Address
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Imperial Palace Restaurant in Auckland Menu
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APPETIZER- Steamed Dim Sums $6.00
- Spring Rolls $8.00
- Deep Fried Wontons $8.00
- Deep Fried Squid $8.00
- Deep Fried Chicken Wings $6.00
- Deep Fried Prawn Balls $10.00
- Imperial Palace Entrée Combination $10.00
BEEF- Sizzling Beef in Mongolian Style $22.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD- Fish Fillets with Lemon Sauce $22.00
- Sweet & Sour Fish Fillets $25.00
- Fish Slices with Vegetables $25.00
- Deep Fried Squid with Spicy Salt $25.00
- Kuang Po Prawns $30.00
- Sweet & Sour Prawns $30.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Scallops $32.00
SOUP- Hot & Sour Soup $6.80
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Chicken & Sweetcorn Soup $6.80
- Crab Meat & Sweetcorn Soup $8.80
CHICKEN- Sweet & Sour Chicken $20.00
- Kuang Po Chicken $22.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Spicy Chicken Slices $25.00
VEGETABLES- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Stir Fried Snow Peas with Garlic $25.00
BBQ- Roast Pork $20.00
- Honey BBQ Pork $20.00
- BBQ Platter $28.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE- Yang Chow Combination Fried Rice $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Rice Noodles with Beef $20.00
- Stir Fried Noodles with Shredded Pork $22.00
- Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU)- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
Nearby Sample Menus
- Green Lip mussels 1kg scoop 29
- a mixture of a Diamond shell, Moonshell & Tuatara's
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Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
- Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
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The King! 115
- 700g of Red King crab w/ garlic butter and lemon
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Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
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Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
- Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
- - Add bacon $4
- Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
- Market fish, ask our staff (gf avail) $32
- Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
- - Scotch $29.9
- Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Doughnut of the day...chefs seasonal choide $12.0
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
- Curry Chicken on Steamed Rice $11.50
- Sausage $1.30
- Sweet Corn $3.20
- Stir Fried Beef with tomato onSteamed Rice $11.50
- Hawaiian $4.20
- On Steam rice + $1.50 , on fried rice / soft noodle + $2.00
- Chicken Chilli Sauce $13.50
- Chicken $5.00
-
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
- Add an egg $ 3.00
- Add bacon $ 5.00
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Cured Salmon $6.00
- Add bacon $ 5.00
- Bacon & Egg Roll $4.00
- Onion Ring $0.60
- Steak & Onion & Egg Roll $4.50
- Fish $2.50
- Pineapple Fritter $0.80
- Corn Beef & Egg Toastie $4.00
- Bacon & Cheese Burger $4.50
- Chicken Kebab $2.50
- Egg $2.80
- Pork $8.50
- combination meat with veges $10.50
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SPECIALS $6.00
- 9x nibbles & chips
- Prawn $12.50
- Pork $9.00
- vegetable $9.50
- Chicken $9.50
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Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
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Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
-
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian
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Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
- Lamb Shank Curry with Coconut rice or Fried rice $16.00
-
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
- Beef or Chicken Curry on Coconut rice or Fried rice $12.50
-
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
- Fish/Prawn Masala $15.50/$16.50
- Sri Lankan style dry chicken curry $14
- Masala Dosai $8.00
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Sri Lankan Curry Roti $6
- for 2
-
Sri Lankan Egg Roti $6
- for 2
- Chicken Korma $13.50
- Sri Lankan Style Chicken Curry $13.50
-
Egg Kothu $10
- With Gravy
- Hotdog Stick $2.50
- Spring Roll $2.50
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Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
- Please Try Our Special Pie!!!
- Sausage $1.50
- Curry Spring Roll $2.50
- Chicken Kebab $2.80
- Lasagne $2.50
-
Toasted Bread $6.00
- toasted bread with strawberry jam cream cheese or butter choice of mixed grain sourdough, bagel
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Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
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Belgian Waffle $10.00
- 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
- With Ham & Bacon $15.00
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OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
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Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
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Free Range Eggs Benedict $17.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
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Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
- Kumara $1.00
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Devonport $45.00
- 5 snapper, hot dog, 3 potato fritters, 1 1/2 chips, 1.5L drink
- Spring rolls $2.50
- Won ton(6) $3.00
- Corn $4.00
- Fish cake(homemade) $3.50
- Hot dog $2.50
- Meat(Homemade) $3.00
- Cured Salmon, pomegranate, orange & citrus oil $15.50
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Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
- Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
- Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
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Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
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Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
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Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
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Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
- Garden salad with lemon honey dressing $6.00
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Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
- Taiwanese style smoked salmon on
- Pork mince on rice $12.00
- Wonton soup $5.00
- Salt & pepper chicken $11.00
- Chilli chicken on rice $12.00
- Stewed beef tripe $11.00
- Fried chicken fillet on $12.00
- Fried noodle $12.00
Imperial Palace Restaurant
Phone
095270519
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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