listing for free.
HOT BOX Takeaways in Palmerston North has no menu available, but can choose from many other options such as Happy Ham or The Family Feast from Pita Pit. Pita Pit offers many options including The Family Feast and The Protein Pack. Stutz Cafe and Country Takeaways includes a wide range like Stutz big brekkie or Eggs Benedict. Onion Bhajee and Samosa (Vegetable) from . Red Chillies offers Springvale Cafe and - Add streaky bacon.
Nearby Sample Menus
- Calamari Salad $16.90
- Beef / Lamb Kebab
- Small $13.90
- Garlic Bread $4.50
- Mild Chili
- Large $10.90
- Chicken Kebab
- Turkish Delight $5.00
-
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
-
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
-
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
-
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
-
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
-
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
-
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
-
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
-
21 Vegetable Spring Rolls (V) $6.9
- Thailand
- Chicken or Vegetables $15.9
-
30 Grilled Squid $9.5
- Thailand
-
20 Prawn Wontons $7.5
- Hong Kong
- Chicken or Vegetables $15.9
-
205 Sizzling Satay Chicken(V) $18.5
- Malaysia
-
101 Hokkien Noodles
- China
-
23 Cary Puffs (V) $7.3
- Thailand
- Red Cod $18.90 / kg
- Chicken Fillet - Crumbed $3.50
- Snapper $39.90 / kg
- Sausages $3.00
- Paua $7.50
- Selection from Cabinet $4.00
-
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
- Hoki $18.90 / kg
-
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
-
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- garlic pizza pane $ 6.90
- e. $23.90
-
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
- cheese pizza pane $ 7.90
-
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
-
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
-
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
-
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
-
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
-
Pasta of the Day $18
- See the staff for today's flavour
-
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
-
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
-
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
-
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
-
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
-
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
-
"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
-
Fresh Fruit Salad $10.80
- Served with caramelised nuts & yoghurt
-
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
-
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
-
Buttermilk Pancakes N/A
- Light fluffy pan cakes layered with your choice of:
-
Fries $6.00
- with aioli $7.00
-
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
-
Hot Cakes $14.50
- with bacon banana and berry
-
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
-
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
-
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
-
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
-
Eggs any style $9.00
- served on toast
-
Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
-
Vegetable Maki $7.50 / $9.50
- 6 pcs / 8 pcs
-
Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
-
Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe
-
Tobacco Roll / 5pcs $12
- crabmeat, cucumber, egg, avocado, shrimp roe, mayo
-
Inari Sushi / 2pcs $4.80
- tofu skin sushi
-
Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
-
Salmon Nigiri / 2pcs $5
- raw salmon sushi
-
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
-
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
- Caramel slice $6.50
-
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
-
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
-
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
- Mini maple and walnut cake with vanilla ice cream $8.00
- Ice cream trio $9.00
- Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
- Crumbed Fish
- Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
- Chicken Sweet Corn Soup
- ●Appetizers
- ●Soup
- Bbq Pork
- Bbq Pork
- Malai Kofta $15.00
- Sabzi Bahar $11.50
- Lamb / Beef Rogan Josh $13.50
- Papadom ( 2 Pieces) $1.00
- Sweet Mango Chutney $2.00
- Venison Curry $15.00
- Goat Curry $15.00
- Chicken Changezi $15.00
-
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
-
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
- Chunky Fries with Aioli & Tomato Sauce $5
-
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
-
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
-
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
-
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
-
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
- Feta Fish and Chips $30.00
- Double Chips with Melted Cheese $10.00
- Zucchini and Cheese Fritters $6.50
- Feta Fish and Chips $20.00
-
Pork Schnitzel $20.00
- with Mashed Potato and Salad
- Russian Dumplings $12.00
- Soup of the Day $9.50
- Apricot Pie with Ice Cream $6.50
-
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
-
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
-
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
-
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
-
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
-
Soup of the Day $12.50
- Served with toasted bread
-
Fish of the Day N/A
- Waiting staff will inform you
-
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
HOT BOX Takeaways
Phone
063584392
Opened hours
Mon 4pm - 9pmTues - Sun 11am - 9pm
Price
None
Type
None
Service
None
Cuisine
Burger , Fish & Chips
Features
Quick Bites
193 College St, West End, Horowhenua 4412
- Palmerston North Burger Menus
- Palmerston North Fish & Chips Menus
- Manawatu-Wanganui Burger Menus
- Manawatu-Wanganui Fish & Chips Menus