Hot Bread Kitchen Limited in Auckland Menu

Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
- Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
Bansai bowl salad $8.90
Ragin $10.50
- Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
- Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Gluten free wraps $2.50 extra

Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
Qebapa $16
- Albanian home made beef sausages served with salad, bread and fries
Eggs Benedict with chorizo $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
gluten free bread available add $1

Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
Pad Katiem Prig Thai $23.50
- Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
Goong Satay [4 pieces] $9.00
- Grilled prawns marinated with herbs and served with peanut sauce.
Pla Tod Orchid $24.50
- Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
Gang Gari Goong $23.50
- Prawns with yellow paste , potatoes and onions in coconut cream.
Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.

Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Doogh (jug) $12
- Yoghurt drink
Garlic yoghurt $4
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
X1. Koobideh $8
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Seasoned salad $6
Rice $4

Add $1
- Cheese Topping
Katsu Topping
Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
Takoyaki
- With Japanese octopus dumplings
Prawn Katsu Gozen $15
- With 2 dipping sauce, homemade katsu sauce & tartare sauce
Vegetarian $12
Japanese thick noodles & veges, stir-fried with miso sauce
Beef Curry $17
- With rice & pickles

Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
-Three fillings $7.50
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
-Bacon, ham or mushroom $17.50
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
-Bacon, ham or mushroom $17.00

Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add
Add mushroom or pepper sauce $1.50
Big it up! $3.50
- with mushroom add
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce

Kai nui (main)
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Purini reka (dessert)
Choux ã la crème du jour $6.00
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
White chocolate brownie $5.00
- And honey poaches pear with vanilla bean ice-cream
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes

Mixed seafood ginger
- Stir fried seafood with homemade sauce, vegetables and ginger, served with rice.
-Lamb $12.50
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
-Chicken, pork or beef $11.00
-Chicken, pork or beef $10.00
Red Curry
- Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
-Lamb $12.50
-Lamb $12.50

4 Mini Hot Dogs with Chips $6
All kids meal with chips N/A
Chicken Nuggets 6x $6
Wedges topped with melted cheese, bacon & sour cream $10
Burgers $6
- Beef / Chicken / Fish / Vegeterian
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Hot Chips $15 /$3
- Bowl /
Crispy Bacon Salad $8

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