Hot Bread Kitchen Limited in Auckland Menu

Hot Bread Kitchen Limited in Auckland has no menu available, but can choose from many other options such as Bagels or Grain Toast, Fruit Toast, Croissant from Pickles On Apollo. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. MLC Cafe & Bar - Scenic Hotel includes a wide range like Continental Buffet or Fresh Fruit Salad (V, GF). Chips and Sausages from . Oriental Takeaways offers DDUP Cafe and Pickled Vegetable Rice Noodles.

Nearby Sample Menus

  • Salmon gravadlax $16.00
    • Pickled radish, pomegranate, bearnaise cream
  • ●Main
  • Fish and chips / Chicken and chips $10.00
  • Creamy mixed mushrooms $18.00
    • Ciabatta, garden salad, parmesan & a poached egg
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Crispy pork belly $12.00
    • With salted chili & caramel sauce
  • Lamb, eggplant, labne & mint $22.00
  • Bar-B-Q Pork Soft Noodles $10.50
  • Egg $2.20
  • Egg $0.70
  • Onion $0.40
  • Vegetable Black Bean or Oyster Sauce $10.00
  • Lemon Fish $10.00
  • Singapore Fried Noodle $10.00
  • Prawns $12.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • -Add bacon $4.00
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Chips Reg $2.60 / L $3.80
  • 4 Fish, 4 Sauasges & 1 Large chips $12.90
  • Lunch Box $7.40
    • 1 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Thigh $3.20
  • 20 Nibble & Regular chips $12.80
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • Nibble $0.60
  • Karaage On Rice
  • Salmon & Avo Roll $10.90
    • 8 rolls
  • Deep Fried Camembert Cheese $7.90
  • California Roll $10.90
    • 8 rolls, cooked prawn, mayo & avo
  • Fresh Sashimi
    • mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
  • Yakitori $6.90
  • Torikara $10.90
    • deep fried seasoned chicken
  • Fish Namban $5.90
    • vinegar marinated fried fish
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Cappuccino Small $4.00 Large $5.50
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Soft drinks $3
  • Chicken/Lamb Jalfrazie $10
    • Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Fish nuggets and chips $8
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Kachumber salad $3
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • K5. Braised Noodles in Brown Sauce $22
  • B3. Slchuan Hot & Sour Soup each $8
  • C5. Braised Sea Cucumber $108
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • I18. Bean Curd in Brown Sauce $20
  • For 8-10 people $48
  • H9. Preserved Duck $28
    • With Taro
  • J7.Stir Fried Pokechol $20
    • With Salted Fish
  • Kids Crepes $7.00
    • with banana
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Colcannon Brunch $17.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • BLAT / CLAT $20.50
    • with halloumi
  • Best Pretty Bagel - toasted with $7.50
    • cream cheese & jam
  • Pumpkin $1.20
  • Sashimi Donburi $16.00
  • Spicy Pork $1.20
  • Smoke Salmon Crunch Avo $1.70
  • Teriayaki Chicken & Avocado $1.20
  • Mushroom $1.50
  • Salmon Katsu $14.50
  • Teriayaki Fish $14.50
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Asparagus, pecorino, truffle butter $7.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Roast potato, garlic $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • Stir-fried Fish fillet with spring onion $19.80
  • Squid wth spring onion $17.80
  • Jiang Style Chicken with noodles $24.80
  • Chicken in black pepper sauce on rice $10.80
  • Cucumber with Jelly Fish $10.80
  • Quick Fried pig intestines in brown sauce $18.80
  • Seafood Noodles in Soup $10.80
  • Stir Fried rice cake with leaf Mustard $15.80
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Bossam $70.00
  • Tossed with Veges & Spicy Sour Pork $12
  • With Pork in a Spicy & Sour Soup $11
  • With Beef in Soup $11
  • Fresh Cold Noodles with Beef $11.00
  • Black Rice Porridge (V & G) $5.00
  • Fresh Cold Noodles (V & G) $9.00
  • Cumin Lamb Burger $6.50
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
Hot Bread Kitchen Limited

Hot Bread Kitchen Limited

location

Address

138 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand

phone

Phone

092733945

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Fri), 8 AM to 5:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines