Icon Restaurant & Bar in Auckland Menu

Icon Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Bill Fish Cafe offers many options including Marinated olives & mozzarella and Chicken liver & port pate, toasted brioche & pickles. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. CHIPS and CHIPS 1/2 from . Crying Onion Takeaway offers Summit Cafe and Summit breakfast.

Nearby Sample Menus

  • Vegetables in this season chicken soup $6.50
  • Fungus with pickled peppers sauce(h) (v) $8.00
  • Steam pork with spicy rice flour
  • Sliced beef omasum in spicy sauce/with sichuan pepper(h) $13.00
  • Steam pork with spicy rice flour (h) $9.00
  • Spiced combination (2 choice from #30) (h)(v) $16.00
  • Chinese pita bread with spiced ox tripes $5.00
  • Mushroom $3.00 each
  • Puri bhaji $6.50
  • Masala Dosa $8.50
  • Grilled cheese sandwich $6.50
  • Mini pizza $4.50
  • Churma ladoos $25/kg
  • Sev puri $6.00
  • Soji sheera $25/kg
  • Roti $0.70
  • Chicken Tikka Masala $13.00
  • Any Chicken/ Lamb Curry + Naan + Rice + Can of Drink $12.50
  • VEGETARIAN
  • Hot-N-Sour Soup Chicken with Egg $5.50
  • Prawn Curry Goan $15.00
    • prawn cooked with coconut, tomato sauce, goan art
  • Manchow Soup Veg $5.00
  • Veg Manchurian (Gravy N Dry) $10.00
  • Veg Ball Hong-Kong (Gravy N Dry) $10.00
  • Combination meat veges $13.00
  • Combination seafood $13.50
  • Combination meats $12.00
  • Pork tomato & veges $12.50
  • Bacon $3.00
  • Pork $9.50
  • Sea dog $4.20
    • With cheese and onion
  • Bacon $4.00
  • Roasted Beetroot & Haloumi Salad $18.00
    • Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Hotcakes $16.00
    • Homemade hotcakes served with bacon, banana & maple syrup
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Side Salad $5.50
    • Green salad served with homemade honey mustard dressing
  • Chicken Caesar Salad $19.00
    • Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
  • Bacon $3.50
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Battered Banana with maple syrup. $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled Aged Scotch Fillet $22.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Pan Fried or Battered Scallop $20.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • F=Fillet / W=Whole
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Cabbage stir-fried N/A
  • Sichuan style stir-fried pig feet $18.00
  • Spinach with fresh chilli and vermicelli $8.00
  • Boiled fish fillet with green pepper paste $28.00
  • Dry-fried whole blue cod in special sauce $32.00
  • Sichuan noodles (small/large) $4.50/$9.00
  • Braised pig feet in spicy sauce $12.00
  • Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
  • Japanese Meat Balls $6.5
  • Mango Curry with Chicken $14
    • (jasmnine Rice) With capsicu, tomato and onion
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Cashew Chicken $14
    • (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Vege Salad $6.5
    • Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
  • Stir- Fried Basil Chilli Beef $14
    • (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
  • Vegetarian Spring Rolls $5.5
  • One extra Item $1.5
  • Kare-Kare N/A
    • Beef and vegetables in a peanut sauce
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Kumara Cakes Free
  • Chorizo Gluten Free $3.00
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Egg $2.00
  • Xiang chun with egg $12.80
  • Cabbage with potato noodle $9.80
  • Traditional home style tofu $12.80
  • Braised eggplant $12.80
  • Cucumber with chilli $9.80
  • Soy paste with pork & peanut on cold noodles $8.00
  • Beef and tomato $13.80
  • Quick-fried pork with soy sauce $14.80
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • Gluten free bread $2.00
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • French toast $17.00
    • croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Pink panther $4.60
  • Free range poached egg/bacon on toast $8.50
  • Eggs benedict $2.50
    • add spinach or avocado
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Side steamed rice or rice noodle each $3.00
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
Icon Restaurant & Bar

Icon Restaurant & Bar

location

Address

159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098392480

clock

Opened hours

Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines