Address
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
Icon Restaurant & Bar in Auckland Menu
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Icon Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Bill Fish Cafe offers many options including Marinated olives & mozzarella and Chicken liver & port pate, toasted brioche & pickles. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. CHIPS and CHIPS 1/2 from . Crying Onion Takeaway offers Summit Cafe and Summit breakfast.
Nearby Sample Menus
- Hot & Sour Noodles Soup $10.00
- Stir Fry Chicken with Cashew (Beef or Pork) $18.00
- Steamed Rice Sizes from $1.50 - $6.00
- Poached Chicken $9.50
- Chicken $12.00
- Chicken Salted Fish Tofu & Veg $17.00
- BBQ Pork or Roast Pork $12.00
- Combination meats tofu & Veg $16.00
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Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
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Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
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Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
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King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
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Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
- - Scrambled $12.00
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Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
- At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
- All platters served with bread
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
- Side of Summer Vegetables (GF) $8
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Baby New Potatoes (GF, V) $8
- Herb truffle butter
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Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
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Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
- Large $19.00
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Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
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POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
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COZZE DI POMODORO $13.00 / $19.00
- - Mussels simmered in tomato, basil, garlic and wodka Sauce
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Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
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CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
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CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
- Meat $6.90
- Banana fritter $1.50
- Vegetables $8.50
- Combination & veges $12.50
- Roast pork, mushroom & veges $11.00
- 9 piece chicken $24.50
- Honey chicken $10.00
- Oyster $1.20
- Platter B/54 Pieces $65.00
- Platter D/36 Pieces $45.00
- Platter A/63 Pieces $75.00
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Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
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Heaven Roll A $18.00
- Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
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All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
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Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Stewed pork mince served with egg and tofu on rice $10.00
- Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
- Deep fried tofu $10.00
- Chicken nugget (8p) $8.50
- Chicken caesar salad $12.50
- Kumara chips $6.00
- Stewed egg $1.50
- Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
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Arancini $13.00
- Cheese filled and crumbed balls of risotto
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Tiramisu $12.00
- Italy's favorite dessert
- Fresh cockles in a tomato and salami sugo with bread $13.00
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Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
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Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
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Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
- Ask about the daily specials
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8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- M $50.00
-
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
- 6. Cheap Side Dish $10.00
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- L $70.00
- 5. Chef's Choice $20 ~ $50
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1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
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Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
- - 1 dozen $36.00
- Cornettos, Magnums $5.00
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Dessert $10.00
- Please ask staff about our daily dessert specials
- - W/- gluten free base add $4.00
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Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- Niceblocks (Gluten & Dairy Free) $5.00
- Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
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Eggs benedict $16.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
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Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
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Three egg omelette $17.00
- served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
- Potato rosti $6.50
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Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
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Eggs on toast $10.00
- served with verve tomato relish - choose from poached, fried or scrambled
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All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
- Fresh avocado salsa $4.50
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CHOO CHEE CURRY $21.50
- red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
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PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
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SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
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KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
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KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
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PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
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TOFU PAD PRIK SOD $17.50
- stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
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PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
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Trey Salmon Curry Kro Horm $25.50
- Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
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Char Yor Chein (three) $8.50
- Deep fried vegetables spring roll
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Soup Such K'dam $10.50
- Delicious soup with crabmeat & white egg
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Roasted Duck $24.50
- Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
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Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
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Chai Yor (six) $9.50
- Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
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Ice Cream Crepe $9.50
- Coconut crepe served with ice cream and chocolate sauce
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Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
- Nice Block Iceblock $4.0
- Seasonal Vegetables $6.0
- Sparkling Mineral Water 1L $12.0
- Side Salad $6.5
- Fruit & Sorbet Fresh fruit salad & lemon sorbet -
- Long Macchiato $4.0
- Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
- Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
- Steamed rice $2.50
- Main
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Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
- -Half dozen $6.00
- Wednesday
- -Full buffet breakfast $18.00
- Monday
-
Mash potato $4.50
- with parmesan
Icon Restaurant & Bar
Phone
098392480
Opened hours
Monday: 6:30 AM – 10:30 PM, Tuesday: 6:30 AM – 10:30 PM, Wednesday: 6:30 AM – 10:30 PM, Thursday: 6:30 AM – 10:30 PM, Friday: 6:30 AM – 10:30 PM, Saturday: 6:30 AM – 10:30 PM, Sunday: 7:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Groups , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
159 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand
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