Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

The White Lady (sample menu)
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • MELTED COLBY CHEESE
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • BEEF PATTIE
  • STEAK
  • HASHBROWN
  • GRILLED PINEAPPLE
Tomi Ro (sample menu)
  • Udon $ 8.90
    • beef
  • Aburi Scallop R $4.90
  • Asparagus(2 skewers) (V) $4.00
  • Takoyaki $4.00
  • Prawn $3.50
  • Squid Rings $4.00
  • (V)=Vegetarian
  • Tempura Chck $4.00
Masu (sample menu)
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • chef’s 3 sashimi selection $26.00
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • maguro $14.00
    • tuna
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
Pacific Foodtown (sample menu)
  • Panikeke (round donut)
  • Boil Taro
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Koko Samoa
  • Faausi
  • Cassava (manioka)
  • 10 Drum + Chips $21.50
Farina (sample menu)
  • Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
  • Vitello tonnato veal carpaccio $23.50
    • Mozzarella, rocket, tuna mayo, capers, lemon zest
  • Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
  • Sardines preserved, toasted bread $16.50
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Golfo mix market seafood $28.50
    • Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Eat Box (sample menu)
  • Teriyaki Chicken nigiri $1.80
  • Spicy Pork Roll $1.10
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • Tuna Mayo Roll $1.10
  • Kumara
  • Teriyaki Salmon Onigiri $3.00
  • TOFU SALAD $6.99
    • Tofu is an essential food in the Chinese Japanese diet. Tofu has good protein and is low in calories. If you want to diet, tofu is a perfect ingredient! Enjoy fresh tofu and mixed vegetable garnish with your favorite sauces.
  • Kumara Roll $1.10
William Souter Espresso (sample menu)
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • -With Rocket, tomato or onion jam $9.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Cheese Toastie $5.00
  • Egg on Toast $0.50
XINGKAI (sample menu)
  • Spicy noodle soup w/ seafood & vegetable $10.00
  • (M) $30.00
  • (L) $39.00
  • Stir-fried beef w/ noodles
  • Braised tofu w/ vegetables
  • Crispy honey shrimp
  • (L) $59.00
  • Deep-fried shrimp w/ sweet chilli sauce
Seafood Central (sample menu)
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Garlic Bread $9.50
    • Fresh ciabatta w/ whipped garlic butter
  • Green Leaf Salad w/ balsamic dressing
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Steak Fries w/ house aioli
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
Cornwall Park Garden Restaurant (sample menu)
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Eggs Benedict - Hot smoked salmon $20
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Salad, Mustard emulsion, $8
  • Confit Mushrooms $6
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Gaku Teppanyaki Returant (sample menu)
  • Fruit Salad $4
  • Furikake rice with chopped egg $4
    • individually order
  • Oysters $15
  • MASHIKO $40
    • Scotch + Fish
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • Chicken $29
  • Served with a free Ice cream
A1 Fish Supply (sample menu)
  • Crab stick $1.40
  • Spicy wedges $3.90
  • Steak and toamto $4.20
  • Sweet and sour wonton $10.00
  • Cheese and tomato $3.70
  • Prawn curry on rice $12.60
  • Steak $10.30
  • BBQ pork fired $10.30
Spice Traders Indian Restaurant (sample menu)
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • MALAI KOFTA
    • Mashed potatoes and cottage cheese balls, tossed in a delicious gravy
  • GARDEN SALAD $6.00
  • INDIAN BREADS AND DIPS $8.00
    • Assorted breads served with raita and mango chutney
  • FISH MASALA INDIAN STYLE
    • Tender fish fillets cooked in a traditional onion and tomato gravy
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • TANDOORI CHICKEN TIKKA SALAD $11.00
Orakei Bake House (sample menu)
  • Satay Chicken Pie $3.80
  • Steak & Cheese Pie $3.60
  • Curry Mince Pie $3.60
  • Steak Pie $3.20
  • Mince Savoury $1.20
  • Sausage $1.00
  • Pork Pastry $3.40
  • Mince Potato Top Savoury $1.30
Espresso Caffe (sample menu)
  • BACON EGGS & TOMATOES $12.50
  • TOAST & EGGS $8.00
  • OMELETTE BACON/HAM/SALMON $14.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • Bacon, ham, egg, avocado $1.00
  • TOAST & PRESERVES $5.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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