Hulucat in Auckland Menu

Hulucat in Auckland has no menu available, but can choose from many other options such as VEG. KORMA or VEG. BIRYANI from Shamiana. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Torbay Takeaways includes a wide range like Fish or Steak. ●The Chairs Breakfast Stack and -Vegetarian from . Beaches Bar And Cafe offers Tiger's Curry & Pizza Takeaways and Vegetable.

Nearby Sample Menus

  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Secret Sea Treasure $22.90
    • Squid stir-fried with spicy sauce, basil leaves and vegetable
  • Herb & Spicy $14.00
    • Beef stir fried with mild chilli paste, vegetable and roasted peanut
  • FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
    • Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
  • From The Ocean $23.90
    • A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable
  • Pad Thai Noodle $14.00
    • Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
  • Irish Pleasure $14.00
    • Colourful sweet & sour sauce stir fried with pork and vegetable
  • Delicious “They Said” $21.90/$24.90
    • Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • White Fish $13.00
    • market fish
  • Prawn Tempura (6pcs) $13.00
  • Medium (12pcs) $28.00
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • Spinach $7.00
    • with sesame sauce
  • Cheesy Omelette $12.00
    • Japanese style dashi omelette with cheese
  • Homemade Pickles $7.50
    • carrot, radish, cucumber & cauliflower
  • Portabella mushrooms $6.9
  • Pepperoni N/A
    • Tomato base, mozzarella, pepperoni
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Mushrooms $4.9
  • Side house salad $4.9
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • French toast $18
    • S/W glazed banana, berry compote grilled bacon and maple sauce
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Mixed oven Roasted Vegetables $17.00
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • CHICKEN KABAB $ 2.50
  • STEAK & cHEEsE $ 3.00
  • MINCE & CHEESE $ 3.00
  • STEAK $2.80
  • SAUSAGE $ 1.00
  • POTATO TOP $3.00
  • CHEESE BURGER $3.00
  • BACON & EGG $3.00
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • -Dice Beef with Macadamia Nuts $39.00
  • -Steamed Oysters with Garlic on Vermicelli Noodle
  • -Live Seafood / Frozen Seafood Seasonal Price
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • -Pepper Salt Crayfish
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • All served with salad and your favourite sauce and gravy
  • Pork $ 6.50
  • One Lamb Shank $ 11.00
    • No trimmings
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Spare Ribs and Chips $ 17.90
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • The Mexican Meltdown RG $17.50 LG $20.50
    • Tomato, onion & spicy beef topped with sour cream & tabasco sauce
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The TexanBacon RG $17.50 LG $20.50
    • salami, ground beef & onion
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
  • Cajun Chicken Salad $19.00
    • Cajun chicken, roasted cashews & banana, drizzled with mayo
  • Bacon & Avocado Salad $19.00
    • Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
  • 1 Lasagnes $2.50
  • Double Cone $3.00
  • 1 Chicken Kebab $2.50
  • Single Cone $2.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 4 Squid Rings $2.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • Spicy tofu with mince on rice $10.80
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Chicken fried rice $11.80
  • Stir fried pork, kidney and liver $15.80
  • Spiciy chicken with bamboo shoots $11.00
  • Braised chicken with mushroom in pot $26.80
  • Sliced pork hock in sauce $12.00
  • Sweet and Sour Pork $17.80
  • Scrambled Eggs on Toast $5.00
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Deluxe Burger $8.00
    • Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Chicken Drumstick $2.50
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • Crab Stick $1.50
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Curry Rice $13
  • -Add cheese $15
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Pork Curtlet $14
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Ggongchi Gui $15
    • Grilled saury with rice
  • Twigim Mandu $10
    • Fried dumpling
  • Butter Chicken Curry $3.80
  • Chicken Quiche $3.50
  • Lamb & Mince & Cheese $3.80
  • Lamb & Mince $3.50
  • Mince Potato Top $3.80
  • Steak & Bacon & Cheese $3.50
  • Steak & Pepper $3.50
  • Mince & Cheese $3.50
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • -Chicken/ Bacon $16.00
  • Fries $6.00
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • -Add bacon $4.00
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Berry berry pancake $15.50
    • vanilla pancakes with bacon, banana with creamy blueberry compote
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
Hulucat

Hulucat

location

Address

28 Anzac Avenue, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771868

email

Email

None

clock

Opened hours

Mon 2 PM to 11 PM Tue 2 PM to 11 PM Wed 2 PM to 11 PM Thu 2 PM to 11 PM Fri 2 PM to 11 PM Sat 2 PM to 11 PM Sun 2 PM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Taiwanese

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Desserts and Bakes

Location
28 Anzac Avenue, Auckland, Auckland, 1010, New Zealand