Indian Delights in Taupo Menu

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Dal Tadka $10.90
- Yellow lentils sauteed in garlic and mustard seeds cooked in herbs & spices.
Vegetable Korma $11.90
- Assorted mixed vegetables in rich cashew nut creamy sauce
Dal Makhani $12.90
- Black lentils & kidney beans cooked on slow fire overnight with ginger & spices garnished with coriander and butter.
Palak Paneer $12.90
- Most preferred dish made with spinach, herbs, spices & freshly home-made cottage cheese.
Vegetable Jalfrazi $12.90
- Mixed vegetables cooked along with veggies in tomato onion based in tangy flavored sauce.

Butter Chicken $12.90
- The all-time Kiwi favourite & Indian delicacy. Marinated tender morsels of chicken carefully roasted in tandoori oven and finished in rich creamy butter and cashew nut sauce.
Korma Chicken $12.90
- Delicately cooked in delicious cashew nut creamy sauce blended with herbs and spices
Chicken Tikka Masala $2.90
- Highly popular, succulent pieces of chicken with diced capsicum, onions, tomatoes and herbs garnished with coriander and ginger to perfection
Chicken Saag $12.90
- Jumbo prawns marinated in yoghurt and mild spices and herbs Skewered and roasted in tandoori oven
Salt 'n' Pepper Prawns (Chef's Special) $16.90
- Ironic influence with chicken tikka and spinach saut�ed in garlic with herbs and spices
Chicken Vindaloo $12.90
- Hot favorite. Succulent pieces of chicken prepared in traditional vindaloo hot paste in Goan style
Chicken Madras $12.90
- A favourite with those who enjoy their curry hot. A South Indian dish with onions, ginger, garlic and spices.

Butter Lamb $12.90
- Marinated tender morsels of lamb carefully roasted in tandoori oven and finished in rich creamy butter and cashew nut sauce.
Korma Lamb $12.90
- Delicately cooked in delicious cashew nut creamy sauce blended with herbs and spices
Lamb Saag $12.90
- Ironic influence with chicken tikka and spinach saut�ed in garlic with herbs and spices.
Lamb Vindaloo $12.90
- Hot favorite. Succulent pieces of chicken prepared in traditional vindaloo hot paste in Goan style.
Lamb Madras $12.90
- A favourite with those who enjoy their curry hot. A South Indian dish with onions, ginger, garlic and spices.

Garden Balti Chicken $14.90
- Boneless chicken tikka with chunky fresh mix vegetables in medium spiced Balti special sauce with herbs and spices
Chicken Eggplant $14.90
- Eggplant and Chicken prepared in special Indian blend of spices and herbs
Lamb Balti $14.90
- Morsels of lamb tikka with chunky fresh mix vegetables in medium spiced Balti special sauce with herbs and spices

Nearby Sample Menus

333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine

Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Buttered Mashed Potato $5.00
Buffalo Chips $5.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Jalapeños $3.00

Curry Noodle $14.50
- Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
Pad Ke-Mao [spicy] $11.50
- Stir fried spicy rice noodles with chicken, tomato, and vegetables
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
Ice-cream sundae $6.50
- Ice cream with chocolate or strawberry sauce topping with whipped cream
Money bag $7.50
- Deep fried delicious golden parcel filled with chicken and prawns served with sweet chili sauce
Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
Curry puff $7.50
- Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts

Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
Flame grilled flat bread $4.50
-1/2lb $8.00
S.M.K slaw $6.00
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Add beef brisket, shredded chicken, pulled pork
Smokey mac 'n' cheese $6.00
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan

Double decker $8.00
- Pizza toastie with tomato relish, melted cheese and pepperoni x 2
Scallops $2.20
- Roe on. Mouth watering.
Curry Rolls $2.90
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
Pineapple Fritter $1.80
Chicken Nuggets x 3 $2.40
Crabstick $1.50
- Some can't do without them
Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger

The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
Fine Accompaniements To Our Exqusite Grilled Beef.
Fresh Fish Filo $28.50
- Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
Scotch Fillet Steak $35.00
- (300G)

Vegetable Korma, Naan, Rice $9.90
Chicken Malai Tikka with mint sauce $7.90
Lamb Rogan Josh, Naan, Rice $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Reshmi Kebab with mint sauce $7.90
Vegettable Samosas with tamarind sauce $6.90
Chicken Tikka Masala, Naan, Rice $10.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90

Biscuits $2.50
-Large $13.00
Filled sausage / Chicken thigh $3.70
-Small $4.30
Bacon & egg $4.10
Single filling / Double filling $3.60
Ham, beef rolls $4.10
Sponges cream $8.50

Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.

Agedashi Tofu with Salad $10.50
- Lightly fried tofu with salad, sesami dressing
Eel Roll $15
- Eel, Avocado, Crab Meat, Fried Prawns, Creamy Sauce, Masago, Bonito Flake
Edamame $7
- Boiled soya beans in the pod
Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces
Yaki soba $13
- Japanese style fried noodles
Miso Soup $2.60
- Japanese miso soup
California Rolls (9 pieces) $13
- Chicken Katsu, Avocado, Carrot, Capsicum
Teppanyaki $16
- Japanese dish cooked on a hot steel plate - Spicy Pork

Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
(GF) Gluten Free (V ) Vegetarian
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-Accompanied with crostini bread $15.50
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
Prawn Paté (GF)
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc

Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
Mashed potato $5.00
Sauteed mushrooms w/ garlic thyme $5.00
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
Soup of the day $13.50
- changed daily your wait staff will advise

Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Clay pot fish $20.00
- Fish, salad and rice
Beef stew $18.00
- Beef, carrot and rice or bread
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Fried rice $20.00
- Chicken / seafood, salad and rice

Pesto
Eggs omelette $15.00
- Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
Steak sandwich $19.50
- Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
With smoked salmon $2.00
Knightsbridge burger
- Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
-CLAT $3.00
- With tender chicken
Dumpling
- 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
-BLAT $3.00
- With lashings of bacon

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Indian Delights

Waikato Region > Taupo > Indian Delights

Address

10 Roberts Street, Taupo, Waikato, 3330, New Zealand

Phone

03788802

Email

info@indiandelight.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , American Express , Lunch , Seating , View , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Indian Delights in Taupo Menu

Nearby Sample Menus

Indian Delights

Waikato Region > Taupo > Indian Delights

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Roberts Street, Taupo, Waikato, 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

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