Icon Restaurant and Bar in Auckland Menu

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Grilled Garlic Bread (V) $6
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Pork Ribs $9.5
- With tequila BBQ sauce
Onion Rings (V) $9
- With chipotle sauce
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Half Shell Mussels $8.5
- With garlic panko crust
Prawn Twisters $9
- With sweet chilli sauce
Salt and Pepper Squid $12
- With aioli
Chunky Fries (V) $7
- With aioli
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips

Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce

Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
Add extra shank $ 6

Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Gluten free bun $ 2

House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Gluten free base $ 2

Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Add smoked chicken $ 4
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts

Chunky Fries (V) $ 7
- With aioli
Herb Coleslaw (V) (GF) $ 5
Mac ‘n Cheese (V) $ 5
Add bacon $ 2
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Potato Mash (V) (GF) $ 5.5
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Potato Chips $4.50
Tiramisu $6.00
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
Chicken & Meat Fettuccine $12.00
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
Beef Lasagne $12.00

Deep-fried pickles 10.00
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Salt-&-pepper school prawns 12.00
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Green papaya, snake beans, peanut, tomato 15.00

Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Omelette $19.00
- Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
-Periperi chicken sausage $5.00 extra
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
Seasonal veg $8.00
- See special board
Medium $10.00

Medium $9
Chicken
Fries $4.50
- Aioli
Lamb $12
Lamb
Meat $5
Large $14
Lamb $16

Ginger Pork (spicy) $12.00
- Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
Kingdom's Beef $15.50
- Pan fried sliced premium beef sirloin fillet
Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
Kingdom Special $12.00
- Pan fried chicken thigh infused with kingdom's special sauce
Salmon Yakimeshi $12.00
- Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
Wheat flour noodles in a traditional meat broth with topping
Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Teriyaki Chicken Don $11.00
- Seared chicken thigh cook with manuka home made honey teriyaki sauce

MUESLI $9.80
- with stewed plums and yogurt
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
SCRAMBLED EGGS $9.80
- with toasted five grain
or add avocado/bacon/salmon $17.50
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
OMELETTE $15.50
- ham, tomato, cheese with five grain
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)

Beef california roll $1.5
Tuna mayo $2.5
Tempura prawn curry $14
Mushroom $2.5
Teriyaki chicken $1.3
Crazy hot chicken $1.3
Spicy salmon $2.5
- w/mayo & teriyaki sauce
Tempura prawn $2.4

KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
Mushroom $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
Toast $2.00
Egg $2.00

Combination S$11/M$12/L$14
Combination M$12/L$14
Chicken drums $2.50
Lamb S$12/M$13/L$14
Lamb M$13/L$14
Combination $11.00
-Lamb
Combination S$11/M$12/L$14

PANCAKE $10.50
- Served with grilled banana and maple syrup
Bagel $1.00
Bacon, Sausage, Smoked Salmon $4.50
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Avocado, Tomato, Mushrooms & Hash $3.00

Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
Toasted Bagel, 5 grain or Italian Bread
With Avocado, Cream Cheese And Tomato $10.90
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Chicken Avocado $15.50
- closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90

FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
BUFFALO WINGS $12.00 / $20.00
- OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed

Garlic Bread
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Aged scotch fillet steak
Beef & Reef
- Scotch topped with scallops mornay
Omelette V GF
- Mushroom and cheese.

Large $11.00
4 Piece Pumpkin
1 1.5L Drink
Special 2 - Any King Burger $6.70
- 2 Golden Potatoes (with lettuce, onion, tomato)
Vegetarian Meal
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
Chocolate Mousse
1 Container of Peas & Carrot