Address
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Imperial Palace Restaurant in Auckland Menu
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APPETIZER- Steamed Dim Sums $6.00
- Spring Rolls $8.00
- Deep Fried Wontons $8.00
- Deep Fried Squid $8.00
- Deep Fried Chicken Wings $6.00
- Deep Fried Prawn Balls $10.00
- Imperial Palace Entrée Combination $10.00
BEEF- Sizzling Beef in Mongolian Style $22.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD- Fish Fillets with Lemon Sauce $22.00
- Sweet & Sour Fish Fillets $25.00
- Fish Slices with Vegetables $25.00
- Deep Fried Squid with Spicy Salt $25.00
- Kuang Po Prawns $30.00
- Sweet & Sour Prawns $30.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Scallops $32.00
SOUP- Hot & Sour Soup $6.80
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Chicken & Sweetcorn Soup $6.80
- Crab Meat & Sweetcorn Soup $8.80
CHICKEN- Sweet & Sour Chicken $20.00
- Kuang Po Chicken $22.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Spicy Chicken Slices $25.00
VEGETABLES- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Stir Fried Snow Peas with Garlic $25.00
BBQ- Roast Pork $20.00
- Honey BBQ Pork $20.00
- BBQ Platter $28.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE- Yang Chow Combination Fried Rice $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Rice Noodles with Beef $20.00
- Stir Fried Noodles with Shredded Pork $22.00
- Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU)- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
Nearby Sample Menus
-
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
-
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
- Kumara Rösti $4
- Beet Cured Salmon $5
-
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
-
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
- Duck Fat Roasted Potatoes & Sauce Rouille $8
-
Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
- Extra Meat $2
- 2. 4 Chicken Thighs & Chips $13
- Nasi Goreng $11
- Chicken $10
- Veges $8
- Deep Fried Chocolate $2.50
- Extras Kumara $0.70
- Beef $10
- APPLE $3.50
- SMOKED FISH $5.50/$16.00
- STEAK AND CHEESE $5.00/$14.50
- MINCE AND CHILLI BEAN $5.00/$14.00
- MINCE AND CURRY $4.80/$14.00
-
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
- STEAK $4.60/$13.00
- STEAK AND PEPPER $5.00/$14.50
- Chicken Teri & Tempura Set $23.90
- Nabe Udon $16.00
- Vanila Ice Cream $3.50
- Beef Tataki $16.00
- Udon $12.00
- Chicken Teri Roll 4pcs $7.00 8pcs $12.00
- Japanese Dinner Bento $28.90
- Wa-hoo Japanese Steak $24.90
-
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
-
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
-
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
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Soup of the Day l $11
- Warm Turkish bread
- Agria Potato Wedges + Chili Cream Mayo $9.00
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Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
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Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
- Agria Potato Wedges + Chili Cream Mayo $9.00
-
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
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Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
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Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
- Steamed Japanese Rice $4.00
- Chicken & Cheese $ 4.30
- Jumbo $ 6.50
- Cheese & Onion $ 3.30
- Sweet & Corn $ 2.50
- A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
- Bami Goreng (Noodle) $ 12.00
- Vegetable $8.50
- Nasi Goreng(Rice) $ 12.00
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
-
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- HOKI (2 PIECES) $4.90/$7.90/$10.90
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- 6 X HOKI $12.90
- 9X HOKI $19.90
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
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HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
- Banana, berry compote, maple syrup $17
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
- Back To Basics
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Fries $9
- Plain or cajun spiced, garlic aioli
-
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
- Buckwheat Pancakes (GF)
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Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
- Squid box $9.50
- Battered snapper with fries and salad $20.00
- Prawn and scallop salad $22.00
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
- Garlic bread $6.50
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- Gluten free batter $2.00
-
Garlic Pizza bread $12.00
- Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
-
Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
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Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
-
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
-
Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
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Bella Pita $27.00
- Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
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Meat lovers $27.00
- Double(ham,salami and bacon) topped with BBQ sauce
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Greek Salad $14.00
- Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
- Garlic chips $2.80
- Golden potato $0.60
-
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
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Pork $11.00/$14.00/$18.00
- small/medium/large
- Beef $6.50
-
SMALL COMBO $8.00
- 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
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Lamb $11.00/$14.00/$18.00
- small/medium/large
- Chicken $6.50
-
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
- Garlic herb bread / withCheese $7.50 $5.50
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Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
-
Roasted tomato and basil soup $9.50
- Served with herbed sour cream and lightly toasted focaccia bread
-
Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
- Mediterranean tomato sauce and melted mozzarella cheese $15.50
-
Coco Bircher $8.00
- Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
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Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
- -paua $3.00
- Fish cake $2.00
- Chicken $5.80
- -snapper $11.70
- Chips $3.00
- Chicken & egg $9.90
- -tarakihi $10.20
- Chicken breast fillet $8.80
- $50 PARTY PACK
- Sushi roll 4 pieces and nigiri 3 pieces
- Salmon and tuna
- Served in a takeaway bowl with rice and salad
- Fresh salmon
- Chicken and tuna
- Chicken and salmon
- Salmon combo
Imperial Palace Restaurant
Phone
095270519
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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