Indian Fort in Auckland Menu

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Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
Malai Tikka(5pcs) $12
- Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Seekh Kebab (4pcs) $11
- Spiced mince balls cooked in tandoor
Chicken Tikka (5pcs) $12
- Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
Barrah Kebab (4pcs) $12
- Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Tandoori Chicken(Half/Full) $12.00/$23.00
- Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras

Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
Chicken Dhansak. $14.50
- Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
Chicken Bhuna $14.50
- Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
Chicken Jalfrezi $14.50
- The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce

Rogan Josh $16.50
- The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Dhansak $16.50
- Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
Madras $16.50
- A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices

Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Fish/Prawn Masala $22.50
- Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander

Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices

Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Malai Kofta $14.00
- Mashed potatoes & cottage cheese balls cooked in a rich sauce
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
Dal Makhani $14.00
- Daal prepared in tomato & cream
Vegetable Korma $14.00
- A variety of vegetables cooked with mild spices
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort

Prepared with bashmati rice
Vegetable Biryani $15.00
- Vegetables & rice cooked together
Chicken $15.00
- Chicken cooked with rice & Indian species
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Prawns Biryani $18.00
- Prawns cooked with rice & Indian

Kids Butter Chicken $9.00
Chips & chicken nuggets (4pc) $7.00
Chocolate Naan $5.00

Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor
Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Aloo Paratha $5.00
- Multi layered bread filled with green peas & potatoes
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Chocolate Naan $5.00
- Traditional leavened bread with

Raita $3.00
- Yoghurt & cucumber mildly spiced
Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Pickle $3.00
- Indian Pickle
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
Onion Salad $4.00
- Nice sliced cut pieces in rings
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter

Nearby Sample Menus

Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Double Topping $5.00
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Wedges $3.90
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl

Steamed pork belly with vegetable $25.00
Fish fillets in sour cabbage soup $22.00
pork belly stewed fried chinese cabbages $20.00
Steamed chicken with Chinese mushroom and white fungus $22.00
Satay Beef in Casserole $23.00
Stir Fried Lamb with Ginger and Spicy Onion $20.00
Mongolian style beef (spicy) $20.00
Stir-fried Cabbage with Pork Belly $18.00

Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Broccoli with lemon garlic, bacon and sesame $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Starters $8
- Polenta fries with aioli
Freshly baked bread with dips $8

52. Black Bean Beef Fried Rice $10.50
- Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
43. Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
27. Vegetarian Noodle Box $9.90
- Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
-Combination $12.00
-Tofu $10.00
30. Vegetarian Soup $9.90
- Mushrooms, tofu and corn with egg noodles and fresh seasonal veges cooked in a delicious soup
22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup

Peanut butter thick toast / Caramel cinnamon thick toast $4.50
Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
Chicken nugget (8p) $8.50
Kumara chips $6.00
Pork rib
Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
Stewed tofu $3.00
Stewed pork mince with noodle $12.00

Edamame $3.00
Salmon & Avocado Nigiri Deluxe
Salmon $5.00
Tamago (sweet egg)
Sweet chili Teriyaki chicken
Maryana (seared salmon ball)
Teriyaki Chicken $10.00
Avocado, cream cheese, Pineapple

Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Rustic fries $8.50
- Served with garlic aioli
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
For a double coffee hit- try this with our kapiti affogatto icecream instead!
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise

Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Lamb Shank $22.00
- with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
$4.00
- Blue Cheese Topping
Soup of the Day $12.00
- served with ciabatta bread

Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-crispy pork belly & spiced apple chutney
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-Salad leaves with homemade dressing $8
-Steamed or Roasted Seasonal Vegetables $ 8.50

Pancakes $17.90
- fluffy buttermilk pancakes, mixed berries, bacon, maple syrup, whipped cream
Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
Vegetarian Risotto $18.90
- arborio rice, napolitano sauce, pinenuts, mushroom, pimentos, olives, spinach, parmesan cheese
Chicken Schnitzel $19.90
- dijon marinated chicken thigh crumbed, napolitano sauce, parmesan cheese, mesculin salad, w/ chips & aioli
Mushroom sauce $4.00
Halloumi $5.00
Bagel
Pasta $20.90
- pappardelle, chicken, bacon, mushroom, cream sauce, walnut watercress & parmesan cheese

Cajun Chicken Salad $14.90
- Grilled chicken with cajun seasoning tossed with bacon, banana, cucumber and green salad and lime dressing
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
A - with jam and cream cheese $5.50
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
4 Toasted Muesli $10.50
- with fresh fruit, natural yogurt, honey and milk
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
A - with bacon $11.50
- Bases: Ham, Chicken, Bacon, Beef and Salmon

Sauteed fat beef $14.00
Dumplings $12.00/$20.00
Mixed Beef with coriander $14.00
Steamed sliced pork with ya Choy $14.00
Flavored cayenne chicken $14.00
Thai Rice with beef tenderloin $20.00
Noodles with fat pork $12.00
Marinated native chicken slices in hot sauce $14.00

Mud Cake with Dark Choc Sauce $8.00
Prawns Pizza $16.50
- Garlic flavoured prawns and mozzarella cheese
Coastal Fish Curry $20.00
- Lemon fish pieces cooked in coconut gravy
Kadhai Chicken $18.00
- A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
Pepperoni Pizza $16.00
- Pepperoni and mozzarella cheese
Peshawari Naan $4.50
- Stuffed with dry fruits
Poppadom $3.00
- Served with mango chutney

Beef Fried Hor Fun $11.90
- Beef, bean sprout, onion, spring onion
Sizzling Beef with Black Pepper Sauce on Noodle $14.90
- Beef, celery, broccoli, carrot, onion
Beef Brisket Noodle Soup $9.90
- Beef brisket, vegetables
Beef Ball and Fish Ball Noodle Soup $10.90
- Beef ball, fish ball, vegetables, rice noodle
Kung Pao Chicken $11.90
- Chicken, celery, carrot, peanut and spicy sauce
Combination Fried Crispy Noodle $13.90
- Prawn, mussel, fish ball, squid, surimi and mixed vegetable
Hot & Spicy Eggplant Claypot $14.90
- Pork mince, eggplant
Pork Wonton Noodle Soup $8.00
- Pork wonton, bbq pork, vegetable

-Deep fried sushi
-Avocado
Seasoned rice ball
-Seaweed/chicken/lobster salad
All $2.20
Cream cheese & Pineapple roll
Salmon salad, Triple roll $ 3.00
All $ 2.50

Indian Fort

Auckland Region > Auckland > Indian Fort

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

Phone

093796346

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM