Portofino in Palmerston North Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • garlic pizza pane $ 6.90
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Side Salad $6.00
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Aioli $2.00
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Onions $3.50
  • Peppercorn Sauce $2.50
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Noodles & Dumplings (sample menu)
  • Pork Paste on Noodles (Warm) $9.90
  • Steamed Pork on Rice $11.90
  • Vegetarian Fried Noodles $11.90
  • Pork and Preserved Veges $9.90
  • Beef Casserole on Rice $11.00
  • On Rice (Spicy) $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Braised Tofu on Rice $11.90
Carl's Jr. (sample menu)
  • JR. DBL CHEESEBURGER $5.00/$7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • JR. CHICKEN BURGER $3.00/$5.00
    • One chicken patty with lettuce and mayonnaise
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • JALAPENO BIG CHICKEN BURGER $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • ALOHA CHICKEN BURGER $10.90
    • A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • JR. CARL $3.00/$$6.40
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
Saigon Corner (sample menu)
  • Five Spice Chicken on Sticky Rice $9.50
  • Char Siu Pork on Sticky Rice $9.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Fish Cake and Vietnamese Mint $8.00
  • Grilled Chicken $11.50
  • Beef and Mustard Green $8.00
Cafe Brie (sample menu)
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
Pita Pit - Terrace End (sample menu)
  • Free Range Chicken Tenders + Dip
  • Reg $10.90
  • Falafel
  • #1 The Main Meal Add $5.00
    • Phoenix Organic Drink or Coke + Pita Chips and Dip
  • Petita $8.90
  • Salad + $1.00
  • Reg $10.90
  • Petita $8.90
Mcdonalds Family Restaurant (sample menu)
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
Golden Time Restaurant (sample menu)
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • ●Soup
  • Crumbed Fish
  • ●Soup
  • Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
  • Deep Fried Spring Roll
Indian Summer Restaurant (sample menu)
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • Vegetable Samosa $5.50
    • Crispy deep-fried pastry triangles stuffed with potato and peas
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • Butter Chicken $10.00
    • MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • LUNCH Combo $12.50/Takeaway$12.50
    • includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Spice Kitchen (sample menu)
  • Plain Rice $3.00
  • Malai Kofta $15.00
  • Shahi Paneer $13.50
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • Papadom ( 2 Pieces) $1.00
  • Kadai Chicken $15.00
  • Kadai Paneer $13.50
  • Samosa / Papri Chat $8.00
The Lab Restaurant (sample menu)
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • Mix A $11.50
    • Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
  • Mix B $11.50
    • Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
  • Crispy prawn cigars / Roti and satay sauce $7.50
  • -Bacon Wrapped Chicken (G) $20.00
    • Topped with italian sauce served on potato and pumpkin mash
  • -Hot Seafood Tom Yum $23.00
    • Thai traditional hot & sour seafood soup with mushroom and lemongrass
  • Garlic bread / Roasted duck summer rolls $9.50
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
Crave Restaurant (sample menu)
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Fries $8
    • Served with aioli and tomato sauce
The Bee's Knees Cafe (sample menu)
  • Salad of the Day $12.50
  • Club and Pinwheel $4.00
  • Raisin Toast - 2 slices $4.00
  • Biscuits $3.50
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Muesli & Berries $8.00
    • served with yoghurt, honey & milk
  • Sweet and Savoury $4.50
  • Cakes and Treats $5.50
The African Restaurant & Bar (sample menu)
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
Desert Rose Cafe & Restaurant (sample menu)
  • Hummus $8.90
    • a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
  • Musahab $14.90
    • boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
  • Fries or wedges $4.50
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Up size to XL +$4.00
  • Lebanese bread $2.00
  • Meaty bread $9.90
    • seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Portofino

Portofino

location

Address

159 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063555860

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
159 Broadway Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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