Icon Restaurant and Bar in Auckland Menu

TO SHARE OR NOT TO SHARE TO SHARE OR NOT TO SHARE
  • Grilled Garlic Bread (V) $6
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Salt and Pepper Squid $12
    • With aioli
  • Chunky Fries (V) $7
    • With aioli
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
FROM THE SEA FROM THE SEA
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
FROM THE BUTCHER’S BLOCK FROM THE BUTCHER’S BLOCK
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Add extra shank $ 6
BURGERS AND ROLLS BURGERS AND ROLLS
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Gluten free bun $ 2
PIZZA PIZZA
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Gluten free base $ 2
SALADS SALADS
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Add smoked chicken $ 4
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
SIDES SIDES
  • Chunky Fries (V) $ 7
    • With aioli
  • Herb Coleslaw (V) (GF) $ 5
  • Mac ‘n Cheese (V) $ 5
  • Add bacon $ 2
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Potato Mash (V) (GF) $ 5.5
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
SWEET TREATS SWEET TREATS
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

  • -lemon rice $6
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Mutton biriyani $12.99
  • Parotta $2
    • Thin layered refined flour bread
  • Prawns biriyani $12.99
  • Tava poratta $2
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Prawn/Seafood $18.50
  • 56. Seafood O' Cha $22.00
    • Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 40. Pad Phed
    • Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
  • 83. Tofu Pad Khing $15.00
    • Stir fried vegetables, tofu, ginger and mushroom
  • 9. Poh Pia Sod (4pcs) $8.50
    • Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • 30. Pad Ka Praw
    • Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
  • 87. Kao Pad Jae $15.00
    • Thai fried rice with egg, vegetables and cashew nut
  • -Main $14.90
  • -5pcs $8.00
  • ·Chicken Katsu Don-Main
  • ·Teriyaki Salmon Don
  • -Half $8.00
  • Curry Udon $12.90
  • Browns Bay Lunch Box $19.90
  • Shoyu Ramen $13.00
  • Salmon & avocado sushi roll $8.00
  • Assorted sashimi $12.00
  • Chips (japanese style)
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Salmon sashimi don $15.00
    • with avocado
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Pork curry on rice $10.00
  • FISH BURGER $ 6.00
  • BEEF BURGER $ 6.00
  • WHOLE FLOUNDER $ 5.00
  • CHEESE BURGER $ 6.50
  • PRAWN KEBAB $ 2.50
  • MUSSELS $ 0.90
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • EGG BURGER $ 6.50
  • Fish with chips $4.99
  • Brie & Cranberry Chicken Burger $9.90
    • Char-grilled fresh chicken breast, melted brie cheese, cranberry sauce, salad, homemade aioli
  • Gourmet Vegetarian Burger $6.90
    • Homemade pumpkin pattie, salad, homemade aioli & tomato relish
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Spicy chips $3.00
  • Bacon & Avocado Burger $8.90
    • Char-grilled prime beef, avocado, bacon, salad, homemade aioli
  • Special A $6.50
    • 1 x Tempura fish; 1 x Chips; 1 x Hot Dog stick; 1 x Drink (Any can)
  • Homemade Caramelized Onions / Jalapeno $0.50
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Calamari n/a
    • Ika rings with tartare sauce
  • Tsukemono n/a
    • Japanese pickles
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Beef Steak n/a
    • 180g sirloin with Taiko's original soy-based Japanese sauce
  • Salmon Rolls n/a
    • Fresh king salmon with avocado. (5pc)
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • N3 Pad Kee Mao (Spicy)
  • Tofu/Chicken/Beef/Pork $11.00
  • SL6 Lemongrass Salad
  • CK2 Lemon Chicken $12.00
  • Mixed seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • E7 Salt & Pepper Squid $8.80
  • R19 Oriental Style Beef with Rice
  • 21 Beef Balls Rice Noodles Soup $12.80
  • R4 Ginger & Onion Chicken with Rice
  • E3 Spring Rolls Vege/Prawn $7.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • R6 Curry Chicken with Rice
  • 13 Fish Head Rice Noodle $12.80
  • BEEF TENDON WITH RICE $16.00
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • BRIED BEAN CURDS $6.00
  • SPICY CHICKEN LEG $9.50
  • PORK EARS $6.00
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • CAN $2.00
  • ANY 2 LARGE VALUE RANGE $15.00
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • CHICKEN NUGGETS 6 PCS $4.99
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • SPICY SHRIMP $12.90/$16.90
    • tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
  • Seared Venison Carpaccio N/A
    • with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
  • Cauliflower Bites $13.9
    • with truffle aioli
  • Oregano & Mead Wine Slow Roasted Goats Leg N/A
    • with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Asian Lettuce Cups N/A
    • with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Eye Fillet Beef Takaki N/A
    • with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Icon Restaurant and Bar

Icon Restaurant and Bar

location

Address

159 Lincoln Road, Henderson, Auckland, 0610, New Zealand

phone

Phone

098387006

clock

Opened hours

Sunday 7:00 - 22:00 Monday 6:30 - 22:30 Tuesday 6:30 - 22:30 Wednesday 6:30 - 22:30 Thursday 6:30 - 22:30 Friday 6:30 - 22:30 Saturday 6:30 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
159 Lincoln Road, Henderson, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines