Hunter Corner Curry House in Auckland Menu

MENU MENU
  • BHAJIA GULGULA 3 for $1.00
  • SAMOSA Veg $2.00 Non Veg $2.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • HOT CHIPS Regular $2.00 Large $3.00
  • CHICKEN CURRY $9.95
    • Served with Rice or Roti
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • 5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • FRIDAY - GOAT CURRY $13.00
    • Served with Rice or Roti
  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
FRIED RICE FRIED RICE
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $12.00
  • Combination $14.00
  • Vegetable $9.00
CHOP SUEY CHOP SUEY
  • Combination $14.00
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $12.00
  • Vegetable $9.00
CHOW MEIN CHOW MEIN
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $12.00
  • Combination $14.00
  • Vegetable $9.00
LUNCH PACK LUNCH PACK
  • Choice of Curry's
  • Chicken, B/C, Veg $6.00
  • Lamb $7.00
  • Duck $7.00
  • Only on rice, no plate
CHILLI CHILLI
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $13.00
  • Combination $15.00
  • Vegetable $10.00
GARLIC GARLIC
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $13.00
  • Combination $15.00
  • Vegetable $10.00
OYSTER OYSTER
  • Chicken $10.00
  • Lamb $11.00
  • Prawn $13.00
  • Combination $15.00
  • Vegetable $10.00

Nearby Sample Menus

  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Green Omelette $18
    • w/ Toast
  • House Cured Akaroa Salmon $6
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Bacon $1.80
  • Cheese and Tomato $3.50
  • Chips $3.00
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Bacon $4.70
  • American Hotdog Dressed $4.50
  • Chicken $5.50
  • Large Tartare Sauce $2.80
  • spicy fire grilled squid $15.00
  • hot stone bibimbap (beef/tofu) $15.00
  • dwenjang jjigae $15.00
  • -add cheese S $3/ M $4/ L $5
  • sizzling sweet chicken $15.00
  • ddeok bokki $28.00
  • sizzling spicy chicken $15.00
  • steamed egg $6.00
  • Mushrooms on Toast GFA, VG $17.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • So Frenchy, So Toast VGA $19.50
  • Eggs Benny GF $19.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Marcher Muesli GF, VG, DF $13.50
  • Chicken(small/large) $9.00/$ 11.00
  • 2 fish, 1 sausage, chips $6.00
  • 6 chicken nibbles, chips, 1 can drink $7.00
  • Spring roll $2.00
  • BBQ pork(small/large) $10.00/$ 12.00
  • Hot dog $1.60
  • Chicken /mushrooms $4.00
  • Chicken(small/large) $9.00/$ 11.00
  • Lamb/Goat/Beef Korma $16.50
    • Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • Ghee Roast $12
    • Ghee spread in thin rice & lentil crepe
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Chicken/ Fish Tikka $12/$15
    • Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
  • Chicken Tikka Masala $15
    • Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
  • Chicken Chettinadu $15.00
    • Chicken sautéed in shallots and spices a muched loved chettinad speciality
  • 2. Combination Tendon
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 5. Chef's Choice $20 ~ $50
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Soup
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • Chilli King Prawns $28
    • whole fresh king prawns wok tossted with a tangy sweet chilli sauce
  • Squid With Seasonal Vegetables $27.5
    • stir fried nz calamari with mixed seasonal vegetables
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Braised Duck With Chinese Mushroom $35
    • slowly braised duck served with shiitake mushrooms & bok choy
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Bbq Pork Fried Noodles $21
  • Gluten free $0.50
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • Salmon $6.00
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Banger & Mash $14.90
    • gourmet sausage, creamy mash potato & gravy sauce
  • Wedges $8.00
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Fresh Fruit Salad/Toasted Muesli $8.90
  • Add free range smoked bacon ($3)
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Add a Side $5ea
  • w/ Smoked salmon and cream cheese
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • w. home grown herb aioli & t-sauce
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 1 Chicken Kebab $2.50
  • Triple Cone $4.00
  • 1 Chicken Thigh $3.00
  • 1 Chicken Nibbles $0.70
  • 10 Spring Rolls $2.00
  • 2 Fish; 1 Cup Chips $6.50
  • -salmon sashimi
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • -tempura vegetables(V)
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • -tempura prawns
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Bacon Egg Cheese $3.50
  • Chicken Vogel $4.00
  • Bacon Cheese Kransky $3.00
  • Croissant $4.50
  • English Muffin $4.50
    • Bacon, Egg, Cheese, Hashbrown
  • Side of Chips $3.00
  • Salami Salad (Extra Large) $5.50
  • Chicken Kebab $2.80
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Five Colour Vermicelli with sesame sauce $16.80
    • Pork, cucumber, carrots, eggs & black mushrooms
  • Sweet Corn Soup $9.80
  • Spicy boiled fish fillets with pork intestines $19.00
  • Sweet & Sour Pork/Chicken $9.80
  • Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
  • Mapo Tofu with Pork Mince / Stir-fried potato, eggplant & capsicum with soy sauce $15.80
  • Boiled Beef in Chili Sauce / Deep-Fried beef sirloin with chilli sauce $18.80
  • Stir-Fried Celery With Prawns $19.80
Hunter Corner Curry House

Hunter Corner Curry House

location

Address

4/147 Kolmar Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092500006

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
4/147 Kolmar Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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