Icon Restaurant and Bar in Auckland Menu

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Grilled Garlic Bread (V) $6
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Pork Ribs $9.5
- With tequila BBQ sauce
Onion Rings (V) $9
- With chipotle sauce
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Half Shell Mussels $8.5
- With garlic panko crust
Prawn Twisters $9
- With sweet chilli sauce
Salt and Pepper Squid $12
- With aioli
Chunky Fries (V) $7
- With aioli
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips

Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce

Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
Add extra shank $ 6

Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Gluten free bun $ 2

House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Gluten free base $ 2

Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Add smoked chicken $ 4
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts

Chunky Fries (V) $ 7
- With aioli
Herb Coleslaw (V) (GF) $ 5
Mac ‘n Cheese (V) $ 5
Add bacon $ 2
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Potato Mash (V) (GF) $ 5.5
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

Spicy Crispy Chicken Strips $12
- with golden sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Fries $6
- served with wasabi mayo
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
House steamed milk buns:
Prawn Crackers $5
Coconut Crusted Squid Rings $12
- with golden sauce
Edamame $5
- whole steamed soy beans

Vegas with Oyster sauce $8.00
Curry Puff 3 pcs $8.00
king Prawn with Ketchup Sauce
Roti $2.50
Salt & Pepper Squid
Char Kueh Tiaw $15.00
Wat Tan Ho $16.00
Carrot Cake $15.00

Large $15.50
37. Chicken Egg Foo Yoong $13.00
* Savory Egg Foo Yoong
Small $13.00
Large $14.00
Large $13.50
Small $13.00
35. Sweet & Sour Chicken

Cheese Egg Pineapple $0.80
Ham $3.30
Corn Fritter $2.20
Bacon & Egg $3.80
Fish Cake $2.20
Battered Sausage $1.50
Potato Fritter $0.70
Chicken $9.90

●Bagel $7.50
- With cream cheese & jam
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Sausage / Chicken / Button Mushrooms $4.00
Fruit Toast $6.50
- With butter & jam
-Add your choice of extras
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
-Hash Brown $2.00

Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Tava Naan $2.00
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.

33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables
83. Tofu Pad Khing $15.00
- Stir fried vegetables, tofu, ginger and mushroom
53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
Scallop/Snapper Fillet $22.00
26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
58. Saneh Thai Sizzling $17.00
- Stir fried beef, pork or lamb slices with vegetables and Thai red wine
Prawn/Seafood $21.00

Baked Beef Bolognese $24.90
- Goode tomato sauce, parmesan cream, herb crumb + eggplant
Fettuccine
Banana Split $8.50
- Chocolate sauce + vanilla ice cream
Chorizo $3.70
Balsamic vinaigrette
Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto
All $6.00
Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli

Lamb $13.50
Chicken $13.50
Chicken S($11.00) L($13.50)
Pepperoni $12.00
- Mozzarella, oregano
Falafel $13.50
All in one L($15.00)
Lamb S($11.00) L($13.50)
Falafel S($11.00) L($13.50)

Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Mixed oven Roasted Vegetables $17.00

C16 Potato Slices Salad $ 8.8
F26 Stir-Fried Cumin Lamb on Rice $ 10.8
F22 Eggplant in Sweet and Chili Sauce on Rice $ 9.8
M2 Stir-Fried Tea Mushroom and Beef $ 18.8
S6 Spicy Duck Heads in Dry Pot $18.8
P11 Prickly Spicy Intestine Rice Noodle in Stone Pot $ 10.8
T2 Prawn Turnip Vermicelli Soup $ 16.8
M20 Sweet Sour Spare Ribs $ 16.8

special $18.00
- 4 fish + 4 sausages + 4 potato fritters
special $7.00
- 2 fish + $2.00 chips
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-add chips $4.00
-add chips $3.00
- add chips $2.00
special $8.00
special $10.00
- 2 fish + 2 hot dogs

Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Cheese and tomato with grilled corn and homemade salsa $8.00
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Slow roasted pulled pork and BBQ $8.50
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip

Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Stir Fried with Thai Peanut Sauce $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Panang Curry $11.50
Ginger + Mushroom / Oyster Sauce $11.90
Garden Fish $14.50
Thai Fish Cake $4.50
- For 5

Kids crumbed meatball $10.00
- on rice
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Kids chips $6.00
- Tomato sauce on side
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice
Iokum $2.00
- Turkish delight
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa