Address
347 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
House Of Kebab in Auckland Menu
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MENU- Whole Chicken $25.00
- Half Chicken $15.00
- Falafel with rice $14.00
- Kabsa Lamb or Chicken $15.00
- Mansaf $15.00
- Chicken Kebab $9.00
- Lamb Kebab $9.00
- Mix Kebab $10.00
- Lamb or Chicken with rice $14.00
- Grilled Fish rice & salad $20.00
- Lamb Shesh / Chicken Shesh $14.00
- Shawarma with Chips $14.00
Nearby Sample Menus
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Fish Pakora(Half/Full) $8.00/$18.00
- fish mixed with chickpea batter and deep fried
- Hotdog And Chips $7.00
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Chicken Vindaloo $16.00
- a very hot curry from goa prepared with vinegar and spices
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Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor
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Aloo Gobi $14.00
- cauliflower and potatoes cooked in spices
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Chicken Korma $16.00
- tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
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Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
- Chicken Momo Veg $15.00
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Kebab combo
- 1 kebab + 1 chips + 1 420ml coca cola
- Hummus dip, pita & salad $9.90
- Falafel & hummus $6.40
- Combo deal add a 420ml & fries for $5.00
- -Lamb $16.90
- All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
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Lamb souvlaki $11.90
- Hot & spicy
- Egg burger $9.90
- Lamb $2.00
- Curry Rolls $1.80
- Medium $7.50
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Family Pack $31.90
- Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
- Beef & Black Bean Sauce $11.90
- Prawn & Veges $12.90
- Prawn $10.90
- Chicken, Cashews & Veges $11.90
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Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
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Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
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-Shashlik Marinara $38.00
- Skewered with bacon wrapped scallops and prawns
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Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
- Sirloin Steak $35.00
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-Carpet Bag Steak $38.00
- Traditional thick cut, stuffed with oysters
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Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
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-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
- Hotdogs $1.80
- Egg
- Fish Bites $0.90
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Extra one filling $1.00
- vegetables
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Vegetarian Burger $4.50
- with cheese, egg, pineapple
- Fish Cakes $2.30
- Kids (patty and sauce only) $2.80
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Extra one filling $1.50
- meat
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Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
- Free Range Chicken $7
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Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
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Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
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Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
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Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
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Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
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Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
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THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
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THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
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SPRING ROLLS $6.90
- deep fried spring rolls
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5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
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THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
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Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
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Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
- Chicken Nuggets and Chips $14.50
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
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Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
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Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
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CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
- PANCAKE, BANANA MAPLE SYRUP
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
- Seasonal Vegetables
- Green Salad with Honey Mustard Dressing
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Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
- Creamy Mashed Potatoes
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Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
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Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
- Basket of chips
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Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
- -Full $15.00
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Squid Pakoras $8.00
- Squid cooked in a chick pea flour batter and deep fried.
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Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
- Lamb Nawabi $14.00
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Onion Bhaji $5.00
- Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
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Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
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Chicken Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
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●Chicken Malai Kebab
- Chicken marinated in yoghurt, flavoured with spices and herbs.
- Mushroom $2.50
- Fish Cake $1.90
- Potato Fritters $0.60
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Pack (2) $12.00
- 15 Chicken Nibbles, $2 Chips
- Sausages $1.30
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Pack (1) $11.00
- Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
- Chicken Nibble $0.80
- Large Chicken Thigh $4.00
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Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
- Rocket Parmesan Salad $6.5
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Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
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Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
- Spicy Potato $6.5
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Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
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Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
- Crumbed Onion Rings $6.5
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Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
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Borsch $12
- Beetroot soup
- Goat cheese, tomatoes and beetroot salad
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Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
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Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
- *We can make this dish gluten free
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Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
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Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
- halloumi $6.00
- Canadian cured Bacon $6.50
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EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
- Avocado $4.00
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DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
- Portobello Mushroom $6.00
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STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
House Of Kebab
Phone
093003090
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Middle Eastern , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Sheesha , Seating , Free Wifi , Cards accepted , Local cuisine , Dinner , Outdoor Seating
347 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Middle Eastern Menus
- Auckland Turkish Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus