Imperial Palace Restaurant in Auckland Menu

APPETIZER APPETIZER
  • Steamed Dim Sums $6.00
  • Spring Rolls $8.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wings $6.00
  • Deep Fried Prawn Balls $10.00
  • Imperial Palace Entrée Combination $10.00
BEEF BEEF
  • Sizzling Beef in Mongolian Style $22.00
  • Beef with Satay Sauce $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
SEAFOOD SEAFOOD
  • Fish Fillets with Lemon Sauce $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Fish Slices with Vegetables $25.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Kuang Po Prawns $30.00
  • Sweet & Sour Prawns $30.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Kuang Po Scallops $32.00
SOUP SOUP
  • Hot & Sour Soup $6.80
  • Wonton Soup $8.80
  • Minced Beef Soup $6.80
  • Chicken & Sweetcorn Soup $6.80
  • Crab Meat & Sweetcorn Soup $8.80
CHICKEN CHICKEN
  • Sweet & Sour Chicken $20.00
  • Kuang Po Chicken $22.00
  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Stir Fried Spicy Chicken Slices $25.00
VEGETABLES VEGETABLES
  • Stir Fried Mix Vegetables $22.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Stir Fried Snow Peas with Garlic $25.00
BBQ BBQ
  • Roast Pork $20.00
  • Honey BBQ Pork $20.00
  • BBQ Platter $28.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
LAMB LAMB
  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Mongolian Style Stir fried Lamb $22.00
NOODLES & RICE NOODLES & RICE
  • Yang Chow Combination Fried Rice $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Rice Noodles with Beef $20.00
  • Stir Fried Noodles with Shredded Pork $22.00
  • Stir Fried Noodles with Seafood Combination $28.00
BEAN CURD (TOFU) BEAN CURD (TOFU)
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Bean Curd with Spicy Salt $20.00

Nearby Sample Menus

Paradise (sample menu)
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Mix Veg Pickles $2.00
  • Kheer $3.00
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
Sweat Shop Brew Kitchen (sample menu)
  • VEGE $23.50
    • Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
  • PRESSED LAMB SHOULDER $27.90
    • 8 hour rosemary + honey suckle smoked
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • SMOKED PORK FAT ROAST POTATO Herbs
    • Parmesan
  • WAGYU SKIRT STEAK SANDWICH $18.50
    • Chipotle Aioli / Slaw / Fried Shallots / Chimichurri
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • COLLARD GREENS $8.00
    • Smoked Acidulated Butter
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
Blue Chip Takeaways (sample menu)
  • Mussel Fritter (Home Made) $2.00
  • Pork & Veges $12.90
  • Combination Fried Rice $12.90
  • Chicken & Veges $12.90
  • Roast Pork & Veges $12.90
  • Sausage in Batter $1.60
  • Kumara Chips (Scoop) $4.50
  • Chicken & Sweet Corn $8.50
Chef Rasa Sayang (sample menu)
  • Roti $3.00
  • Malaysia Tom Yum Soup $6.00
  • Hot Plate Black Pepper Beef $18.00
  • Ginger Lamb $20.00
  • Salt and Pepper Squid $18.00
  • Sambal Prawns $28.80
  • Lak Zhi Fish / fillet N/A
  • Teochew Steam Fish N/A
Black and Gold - Coffee - Eatery (sample menu)
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
TAMA Eatery & Bar (sample menu)
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Egg $12.00
  • Eat 3pm onwards
  • -Vegan $7.00
  • -Goat $12.00
  • Vegan $11.00
  • -Vegan $10.00
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
Hemingway's Devonport (sample menu)
  • ●Salads
  • Hemingway full breakfast $22.00
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • -Add haloumi/chicken $4.00
  • ●Mains
  • -Main $18.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
Makoto Sushi & Donburi (sample menu)
  • Spicy Beef Sizzling $14.50
  • (fresh salmon sashimi on salad)
  • Seafood Yaki Udon $15.00
  • Chicken Yaki Udon $15.00
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • Prawn Tempura Udon $15.00
  • Chicken Katsu salad $12.50
  • Tempura Vege
Master Dumplings (sample menu)
  • Sweetened sago with taro $12.00
  • Pork & mushroom M $10 / L $14
  • Braised beef tendon with vegetables $20.00
  • Fish, chilli and lime leaf M $12 / L $16
  • Cucumber and small shrimps $10.00
  • Noodles and wonton with $12.00
  • Salted eggplant in spicy garlic sauce $16.00
  • Braised eggplant and rice cake $16.00
Kokako (sample menu)
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
Ezmeralda's Cafe (sample menu)
  • Steak Burger $4.50
  • Mix $13.50
  • Mix Meat $15.00
  • Small Chicken Kebab $4.50
  • Mix Meat $16.00
  • House Burger $10.50
  • Mad Burger $10.50
  • Super Burger $5.50
The Base Bar And Restaurant (sample menu)
  • Secret recipe chicken wings $3.50
  • Honey chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Chicken skin $1.50
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Chicken heart $5.00/$6.00
Manurewa Seafood (sample menu)
  • -B. 8 mussels
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • special $12.00
    • 4 fish
  • special $5.00
    • 1 fish + chips
  • -A.2 fish+ 2 mussels
  • -E. 2 fish + 2 cabsticks
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • - add chips $2.00
Nite Spice Xpress (sample menu)
  • Sweet Mango Chutney $2.50
    • Mild
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Chocolate Fudge Cake $5.00
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
Hickory Cafe (sample menu)
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • 6 French Toast or Pancake
  • C - with salmon and cream cheese $12.50
  • Extra base $2.00
  • B - with bacon $15.50
  • 3 Toasted Bagel
  • B - with salmon $13.50
Imperial Palace Restaurant

Imperial Palace Restaurant

location

Address

519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095270519

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
519 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea