Icon Restaurant and Bar in Auckland Menu

TO SHARE OR NOT TO SHARE TO SHARE OR NOT TO SHARE
  • Grilled Garlic Bread (V) $6
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Salt and Pepper Squid $12
    • With aioli
  • Chunky Fries (V) $7
    • With aioli
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
FROM THE SEA FROM THE SEA
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
FROM THE BUTCHER’S BLOCK FROM THE BUTCHER’S BLOCK
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Add extra shank $ 6
BURGERS AND ROLLS BURGERS AND ROLLS
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Gluten free bun $ 2
PIZZA PIZZA
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Gluten free base $ 2
SALADS SALADS
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Add smoked chicken $ 4
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
SIDES SIDES
  • Chunky Fries (V) $ 7
    • With aioli
  • Herb Coleslaw (V) (GF) $ 5
  • Mac ‘n Cheese (V) $ 5
  • Add bacon $ 2
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Potato Mash (V) (GF) $ 5.5
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
SWEET TREATS SWEET TREATS
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

  • S=Small / L=Large
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Cheesecake of the Day $10.00
    • Ever changing flavours, ask your waitress for today's special
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
  • Satays $12 / With S&F $30
    • Of beef or chicken with our special peanut sauce
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
  • Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
  • Karahi paneer $17.5
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Pulao $14.9
    • Mixed vegetables cooked with basmati rice
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Pumpkin / Kumara $0.80
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Pork $12.50 $16.00 $19.50
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Crispy Chicken Drumstick $2.50
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Cheese aged Cheddar $1.50
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Organic Bacon $10.00
    • wrapped onion rings
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Apple Pie
    • sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • House apple slaw $4.50
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Tiramisu GF
    • Chocolate sponge, soaked with coffee and rum, layered with mascarpone cream
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • ●Gourmet pizza
  • Gluten free pizza M $27.50 / L $32.50
  • CHICKEN KEBAB BURGER $9.50
  • FALAFEL KEBAB BURGER $8.00
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • FISH KEBAB $10.00
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • FISH BURGER $10.00
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • Combo Deal
    • Chips + 355ml drink
  • 4 Pakora $2.00
  • Gravy $2.00
  • Combo Deal $4.00
    • Large snack pack + chips and 600ml drink
  • Regular Chips $3.00
  • Coleslaw $2.50
  • Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
  • Samosas (each) $1.00
  • For 15 Pcs $10.00
  • Chicken Nuggets (1/2 dozen) $4.00
  • Pork Bun $2.70
  • Vegetarian Singapore Noodles $8.50
  • Potato Fritter $0.70
  • C $32.00
    • Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
  • Thai Sweet Chilli Beef $9.80
  • B $25.00
    • Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
  • Chicken Kebab $8.50
  • Gourmet Sausages & Bacon $13.00
  • Lamb $15.00
  • Chicken Burger $5.00
  • Brioche French Toast $13.00
  • Mix $13.50
  • Mixed Kebab $9.50
  • Small Chicken Kebab $4.50
  • mix $8.5 / $12
  • garlic bread $4.50
  • mix $8.5 / $12
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • kummus $3.50
  • lamb $10.00
  • burger range $5 / $7
    • chicken/lamb/mix
  • extra meat/falafel plus $2.00
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Lamb/Chicken/Beef $15.90
    • cooked with Basmati Rice
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Chicken/Lamb Dopiaza $14.90
    • Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Bhel Poori $7.00
    • Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Add free range smoked bacon ($3)
  • Fritters (V) (GF) 14.5
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Seasoned Wedges (V) 6.5
  • Beef Buger Fries 18.5
  • Curry Don Kastu $13.50
  • Teriyaki Beef $1.20
  • Teriyaki Chicken $10.50
  • Teriyaki Beef $10.50
  • Salmon Sashimi $16.50
  • Squid Rings $1.50
  • Teriayaki Chicken & Cucumber $1.20
  • Curry Chicken Katsu $13.50
Icon Restaurant and Bar

Icon Restaurant and Bar

location

Address

159 Lincoln Road, Henderson, Auckland, 0610, New Zealand

phone

Phone

098387006

clock

Opened hours

Sunday 7:00 - 22:00 Monday 6:30 - 22:30 Tuesday 6:30 - 22:30 Wednesday 6:30 - 22:30 Thursday 6:30 - 22:30 Friday 6:30 - 22:30 Saturday 6:30 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
159 Lincoln Road, Henderson, Auckland, 0610, New Zealand
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