Address
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Imperial Palace Restaurant in Auckland Menu
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APPETIZER- Steamed Dim Sums $6.00
- Spring Rolls $8.00
- Deep Fried Wontons $8.00
- Deep Fried Squid $8.00
- Deep Fried Chicken Wings $6.00
- Deep Fried Prawn Balls $10.00
- Imperial Palace Entrée Combination $10.00
BEEF- Sizzling Beef in Mongolian Style $22.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD- Fish Fillets with Lemon Sauce $22.00
- Sweet & Sour Fish Fillets $25.00
- Fish Slices with Vegetables $25.00
- Deep Fried Squid with Spicy Salt $25.00
- Kuang Po Prawns $30.00
- Sweet & Sour Prawns $30.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Kuang Po Scallops $32.00
SOUP- Hot & Sour Soup $6.80
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Chicken & Sweetcorn Soup $6.80
- Crab Meat & Sweetcorn Soup $8.80
CHICKEN- Sweet & Sour Chicken $20.00
- Kuang Po Chicken $22.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Stir Fried Spicy Chicken Slices $25.00
VEGETABLES- Stir Fried Mix Vegetables $22.00
- Stir Fried Round Beans with Pork Mince $25.00
- Stir Fried Snow Peas with Garlic $25.00
BBQ- Roast Pork $20.00
- Honey BBQ Pork $20.00
- BBQ Platter $28.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB- Stir Fried Lamb with Satay Sauce $22.00
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE- Yang Chow Combination Fried Rice $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Rice Noodles with Beef $20.00
- Stir Fried Noodles with Shredded Pork $22.00
- Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU)- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
Nearby Sample Menus
- Onion pakora + mint chutney $6.99
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Kerala chicken roast $12.99
- Chicken cooked in rich and spicy roasted gravy
- Chicken masala dosa $10.99
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Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
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Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy
- Green peas masala $11.99
- -tamarind rice $6
- Kerala prawns fry $12.99
-
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
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Beef Rendang $14.50
- stewed beef in coconut gravy served with Jasmine rice
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Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
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Garden Broccoli $8.00
- boiled green broccoli served with dressing
-
Chicken Satay $13.50
- 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
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Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
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Sambal grilled Prawn $9.00
- Grilled prawn with homemade sambal sauce
-
Curry Chicken $14.50
- home style curry chicken served with jasmine rice
- Lunch mon - fri 11:30 am to 3:00 pm
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Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
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Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
-
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
- Mango chutney $3.50
- Indian cheese balls deep fried, soaked in cardamom flavoured syrup
- Ask staff for dietary requirements
-
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
- M=Meat / P=Prawn
- Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
-
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable
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Cashew delight M $12.50 / P $14.00
- Without oil. Stir fried meat with cashew nuts, vegetable.
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Vegetable soup M $12.50 / P $14.00
- Rice noodle, vegetable, tofu and bean sprouts
-
Chicken & prawn spring roll $6.00
- 4 pcs. Deep fried spring roll with chicken, prawn, and vermicelli served with sweet chilli sauce
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Roast duck & egg noodle soup $14.00
- Roast duck with noodle, vegetable and bean sprouts
- -Main $13.00
- Yaki Udon $13.00
- ( with Miso Soup )
- Long bay Lunch Box $19.90
- -5pcs $8.00
- Yakisoba $13.00
- Tanuki Udon $12.00
- -Half $9.90
-
Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
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Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
- -With Finger Toast $9.00
- -Larger Portion with Garlic Bread $13.00
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Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
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Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
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Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
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Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
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Bacon & Eggs $12.50
- any style & toast
-
Pancakes $12.50
- bacon & maple syrup
- Kids Nachos $12.00
- Smoked Salmon $4.00
-
Egg on Toast $7.50
- any style & toast
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Bagel with preserves $6.50
- jam & cream cheese
-
Mince on Toast $16.50
- with poached egg
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Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
- Dragon Roll
- Inari
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. DBL AVO $8.40
- - 12 pieces Fresh Salmon Nigiri
- - 4 pieces Daikon Hosomaki
- 8PC. REG $8.90
- 8PC. DBL AVO $8.90
- Super(Chicken/lamb/falafel) R$12/L$14
- Macaroni cheese $8.50
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Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
- Chicken lasagna $9.00
- Super $16.50
- Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
- fish and chips $6.50
- Chicken $7.50
-
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
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Turkish Pide $9
- with garlic butter & dips
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Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
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Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
- -Steamed or Roasted Seasonal Vegetables $ 8.50
-
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- -crispy pork belly & spiced apple chutney
- -Duck Fat Roasted Gourmet Potato $8
- Big Deal $5.00
- Tarakhi Fish $2.50
- Squid Ring(*6) $4.00
- Lemon Fish $12.00
- Spring Roll $1.80
- Curry Pork On Rice $10.50
- Sea Dog $3.80
- Prawn Black Bean Sauce $13.50
- Capsicum $15
- Watermelon Milk Tea (Cold / Hot) $8
- Stir Fried Rice Vermicelli in 'Singapore' Style $14
- Tasty Peanuts $6
- Fried Rice with Sauteed Beef $14
- Pressed Tofu $15
- Chicken Gizzard $15
- Orange Juice $7
-
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
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Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
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Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
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Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
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Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
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Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
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Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
- Main $26.80
-
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
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NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
-
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
-
Mini breakfast
- 1 egg (served any style), bacon and toast
- Bacon $5
- kumara chips W aioli $9.90,
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Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
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Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
- Falafel with rice $14.00
- Whole Chicken $25.00
- Kabsa Lamb or Chicken $15.00
- Lamb or Chicken with rice $14.00
- Mix Kebab $10.00
- Lamb Kebab $9.00
- Lamb Shesh / Chicken Shesh $14.00
- Grilled Fish rice & salad $20.00
Imperial Palace Restaurant
Phone
095270519
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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