Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

Curry Palace (sample menu)
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • MUTTER MUSHROOM $9.99
    • green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
  • VEGETABLE KADAI $9.99
    • mixed vegetables cooked in perfections of spices
  • KIDS BUTTER CHICKEN $5.00
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • LAMB BIRYANI $11.99
    • diced lamb cooked with rice and Indian herbs
  • KORMA/CHICKEN/LAMB/BEEF $9.99
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
Curry Masala (sample menu)
  • MALAI TIKKA $10.00
    • tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • VEGETARIAN PLATTER FOR TWO $10.00
    • selection of 3 entrees samosa onion bhaji pakora
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • MANGO CHICKEN $12.00
    • chicken cooked with mango sauce & onion gravy
  • GOAT CURRY $12.00
Porterhouse Grill (sample menu)
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • The T-Bone $47.9
    • 500g
  • New York Strip $34.9
    • 300g
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
Viv's Kitchen (sample menu)
  • Sunday 4 pm. to 12-30 a.m.
  • BACON & ONIONS $6.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • MINCE ON TOAST
  • Open 5-30 p.m. Every Night
  • PIE, VEGGIES & EGGS $5.60
  • EGGS & VEGGIES $4.60
  • HAMBURGER STEAK & EGGS $7.00
Fisherman's Catch (sample menu)
  • Squid Rings $0.90
  • Egg $4.50
  • Kumara Chips $6.00
  • Fishcakes $2.80
  • Egg, Cheese, Corn, Onion, Tomato and Pineapple $1.00
  • Gurnard Burger $7.50
  • Big Boy $6.20
  • Fish $5.00
Newtons Cafe & Noodle Bar (sample menu)
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • -seafood mixed $13.00
  • -cr/bf $6.50
  • nasi lemak sambal prawn $13.50
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • -seafood $13.00
Rack n Roll Ribs (sample menu)
  • Mushrooms Chips $8.50
  • Garlic Bread with Bacon & cheese $7.00
  • Chips-regular $3.50
  • Mushroom $3.00
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • Full Rack $26.00
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Cheese & Bacon Burger $14.00
Pasadena Bakery (sample menu)
  • Pizza Large / Ham & Cheese buns $3.50
  • Small Focaccias $2.00
  • Onion Focaccia $7.00
  • Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
  • Hot dogs $3.00
  • Caramel & Date Slice / Smiley Face Biscuits $2.80
  • Custard Slice / Custard Pie $3.00
  • Bacon & Egg Muffins / Mousetraps $4.90
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • ●Omelette with Toast
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Potato Wedges
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
Tony's Steakhouse (sample menu)
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Venison Bangers & Mash $28.00
    • Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Bowl of Rice $4.00
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Fried Onions $4.00
Marvel Bar & Grill (sample menu)
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Sirloin /250 gm $29
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Fish Goujons $16
    • House made tartare
Taste Explosion (sample menu)
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Porridge $9.50
    • Served with wild berry and apple compote
John Dory's Takeaways (sample menu)
  • Kid's Chicken Nugget & Chips $5.90
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Kumara Chips $6.00
  • Sashimi S $9.00 L $17.50
    • Raw
  • Oyster $2.20
  • Onion Rings $0.80
  • Gurnard $6.40
  • Chips R $3.00 L $4.50
    • French Fries
Spot X Cafe (sample menu)
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • WEDGES WITH SOUR CREAM $6.50
  • BLT $8.00
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
Monarch Cafe Bar & Grill (sample menu)
  • FRESH SEASONAL VEGETABLES $8.00
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
    • w vanilla ice cream & salted peanuts
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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