Ikandi in Tauranga Menu

Ikandi in Tauranga has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Greerton. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

  • Vegetable samosa (2 pce) $5.00
    • Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
  • Lamb/goat dhansak $17.00
    • This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Mutter paneer $14.00
    • Cottage cheese and peas cooked in chief special gravy.
  • Zeera rice $4.00
    • Rice cooked with cumin seeds.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Sweet mango chutney $3.00
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Cheese Board $24.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Easy to share without cutlery or can be and entree for the unsocial – from 12pm
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Oyster $2.50
  • Fish and salad $9.70
  • Hamburger $6.40
  • Mussel $1.50
  • Cheeseburger $7.40
  • Prawn cutlet $1.80
  • Chicken nugget $0.70
  • Hawaiian burger $8.90
  • Housesmoked Salmon $6
  • Mini Six Barrel Soda $4
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Hollandaise, Toast, Hashbrown $3.00
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Petite Bacon & Eggs $9.50
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Prawn Linguine $24.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Italian Stallion $23 .00
    • Pepperoni bocconcini, basil
  • Udong $12.00
  • Yukgaejang $16.00
    • Spicy beef soup
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Ramyun $10.00
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Samgyeopsal $20.00
    • Pork belly
  • Maeun chicken $24.00
    • Spicy chicken
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Marmite Mania $4.00
  • Free Range Chicken Tenders
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Signature Mix $10.00 per head
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Broccolini, nori butter $8.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Ice Cream Sundae $10
    • choice of chocolate, caramel or strawberry sauce
  • Sirloin Fillet $32
    • 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Chicken, Bacon & Avocado Burger $21
    • seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
  • Side Salad $5
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Beer battered fries $10
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Tempura fried prawns $15.50
  • Sauteed fresh vegetables $9.50
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Salt & pepper calamari $16.00
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • -With slice of whole grain toast $16.00
  • Includes complimentary fluff
  • ●Fries
  • 7 am- 2.30 pm
  • -Hollandaise/Eggs $5.00
  • -Side $5.00
  • All pizzas are served With traditional Napolitana tomato sauce
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Bacon $4.00
  • All day breakfast with Gluten and Dairy free options available.
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Hash brown $2.00
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Kransky sausage $4.00
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Chicken kebabs $16.50
    • Skewers of marinated breast fillet with a chilli sauce
  • Scotch fillet $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • Fish goujons and chips $10.50
    • Crumbed fish served w fries + lemon aioli
  • Scotch fillet $28.00
    • 250g scotch fillet with a bearnaise dipping sauce
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • ●Zest favourites
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Ham, Ch. & Tom $4.50
  • Chicken Salad $5.50
  • Ham Salad $5.50
  • Chocolate & Hazelnut $4.00
  • Chicken Salad $4.70
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Chicken Salad $6.00
  • Other fillings also available on large orders
Ikandi

Ikandi

location

Address

313/315 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

022 452 6311

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 PM – 2:00 AM, Wednesday: 8:00 PM – 2:00 AM, Thursday: 8:00 PM – 2:00 AM, Friday: 8:00 PM – 2:00 AM, Saturday: 8:00 PM – 2:00 AM, Sunday: 8:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
313/315 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Similar Restaurants based on Cuisines