Address
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Imperial Palace Restaurant in Auckland Menu
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APPETIZER- Steamed Dim Sums $6.00
- Spring Rolls $8.00
- Deep Fried Wontons $8.00
- Deep Fried Squid $8.00
- Deep Fried Chicken Wings $6.00
- Deep Fried Prawn Balls $10.00
- Imperial Palace Entrée Combination $10.00
BEEF- Sizzling Beef in Mongolian Style $22.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD- Fish Fillets with Lemon Sauce $22.00
- Sweet & Sour Fish Fillets $25.00
- Fish Slices with Vegetables $25.00
- Deep Fried Squid with Spicy Salt $25.00
- Kuang Po Prawns $30.00
- Sweet & Sour Prawns $30.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Scallops $32.00
SOUP- Hot & Sour Soup $6.80
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Chicken & Sweetcorn Soup $6.80
- Crab Meat & Sweetcorn Soup $8.80
CHICKEN- Sweet & Sour Chicken $20.00
- Kuang Po Chicken $22.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Spicy Chicken Slices $25.00
VEGETABLES- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Stir Fried Snow Peas with Garlic $25.00
BBQ- Roast Pork $20.00
- Honey BBQ Pork $20.00
- BBQ Platter $28.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE- Yang Chow Combination Fried Rice $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Rice Noodles with Beef $20.00
- Stir Fried Noodles with Shredded Pork $22.00
- Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU)- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
Nearby Sample Menus
- Prawn Tempura Rol (8pc) $14.00
-
OCEANS $62.00
- with entree set prawns, salmon & scallops
- CRAYFISH TAIL 120G $40.00
- Salmon Sashimi $8.50/$15.00
- TEPPAN VEGETABLES
- Miso Katsu Don $14.50
- Tonkotsu Ramen $12.50
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ICE CREAM $5.00
- chocolate and vanilla ice cream
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Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
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Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
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-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
- Till 5pm
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●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
- All day
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Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
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●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
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Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
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PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
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Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
-
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
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Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
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Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
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KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
- Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
- Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
- Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
- Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
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Mains
- veg. Korma, palak paneer, dal, rice, naan and condiments.
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Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
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Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
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Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
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Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.
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Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.
- Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
- Butter naan $ 3.5
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Black Stack Burger $18.50
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Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Omelette Exhibit ‘A’ GFA $18.00
- Beef Lemon Grass Vermicelli Noodles $18.50
- Salmon on Herb Waffle $19.50
- Sea, Sea, Land, Mouth $21.50
- This is a sample menu, dishes may change with the seasons.
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- X1. Koobideh $8
- X1. Joojeh $12
- Olives $6
- Cahrboiled tomato $3
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
- Garlic yoghurt $4
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- -Salmon $19.50
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Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
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Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
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Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
- -Jam & butter $6.00
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Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
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Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
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Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
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Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
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Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
- Avocado $3.00
- Baked beans $3.00
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Falafel (Burger/Combo) $7.90/$11.90
- mixed vegetable pattie, mayo salad & tomato relish
- Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
- Kumara Chips $4.50
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Kiwi Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,avocado,mayo,salad and tomato relish
- Hot Dog & Chips (Burger/Combo) $5.00/$7.90
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Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
- Chicken Wings 5 pieces (Chicken/Combo) $8.90/$12.90
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Chicken Deluxe (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,pineapple,mayo,salad and tomato relish
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Breakfast Salad $16.90
- bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
- - With sauteed prawns $24.90
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Pasta Salad $16.90
- Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
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Avocado Smash $17.90
- avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
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Lamb Salad $23.90
- moroccan spiced lamb rack, pearl couscous, capsicum, onion, rocket & feta salad w/ tzatziki
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Scotch Fillet $23.90
- 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
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Low Calorie Drinks (Under 5 calories per glass) $4.50
- Cranberry with soda / Lemon, lime & bitters with soda / Lime with soda
- Apple puree $1.00
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Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
- Fries $7.00
- In pita bread with salad, hummus, sauces & toasted
- -Lamb $22.90
- Prawns salad $18.00
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Bistake $28.90
- Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
- -Garlic prawn $24.90
- Extra pickles $5.00
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Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
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Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
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Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
- *Add Extra Filling $1.00 Ea
- Hawaiian Chicken Burger $4.00
- Fish Burger $4.00
- 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
- Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
- Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
- Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
- Boiled Pig Kidneys with Ginger and Sesame Sauce $21.80
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Seasonal Vegetables
- Stir fried, stir-fried with garlic, oyster sauce
- Si-Chuan Style Pickled Vegetable $8.80
- Griddle Small-sized Prawn with Squid in Spicy Sauce in Pot $23.80
- Stir-Fried Chicken Piece in Thick Broad-Bean Sauce with Rice or Noodles
Imperial Palace Restaurant
Phone
095270519
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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