Hulucat in Auckland Menu

Hulucat in Auckland has no menu available, but can choose from many other options such as VEG. KORMA or VEG. BIRYANI from Shamiana. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Torbay Takeaways includes a wide range like Fish or Steak. ●The Chairs Breakfast Stack and -Vegetarian from . Beaches Bar And Cafe offers Tiger's Curry & Pizza Takeaways and Vegetable.

Nearby Sample Menus

  • GREEN SALAD $5.00
  • MASALA DOSA $9.00
  • MIXED VEGETABLES $8.50
  • PANEER PARANTHA/KULCHA $5.00
  • ADD TOPPINGS $1.00
    • (Olives/Pineapple/Extra Cheese/Capsicum)
  • ALOO PARANTHA/KULCHA $4.80
  • PESHWARI NAAN $4.50
  • PANEER DOSA $11.50
  • – Add prosciutto $ 4
  • Hollandaise $ 2
  • Smoked salmon $ 6
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • – Add manuka smoked bacon $ 2.5
  • Mixed leaf & parmesan salad $ 8
  • Aioli, chutney, etc $ 1
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • 84. Yum Tofu $15.00
    • Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
  • 19. Bangkok Salad
    • Fresh seasonal vegetables with lime juice and sweet chilli paste
  • 33. Pad Prik Pao
    • Sweet chilli paste with cashew nut and market vegetables
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • 39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • 21.Gang Dang (Red Curry)
    • Thai red curry with coconut cream, capsicum, bamboo and vegetable
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Spicy Cajun Chicken Burger $21.90
    • Grilled Cajun chicken, crispy bacon, camembert, avocado and cranberry sauce in Turkish bread. Fries & home made garlic aioli
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Brunch available from 10am.
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Hawaiian $3.60
  • Bacon & Egg $5.00
  • Oyster $1.60
  • Combo $7.00
    • One Fish, One Hotdog, 4 Potato Fritters, $1.20 Chips
  • Fish Combo $15.00
    • 4 Fish, 2 Hotdogs, 2 Potato Fritters, $2.50 Chips
  • Crumb Snapper $5.20
  • Steak,Bacon, Avocado $8.00
  • Chicken &Chips $15.00
    • 5 Chicken Pieces, $4.00 Chips
  • Green Beans
  • Panikeke (round donut)
  • Cabbage
  • Raw Fish (oka)
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Koko Samoa
  • Cassava (manioka)
  • Yam (ufi)
  • Single $22.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • Sambal Ayam
    • Chicken with vegetables in spicy sambal chilli sauce
  • -Chicken / Beef $11.50
  • Roti Rendang $17.50
    • Malaysian Fluffy Pancake served with beef rendang & pickled Salad
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Chicken / Beef $11.50
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • BANH Ml - French Baguette $12.00
  • CASHEW NUTS $3.00
  • ROASTED CASHEWS $3.00
  • SHAKING BEEF (BO LUC LAC) $34.00
    • Wok tossed angus eye fillet, carrot, onion, watercress
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • SIDE RICE $3.00
  • Or Poached chicken thigh with kaffir lime leaves
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • Garlic Paneer Naan $5
  • Paradise Special Paneer Masala (made to order) $14
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Zafrani Chicken $12
    • Clay Oven Chicken Leg pieces
  • Chicken Makhani (medium spicy) $12
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Paneer Tikka $10
    • Paneer grilled in tadoori.
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Butter $0.50
  • Hokke Fish $13.00
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Deep Fried Tofu $9.00
  • Crumbed Prawns $8.50
  • Avocado Hosomaki $6.00
  • Prawn Tempura Roll $14.00
  • Deep Fried Chicken (2pcs) $3.00
  • B.L.A.T sandwich $12.50
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • Toast with avocado & tomato $8.50
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • *gluten free bread $2.00
  • Toasted bagel with cream cheese & jam $6.50
  • Pancakes, fresh fruit $11.00
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
Hulucat

Hulucat

location

Address

28 Anzac Avenue, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771868

email

Email

None

clock

Opened hours

Mon 2 PM to 11 PM Tue 2 PM to 11 PM Wed 2 PM to 11 PM Thu 2 PM to 11 PM Fri 2 PM to 11 PM Sat 2 PM to 11 PM Sun 2 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Taiwanese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Desserts and Bakes

Location
28 Anzac Avenue, Auckland, Auckland, 1010, New Zealand