Magic Chilli in Manawatu-Wanganui Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Kids Special $9.99
    • 1/2 ButterChicken 1/2 Rice
  • Butter Chicken Wrap $9.99
  • Chicken Tikka Roll $10.99
  • Sesame Chicken & chips $10.99
  • Lamb Roll $10.99
  • Curry Wrap $12.99
    • any curry from menu
  • Special Pack $14.99
    • 1/2 Curry,plain Naan & can of drink
ENTREES -ALL SERVED WITH CHUTNEY ENTREES -ALL SERVED WITH CHUTNEY
  • VEGETARIAN ENTREES
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
  • Vegetable Samosa $6.99
    • Stuffed with stir fried potatoes & green peas.
  • Vegetable Pakora $6.99
    • Vegetable mildy spiced dipped in chickpea batter & deep fried.
  • NON VEGETARIAN ENTREES
  • Pakora - Prawn $14.99
    • Deep fried Prawn with a mixture of spices & chickpea flour.
  • Chicken Tikka Half $11.99 Full $22.00
    • Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
  • Tandoori Chicken Half $11.99 Full $22.00
    • Chicken on the bone marinated in yoghurt & spices. Roasted in Tandoor.
  • Magic Chilli Kebab Half $12.99 Full $24.00
    • with bone chicken Legs marinated in yoghurt with special chef spices then roasted in Tandoor.
BREADS BREADS
  • Naan Plain $4.00
    • Refined flour fermented & baked in tandoor
  • Garlic Naan / Butter Naan $4.50
  • Roti $4.00
    • made from wholemeal flour
  • Garlic Roti $4.50
  • Cheese Naan / Potato Naan $5.00
  • Pesaweri Naan $6.00
  • Cheese & Garlic Naan $5.50
  • Chicken Naan $6.50
  • Gluten Free Roti $6.00
    • made from chickpea flour
NON-VEG MAINS - ALL MAINS SERVED WITH RICE NON-VEG MAINS - ALL MAINS SERVED WITH RICE
  • Butter (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in our famous butter sauce.
  • Mango (Chicken) $17.90
    • Tender, boneless pieces of chicken cooked in delicious mango sauce.
  • Korma (Chicken / Lamb / Beef) $17.90
    • Boneless me at pieces cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Masala (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
  • Saag (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in spinach onion gravy with ground spices.
  • Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
  • Rogan Josh (Dairy Free) (Lamb) $18.50
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
    • Traditional Indian styled curry.
  • Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
  • Meathi Malai (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Magic Chilli Chicken (DairyFree) $18.90
    • Chefs special Chicken (cooked with indoc hinese herbs).
VEGETARIAN MAIN -ALL MAINS SERVED WITH RICE VEGETARIAN MAIN -ALL MAINS SERVED WITH RICE
  • AlloMatter $14.90
    • Potato & peas cooked in onion & tomato gravy with ground spices.
  • Jeera Allo (DairyFree) $14.90
    • Potato toasted with cumin seeds & tomato with lndian herbs.
  • Dal Makhani $15.50
    • Black lentils cooked in butter & ground spices.
  • Butter (Vegetable / Paneer) $15.50
    • Vegetables or cottage cheese cooked in our famous butter sauce.
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Masala (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in onion & tomato gravy with cream & mildspices
  • Shahi (Paneer) $15.90
    • Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.
  • Saag (Paneer / Alto) $15.90
    • Cottage Cheese or potato cooked in spinach, onion gravy with ground spices.
  • Meathi Malai (Matter / Paneer) $15.90
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • PalakKofta $15.90
    • Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
  • Vegetable Jalfrezi (Dairyfree) $15.90
    • Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
  • Magic Chilli Paneer $16.90
    • Chefs special Cottage cheese (cooked with indo chinese herbs).
SEAFOOD MAINS SEAFOOD MAINS
  • PRAWN MAINS
  • Butter Prawn $22.90
    • Prawns cooked in our famous butter sauce.
  • Prawn Malbari (DairyFree) $22.90
    • Prawns cooked in south Indian style curry with coconut cream
  • Prawn Vindaloo (DairyFree) $22.90
    • Prawns cooked in onion, tomato gravy & mixed ground hot spicy paste.
  • Prawn Masala $22.90
    • Prawn cooked in onion, tomato gravy with cream & mild spices.
  • Magic Chilli Prawn (DairyFree) $23.90
    • Chef Special Prawns(cooked with indo chinese herbs)
  • SCALLOP MAINS
  • Butter Scallop $23.90
    • Whole Scallops cooked in our famous butter sauce.
  • Scallop Masala $23.90
    • Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
  • Magic Chilli Scallops (DairyFree) $24.90
    • Chef Special Scallops (cooked with indo chinese herbs).
RICE DISHES - WE ONLY USE BASMATI RICE RICE DISHES - WE ONLY USE BASMATI RICE
  • Plain Rice $3.00
  • Zeera Rice Rice cooked with cumin seeds $5.90
  • Pulao Rice (Peas / Vegetable) $7.90
    • Rice cooked with your choice of peas or mixed vegetables.
  • Coconut Rice Rice cooked with grated coconut $6.90
  • Magic Chilli Rice $16.90
    • Chef Special (Rice & chicken cooked with indo chinese herbs)
  • Vegetable Biryani $15.90
    • Rice cooked in mixed vegetables with aromatic spices
  • Biryani (Chicken / Lamb) $17.90
    • Rice cooked in your choice of meat with aromatic spices
  • Prawn Biryani $22.90
    • Rice cooked in Prawn with aromatic spices
KIDS SPECIAL KIDS SPECIAL
  • Chicken Nuggets (10pieces) $8.00
  • French Fries $5.00
  • Spring Rolls (10pieces) $8.00
SIDE DISHES SIDE DISHES
  • Poppadum (2 pcs) $1.00
  • Raita - Yoghurt & Cucumber $2.50
  • Mix Pickle $2.50
  • Chutney - Mango / Mint / Tamarind $2.50
  • Lassi - Mango / Plain $5.00
  • Sweet dishes - Gulab Jamun $5.00
  • Masala Tea $5.00
COMBO DEAL COMBO DEAL
  • Butter Chicken Combo $24.99
    • Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
  • Curry Combo $45.99
    • 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
  • Royal Combo $74.99
    • Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.

Nearby Sample Menus

Carl's Jr. (sample menu)
  • BACON 3-WAYS BURGER $12.90/$14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CROSSCUT FRIES $4.00
    • Crunchy bites of crosscut potatoes.
  • WESTERN BACON CHEESEBURGER $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • PANCAKE STACK $7.50
    • Three pancakes with maple syrup and butter with bacon
Thai Mekong Restaurant (sample menu)
  • Goong Horn Pa $8.80
    • Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
  • -Jumbo $16.50
  • Tom Yum
    • Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
  • Pad Med Ma-Muang (the cashew nut)
    • Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
  • Pad Mee (egg noodle) $9.50
  • Mixed Entree $12.00
    • One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
  • Pad Ped
    • Creamy stir-fried red curry paste with coconut cream, capsicum, green beans, bamboo shoots, kaffir lime leaves, krachai (thai herb), pepper corn and courgette.
  • Coconut Rice S $3.00 / M $4.50 / L $6.50
The Brick House Restaurant (sample menu)
  • Pavlova fruit roll $7.00
  • Apple Crumble $5.00
  • Shrimp Cocktail $9.50
  • Gourmet Chicken Burger with house made wedges $15.90
  • Sausage & Chips $7.00
  • Rich chocolate pudding $7.00
  • Scotch Fillet Steak $28.50
  • Porterhouse $26.50
bombay masala indian takeaways (sample menu)
  • Mango Chutney $1.50
  • Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
  • Sweet & Sour Chicken/Lamb/Beef $8.99
  • Beef half $7.99 full $12.99
  • Vegetable Manchurian $8.99
    • Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
  • Prawn / Scallop Kadhai $13.99/$14.49
    • Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
  • Batter fried Fish with Wedges or Chips $6.99
  • Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
Quarter Acre Cafe Bistro (sample menu)
  • Apple & Pear Crumble $10.00
    • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
  • Country Pork Pie & Fried Chicken $29.00
    • Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
  • Triple Layer Carrot Cake $5.50
    • Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
  • Grilled Vegetable Stack $25.00
    • Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Add chicken $4.00
  • Organic Salad $5.00
  • Panna Cotta Latte $10.00
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
Terrace Restaurant at Skotel Alpine Resort (sample menu)
  • Chocolate overload $11.00
    • Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
  • Rolled skotel pork belly $35.00
    • Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
  • Hawaiian $20.00
    • Ham, pineapple and Mozzarella
  • Baked salmon fillet $34.50
    • Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
  • Thai spiced fish cakes $13.00
    • Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
  • - Main $22.00
  • Meat lovers $20.00
    • Bacon, salami, ham, pepperoni, red onions and Mozzarella
  • - Vegetarian with Falafel
Barista (sample menu)
  • Shoestring fries with aioli small $7.5 / large $10
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • Extras
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • - Bacon $17.00
  • - Smoked Salmon & Spinach $18.00
Spice Kitchen (sample menu)
  • Malai Kofta $15.00
  • Onion Bhaji $5.00
  • Peshawari Naan $4.00
  • Chicken / Lamb / Beef Korma $13.50
  • Mango Lassi $4.00
  • Chocolate Naan $4.00
  • Goat Curry $15.00
  • Sabzi Bahar $11.50
Peacock Indian Takeaway (sample menu)
  • Cheese Naan $4.00
    • naan bread stuffed with cheese and baked in the tandoor oven
  • Seasonal Vegetable $11.90
    • fresh cut vegetable cooked in onion tomato gravy & aromatic spices
  • Beef Kadai $14.50
    • diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
  • Butter Lamb $14.50
    • diced lamb cooked in rich creamy tomato gravy
  • Lamb Madras $14.50
    • diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
  • Fish Masala $15.00
    • pieces of fish cooked in fine onion tomato gravy with capsicum & spices
  • Cheese & Garlic Naan $4.50
    • naan bread stuffed with cheese and garlic
  • Prawn Vindaloo $15.00
    • prawns cooked in onion tomato gravy with vindaloo sauce
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Potato Puree with Truffle Oil $5
  • Seasoned Wedges with Tomato Sauce $5
  • Macaroon $3
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
Mothered Goose (sample menu)
  • Mushrooms $4.00
  • Falafel Salad $18.00
    • Falafel served on roast veg and salad with a mint yoghurt dressing
  • G/F Toast $2.00
  • Garlic Bread $6.00
  • Grilled Tomato $3.00
  • Breakfast Muesli $12.50
    • MG muesli served with yoghurt and berry compote
  • Toasted Sandwich & Fries $12.50
    • Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
  • Side Salad $4.00
Pipi Point Restaurant & Bar (sample menu)
  • beef & cheese $4.50
  • sausage $2.80
  • mushroom $2.00
  • scoop $3.00
  • longline (steak & egg) $8.00
  • egg $2.00
  • lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
  • harvester (fish) $6.50
Masonic Hotel Restaurant (sample menu)
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Himalayan Bull (sample menu)
  • Rasmalai $6.90
  • ●Mains $30.00 PP
  • Madras (chicken, lamb or beef) $18.90
    • South indian style curry prepared with meat,coconut cream & spices
  • -Naan bread
  • Ice cream $5.00
    • Vanilla, chocolate
  • Lamb seekh kebab $7.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Palak paneer $16.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • ●Vegetarian accompaniments $25.00 PP
Morodoc Noodle House (sample menu)
  • SPICY PORK BAMBOO & RICE $16.50
  • ROASTED DUCK & RICE $14.50
  • SUPREME SATAY $12.50
  • ROAST DUCK NOODLE SOUP $14.50
  • CURRY FRIED RICE $13.50
  • STEW PORK BELLY & RICE $15.50
  • WONTON & CRISPY PORK NOODLE SOUP $15.50
  • FISH CAKE $7.50
Magic Chilli

Magic Chilli

location

Address

68 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858619

email

Email

gajendar1979@gmail.com

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Seating ,  Child-friendly

Location
68 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand
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