Icon Restaurant & Bar in Auckland Menu

Icon Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Bill Fish Cafe offers many options including Marinated olives & mozzarella and Chicken liver & port pate, toasted brioche & pickles. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. CHIPS and CHIPS 1/2 from . Crying Onion Takeaway offers Summit Cafe and Summit breakfast.

Nearby Sample Menus

  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Two free range eggs poached, fried or scrambled $10.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
  • Add - Katsu Chicken (thigh) $5.00
  • House made Japanese Curry on rice - Full $10.00
    • Sushi Spring's own recipe, really good
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Coleslaw (with Yuzu dressing) $3.50
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Pan Seared Pork $11.00/$14.00
    • 24 hours slow cooked pork, scotch, char sui on rice
  • 6 Piece Pack $14.00
  • Prawn $1.20
  • Banana Fritter $1.50
  • Curly Fries $3.00
  • Chicken Fillet, Bacon, Avocado $8.00
  • Filling $0.70
  • Mussel $1.40
  • Fish $4.00
  • Mixed Souvlaki $13.00
  • Lamb Shish $12.00
  • Chicken souvlaki $12.50
  • Chicken $14.50
  • Chicken $13.50
  • Super Souvlaki $12.00
  • Lamb satay $12.00
  • Super on rice $15.00
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • Crispy Herbed potatoes, wilted spinach $4.00
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • KIDS FLUFFY $1.00
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • E $25.00
    • 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
  • Steak Burger $4.00
  • 50 Chicken Nibbles $35.00
  • Curry combination $10.00
  • 2 Chicken Thighs & Chips $7.00
  • BBQ pork Fu Yong $9.00
  • Egg fried Rice $8.00
  • Bacon & Egg $4.50
  • Hot Chilli N/A
  • Chipotle N/A
  • Turkey N/A
  • Thinly Cut Ready Salted N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Honey Mustard N/A
  • Ham N/A
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • Mango Kulfi $5.50
    • Home made Indian ice cream with aromatic spices and mango flavour
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Batu Moju S $5.00 / L $9.00
    • Fried eggplant cooked in traditional Sri Lankan way
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Teriyaki Chicken & Mayo
  • 21 - 25 pieces $23.00/$27.00
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Teriyaki Chicken & Avocado $5.50
  • Teriyaki Chicken
  • Seared Sirloin, ginger & spring onion
  • Salmon & Avocado Nigiri Deluxe
  • Prawn Nigiri
    • with Mayo & Onion
  • Seafood chowder $12.00
  • Poached eggs and baked bean on toast $12.00
  • Mince savoury $2.00
  • Green thai chicken curry $14.50
    • With steamed rice & salad
  • Lamb pie $5.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • Burger with chips & salad $17.50
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Pad Ped Pla Ka-Pong $21.90
    • Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
  • Neua Pad Prik Sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
  • Neua Pad Gra Prow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Phar Goong $20.90
    • Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
  • Plad Rad Prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • COCONUT PRAWNS $12.10
    • deep fried prawns and vegetables lightly coated with coconut flake three prawns
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • OPEN STEAK SANDWICH $15.90
  • w/ veges $12.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • $5.50 choice of three
  • w/ salmon $15.50
  • w/ bacon $14.30
  • $5.00 choice of two
  • Bbq beef+roast chicken $12.50
  • More options are available in the store
  • Cheese curry beef rice $12.50
  • Bacon pasta w creamy sauce $11.50
  • Cumin bacon rice $10.90
  • Fish+roast chicken $12.50
  • Spicy beef rice $11.50
  • Spicy tomato sauce pasta $11.50
Icon Restaurant & Bar

Icon Restaurant & Bar

location

Address

159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098392480

clock

Opened hours

Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
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