Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Malaysian Rice $15.00
  • Pork Fried Rice $15.00
  • Roti $2.50
  • Fish Collar Noodles $20.00
  • Dirty Rice $15.00
  • Lobak 2 pcs $8.00
  • Chicken Rice $3.00
  • (prawns without shells on request)
Tony's Takeaway (sample menu)
  • Hawaiian $4.90
  • King Prawn $14.50
  • For 5-6 People $58.00
    • Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink
  • Prawn $14.00
  • Mussel $1.50
  • Ham $3.40
  • Beef $12.50
  • Spring Roll $2.80
Lord Kitchener (sample menu)
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Cheese & tomato toastie, chop salad (V) $12.00
  • Sausage mash potato & gravy $12.00
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
Shaolin Kung Fu Noodle (sample menu)
  • Kung Fu Goji berry lamb noodles $12.80/$11.80
  • Fennel & egg dumplings $14.50
  • Noodles with lamb in soy paste $11.80/$10.80
  • Kung Fu hot and spicy beef noodles $11.80/$10.80
  • fried Jelly $13.00
  • Cold Kung Fu beef noodles $12.00
  • Seasoned chicken soft bones $16.00
  • Bok choy with garlic sauce $12.00
Chomna (sample menu)
  • Tom Zap Soup
  • Pad Prew Wan
  • Pla Tod
  • Garee gai
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • Rad Nar
  • Larb
  • Satay Chicken 4 sticks
Sunny Takeaways (sample menu)
  • $7 (A)
    • 2x Chicken Thigh, 6x Golden Potato
  • Ham, cheese onion $3.50
  • Curry combination $13.00
  • Curry chicken $12.00
  • Squid Ring $0.60
  • Potato Fritter $0.80
  • American hot dog $3.50
  • Steak $10.00
Ed Street (sample menu)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Double $27.00
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
Corner Burger (sample menu)
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Swap the soda for a shake for $1.00
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Fresco (sample menu)
  • Chicken Rice $3.00
  • 22 Beef Rice Noodles Soup $12.80
  • R17 Ginger & Onion Beef with Rice
  • E1 Curry Puff (3 pcs) $7.80
  • R16 Rendang Beef with Rice
  • R24 Sambal Eggplant with Rice
  • R9 Honey Garlic Chicken with Rice
  • 23 Combination Balls Noodle Soup $12.80
Haven Sushi (sample menu)
  • Kara—age Chicken $13.50
  • Chicken Katsu (Cutlet) $12.50
  • Mini Sushi for 80 pieces $50.00
  • Miso L $3.00
  • Prawn Katsu Salad Udon $12.50
  • Spicy Beef $13.50
  • Spicy Beef $12.50
  • Beef BBQ (Bulgogi) $12.50
The Burbs Eatery (sample menu)
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Free range bacon / Sausage / Mushroom $5.50
  • Poached Egg $3.00
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Sides
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Chicken $10.00
  • -Prawns $13.00
  • -Chicken $10.00
  • Mee Goreng
    • Malaysian style wok fried fresh noodles
  • -Fish Balls / Vegetarian $10.00
  • -Prawns $13.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Seafood $12.00
Pita Pit (sample menu)
  • Regular $11.90
  • Ediballs $3 or $5 for two packs
  • Regular $12.50
  • Roast Beef Pita
  • Garden (V) Pita
  • Grilled Wedges $4.90
  • Buffalo Chicken Pita
  • Regular $11.90
Cafe Hung Viet (sample menu)
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
Come Fun Pepper Kitchen (sample menu)
  • Bbq beef+roast chicken $12.50
  • Black pepper chicken rice $10.90
  • Spicy beef rice $11.50
  • Black pepper beef pasta $11.50
  • Bbq beef+burger $12.50
  • Black pepper beef rice $10.90
  • Basa fish rice $11.50
  • Spicy tomato sauce pasta $11.50
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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