Magic Chilli in Manawatu-Wanganui Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Kids Special $9.99
    • 1/2 ButterChicken 1/2 Rice
  • Butter Chicken Wrap $9.99
  • Chicken Tikka Roll $10.99
  • Sesame Chicken & chips $10.99
  • Lamb Roll $10.99
  • Curry Wrap $12.99
    • any curry from menu
  • Special Pack $14.99
    • 1/2 Curry,plain Naan & can of drink
ENTREES -ALL SERVED WITH CHUTNEY ENTREES -ALL SERVED WITH CHUTNEY
  • VEGETARIAN ENTREES
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
  • Vegetable Samosa $6.99
    • Stuffed with stir fried potatoes & green peas.
  • Vegetable Pakora $6.99
    • Vegetable mildy spiced dipped in chickpea batter & deep fried.
  • NON VEGETARIAN ENTREES
  • Pakora - Prawn $14.99
    • Deep fried Prawn with a mixture of spices & chickpea flour.
  • Chicken Tikka Half $11.99 Full $22.00
    • Tender Chicken pieces marinated in yoghurt & spices. Roasted in tandoor.
  • Tandoori Chicken Half $11.99 Full $22.00
    • Chicken on the bone marinated in yoghurt & spices. Roasted in Tandoor.
  • Magic Chilli Kebab Half $12.99 Full $24.00
    • with bone chicken Legs marinated in yoghurt with special chef spices then roasted in Tandoor.
BREADS BREADS
  • Naan Plain $4.00
    • Refined flour fermented & baked in tandoor
  • Garlic Naan / Butter Naan $4.50
  • Roti $4.00
    • made from wholemeal flour
  • Garlic Roti $4.50
  • Cheese Naan / Potato Naan $5.00
  • Pesaweri Naan $6.00
  • Cheese & Garlic Naan $5.50
  • Chicken Naan $6.50
  • Gluten Free Roti $6.00
    • made from chickpea flour
NON-VEG MAINS - ALL MAINS SERVED WITH RICE NON-VEG MAINS - ALL MAINS SERVED WITH RICE
  • Butter (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in our famous butter sauce.
  • Mango (Chicken) $17.90
    • Tender, boneless pieces of chicken cooked in delicious mango sauce.
  • Korma (Chicken / Lamb / Beef) $17.90
    • Boneless me at pieces cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Masala (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
  • Saag (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in spinach onion gravy with ground spices.
  • Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
  • Rogan Josh (Dairy Free) (Lamb) $18.50
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
    • Traditional Indian styled curry.
  • Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
  • Meathi Malai (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Magic Chilli Chicken (DairyFree) $18.90
    • Chefs special Chicken (cooked with indoc hinese herbs).
VEGETARIAN MAIN -ALL MAINS SERVED WITH RICE VEGETARIAN MAIN -ALL MAINS SERVED WITH RICE
  • AlloMatter $14.90
    • Potato & peas cooked in onion & tomato gravy with ground spices.
  • Jeera Allo (DairyFree) $14.90
    • Potato toasted with cumin seeds & tomato with lndian herbs.
  • Dal Makhani $15.50
    • Black lentils cooked in butter & ground spices.
  • Butter (Vegetable / Paneer) $15.50
    • Vegetables or cottage cheese cooked in our famous butter sauce.
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Masala (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in onion & tomato gravy with cream & mildspices
  • Shahi (Paneer) $15.90
    • Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.
  • Saag (Paneer / Alto) $15.90
    • Cottage Cheese or potato cooked in spinach, onion gravy with ground spices.
  • Meathi Malai (Matter / Paneer) $15.90
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • PalakKofta $15.90
    • Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
  • Vegetable Jalfrezi (Dairyfree) $15.90
    • Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
  • Magic Chilli Paneer $16.90
    • Chefs special Cottage cheese (cooked with indo chinese herbs).
SEAFOOD MAINS SEAFOOD MAINS
  • PRAWN MAINS
  • Butter Prawn $22.90
    • Prawns cooked in our famous butter sauce.
  • Prawn Malbari (DairyFree) $22.90
    • Prawns cooked in south Indian style curry with coconut cream
  • Prawn Vindaloo (DairyFree) $22.90
    • Prawns cooked in onion, tomato gravy & mixed ground hot spicy paste.
  • Prawn Masala $22.90
    • Prawn cooked in onion, tomato gravy with cream & mild spices.
  • Magic Chilli Prawn (DairyFree) $23.90
    • Chef Special Prawns(cooked with indo chinese herbs)
  • SCALLOP MAINS
  • Butter Scallop $23.90
    • Whole Scallops cooked in our famous butter sauce.
  • Scallop Masala $23.90
    • Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
  • Magic Chilli Scallops (DairyFree) $24.90
    • Chef Special Scallops (cooked with indo chinese herbs).
RICE DISHES - WE ONLY USE BASMATI RICE RICE DISHES - WE ONLY USE BASMATI RICE
  • Plain Rice $3.00
  • Zeera Rice Rice cooked with cumin seeds $5.90
  • Pulao Rice (Peas / Vegetable) $7.90
    • Rice cooked with your choice of peas or mixed vegetables.
  • Coconut Rice Rice cooked with grated coconut $6.90
  • Magic Chilli Rice $16.90
    • Chef Special (Rice & chicken cooked with indo chinese herbs)
  • Vegetable Biryani $15.90
    • Rice cooked in mixed vegetables with aromatic spices
  • Biryani (Chicken / Lamb) $17.90
    • Rice cooked in your choice of meat with aromatic spices
  • Prawn Biryani $22.90
    • Rice cooked in Prawn with aromatic spices
KIDS SPECIAL KIDS SPECIAL
  • Chicken Nuggets (10pieces) $8.00
  • French Fries $5.00
  • Spring Rolls (10pieces) $8.00
SIDE DISHES SIDE DISHES
  • Poppadum (2 pcs) $1.00
  • Raita - Yoghurt & Cucumber $2.50
  • Mix Pickle $2.50
  • Chutney - Mango / Mint / Tamarind $2.50
  • Lassi - Mango / Plain $5.00
  • Sweet dishes - Gulab Jamun $5.00
  • Masala Tea $5.00
COMBO DEAL COMBO DEAL
  • Butter Chicken Combo $24.99
    • Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
  • Curry Combo $45.99
    • 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
  • Royal Combo $74.99
    • Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.

Nearby Sample Menus

Murray's Irish Bar (sample menu)
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Bangers and Mash (GF) 22.0
    • Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
  • Bruschetta 10.0
    • Garlic bread, topped with basil, tomato, feta and balsamic dressing
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Deli Chicken Sandwich 18.5
    • Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Mr Seafood (sample menu)
  • Bacon and Egg $6.50
  • Hawaiian $6.50
  • Selection from Cabinet $6.00
  • Hotdogs $2.50
  • Fish $3.00
  • Chicken Nuggets $0.80
  • Selection from Cabinet $4.00
  • Cheese $6.50
The Blind Finch (sample menu)
  • Kamikaze Fries $6.50
    • With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
  • Meat patty (Beef, Lamb, Chicken, Pork $4.50
  • Bombay Express (Indian)
    • Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
  • Chefs Famous Eggs Benedict with Bacon (Classic)
    • Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • ALL BENEDICTS $15.50
    • Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
  • Benedict with Truffle (Benevento)
    • Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
  • Bacon $4.50
  • Benedict with Black Beans (Huevos Rancheros)
    • Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
The Cyprus Tree Restaurant Bar (sample menu)
  • Mushroom Risotto $23.00
    • with sundried tomato, feta, rocket and pinenut
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Bruchetta $11.00
    • Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
  • Fettucine Carbonara $23.00
    • Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
  • 1 ppl $17.00
  • Fettucine Carbornara $23.00
    • Smokey bacon, garlic, creamy, egg & herbs
  • Standard $32.00
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
Cafe Express (sample menu)
  • - Small $6.20
  • - Small $9.20
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • If you would like more of your favourite tapas we can double it for you
  • Garlic Bread $10.00
  • Garlic Bread and dips $11.00
Marton Seafoods (sample menu)
  • EGG BURGER $6.00
  • MIX GRILL $12.00
  • GIANT BURGER $9.00
  • CHEESE BURGER $6.00
  • KUMARA CHIPS $5.00
    • scoop
  • SEAFOOD PLATTER $14.00
  • FISH $2.70
    • piece
  • MUSSEL FRITTER $4.00
Captain Kune (sample menu)
  • Spring roll $2.40
  • Hamburger $4.50
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
  • Dory/cold $5.00
  • Extra meet $1.50
  • Battered meat patty $2.00
  • Triple Filling $5.00
  • Vegetarian burger $5.50
Drover's Return Bar & Cafe (sample menu)
  • Add bacon $4.00
  • Beef Nacho's GF $10.00
    • Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
  • Waffle Cut Fries $10.50
  • Chicken Bacon Ranch $16.00
    • Chargrilled chicken breast, maple roasted bacon pieces, mesculin lettuce mix, salad bits, red onion, honey mustard vinaigrette, Camembert croutons, and our own ranch dressing - GF minus croutons
  • Popcorn Shrimp Po' Boy $14.00
    • toasted sesame bun, Bacon Mayo, lettuce, red onion, and crumbed 'bubba gump' shrimp
  • Fish and Chips $10.00
    • Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
  • With salad $33.00
  • Big Meat n Cheese $16.50
    • toasted sesame bun, Bacon Mayo, BBQ sauce, relish, sweet pickles, streaky bacon, slow cooked beef, cheddar & tasty cheese either side of a prime NZ Beef mince patty
Kristy’s Cafe (sample menu)
  • French Toast with Maple Syrup $12.50
    • (Bacon added at request)
  • Spring Rolls $3.00
  • Mince on Toast $12.50
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Sausages $2.00
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • Half Servings $8.50
  • Chicken Nuggets, Chips & Sauce $12.50
Stads Cafe (sample menu)
  • Donuts $1.80
  • Cheese $6.00
    • 1/4 lb. Prime Beef, Colby Cheese & Relish, Salad, Onion & Mayo
  • Crinkle $2.20
  • Lasagna Squares $2.20
  • Lamb Patties $.50
  • Crumbed Cardinal $2.50
  • Chicken, Bacon & Avocado $8.50
    • Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
  • Corn Fritters $2.00
Spice Kitchen (sample menu)
  • Goat Curry $15.00
  • Plain Naan $2.50
  • Kadai Chicken $15.00
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Chicken Kabuli $13.50
  • Roti $2.50
  • Channa Masala $11.50
Rutland Arms Inn (sample menu)
  • - Toast with Spreads $5.00
  • Sticky Pork Ribs $21.50
    • Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
  • Vegetarian Filo Pie & Chickpea Curry $22.00
    • Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
  • Junior Banger & Mash $11.50
  • - Grilled Tomato $4.00
  • Calamari (Starter) $14.50
    • Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Seasoned Wedges with Tomato Sauce $5
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Tui HQ Cafe (sample menu)
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Nachos $18
    • Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Hawaiian $18
    • Ham, pineapple, cheese & tomato relish
Cafe de Paris (sample menu)
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Lasagna $8.90
  • Ham and Cheese Croissant $5.50
  • Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
  • Savouries Crêpes - La Complete with Tomato (Ham, Egg, Tomato & Cheese) $10.90
  • Wedges Bacon & Cheese $12.50
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
Magic Chilli

Magic Chilli

location

Address

68 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858619

email

Email

gajendar1979@gmail.com

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Seating ,  Child-friendly

Location
68 Clyde Street, Ohakune, Ohakune, Manawatu-Wanganui, 4625, New Zealand
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