Hunters Inn in Auckland Menu

Hunters Inn in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Love a Duck offers many options including Kailan and Soya Sauce Chicken. Ding Ding Xiang Hot Pot includes a wide range like Grouper head noodles (Rice noodles) or Spicy seaweed. Steak &Vegetable and Vegetables from . Flying Horse Co offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • MIX PLATTER FOR TWO $14.50
    • combination of samosa pakora chicken tikka and seek kebab
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • MIX PRATHA $4.99
    • stuffed with mixed spices served with yogurt or pickle
  • PAPAD 4 $1.99
  • KIDS BUTTER CHICKEN $5.00
  • CHICKEN LOLLIPOP 6 PIECES DRY $12.99
    • chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
  • SALAD $2.00
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • -Bacon $17.50
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • -Bagel or gluten free bread $1.00
  • Beer battered fries with aioli (V) $8.50
    • Seriously the best in the west!
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • Eggs benedict on english muffins (GFA)
  • Fresh Mixed Seafood Salad L $16.50
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Fresh Salmon Salad S$8.50/L$16.50
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Ton Katsu (Pork Cutlet) $14.50
  • Teriyaki Eel $18.80
  • Large $15.50
  • Combination of seafood $6.50
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Regular $13.00
  • VENICE RISTORANTE ITALIANO!!!
  • CAPRICCIOSA
    • - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
  • SPAGHETTI MARINARA $24.00
    • - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • PEPPERONI
    • - Tomato, mozzarella, capsicum, onion, capers and salami
  • COZZE DI POMODORO $13.00 / $19.00
    • - Mussels simmered in tomato, basil, garlic and wodka Sauce
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • Chocolate Mousse $5.00
  • Garden Salad $10.00
  • Rib Burger $14.00
  • Onion Rings $5.00
  • ADD chips $2.00
  • Garlic Bread with Bacon & cheese $7.00
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
  • Bread $1.00
  • Bread $3.00
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • Mushrooms $3.00
  • Salmon Teriyaki Bento $19.90
  • Pork Katsu Bento $15.90
  • Pork Katsu $12.90
  • Seaweed Salad $5.00
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Ami Udon $11.90
  • Add Curry Sauce $3.00
  • Salmon Teriyaki Donburi $15.90
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Fresh Fruit Salad $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Service between 11.00am and 3.00pm
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Potato fritters $1.00
  • Texas roll $4.00
  • Hawaiian burger $4.50
  • Wedges $2.50
  • Pineapple fritters $1.00
  • Hamburger $4.50
  • Cordon bleu $3.50
  • Cheeseburger $4.50
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 5 Chicken Nuggets $2.00
  • 1 Lasagnes $2.50
  • 3 Fish; 2 Cup Chips $11.00
  • 1 Hot Dog $2.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • Single Cone $2.00
  • Chips $2.50
  • Creamy Mushroom (Vegetarian) $3.50
  • Butter Chicken Pie $3.50
  • Sausage $1.00
  • Steak & Kidney $2.80
  • Large Sausage Roll $2.50
  • Mince Pie $2.50
  • Savory $1.00
  • Pork with Chives $12.00
  • Pork with Cabbage $12.00
  • Seasoned Wedges $8.00
  • Guilig Rice Noodle $12.00
  • Crunchy Chips $6.00
  • Boil Green Soil Bean $5.00
  • Deep-fried Chicken Wings $12.00
  • Thai-style Peanut $6.00
  • Battered Hotdog on a Stick $2.50
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Beer Battered/Crumbed Snapper $10.00
  • Everyday we make a small selection of pre-made sandwiches Just $5
    • for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
  • Tomato N/A
  • Tabasco N/A
  • Onion Rings $5.00
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Work fried vegetables $8.50
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
  • Seared angus beef $19.50
    • Soy, pepper, tamarind, nam jim sauce
  • Coconut & mango pannacotta $10.50
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Mushroom Medley $7.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Kransky (3) $6.50
  • Mushroom, Chives, And Pecorino Omelette $18.5
Hunters Inn

Hunters Inn

location

Address

22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand

phone

Phone

092784004

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Pool Table ,  Nightlife ,  Seating ,  No Takeaway ,  Serves Alcohol

Location
22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand
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