Hunters Inn in Auckland Menu

Hunters Inn in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Love a Duck offers many options including Kailan and Soya Sauce Chicken. Ding Ding Xiang Hot Pot includes a wide range like Grouper head noodles (Rice noodles) or Spicy seaweed. Steak &Vegetable and Vegetables from . Flying Horse Co offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Mussels $1.30
  • Chips from $3.00
  • Chicken nuggets (6pcs) $4.50
  • Taco burger $9.00
  • Eggburger $7.00
  • 6 fish ball $2.20
  • Battered meat pattie $3.80
  • Cheeseburger $7.00
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Grilled pork skewer on vermicelli $15
  • Fried spring rolls on vermicelli $12
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Chilli garlic prawns on vermicelli $17
  • Grilled marinated pork on rice $15.5
    • with salad
  • Green Salad $5
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Salt & Pepper Squid $16.5
    • Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
  • Rice $3.5
  • Garlic Bread Naan $4
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Bacon and Avocado Salad(GF) $15.9
    • With mesclun, tomato, cucumber and honey mustard vinaigrette
  • Grilled Haloumi and Potato Cake $18.9
    • Tomato relish, salad mix, aioli
  • BHEL PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • DAHI PURI $5.00
  • BAJRA ROTI (6pcs) $7.00
  • JOWAR ROTI (6 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • Green Salad with Honey Mustard Dressing
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Creamy Mashed Potatoes
  • Samosa $2.00
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Chicken Vindaloo $10.99
  • Kadahi Chicken (Gravy) $10.99
  • Tandoori Platter $18.00
  • Vege Burger $4.50
  • Combo (Coke) $6.50
  • Lamb Roghan Josh $12.50
  • SP5. Prawn & pork shumai
  • M21. Steamed turnip cake
  • SP37. Chive prawn pork cake
  • M22. Taro cake
  • M28. Bbq pork wrap
  • SP38. Sweet corn cake
  • M33. Custard bun
  • SP3. Coriander & prawn dumpling
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • 34. Butter Chicken $16.00
    • Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
  • 40. Lamb Korma / Chicken Korma $16.00
    • Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 79. Tandoori Roti (Butter / No Butter) $2.50
  • 49. Butter Paneer $14.00
    • Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • Available until 4pm
  • Pork S$11.5/M$15/L$18.5
  • Chicken only packs
  • Pumpkin / kumara $0.70
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Beef S$11.5/M$15/L$18.5
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Lamb S$12.5/M$16/L$19.5
  • Chicken Heart $15
  • Red Bull $8
  • Deep Fried Cuttlefish Ball $12
  • Longan Gingseng Tea (Hot only) $7
  • Strawberry Black Tea / Green Tea $8
  • Prawn $30
  • Popcorn $6
  • Tapioca Pearl $1
  • Beef with oyster sauce $15.00
  • Entree Combination $18.00
  • Rohan Tofu $15.00
    • Tofu, fungus / Black mushroom, bean thread, cabbage
  • -Half $15.00
  • Fried squid tentacle in spicy sauce $15.00
  • Squid shrimp, fish in porridge $10.00
  • Seaweed salad $5.00
  • Sicy with asian clam meat $15.00
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Steakhouse Fries With melted cheese $8.50
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Rump 450 gramme $34.50
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Cheerios $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Hot Chips SP$4.90/PM$3.90
  • BBQ Pork SP$12.50/PM$10.50
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Pie SP$5.90/PM$4.90
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • Sweet and sour pork SP$11.50/PM$10.50
  • ●Chicken
  • Soup of the day SP$8.50/PM$7.50
    • with bread roll
  • Mince & Curry $3.50
  • Lamb & Mince $3.50
  • Steak Potato top $3.80
  • Mince Potato Top $3.80
  • Steak & Bacon & Cheese $3.50
  • Bacon Quiche $3.50
  • Chicken Quiche $3.50
  • Steak $3.20
Hunters Inn

Hunters Inn

location

Address

22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand

phone

Phone

092784004

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Seating ,  No Takeaway ,  Serves Alcohol

Location
22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand
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