Hunters Inn in Auckland Menu

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Hunters Inn in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Love a Duck offers many options including Kailan and Soya Sauce Chicken. Ding Ding Xiang Hot Pot includes a wide range like Grouper head noodles (Rice noodles) or Spicy seaweed. Steak &Vegetable and Vegetables from . Flying Horse Co offers Pita Pit and The Family Feast.

Nearby Sample Menus

Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Meat $3.00
Potato Bites $3.90
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Cheese Deluxe
- pizza sauce / three different types of cheese

Egg $2.00
Battered sausage $2.50
Coconut raw fish $6.00
Battered onion rings (8) $3.50
Cheese $2.00
Big J's super steak burger $9.00
- with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Homemade aioli (garlic or chilli) $1.50
Potato fritter $1.00

Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.

104. Seasonal Vegetable Fried With Preserved Meat $28.80
79. Roast Pork Tofu Hot Pot $22.80
41. Special Fried Rice $10.80
17. Prawn Wonton Noodles Soup $9.00
119. Stir Fried Chinese Mushroom and Loo $28.80
101. Prawn With Snow Pea $29.80
78. Vegetarian Hot Pot $23.80
82. Jee Jee Marinade Chicken Hot Pot $23.80

Boneless half original/half spicy $33
Udon $13
- Boiled udon with fish cakes and crab stick
Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Boneless Spicy Fried Chicken $33
Half original/Half spicy $33
Prawn Gyoza $12
- Deep fried 6pcs of prawn dumpling and serve with soy sauce
Prawn Fried Rice $19
- Fried rice with vegetables and prawn

Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Mediterranean Salad $10.00
- salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
Homemade hash brown $4.00
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Sauteed mushrooms $4.00

-Or with chicken $22.90
Summer Fruit Crumble $9.9
- With vanilla pouring cream
-Streaky bacon $17.9
Baby Back Pork Ribs $15.9
- With home made barbecue sauce
Wakanui Minute Steak Sandwich $19.9
- With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
Add A Scoop Of Vanilla Ice Cream $3.5
Whole Back Pork Ribs $ 15.9
- With figs, pistachio and sourdough(V,GFA)
Roasted Chicken Breast $ 26.9
- Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus

Something fish (market price) -
Terrine of the day $18.00
Apéro sweet treat $9.00
Bag of bread and butter $8.00
Veges $16.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Apéro charcuterie platter $29.00
Goats cheese croquettes, Kamahi honey $8.00

Service between 11.00am and 3.00pm
Soup of the Day $14
- Served with a slice of turkish bread
Fresh Fruit Salad $8
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.

Pork / Beef / Lamb / Chicken $13.00
Quarter chicken $4.00
Thigh $3.00
Pork / Beef / Lamb / Chicken $15.00
Pork/Beef/Lamb/Chicken $5.00
Pork / Beef / Lamb / Chicken $5.50
Pork / Beef / Lamb / Chicken $8.00
Family plate small $27.00

BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
Potato buns $1.50
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
Boston butt pulled pork $10.00
Roast cauli, romesco, cheese $12.00
FRIED CHICKEN $15.00
- Chipotle, kimchi mayo
TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame

Venison $32.50
- White wine, mushrooms and garlic
Shrimps Avocado Salad Entree $18
Ravioli
- Beef/Chicken/Spinach Ricotta served with napoletana sauce
Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
Salmone Std $20 / Large $32.50
- Smoked mussels, salmon, sundried tomato, feta
Seafood Chowder Entree $15
- A mix of delicious seafoods
Parmese Std $20 / Large $32.50
- Parma ham, rocket, shaved parmesan
Tandoori Chicken Std $20 / Large $32.50
- Bananas, red onion, mango chutney

-Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA
-Fish head & bone light fried with chilli, garlic & pepper POA
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
Mussels poached in creamy green curry served with crinkle fries $18.00
-Beef / Pork / Chicken / Seafood $18.00
●Sea Urchin
Crispy Fried Chicken H $22 / W $40

BACON + EGG $4.50
2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
CHEESE $3.50
BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
STEAK + CHEESE $5.00
3 EGGS, 3 FISH $12.50

Homemade muesli $12.90
Open steak sandwiches $21.90
Waffle ex $0.80
Garden salad $10.50
Topping ex $0.50
Cheese $6.90
Wedges $9.50
Pancakes $13.90

Hunters Inn

Auckland Region > Auckland > Hunters Inn

Address

22 Charles Street, Papatoetoe, Papatoetoe, Auckland, 2025, New Zealand

Phone

092784004

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM