Address
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
Icon Restaurant & Bar in Auckland Menu
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Icon Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Bill Fish Cafe offers many options including Marinated olives & mozzarella and Chicken liver & port pate, toasted brioche & pickles. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. CHIPS and CHIPS 1/2 from . Crying Onion Takeaway offers Summit Cafe and Summit breakfast.
Nearby Sample Menus
- Hot & Spicy Beancurd Shin
- Lamb Stick ( 5 Sticks)
- Laksa (Chicken/Seafood)
- Seafood Noodle Soup
- Fish Ball Rice Noodle Soup
- Chicken Stick With Honey (5 Sticks)
- Mango Pudding
- Stir Fried Capsicum& Pork
- -Pesto, hummus $2.00
-
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
-
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
- Extras
- Raw goji & pepita slice $5.20
- -Cacao, lemon Slice $7.90 / Whole $15.50
-
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
-
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
- mix burger $7.50
-
-combo $13.50
- combo served with chips and 420ml drink
- falafe $10.50
- extra jalapenos $1.00
-
-combo $17.50
- combo served with chips and 420ml drink
-
-combo $17.50
- combo served with chips and 420ml drink
-
-combo $15.00
- combo served with chips and 420ml drink
-
-combo $15.50
- combo served with chips and 420ml drink
-
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
-
Snapper Bites (GF)
- served with fries & salad
-
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
- With Bacon $17.5
- Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
- Vegetarian Option Available $19.9
-
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
- Gluten Free Toast Available
-
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
- Beetroot $.50
-
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
-
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
- Kumara fries-scoop $5.00
- Aioli, tartare / spicy relish $2.00
-
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
- Confit eggplant w soy, garlic & coriander (V) 12.00
- Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
- Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
- Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
- Fried squid, shrimp & pork cakes w nuoc cham 12.00
- Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
- Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
- Sirloin $49.00 400g
- Slow roasted Wagyu shin, red wine jus $88.00
- - 3-Point $47.00
- Mashed potato, chicken gravy $12.00
- Rump $39.00 250g
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
- Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
- Sirloin on the Bone $40.00 360g
- EXTRA SHANK $10.00
- DRUM STICK $3.30
- PORK $7.50/$6.00
- JUST GRAVY $3.50
- BEEF $12.00/$15.00/$19.00
- MILKSHAKE OR THICKSHAKE $5.00
- CHICKEN $7.50/$6.00
- BOYSENBERRY CHEESECAKE $3.50
- Fish cakes $2.00
- Paua fritter $2.50
- Bacon roll $5.50
- Chips $2.80
-
Extra
- Chicken, steak, bacon
- Steak & cheese $4.50
- Wedge $1.10
- Garlic prawns $1.80
- Double cooked pork belly $16.00
- Stir-fried broccoli with tofu $16.00
- Stir-fried pork kidney with chili sauce on rice $12.00
- Stir-fried pork kidney with chili sauce $18.00
- Prawn in hot spicy sauce $28.00
- Deep-fried bone-in chicken with chili $16.00
- Pork luncheon meat & tripe in spicy soup $26.00
- Braised beef noodle soup $10.00
-
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
-
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
-
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
-
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
-
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
-
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
- Fish 'n Chips $18.50
-
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
-
Peppy paneer with veg fried rice $23.00
- Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
- Steamed rice $4.50
-
Kadhai vegetable (GF) $17.00
- Mix vegetables with capsicum and kadhai masala in tomato onion sauce
-
Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
-
Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
-
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
-
Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
-
Palak paneer/chicken/lamb (GF) $19.00
- Fresh spinach crafted in masala and cooked to perfection
- Bacon +mushroom $3.50
-
Friday
- chicken rice
- Fish burger $4.00
- Sausage $1.50
- Chicken tender $1.50
- Steak & pepper pie $3.30
- Curry puff $3.50
- Battered fish $2.50
-
Planet harvest salad $4.00
- add grilled chicken
-
Winter harvest hash $5.00
- add Aoraki salmon
-
Toasted New York bagel $11.00
- cream cheese and preserve
- Garden salad and dressing $6.00
-
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
-
Free range eggs on toast $4.00
- add mushrooms
-
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
- Naan $2.50
- Samosa Chaat (Single) $4.00
- Chutney $0.50
- Vada Paav $4.00
- Vegeterian Curry With Rice $6.00
- Bread Pakoda $2.00
- Samosa $1.50
- Samosa Chaat (Double) $6.00
Icon Restaurant & Bar
Phone
098392480
Opened hours
Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 7:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Groups , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
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