Address
138 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
Hot Bread Kitchen Limited in Auckland Menu
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Hot Bread Kitchen Limited in Auckland has no menu available, but can choose from many other options such as Bagels or Grain Toast, Fruit Toast, Croissant from Pickles On Apollo. 133 Queens Bakery & Cafe offers many options including Eggs Benedict with shaved leg ham and Eggs Benedict with baby spinach & mushrooms. MLC Cafe & Bar - Scenic Hotel includes a wide range like Continental Buffet or Fresh Fruit Salad (V, GF). Chips and Sausages from . Oriental Takeaways offers DDUP Cafe and Pickled Vegetable Rice Noodles.
Nearby Sample Menus
- Meat $3.00
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No.3 $7.00
- $1.70 Chips, 2 Fish, 2 Crab Sticks
- Pineapple $0.80
- BBQ Pork $4.20
- (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
- Chicken $4.20
- Pork $10.00
- Sausage $1.40
- V* =vegan or (V.O.R)vegan on request
- Hollandaise $3
- Kung pao calamari>sriracha & plum sauce $14
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Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
- Gluten free bread $2
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
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Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
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Homemade granola (V) $11
- doris plum and pear with greek yogurt
- Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
- Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
- - Rump $26.9
- - 8 wings $27
- Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
- Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
-
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
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Shiki Tofu $12.00
- with sesame dressing
- Seared Tuna $16.00
- Large (20pcs) $38.00
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Chamame $7.00
- premium edamame beans
- Prawn (3pcs) $11.00
- Small (6pcs) $14.00
- Karaage Chicken
- Shoestring fries, pumpkin garlic aioli N/A
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Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
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Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
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Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
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Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
- Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
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Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
- Cabbage With Mayo $4.00
- Chicken Skin $4.50
- Japanese Pickles $3.00
- Renkon Chips $5.00
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Vegetable Set (6 Sticks)
- corn X 2, mushrooms, garlic, zucchini, kumara
- Yakitori Sauce $1.00
- Kara Age Chicken Knuckles $4.50
- Tiger Prawns Wrapped In Pork $8.00
- Tiramisu, delicious coffee and liquor-soaked layers of sponge, mascarpone cheese, chocolate served with berries and dark chocolate buttons
- Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
- Soup of the Day served with warm homemade Turkish bread $12.50
- Desserts All $10.50
- Fish of the day, ask for details of our chef's wonderful creations
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Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
- Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
- Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
-
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
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Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
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Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
- Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
- Best Ugly Bagels
- -With Bacon $16.90
- -With Smoked Salmon $18.90
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Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
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Chinese Style Crispy Pork Belly with Fresh Basil $14.5
- (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
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Seafood Curry (jasmine Rice) $15.5
- Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
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Thai Calamari $7
- with sweet chilli or BBQ tamarind sauce
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Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
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Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
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Stir- Fried Basil Chilli Beef $14
- (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
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Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
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Mixed Sides $13.5
- Entrée Mixed, 10 pieces
- Wonton Soup $8.00
- Boiled Green soybean/seaweed salad $5.90
- Waffle with strawberry syrup & ice cream $6.00
- Fried Onion Rings $4.90
- Sizzling beef/chicken in black bean sauce on rice $13.00
- Kung Pao Chicken w rice $12.00
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Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
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Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
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Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
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Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
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Soup of the day $10
- Chef's choice of fresh home made soup, served with butter and ciabatta bread
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Field Mushrooms, Eggs & Bacon $14
- Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
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Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
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Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
- Saffron Rice $6.5
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Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
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Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
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Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
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Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
-
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
- Duck-fat whipped Potato Mash(GF) $3.85
-
House baked Loaf $8.5
- House baked Loaf (V)
- Chunky Fries $3.85
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Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
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Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
- Stir Fried Seasonal Vegetables $7.00
- Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
- Affagato with Vanilla Gelato and Espresso Shot $7.00
- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
- Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
- Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Garlic bread $3.50
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- -cheese $1.50
-
Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
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Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
- -egg $1.00
- -gherkins $5.00
-
Moe $13.90
- Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
- -beetroot $5.00
- *Vegan Friendly
Hot Bread Kitchen Limited
Phone
092733945
Opened hours
8 AM to 6 PM (Mon-Fri), 8 AM to 5:30 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Chapel Road, Flat Bush, Auckland, Auckland, 2016, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus