Imperial Restaurant in Rotorua Menu

Imperial Restaurant in Rotorua has no menu available, but can choose from many other options such as Soup of the Day or Seafood Chowder from Hennessy's Irish Bar. Chez Louis offers many options including Classic and Special. Cafe Paradiso includes a wide range like Ab Fab or Grilled Halloumi. (all burgers come with lettuce tomato beetroot and onion) and Hamburger from . 24B Lunchbar offers Flour & Water Eatery and Lamb aranchini's pea & mint salad.

Nearby Sample Menus

  • Chickpea Falafels $8.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
  • Fried Calamari $8.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli
  • 2 Free Range Eggs $4.50
  • Crispy falafels & chunky chips. $10.00
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
  • Bees Knees Streaky Bacon $4.50
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Date & Apple Chutney $2.00
  • Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Banana Cake N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
  • Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
  • Chocolate Hedgehog Slice N/A
  • Chocolate Self Saucing Pudding N/A
  • Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
    • Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Antipasto Toscano – Tuscany Appetizer $25.00
    • A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
  • Add prosciutto $4.00
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Insalata Italiana – Italian Salad $18.00
    • Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Burger only $10.00
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Mars bar battered & deep fried $3.00
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Large Combo (Chips & Drink) $17.50
  • Large Combo (Chips & Drink) $21.00
  • Mixed Meat $14.00
  • Chicken $16.50
  • Small Mixed Meat $9.50
  • Mixed Meat & Rice $7.00
  • Large Mixed Meat $13.00
  • Large Chicken $11.50
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Bacon and eggs $16.5
    • with orange juice
  • kransky sausages $4.0
  • Hashbrowns $4.0
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Barley, Green Bean, Grape, Almond, Dill Salad $7
  • Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
  • Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
  • Steamed Broccoli . Lemon Basil Butter $7
  • Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • -Med Kiwi $13.00
  • CHICKEN
  • -Whole $19.00
  • Roll $6.50
  • Pumpkin $0.60
  • -Large Kiwi $17.00
  • -Large Kiwi $19.00
  • -Large Kiwi $26.00
  • Prawn Masala $15.50
    • Succulent prawn cooked in spicy gravy with green peppers
  • Kanda Bhaji (4 pc) $4
    • Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
  • Kabali Naan $4
  • Lamb Masala $12.50
    • Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
  • Cheese and Garlic Naan $4
  • Samosa Chat (3 pc) $7
  • Chicken Korma $12
    • Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • CIABATTA $8.50
  • STEAK PIE $4.50
  • WRAPS $7.50
  • MINI QUICHE $3.50
  • PANINI OF THE DAY $12.50
  • VEGETABLE QUICHE $12.50
  • BUTTER CHICKEN PIE $5.30
  • SAUSAGE ROLLS $4.00
  • Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Cheddar N/A
  • Aioli N/A
  • Wheat N/A
  • Pork Riblet N/A
  • Sweet Onion N/A
  • Carrot N/A
  • Dickies Pie $ 20.00
    • Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
  • Add $ 2.00
    • For avocado
  • Big Breakfast $ 15.00
    • Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Fettuccine $ 20.00
    • Sauteed seasonal vegetables in a garlic, basil pesto sauce
  • Cheese Platter $ 25.00
    • Fine selection of Cheeses, Crackers & Eggplant chutney
  • Toasted Sandwich $ 9.00
    • All wilh Cheese. Choice of 2 fillings Tomato, Bacon
  • Spicy Chicken Wings $ 10.00
    • Served with Sweet Thai Chilli or Garlic Aioli
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Potato & Salmon Stack $13.00
    • Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
  • Smoked salmon, cream cheese and capers $10.00
  • Creamy Porridge $8.00
    • Oats with banana or seasonal fruits, cinnamon and brown sugar.
  • Bacon, Eggs and Hash Brown on Toast $10.00
  • Kids Options $3.00
    • Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
  • Toasted Bagels
    • With salad
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Garlic cheese bread $4.50
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Kimchi N/A
  • Slices N/A
  • Egg N/A
  • Fried Egg Noodles N/A
  • Coleslaw Salad N/A
  • Japanese Sushi N/A
  • Cucumber & Shrimp Salad N/A
  • Steamed Mussels N/A
Imperial Restaurant

Imperial Restaurant

location

Address

2 Kawaha Point Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073461154

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
2 Kawaha Point Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
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