Hunters Inn in Auckland Menu

Hunters Inn in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Love a Duck offers many options including Kailan and Soya Sauce Chicken. Ding Ding Xiang Hot Pot includes a wide range like Grouper head noodles (Rice noodles) or Spicy seaweed. Steak &Vegetable and Vegetables from . Flying Horse Co offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Table Salad (GF) $8.00
  • Creamed Spinach $5.00
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Crispy Buns dressed w Condensed Milk $6.50
  • Crispy Pork Chop Cutlet spicy/original $8.50
  • Green Tea Thick Toast $4.50
  • Beef Soup Dumplings $12.50
    • dumplings with pork, chives and prawn fillings and vegetables
  • Stewed minced pork on rice small or large $7.00/$10.00
    • stewed pork mince served on rice with egg and tofu
  • Taiwanese Style Popcorn Chicken spicy/original $9.50
  • Fuzhou Pork Filling Fish Balls Soup $7.00
    • fish balls with pork filling and vegetables
  • Crispy Pork Cutlets on Rice $12.50
    • fried pork cutlets served on rice with egg tofu and two vegetable side dishes
  • Satay Chicken
  • Chicken $10.50
  • Meat $3.00
  • Wedges $4.00
  • BBQ Pork $10.50
  • Chicken $10.50
  • Combination Meat $12.00
  • Spring Roll (home made) $2.00
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Avocado $2.50
  • Vegetarian Burger $8.00
    • portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
  • Falafel Burger $9.90
    • homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
  • Beetroot $1.50
  • Chili sauce
  • Mint yogurt and cucumber sauce
  • Do Pyaaza $15.90
    • Do Piazza literally means twice onion firstly sauteed and secondly finished aj dente
  • Korma $15.90
    • tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy
  • Black Bean Beef $14
    • (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Sukiyaki Noodle Soup (Udon Noodles) $14
    • Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
  • Extra Rice $2.5
  • Tom Yum Fried Rice $14
    • Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
  • Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
    • Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
    • wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Roll $4.50
  • Fish $1.60
  • vegetable $7.00
  • Chicken Nibbles & chips $12.00
  • Special $10.90
  • Beef $7.90
  • Special Burger $5.50
  • 100 Chicken nibbles $57.00
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • DAL MAKHANI $12.00
    • 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • KHEEMA NAAN $4.00
  • TANDOORI CHICKEN FULL $20.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • CHICKEN DUM BIRYANI $12.00
    • authentic marinated Hyderabadi chicken biryani cooked in dum style
  • PRAWNS CHILI $15.00
    • prawns saute with onion capsicum and green chili
  • TANDOORI CHICKEN HALF $12.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • Cashew Nuts $3.50
  • Chicken Fu Yoong $11.90
  • Onion $2.50
  • Prawn & Cashew Nuts $16.50
  • Egg $2.50
  • Steak $13.50
  • Meat / Patties / Bacon / Steak $1.40
  • Combination Meats $15.00
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • -Cheese toast $5.50
  • Chicken salad $8.90
  • Sausage / Hash Brown / Baked beans $2.00
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • For today's specials please see the specials board.
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Main $26.80
  • Entree $17.50
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Our renowned chowder made with selected seafood. $13.00
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Entree $18.00
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • -tuna and salmon sashimi
  • Teriyaki chicken mince balls (5p) $15
    • Teriyaki chicken mince ball and haloumi cheese skewers
  • Red bean soup w/boba $6.50
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Coconut taro w/black rice ball $7.50
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Tofu Pudding with barley $8.00
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Red bean soup w/small taro ball $7.00
Hunters Inn

Hunters Inn

location

Address

22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand

phone

Phone

092784004

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Seating ,  No Takeaway ,  Serves Alcohol

Location
22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand
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