Icon Restaurant & Bar in Auckland Menu

Icon Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Bill Fish Cafe offers many options including Marinated olives & mozzarella and Chicken liver & port pate, toasted brioche & pickles. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. CHIPS and CHIPS 1/2 from . Crying Onion Takeaway offers Summit Cafe and Summit breakfast.

Nearby Sample Menus

  • BACON & EGG PANINI $6.00
  • FREYA CHICKEN SANDWICH $5.80
  • PASTRAMI SANDWICH $5.80
  • CLUB SANDWICH $3.90
  • SAUSAGE ROLL $2.20
  • CHICKEN TOMATO PESTO PANINI $6.50
  • GOURMET STEAK CHEESE MUSHROOM $4.20
  • HAM POPPY SEED BAP $5.00
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Sambhar $2.00
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Add - Katsu Chicken (Breast) $6.00
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • -Large Kiwi $19.00
  • -Med Kiwi $9.00
  • PORK
  • -Small Kiwi $12.00
  • -Large Kiwi $26.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • Peas & Gravy $2.50/$5.00
  • -Med Kiwi $15.00
  • Prawn Tempura Udon $12.50
  • Vegetable Udon $9.50
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Family Deal $45
  • Biryani (Fish or Prawn ) $18.00
  • All breads are freshly baked in a tandoor oven
  • Tandoor Roti $3.00
    • Whole meal bread
  • Assorted Pakoras (Full) $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Seafood $18.00
  • Steak & egg $7.50
  • Forzen hoki $3.00
  • -chips $2.00
  • Garlic prawn $10.90
  • Tarakihi $4.50
  • -chips $5.00
  • Egg & cheese $5.00
  • Hot "n" spicy $10.90
  • Chicken Coleslaw Roll $1.20
  • Roll $60.00
  • Spicy Chicken Don (regular/small) $12.00/$ 8.00
    • spicy chicken, salad on rice
  • Vege Inari $2.30
    • sushi rice & salad in sweet bean curd
  • Seaweed Gunkan $2.00
  • Tataki Maguro Nigiri $2.00
    • seared tuna
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Roll & Nigiri $83.00
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Poached beef braised with hot chilli (hot) $18.00
  • Vermicelli (wide) $2.00
  • Sichuan pickles $4.00
  • Cabbage $2.00
  • Chop bell pepper Chinese cabbage $12.50
  • Crab Nuggets $4.00
  • Beef with cumin $18.00
  • Soya sheet $2.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • *Can be Gluten Free
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Petite Caesar Salad * $3.85
  • Chef’s Entrée Tasting Platter for two $35
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Beef with Onion $12.00
  • Guilig Rice Noodle $12.00
  • Crunchy Chips $6.00
  • Pork with Cabbage $12.00
  • Pork with Chives $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Deep-fried Chicken Wings $12.00
  • Boil Green Soil Bean $5.00
Icon Restaurant & Bar

Icon Restaurant & Bar

location

Address

159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098392480

clock

Opened hours

Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
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