Indian Fort in Auckland Menu

Are you the owner? Manage this listing for free.

Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
Malai Tikka(5pcs) $12
- Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Seekh Kebab (4pcs) $11
- Spiced mince balls cooked in tandoor
Chicken Tikka (5pcs) $12
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Tandoori Chicken(Half/Full) $12.00/$23.00
- Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras

Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Chicken Dhansak. $14.50
- Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
Chicken Bhuna $14.50
- Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Chicken Jalfrezi $14.50
- The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce

Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Dhansak $16.50
- Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Madras $16.50
- A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices

Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Fish/Prawn Masala $22.50
- Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander

Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices

Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
Dal Makhani $14.00
- Daal prepared in tomato & cream
Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort

Prepared with bashmati rice
Vegetable Biryani $15.00
- Vegetables & rice cooked together
Chicken $15.00
- Chicken cooked with rice & Indian species
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Prawns Biryani $18.00
- Prawns cooked with rice & Indian

Kids Butter Chicken $9.00
Chips & chicken nuggets (4pc) $7.00
Chocolate Naan $5.00

Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Chocolate Naan $5.00
- Traditional leavened bread with

Raita $3.00
- Yoghurt & cucumber mildly spiced
Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Pickle $3.00
- Indian Pickle
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
Onion Salad $4.00
- Nice sliced cut pieces in rings
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter

Nearby Sample Menus

S26 Paneer Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese) J
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
I6 Panna Funghi E Pieselli $9.50
- (Pasta cooked in fresh cream, mushrooms & green peas)
S11 Harabhara Sada $11.00
- (Plain, thin crispy dosa coated with mint chutney) V
S55 Mushroom Schezwan Dosa $15.50
- (Stuffed with tawa fine chopped mushroom, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables) V
S14 Harabhara Masala $12.50
- (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
S6 Sada Dosa $9.00
- (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V
I5 Pasta Alla Alfredo $9.50
- (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)

BBQ Pork Sparerib $20.50
- Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
Fried Rice with Pineapple $18.50
- Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
Red Curry Duck with Fruits $22.00
- Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Pad Thai Gai $18.50
- Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut

7. Ebi Tempura $14.90
- (King prawn with sauce)
1. Combination skewer $11.90
- (Chicken, beef, pork, prawn, mushroom skewer each)
10. Chicken wing $6.90
5. Salmon Roll $10.90
- Fresh Salmon & Avocado
(All menu include Rice, Salad, Miso soup)
L $59.90
6. Teriyaki Combination Set $20.90
- (Chicken, Fish & Beef)
22. Okonomiyaki Don $11.90
- Japanese Pizza On Rice

SNAPPER BURGER $7.50
POTATO CHIPS $2.50
FISH BURGER $5.50
SNAPPER $5.50
1 sausage
4 crab sticks
PRAWN $1.50
MUSSEL $1.00

Salmon $12.00
- Cream cheese, rocket, red onion, capers
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Pesto Chicken $12.00
- Rocket, gherkin
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
-Add Bacon Jam $3.00
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Cream Cheese $7.00

Chicken Salad $14.00
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Samosa with Salad $6.50
Vegetable Samosa $4.00
Almaz Platter $12.00
- Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
Garlic Pita Bread $2.50
Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
Chips $3.90

Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
Classic Combo $16.00
- Classic burger + chips + drink
Garlic Bread $6.50
Kebab Combo $16.00
- Any kebab + chips + drink
Egg on Toast $7.90
- With grilled tomato & tomato relish
Hummus Dip $2.50
Basic $7.90
- 1/3 lbs prime beef, mayo, salad & tomato relish
Chilli Chicken $9.90
- Chicken, mayo, salad, chilli & tomato relish

E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
Bacon & Eggs on Toast $9.00
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
2. DOUBLE BACON BLAT $9.50
H. NACHOS $9.00
Eggs on Toast (poached, scrambled or fried) $5.50
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00

Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
Mini mince (2) pies with tomato sauce $7.00
-farmcove free range streaky bacon $8.00
(V)= vegetarian (GF)= gluten free
Wilted spinach $6.00
Wilted spinach, kale, grilled tomato (v) $20.00
- feta, tomato & spinach $22.00

Toong toong (money bags) $8.00
- Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
(Cooked in Canola oil - cholesterol free)
Medium, Mild or Hot Choice
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Pad prew wan jae $19.10
- Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
Gang massaman neua or gai $20.80
- Thick red curry with beef or chicken, potatoes, onions and peanuts

Chicken $3.00
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Bitternut Crackers $3.00
Ayam Bakar Rica $15.00
- Grilled chicken in Indonesian chilli sauce and steamed rice
Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
Seafood $4.50
Mie Goreng Seafood $14.00
- Fried noodles with seafood

2 Eggs any style $4.00
Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
Very Berry $14.50
- Double scoop of berry sorbet dressed with berry compote
Chicken fettuccini $12.50
Cheese & Bacon Chorizo Sausages $3.50
Eggs any style on Toast $11.00
- Served w roasted vine tomato and grain toast
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
Mango Tango $14.50
- Sliced mango, mango sorbet and kiwifruit

Fries (Small/ Large) $5/$8.5
Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
Or, Avocado, fresh tomato, cream cheese $12
Cajun Chicken Salad $16.5
- Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
Omelettes (GF available) $16
- Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
Mínce on toast (GF available) $15.0
- Homemade savory minces on ciabatta or 5 grain
Kids Breakfast $9.9
- Bacon, sausage, homemade hash brown, egg any way on white toast
Nacho $15.5
- Served with mince, cheese and sour cream

PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
add salmon or sujuk sausage $20.90
add salmon or sujuk sausage $22.50
add bacon or field mushrooms $19.90
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
EGGS BENEDICT
- Poached eggs, hash browns & hollandaise on an English muffin
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens

Sourdough $4.00
- Butter
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Brussels Sprouts $12.00
- Lardons, Miso
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Shoestring Fries $8.00
- House Aioli

Indian Fort

Auckland Region > Auckland > Indian Fort

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

093796346

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM