Icon Restaurant and Bar in Auckland Menu

TO SHARE OR NOT TO SHARE TO SHARE OR NOT TO SHARE
  • Grilled Garlic Bread (V) $6
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Salt and Pepper Squid $12
    • With aioli
  • Chunky Fries (V) $7
    • With aioli
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
FROM THE SEA FROM THE SEA
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
FROM THE BUTCHER’S BLOCK FROM THE BUTCHER’S BLOCK
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Add extra shank $ 6
BURGERS AND ROLLS BURGERS AND ROLLS
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Gluten free bun $ 2
PIZZA PIZZA
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Gluten free base $ 2
SALADS SALADS
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Add smoked chicken $ 4
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
SIDES SIDES
  • Chunky Fries (V) $ 7
    • With aioli
  • Herb Coleslaw (V) (GF) $ 5
  • Mac ‘n Cheese (V) $ 5
  • Add bacon $ 2
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Potato Mash (V) (GF) $ 5.5
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
SWEET TREATS SWEET TREATS
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

  • Steak $11.00
  • Combination Seafood $13.90
  • Pork Soft Noodles $10.00
  • Fish Burger $3.80
  • Prawns $11.00
  • For 3 - 4 people $26.00
    • Special Pork Chow Mein, Sweet and Sour Wonton, Steak Fried Rice
  • Combination Meat Egg Foo Yong $11.00
  • Mushroom $0.70
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Toast Options
  • Vegan Sticky Black Rice $15.00
    • with Coconut Cream & Seasonal Fruit
  • - Scrambled $12.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - Mushrooms $4.50
  • Risotto of the Day Please Ask
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • -Jam and marscapone $14
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • -Add egg (V) $18
  • Hawaii burger $3.50
  • Chicken burger $3.50
  • Seafood chowder $6.00
  • Bacon & cheese burger $8.50
    • Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
  • Sweetcorn fritters $1.00
  • Combo a $7.50
    • 6 wontons/ 1 fish (hoki)/$2chips
  • Tomato/onion/lettuce $0.80
  • Egg $3.00
  • 6 8 Fish, 6 Sausages, 4 Potato Fritter, 2 Scoop Chips $35.00
  • Small Fried Rice or Chow Mein $8.00
    • (Chicken / Steak / Pork)
  • BBQ Pork $11.50
  • Cheese $3.20
  • Mushroom & Veges $13.00
  • Ginger Spring Onion & Veges $13.00
  • 5 10 Fish, 5 Potato Fritter, 2 Scoop Chips $33.00
  • Ginger Spring Onion & Veges $13.50
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork/Beef/Lamb/Chicken $5.00
  • Vegetarian $7.50
  • Family plate large $37.00
  • Pork / Beef / Lamb / Chicken $13.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $6.00
  • Combo $15.00
  • Eggs $13.00
    • With Bacon
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Aioli or chutney or HP Sauce $0.50
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Scramble Egg $5.00
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Chicken $10.00
  • Chicken fried rice $10.00
  • Prawn fried rice $14.00
  • BBQ pork fried rice $10.00
  • Vegetables $8.50
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Steak $10.00
  • BBQ pork $10.00
  • Paua Fritter $2.80
  • Spring Roll $2.50
  • Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
  • Fish Nugget 2 for $2.00
  • Prawn Twisters $1.50
  • Oyster $1.80
  • Donut $1.50
  • Snapper regular Size $7.90
  • Chilli clams, miso butter, celery leaf $22
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Smoked potato waffle, avocado mousse $13
  • Roasted duck breast, ginger, bok choy $32
  • Pulled brisket bun, pickles, mustard $18
  • Chilli wagyu beef lettuce cup $5.0
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Tomato pesto jus - Rump $2.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Peanut slaw N/A
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Omelet with Bacon $11.00
  • - Bacon Egg Burger
  • Salad $1.50
  • 29. Sashimi Don w miso soup $11.50
  • - Hawaiian Burger
  • Kiwi Big Breakfast with small Coffee $14.50
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • - Chicken Burger
  • Mince & curry pie
  • All sandwiches
  • Steak & cheese pie
  • Vogel
  • Curry spring roll
  • Chicken pie
  • Steak & pepper pie
  • Steak & curry pie
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Flavour burst $11.00
    • Crusty round mini puris stuffed with potatoes, yoghurt touch of chilli, mint and herbs, served with
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Achari snapper with masala bhaat $28.00
    • Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Icon Restaurant and Bar

Icon Restaurant and Bar

location

Address

159 Lincoln Road, Henderson, Auckland, 0610, New Zealand

phone

Phone

098387006

clock

Opened hours

Sunday 7:00 - 22:00 Monday 6:30 - 22:30 Tuesday 6:30 - 22:30 Wednesday 6:30 - 22:30 Thursday 6:30 - 22:30 Friday 6:30 - 22:30 Saturday 6:30 - 22:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , New Zealand

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
159 Lincoln Road, Henderson, Auckland, 0610, New Zealand
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