Icon Restaurant and Bar in Auckland Menu

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Grilled Garlic Bread (V) $6
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Pork Ribs $9.5
- With tequila BBQ sauce
Onion Rings (V) $9
- With chipotle sauce
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Half Shell Mussels $8.5
- With garlic panko crust
Prawn Twisters $9
- With sweet chilli sauce
Salt and Pepper Squid $12
- With aioli
Chunky Fries (V) $7
- With aioli
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips

Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce

Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
Add extra shank $ 6

Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
Gluten free bun $ 2

House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Gluten free base $ 2

Caesar Salad $ 20
- With poached egg, croutons, bacon, parmesan and anchovy dressing
Add smoked chicken $ 4
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts

Chunky Fries (V) $ 7
- With aioli
Herb Coleslaw (V) (GF) $ 5
Mac ‘n Cheese (V) $ 5
Add bacon $ 2
Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
Potato Mash (V) (GF) $ 5.5
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
Ice Cream and Sorbet Selection (V, GF) $12.5

Nearby Sample Menus

JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
JR. CARL $3.00/ $5.00
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)

Beef Burger or Crispy Chicken Schnitzel $20.00
- with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
Crumbed Calamari Rings $16
- With green salad, lemon, tartare sauce
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
Sticky Beef Short Ribs (DF) $16.0
- cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips

1.5L Coke Range x 1
Potato Fritter $0.90
Chicken $6.00
Vegetarian $5.00
Sea Dog $3.80
Fish $5.00
Steak $4.00
Crumbed Chicken Breast $2.50

yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
o-toro $26.90
- fatty tuna
yaki minami osuzuki $32.60
- korean spiced Haruka, apple, spring onion, kewpie mayonnaise
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
chu toro $22.60
- semi fatty tuna
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
shima aji $6.90
- trevally

31. Prawn Twister (5 pcs) $8.00
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
18. Seafood Fried Noodle $14.00
7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
35. Takoyaki (5 pcs) $5.00

Teriyaki beef roll
Tempura prawn roll
Tonkatsu roll (pork cutlet)
Sesame seed teriyaki chicken
Teriyaki prawn roll
Egg nigini
BBQ salmon nigiri
Crispy chicken roll

Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Mixed oven Roasted Vegetables $17.00
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage

Ring Burger $12.00
- Jalapeno streaky bacon pickles
Mexican $11.90
- habanero tabasco sausage salsa
Falafel Pattie Burger $10.50
Lamb Kebab $10.90
Chicken Kebab $10.90
Amigo $11.90
- Portuguese chicken salsa habanero tabasco sauce
Love me tender $12.90
- camembert cranberry sauce
Cheese Beef $11.90
- melted Italian Mozzarella

Lobster - Pc $2.30
Ten Don $15.00
- Shrimp with Mixed Vegetables Tempura
Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Prawn Tempura Udon $12.00
Oyako Don (Chicken) $12.00
- Onion cooked with Eggs and Sweet Soy Sauce
Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
Salmon $1.50/$5.00
- Pc/Roll (4 pc)

Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
Chicken nuggets & fries $10.00
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Mini hot - dogs & fries $10.00
Kids hawaiian pizza $10.00
Bangers' & mash $10.00
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon

SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
PIE $9.00
- Key lime
SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
ICE CREAM $9.00
- Salted caramel
‘Pie of the Week’- see your server $9.00
BRISKET TACO $7.00
- Avocado, jalapeno
Mac ‘n’ cheese, smoked bacon $9.00
Baby back pork ribs (half/whole) $15.00/ $28.00

Moonshines cornbread with burnt butter $7
Market oysters - Natural with shallot dressing MP
Collard greens $9
Pickles $8
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Hangi-style kumara, tomato & chilli sauce $10
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26

- Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Guacamole & corn chips $12.00
Taco Salads (Served in at Corn Tortilla)
- Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
PO' Boys with Fries
400g Braised Beef Short Ribs $32.50
- Bourbon BBQ Sauce
Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn

Squid Ball Soup $6/$8
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Braised Terotero $9
Takoyaki Balls $9
Pork Cutlets $10
- Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.