Address
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Imperial Palace Restaurant in Auckland Menu
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APPETIZER- Steamed Dim Sums $6.00
- Spring Rolls $8.00
- Deep Fried Wontons $8.00
- Deep Fried Squid $8.00
- Deep Fried Chicken Wings $6.00
- Deep Fried Prawn Balls $10.00
- Imperial Palace Entrée Combination $10.00
BEEF- Sizzling Beef in Mongolian Style $22.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD- Fish Fillets with Lemon Sauce $22.00
- Sweet & Sour Fish Fillets $25.00
- Fish Slices with Vegetables $25.00
- Deep Fried Squid with Spicy Salt $25.00
- Kuang Po Prawns $30.00
- Sweet & Sour Prawns $30.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Scallops $32.00
SOUP- Hot & Sour Soup $6.80
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Chicken & Sweetcorn Soup $6.80
- Crab Meat & Sweetcorn Soup $8.80
CHICKEN- Sweet & Sour Chicken $20.00
- Kuang Po Chicken $22.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Spicy Chicken Slices $25.00
VEGETABLES- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Stir Fried Snow Peas with Garlic $25.00
BBQ- Roast Pork $20.00
- Honey BBQ Pork $20.00
- BBQ Platter $28.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE- Yang Chow Combination Fried Rice $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Rice Noodles with Beef $20.00
- Stir Fried Noodles with Shredded Pork $22.00
- Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU)- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
Nearby Sample Menus
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- - Add Fried Egg $20.00
- Soup of the Day $14.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
-
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
-
Braised Beef crockets $17.00
- mustard mayonnaise
-
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
- Hand-Cut Potato chinkies, mustard mayo $9.00
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
-
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
- Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
- -Veg $9.50
- Ham Egg / Ham Pineapple $3.50
- Ham $3.20
- Meat $1.20
- -Seafood or Prawns $12.50
- -Veg $9.50
- Batter Sausage $1.50
- Gurnard $4.20
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Eggs Benny GF $19.50
- Black Stack Burger $18.50
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Beef Lemon Grass Vermicelli Noodles $18.50
- Carrot Risotto VG $18.50
- So Frenchy, So Toast VGA $19.50
-
Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
-
-Nasi Goreng $13.50
- Malaysian style fried rice
- -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
- Fu Yong
-
Garlic Prawn Box $14.00
- Thick noodles with king prawns & vegies in garlic sauce
- Gravy
- -Combination $13.00
- Chop Suey (Mixed Vegies)
- Chicken Thigh (each) $2.50
- Egg $6.00
-
Special (E) $50.00
- 100 Chicken Nibbles
- Won Ton Soup $6.50
- Special $11.00
- Personal Tray $3.50/$5.50/$8.00
- Combination Meat $9.50
- Chicken $3.50
- Vegetarian $9.00
- Steak $10.50
- Chicken $9.50
- Chicken Ginger $11.00
- Chocolate Bar $2.50
- Steak & Onlon $3.50
- Spring rolls $11.50
- Egg $3.50
-
Japanese Style Chicken Fried Udon $12.00
- stir fry udon noodles with chicken and mixed vegetables
- Spicy Yangzhou Fried Rice $12.00
- Chicken Squid with spicy salt $10.00
- Coconut Crust Thick Toast $4.50
- Egg Pudding with Mango sauce $6.00
- Spicy Beef Noodles with Beef Tendon and Tripe $13.50
-
Curry Beef Brisket on Rice $13.50
- Japanese curry beef and vegetables served with rice
- Pork Chop with spicy salt $10.00
-
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
-
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
- Eggs on Toast (Scrambled, Fried, Poached) $5.00
-
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
-
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
- Potato Wedges with Sour Cream $8.00
-
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
- Bowl of Chips $6.00
-
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
-
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
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Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
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Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
- Dumpling soup $10
- Combination udon $12.00
- Udon $10
- 54 pcs $59.00
-
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
- -Tomato avocado, cream cheese $11.50
- Chicken nuggets and chips $8.00
- ●Sides
- Side salad $8.00
- Fries $6.00
-
Eggs $11.50
- On mutigrain toast, scrambled, fried or poched
- ●Side
-
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
-
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
-
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Sundae Gukbab $13.00
- Korean sausage and rice soup
-
Gukbab $12.00
- Beef soup with rice
-
Gukbab $10.00
- Pork soup with rice
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
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Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
-
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
-
Khow Pad Supparod $12.00
- Stir fried rice with, vegetables, pineapple and cashew nuts
-
Spring Rolls $6.00
- Tao's style spring rolls with vermicelli, chicken mince and vegetables
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Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
-
Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
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Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk
-
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami
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Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts
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CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
- Cream cheese / Swiss Cheese / Habanero mustard $2.00
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HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
- Marmite $7.00
-
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
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MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
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YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
-
CLOVER $5.00
- Marsh's Central Otago clover honey
-
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
-
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
-
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
-
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
-
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
-
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
-
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Imperial Palace Restaurant
Phone
095270519
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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