Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

Green Jade Takeaways (sample menu)
  • CHICKEN CHOW MEIN & CASHEWS
  • PORK $9.60
  • CHICKEN AND SWEETCORN SOUP $5.50
  • PORK $10.90
  • FISH $2.20
  • GINGER BEEF GR. PEPPER SPRING ONION $10.90
  • STEAK $9.60
  • OYSTER SAUCE $10.90
Union Post Brew Bar (sample menu)
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Chili balado $2.5
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
Babu Sweets & Takeaway (sample menu)
  • Mongolian Chicken / Lamb $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Lamb Medium $12.00 Lrg $16.00
  • Fish Medium $12.00 Lrg $25.00
  • Fish and Chips $7.00
  • Combination Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Duck Medium $12.00 Lrg $25.00
White Horse Chinese Foods Takeaways (sample menu)
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Curry Chicken & Veges on Rice $14.00
  • Steak Fried Rice $12.50
  • Steak Egg Fu Yong $12.50
  • Plain Egg Fu Yong $11.00
  • Spring Roll $2.50
  • Wedges $5.50
    • served with sour cream
  • Paua Fritter $2.50
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Lamb $9 / $11
  • Chicken $9 / $11
  • Lamb $5.00
  • Mix $11 / $13
  • Lamb $10 / $12
  • Falafel x4 $5.00
  • Lamb $10 / $12
  • Chicken $10.5 / $12.5
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Chicken Satay $12.00
  • Royar Burger $11.50
    • Grilled chicken tenderloin and burger salad.
  • Cajun Chicken $11.50
  • Chicken or Lamb $12.50
  • Mix $18.50
  • Chicken Shish $13.50
  • Egg Burger $11.50
    • Prime beef pattie and egg and fresh burger salad .
  • Blue Cheese Burger $12.00
    • Prime beef pattie, blue cheese and burger salad.
Epsom Turkish Kebab (sample menu)
  • Turkish Delight $2.50
  • Chicken $14.00
  • Hawaiian beef $11.00
  • falafel on Rice and Salad $12.50
  • COMBO DEAL $4.90
    • get chips and any coke product with kebab or burger for
  • Hummus Roll $8.50
  • Super Chicken Lamb & Falafel $13.00
  • Chicken Souvlaki Spicy $11.50
Van Lam Takeaways (sample menu)
  • C. Steak Chow Mein,Chicken Fried Rice, Sweet & Sour Pork ,BBQ Pork Egg FOO Young,12 Wonton $45
  • Steak $11
  • Beef Black Bean Sauce $11.50
  • Chicken & Veges $11.50
  • Battered Sausage $1.50
  • Combination Black Bean Sauce $13.00
  • Egg Fried Rice $9
  • A. Steak Black Bean Sauce,Chicken Chow Mein,Sweet Sour Pork,Combination Fried Rice,12 Wonton $45
Paradise Indian Food (sample menu)
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Paneer Naan $4
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Cocoro (sample menu)
  • Teriyaki 'Shiki-Tofu'
  • ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
  • Seasonal Vegetable Salad $7.00
  • Lotus root chip
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
Pinoy Klasiks (sample menu)
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Sisig $6.00/$8.00
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Fried rice $3.00/$6.00
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Beef Kaldereta $6.00/$8.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Menudo $6.00/$8.00
Sushi Tomi Japanese Restaurant (sample menu)
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Scallop Tempura $13.90
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Served with sushi, mixed tempura, and ice cream
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Eden Sushi (sample menu)
  • Medium teriyaki chicken $5.50
  • Salmon combo $8.30
  • Cream cheese and pineapple $7.00
  • -Medium $40.00
    • 50 pieces
  • Eden combo $10.00
  • On cream cheese sushi
  • -Teriyaki salmon don $11.00
  • Mini salmon $4.50
Apollo Expresso Lunch Bar (sample menu)
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • Steak N Egg Burger $4.00
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Chicken N Bacon Burger $4.00
  • Summer Rolls(3 Per Pack) $4.00
  • Steak Burger $3.50
  • *Add Extra Filling $1.00 Ea
Nando's (sample menu)
  • Seriously Large Chips $9.50
  • - Perinaise $2.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Large $6.50
  • Whole Chicken
    • To share, or not to share
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • Coleslaw
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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