Address
10 Roberts Street, Taupo, Waikato, 3330, New Zealand
Indian Delights in Taupo Menu
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VEGETARIAN SPECIALITY-
Dal Tadka $10.90
- Yellow lentils sauteed in garlic and mustard seeds cooked in herbs & spices.
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Vegetable Korma $11.90
- Assorted mixed vegetables in rich cashew nut creamy sauce
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Dal Makhani $12.90
- Black lentils & kidney beans cooked on slow fire overnight with ginger & spices garnished with coriander and butter.
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Palak Paneer $12.90
- Most preferred dish made with spinach, herbs, spices & freshly home-made cottage cheese.
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Vegetable Jalfrazi $12.90
- Mixed vegetables cooked along with veggies in tomato onion based in tangy flavored sauce.
CHICKEN SPECIALITY-
Butter Chicken $12.90
- The all-time Kiwi favourite & Indian delicacy. Marinated tender morsels of chicken carefully roasted in tandoori oven and finished in rich creamy butter and cashew nut sauce.
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Korma Chicken $12.90
- Delicately cooked in delicious cashew nut creamy sauce blended with herbs and spices
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Chicken Tikka Masala $2.90
- Highly popular, succulent pieces of chicken with diced capsicum, onions, tomatoes and herbs garnished with coriander and ginger to perfection
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Chicken Saag $12.90
- Jumbo prawns marinated in yoghurt and mild spices and herbs Skewered and roasted in tandoori oven
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Salt 'n' Pepper Prawns (Chef's Special) $16.90
- Ironic influence with chicken tikka and spinach saut�ed in garlic with herbs and spices
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Chicken Vindaloo $12.90
- Hot favorite. Succulent pieces of chicken prepared in traditional vindaloo hot paste in Goan style
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Chicken Madras $12.90
- A favourite with those who enjoy their curry hot. A South Indian dish with onions, ginger, garlic and spices.
LAMB SPECIALITY-
Butter Lamb $12.90
- Marinated tender morsels of lamb carefully roasted in tandoori oven and finished in rich creamy butter and cashew nut sauce.
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Korma Lamb $12.90
- Delicately cooked in delicious cashew nut creamy sauce blended with herbs and spices
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Lamb Saag $12.90
- Ironic influence with chicken tikka and spinach saut�ed in garlic with herbs and spices.
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Lamb Vindaloo $12.90
- Hot favorite. Succulent pieces of chicken prepared in traditional vindaloo hot paste in Goan style.
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Lamb Madras $12.90
- A favourite with those who enjoy their curry hot. A South Indian dish with onions, ginger, garlic and spices.
CHEF'S SPECIAL-
Garden Balti Chicken $14.90
- Boneless chicken tikka with chunky fresh mix vegetables in medium spiced Balti special sauce with herbs and spices
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Chicken Eggplant $14.90
- Eggplant and Chicken prepared in special Indian blend of spices and herbs
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Lamb Balti $14.90
- Morsels of lamb tikka with chunky fresh mix vegetables in medium spiced Balti special sauce with herbs and spices
Nearby Sample Menus
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BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
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Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
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Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
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Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
- Gluten free pizza bases are available $4.00 extra
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
- All burgers are served with seasoned fries and golden onion rings
- Add ham $3.00
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Cobb Loaf $6.50
- Our famous loaf, baked daily.
- Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
- Choose your Add-ons: Garlic Prawns $5.90
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Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
- Double up for an extra $9.40
- Add grilled cheese for $2.00
- Crispy Onion Rings $5.90
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Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- Flame grilled flat bread $4.50
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Cos lettuce $18.00
- Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
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Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
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BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
- All served with pit fries
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1/2lb Crispy calamari $16.00
- Smoked salt, chipotle mayo
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Flamed flat bread with grilled chorizo $16.00
- S.M.K salsa
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Beef brisket $24.00
- 1/2lb
- Chicken Malai Tikka with mint sauce $7.90
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
- Reshmi Kebab with mint sauce $7.90
- Fish & Chips $5.90
- Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Prawn Curry, Naan, Rice $12.90
- Chicken Tikka Masala, Naan, Rice $10.90
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Eggs Benedict $17.5
- Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
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Garlic Bread $9.50
- toasted chiabatta with lashings garlic butter
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Seafood Medley $32
- Scallops, Prawns, Mussels, Fresh Fish & a choice of 2 Stonegrill Sides & House Tartare
- (GF) Gluten free
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Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt
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Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
- Gourmet Mushrooms
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Onion Rings DOZ $12.50
- with our house made tartare
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Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
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Pork Spare Ribs
- Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
- Carbonara - a creamy sauce with parmesan, bacon
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Beef & Reef $29.90
- Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
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Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
- - Battered Fish Fillet
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Snack Crate $18.50
- A selection of tasty nibbles served with pub chunky fries and dipping sauce
- - Falafel
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
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Lamb shank $25.00
- Lamb, salad and rice or bread
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Pork mince skewer $12.00
- Lemon-grass, pork and prawns
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Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Chef's Pizza of the day $18.50
- See board for toppings
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
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Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
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French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
- Vogel's Toast $2.00
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
- Baked Beans $4.00
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B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
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Wedges $8.5
- w/ sour cream & sweet chilli
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Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
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Pitch Burgers N/A
- served with fries & aioli
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Devilled Chicken Wings $13.0
- w/ chipotle mayo
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Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
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Wedges $10.5
- Bacon & Cheese
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Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
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Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
- Creamed potato $8.00
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Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
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Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
- Fries $8.00
- - four $18.00
- Crab Stick $1.50
- Corn Cobb $2.50
- -Two Fillings $3.50
- Prawn Twister $1.50
- Onion Rings (2) $1.50
- Chicken Burger $6.50
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Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
- Pineapple Fritter $1.50
- ●Sauces:
- Green salad $3.00
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-BLAT $3.00
- With lashings of bacon
- Gluten free toast $3.70
- Bacon x 4 4.50
- -With green salad $3.00
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French toast $15.00
- Brioche loaf, bacon. caramelized banana and maple syrup
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Big breakfast $19.50
- Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
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Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
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Sam's Escargot $16.00
- Served with garlic butter & salad
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Deep Fried Brie $16.00
- With beetroot & citrus salad
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Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
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Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
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Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
- Bacon & Eggs $10.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Fruit Loaf Toasted $5.00
- Bacon Butties $6.00
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bake Beans on Toast $6.50
- Sausage & Eggs $9.50
- Spaghetti on Toast $6.50
Indian Delights
Phone
03788802
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , American Express , Lunch , Seating , View , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
10 Roberts Street, Taupo, Waikato, 3330, New Zealand
- Taupo Gluten Free Menus
- Taupo Indian Menus
- Taupo North Indian Menus
- Taupo Vegan Menus
- Taupo Vegetarian Menus
- Waikato Region Gluten Free Menus
- Waikato Region Indian Menus
- Waikato Region North Indian Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus