The India Restaurant & Bar in Auckland Menu

ENTREE / APPETIZERS ENTREE / APPETIZERS
  • The India Platter for Two $18.00
ENTREE/APPETIZERS - Vegetarian ENTREE/APPETIZERS - Vegetarian
  • Onion Bhaji $6.00
    • Sliced onion mixed with spices and chickpea flour & deep fried, served with tamarind sauce
  • Paneer Pakora $7.00
    • Same as given and please add served with tamarind sauce
  • Paneer Tikka $7.00
    • Same as given please add served with mint sauce
ENTREE/APPETIZERS - Non-Vegetarian ENTREE/APPETIZERS - Non-Vegetarian
  • Tandoori Prawns $10.00
    • Prawns with tails marinated in yoghurt, ginger, garlic and Indian spices & herbs grilled in tandoor
  • Tandoori Tikka $8.00
    • Boneless chicken pieces marinated in ginger & garlic paste with Indian spices & herbs grilled in tandoor
  • Lasuni Tikka $7.00
    • Chicken marinated in yogurt, garlic and spices grilled in tandoor
  • Malai Tikka $8.50
    • Chicken fillets marinated in cashew nuts, fresh cream, garlic & ginger paste cooked in charcoal oven
  • Fish Tikka $9.00
    • Fish pieces mixed in herbs spices and grills in tandoor
  • Fish Gulabewali $9.00
    • Fish pieces battered marinated in herbs, spices and then deep fried
  • Bara Champ $9.00
    • Lamb cutlets marinated in yogurt and spices and grilled in tandoor
  • Seekh Kebab $9.00
    • Lamb minces marinaed with Indian herbs spices rolled on to skewer and roasted in tandoor
MAINS - Non-Vegetarian Meals MAINS - Non-Vegetarian Meals
  • Mango Chicken $15.00
    • Tender boneless chicken marsels cooked in very mild creamy gravy with a touch of Mango
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets cooked in tandoor and finished in chef's special tomato & onion sauce
  • Chicken/Lamb/Beef Jalfrezi $15.50
    • Boneless pieces cooked with fresh vegetables using chef special tomato sauce
  • Chicken/Lamb/Beef Vindaloo $15.50
    • Typical Goanese style morsels cooked in chef spiced dynamic sauce
  • Chicken/Lamb/Beef Korma $15.00
    • Boneless pieces prepared in rich creamy cashew nut gravy
  • Karahi Chicken $15.00
    • Tendered pieces of boneless chicken cooked to perfection with diced of capsicum, tomato & onions
  • Chicken/Lamb/Beef Madras $15.00
    • Cooked in tomato based coconut cream & shredded coconut
  • Lamb Kofta Curry $16.50
    • To suit everybody's taste, pieces of seekh kebab cooked in onion & tomato sauce
  • Chicken/Lamb/Beef Do Piazza $15.00
    • Tendered succulent chunks of chicken/lamb or beef cooked with extra onion to produce an onion flavour
  • Chicken/Lamb/Beef Pasanda $15.00
    • Tender boneless pieces cooked in mild almonds and chef special sauces
  • Chicken/Lamb/Beef Saagwala $15.50
    • Tender pieces cooked with fresh green spinach leaf with Indian spices and herbs
  • Balti Chicken $15.00
    • Boneless pieces of chicken cooked with fresh vegetables with onion based sauce
  • Chicken/Lamb/Beef Rogan-e-josh $15.00
    • A very popular north Indian curry. Tendered pieces cooked in chefs special spices and finished with green coriander
  • Apple Chicken $15.00
    • Chefs own innovation, highly recommended for mild taste
  • Chicken/Lamb/Beef Bhuna $15.50
    • Pieces cooked with special spicy spice, highly recommended for spicy taste
  • Chicken/Lamb/Beef Methi $15.50
    • Cooked in cashew nut gravy and touch of tomato gravy, with the flavour of few greek leaves
  • Chilli Chicken $16.00
    • Chicken morsels prepared with green peppers, onions with a touch of garlic in a semi dry sauce
  • The India Special Curry $17.00
    • Boneless pieces cooked with onions touch of garlic & ginger, simmered in with selected spices
  • Please confirm your taste for mild, med, hot, kiwi hot or indian hot curries before order.
MAINS - Sea Food Dishes MAINS - Sea Food Dishes
  • Fish Makhani $16.50
    • Marinated fish fillets cooked in exotic Indian spices and tomato gravy
  • Fish Tikka Masala $16.50
    • Fish fillets cooked in chefs special onion and tomato sauce with the piece and capsicum
  • Goa Fish Curry $16.50
    • Succulent fish pieces tempered with curry leaves, cooked in onion and tomato base gravy with a touch of coconut cream
  • Shrimp Masala $17.00
    • Shrimps cooked in onion and tomato based gravy
  • King Prawn Masala $17.50
    • King Prawns cooked in tandoor and finished in chefs special tomato and onion sauce
  • King Prawn Saagwala $17.50
    • King prawns cooked with fresh green spinach leaf with Indian spices and herbs
  • King Prawn Kashmiri $18.50
    • King prawns prepared in rich creamy cashew nut gravy
  • Tandoori Prawns Curry $18.50
    • Prawns marinated with Indian spice and grilled in tandoor then cooked in chef's special sauce
MAINS - Vegetarian Dishes MAINS - Vegetarian Dishes
  • Tarka Dal $12.00
    • Split chick pea cooked in home style and tempered in onion, tomato ginger and garlic
  • Aloo Gobhi $12.50
    • Cauliflower & potatoes cooked with dry ground spices
  • Aloo Jeera $12.00
    • Yellow potatoes cooked with fresh tomato and cumin seeds
  • Aloo Matar $12.50
    • Green Peas and Potato cooked in rich tomato and onion based gravy
  • Channa Masala $12.50
    • Chick peas cooked with spices in thick sauce
  • Navratan Korma $13.00
    • Fresh Vegetables prepared in rich creamy cashew nut gravy with touch of onion & tomato sauce
  • Mix Vegetable Curry $13.00
    • Fresh seasonable vegetables cooked in chef's special tomato and onion based sauce and finished with fresh ginger and green coriander
  • Matar Mushroom $13.50
    • Green peas and mushroom cooked in rich tomato and onion based gravy, and finished with fresh ginger and green coriander
  • Malai Kofta $14.00
    • Delicacy of the India a deep fried ball of mashed cottage cheese prepared in thick mild cashew nut gravy
  • Butter Paneer $14.00
    • Fresh homemade cottage cheese cooked to perfection and finished in chefs special mild tomato sauce
  • Paneer Tikka Masala $14.00
    • Fresh homemade cottage cheese cooked in tandoor then finished in chefs special tomato & onion sauce
  • Palak Paneer $14.00
    • Fresh homemade cottage cheese cooked with fresh green spinach leaf with Indian spices and herbs and finished with touch of cream
MAINS - Biryani MAINS - Biryani
  • Chicken/Lamb/Beef Biryani $15.50
    • Pieces cooked with rice and spices
MAINS - Rice MAINS - Rice
  • Jeera Rice $3.00
  • Peas Pullao $3.50
  • Pullao Rice $3.50
  • Lemon Rice $4.00
  • Coconut Rice $4.00
  • Mushroom Rice $5.00
SIDE DISHES - Tandoori Naan Breads SIDE DISHES - Tandoori Naan Breads
  • Plain Naan $3.00
  • Butter Naan $3.50
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Onion Kulcha $4.00
  • Aloo Prantha $4.00
  • Latcha Prantha $4.00
  • Paneer Kulcha $4.50
  • Peshawari Naan $4.50
  • Kashmiri Naan $4.50
  • Chilli Cheese Naan $4.50
  • Keema Naan $4.50
  • Chicken Naan $4.50
  • Mixed Bread Basket $13.00
SIDE DISHES - Accompaniments SIDE DISHES - Accompaniments
  • Sweet Mango Chutney $2.00
  • Mint Sauce $2.00
  • Mix Pickles $2.00
  • Raita $3.00
  • Onion Salad $4.00
  • Green Salad $4.50
SIDE DISHES - Desserts SIDE DISHES - Desserts
  • Gulab Jamun $5.00
SIDE DISHES - Kids Menu SIDE DISHES - Kids Menu
  • Butter Chicken with Rice $10.00
  • Lasuni Tikka $6.00

Nearby Sample Menus

  • Fish & Chips $12
    • With mini salad & ketchup
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Loaded With gravy & cheese $6.5
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • All Served With Free Ice Cream
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • S.D tzatziki with mint $4.00
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Wedges $8.00
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • -chips $1
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Burger special $20
    • 3 cheese burgers, 3 fish, 3 sausages
  • Bacon egg & cheese toast $4.20
  • Chicken pack $10.00
    • 14 chicken nibbles
  • Bacon & egg toast $3.50
  • Bacon toast $3.00
  • -chips $3.00
  • Want to add meat? just ask!
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Chicken tenders & tots $9.50
  • Macaroni & cheese $7.50
  • Chopped brisket $18.50
  • Choose 3 meats
    • 3/4 pound
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Potato salad $5.00
  • Tortellini al Bacio $17.00
    • chicken filled pasta with bacon & mushroom in a creamy napoletana sauce
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Garlic pizza bread with basil pesto $8.00
  • Side vegetables $6.00
  • Extra topping $1.50   $2.00
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Chicken $10.00
  • Mix Grill $11.00
  • Steak $9.00
  • Steak $7.50
  • Prawn $11.00
  • B.B.Q Pork $9.00
  • Combination $8.00
  • Chicken $7.50
  • Bbq Pork & Wonton Noodles $10.80
  • Lam Mee $11.80
  • Prawn Mee $12.80
  • Fish Noodle Soup $9.80
  • Curry Chicken Rice $10.80
  • Claypot Crispy Noodles $11.80
  • Wat Ton Hor $11.80
  • Hokkien Mee $11.80
  • Prawn Katsu (Cutlet) $11.90
  • Chicken Katsu (Cutlet) $12.50
  • Sushi for 50 pieces $50.00
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Chicken Katsu (Cutlet) $7.90
  • Nigiri 30 pieces for $55.00
  • Smoked Chicken Salad Udon $13.50
  • Mini Sushi for 80 pieces $50.00
  • Barbecue Pork $10.00
  • Chicken Karage $13.50
  • Combination Meat $11.00
  • Spicy Chicken Wings $10.00
  • Oyster Sauce Vegetable $9.00
  • Soya Sauce Chicken $10.00
  • Beef $11.00
  • Ebiirikakiage $7.00
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Agria Fries, house made tomato sauce $8
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Changes Daily
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Seared Scallops $16
    • Spiced butternut, black beans, pumpkin coconut mousse
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Dressed garden salad $8.00
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Hash Brown nuggets $4.00
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • Kebab Chicken sulvaki $11.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • Sukiyaki $13.90
  • Spicy Pork Box $23.9
  • Chicken Katsu $14.5
  • Sashimi (S) (15Pcs) $24.5
  • Deep Fried Scallop $15
    • (4pcs)
  • Spicy Shredded Chicken Udon $14.5
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
  • Vege $5.80
  • -Salmon $15.00
  • Cheese pineapple $4.20
  • Mushroom $4.20
  • Eggs on toast $6.00
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • Chicken $7.80
  • -Bacon $14.00
  • Sausages $1.20
  • Pork $6.00
  • Lamb $6.00
  • Churros $1.00
  • Cheeseburger $3.50
  • Extra: Salad $0.50
  • Chicken $5.50
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
The India Restaurant & Bar

The India Restaurant & Bar

location

Address

37B George Street, Tuakau, Auckland, 2121, New Zealand

phone

Phone

92369800

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
37B George Street, Tuakau, Auckland, 2121, New Zealand
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