Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

Curry Palace (sample menu)
  • GARLIC DAL YELLOW DAL $9.50
    • yellow lentils cooked with ginger garlic & tomato garnished with coriander
  • DAL MAKHANI $9.99
    • lentils cooked in spices & cream
  • PESHWARI NAAN $3.99
    • stuffed with dried fruits and cherries
  • BUTTER PRAWN/FISH $12.99
    • prawn cutlets cooked in a delicate butter and tomato gravy
  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
  • CHICKEN LOLLIPOP 6 PIECES DRY $12.99
    • chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
  • PRAWN MASALA $12.99
    • succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
Toby Seafood Otahuhu (sample menu)
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • MUSSEL $1.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • BATTERED SAUSAGE $1.20
  • CHEESE $2.00
  • FISH $2.50
  • HOTDOG $1.50
  • POTATO FRITTER 4 FOR $2.00
Momo Tea (sample menu)
  • Black Pepper Chicken Chop Noodle Soup
  • Hot & Spicy Pork
  • Sliced Pork Fried (Noodle/Rice)
  • Pork& Mustard V-Noodle Soup
  • Egg Pudding
  • Chicken/Prawn Pad Thai
  • Beef Fried Rice Noodle
  • Beef With Cumin (Small/Large)
Hunter Corner Curry House (sample menu)
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Combination $15.00
  • Vegetable $10.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • Duck $7.00
  • Chicken $10.00
  • BHAJIA GULGULA 3 for $1.00
  • Chicken $10.00
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • BUTTERED CHICKEN $18.50
    • chicken tikka cooked in exotic spicy creamy tomato flavored sauce
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
Crown Hill Takeaway (sample menu)
  • Hawaiian $3.90
  • Ham burger $3.20
  • Ham & egg $3.50
  • Fish $5.00
  • Chicken $10.50
  • Steak & egg $4.30
  • Vege burger $4.50
  • Chicken $4.50
Carmen Jones (sample menu)
  • Olives / Nuts $5.00
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
One World Cafe Bar (sample menu)
  • Fried Beef With Ginger & Pineapple $15.80
  • Broccoli & Crab Meat $15.80
  • Fried Rice With Salted Fish $10.80
  • Fried Squid With Loofah
  • Colourful Fried Meat $15.80
  • Chicken With Ginger Flavour (Half/Whole) $12.00, $20.00
  • Sweet & Sour Spareribs $15.80
  • Chicken With Seasonal Vege On Rice $8.80
Oneroa Beach Club (sample menu)
  • - Bacon $20.50
  • Bottle 750ml $49.00
  • Little O 150ml $14.00
  • - Spinach $19.50
  • Meatballs smothered in a spicy ragu (not too hot)
  • Big O 250ml $18.00
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • Little O 150ml $12.00
The Landing Restaurant (sample menu)
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Rib on the bone 500gm $51
  • Sirloin 300gm $34
  • Sorbet Selection $10
    • with bits and bobs
  • Chicken Skewers $11
    • with cheesy mash & gravy
  • Individual cheese $11
  • Shoestrings Fries $9
    • with truffle & aioli
Tandoori Hutt (sample menu)
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Raita $2.00
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Beef Biryani $10.00
    • Beef and rice mixed together with special spices
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
Habana Joe's (sample menu)
  • Slow roasted pulled pork and BBQ $8.50
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
Vultures' Lane (sample menu)
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Wings $9
    • bbq or hot sauce
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Hand Cut Fries $7
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
Nagoya Sushi (sample menu)
  • CRUMBED FISH
  • TEN DON $13.50
  • TUNA & AVOCADO
  • CURRY DON $11.90
  • CREAM CHEESE & PINEAPPLE
  • TEMPURA PRAWN & AVOCADO
  • PORK BENTO $14.00
  • BACON, CHEESE & EGG
Fisher House (sample menu)
  • Kids Eggs $9.50
    • Scrambled eggs on toast
  • Moroccan Lamb Rump Salad $17.50
    • w Israeli couscous, artichoke hearts, olives & tahini yoghurt
  • Grilled Mushrooms $5.50
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Mini Hot Dogs w mustard & tomato sauce
  • Spaghetti Bolognaise n/a
    • Tasty bolognaise sauce on spaghetti and topped with cheese
  • Kids Cheeseburger n/a
    • Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
  • Creamy Portobello Mushrooms $5.50
  • Chicken Liver parfait, w toasted sourdough $13.50
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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