Indian Spice in Northland Menu

STARTER STARTER
  • Vegetable samosa $6.99
    • Triangular flour shells filled with potatoes and green peas. Deep fried and served with tamarind sauce
  • Onion bhaji $6.99
    • Chopped onion rings mixed with chickpea flour and spices. Deep fried and served with tamarind sauce
  • Paneer pakora $7.99
    • Paneer & spices with chickpea flour batter deep fried and served with tamarind sauce
  • Subz kebab $7.99
    • Mixture of cottage cheese, potatoes , peas and coriander . Crumbled deep fried and served with mint sauce
  • Sekh kebab $11.99
    • Lightly spiced lamb minced mixed with traditional spices cooked in tandoor. It is served with mint sauce
  • Tandoori chicken Half $12.99 Full $24.99
    • Chicken marinated in yoghurt , spices and lemon then barbequed in the tandoor
  • Chicken tikka $12.99
    • Diced breast chicken matured overnight in velvet smooth yoghurt based marinade , lightly spiced and cher-grilled in tandoor
  • Vegetable platter for two $20.90
    • Assorted pieced of samosa, onion bhaji, paneer pakora & subz kabab. It is served with tamarind sauce & mint sauce
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Butter Chicken $17.99
    • Roasted chicken pieces cooked in creamy tomato sauce
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour
  • Chicken Kadai $17.99
    • Chicken cubes cooked with sliced green chilli, capsicum , onion and tomatoes
  • Balti Chicken $17.99
    • Chicken prepared with natural spices and herbs in traditional balti style
  • Chicken Jalfrezi $17.99
    • Boneless chicken pieces cooked with onion , green and red peppers, spiced with garlic, ginger, turmeric , cumin and chillies
  • Chicken Do-Pyaaza $17.99
    • Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum to create a unique flavour
  • Chicken Vindaloo $17.99
    • Hot and spicy chicken curry in a very special vindaloo sauce
  • Chicken Saag $17.99
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
  • Methi Chicken $17.99
    • Boneless chicken cooked with golden brown onion, garam masala and finished with kasoori methi
  • Mango Chicken $17.99
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Tikka Masala $17.99
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger , garlic , turmeric , coriander and dash of cumin
  • Chicken Madras $17.99
    • Chicken pieces coked in coconut cream sauce with spices, green chilles and bay leaves
LAMB AND BEEF DISHES LAMB AND BEEF DISHES
  • Lamb Saag Wala $17.99
    • Chopped spinach cooked together with lamb
  • Lamb Nawabi $17.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onion
  • Lamb Rogan Josh $17.99
    • Tender boneless lamb pieces delicately cooked in traditional mughalal style
  • Lamb Vindaloo $17.99
    • Hot and spicy lanb curry in a very special vindaloo sauce
  • Lamb Kadai $17.99
    • Lamb cooked in rich and creamy butter sauce
  • Lamb Bhuna $17.99
    • Cooked with onion and tomatoes, lightiy spiced with ginger, turmeric and fresh mixed herbs
  • Lamb Korma $17.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Lamb Madras $17.99
    • Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Lamb Do Pyaaza $17.99
    • Boneless lamb prepared traditionally in special spices and herbs with petal onion and capsicum to creat a unique flavour
  • Beef Madras $17.99
    • Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Beef Vindaloo $17.99
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Beef Saag $17.99
    • Tender pieces of beef cooked in subtly flavoured spinach and exotic spices
  • Beef Korma $17.99
    • Boneless beef pieces cooked in a ground cashew nut and cream based gravy to create rich and nutty flavour
  • Beef Curry $17.99
    • Creamy onion and tomato cooked based beef curry
GOAT CURRY GOAT CURRY
  • Goat Curry $17.99
    • Tender goat pieces cooked in the tomato and onion based curry
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
SEAFOOD SEAFOOD
  • Prawn Kadai $18.99
    • Prawns cooked in rich and creamy butter sauce
  • Fish Masala $18.99
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Goan Fish Curry $18.99
    • Fish fillets prepared in goonese style with rich herbs and coconut sauce
  • Prawn Saag $18.99
    • Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices
  • Prawn Malabari $18.99
    • Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Prawn Jalfrezi $18.99
    • King prawns cooked with a combination of vegetables & indian herbs
  • Prawn Masala $18.99
    • Succulent prawns gently cooked in a true north indian style with fresh onion and coriander
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Daal Makhni $15.99
    • Mixed pulses cooked on aslow fire, finished with coriander and ginger
  • Tadka Daal $15.99
    • Red lentils on a slow fire, finished with garlic, ginger , onion, tomato and coriander
  • Aloo Gobhi $15.99
    • Cauliflower and potato sauteed in our selected spices
  • Palak Paneer $16.99
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Kadai Subzi $16.99
    • Roasted mixed veg cooked with potatoes, ginger, garlic and red onion . Garnished with fresh coriander
  • Kadai Paneer $16.99
    • Cottage cheese cooked in spicy kadai masala
  • Vegetable Korma $16.99
    • Mixed fresh vegetable cooked in mild creamy cashewnut sauce
  • Sahi Paneer $16.99
    • Indian fresh cheese cooked with thick creamy and spicy gravy
  • Matar Paneer $16.99
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Malai Kofta $16.99
    • Soft croqettes stuffed with cottage cheese, potatoes, and raisins cooked in rich cashew nut sauce
  • Navaratan Korma $16.99
    • An assortment of vegetable cooked in creamy onion and cashew nut sauce
  • Vegetable Jalfreiz $16.99
    • Sliced capsicum, onion, tomato, beans , potato, cauliflower, peas cooked in special onion and tomato gravy.
  • Paneer Makhani $16.99
    • Cotttage cheese cubes in creamy tomato sauce
  • Aloo Zeera $16.99
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Chana Masala $16.99
    • Chick peas cooked with onion, tomato based gravy in indian style.
INDO CHINESE MENU INDO CHINESE MENU
  • Salt & pepper Prawns $19.50
    • Deep fried prawns with red and black pepper
  • Chilli Mountain Chicken $17.50
    • Boneless chicken with onions, capsicum & mountain sauce
  • Chilli Paneer/Chicken $16.50 / $17.50
    • With a touch of garlic, greeen capsicum and onions in rich chilli sauce
  • Vegetable/Chicken Manchurian $16.50 / $17.50
    • Dumblings of assorted vegetable / chicken in rich manchurian sauce
  • Paneer 65 / Chicken 65 $16.50 / $17.50
    • Paneer/ chicken in turmeric tempered yoghurt sauce with a touch of curry leaves and onions
  • Drunken Fish $24.50
    • Deep fried fish with salt & pepper
  • Vegetable Hakka Noodles $15.50
    • Boiled noodles with a touch of soy sauce, chilli sauce and vegetables
  • Vegetable / Chicken Fried Rice $14.50/ $15.50
    • Rice with a touch of soy sauce, black and white pepper
  • Szechwan Fried Rice $16.50
    • Rice tossed in rich szechwan sauce
TANDOORI BREADS TANDOORI BREADS
  • Naan Buttered $3.00
    • Leavened plain flour bread cooked in tandoor topped with butter
  • Garlic Naan $3.50
    • Sprincled with fresh garlic
  • Cheese Naan $4.50
    • Plain flour bread with cheese
  • Cheese & Garlic Naan $5.00
    • Plain flour bread with cheese & garlic
  • Stuffed Naan $5.00
    • Stuffed with a filling of potatoes and peas
  • Paneeer Kulcha $5.00
    • Naan filled with indian cheese and spices
  • Keema Naan $5.00
    • Mice meat stuffed in naan bread
  • Tandoori Roti $3.00
    • Whole wheat roti
  • Tandoori Parantha $4.00
    • Layered bread with butter, fenugreek and coriander, cooked in tandoori
  • Kashmiri Naan $5.00
    • Naan stuffed with sultanas and nuts
BASMATI RICE BASMATI RICE
  • Plain Rice $3.00
    • Steamed basmati rice
  • Jeera Rice $6.99
    • Basmati rice flavoured with aromatic cumin
  • Peas Pulav Rice $8.99
    • Saffron rice with peas
BIRIYANI DISHES BIRIYANI DISHES
  • Hyderabadi Dum Biryani - Chicken/ Lamb $16.99
  • Hyderabadi Dum Biryani Vegetarian $15.99
  • Prawn Biryani $20.99
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $4.50
    • A mixture of cucumber, onion and tomatoes goes into yoghurt spices in it
  • Mixed Pickles $3.50
  • Papadom $4.00
  • Fresh Garden Salad $6.00
    • Tomato onion, cucumber and lemon pieces sprinkle with indian masala
  • Mango Chutney $3.50
  • Mint Chutney $3.50
    • Amixture of mint , green chillies and coriander mixed into yoghurt

Nearby Sample Menus

  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
  • Crispy chicken salad $18.50
    • Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Papardelle pasta $24.50
    • Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Blueberry & mascarpone cake $12.50
    • One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
  • Lamb Falafel reg$9.50 / larg $11.90
  • Baklava $6.00
  • Mixed $14.50
  • Sarma $1.00 each
  • Lamb reg$9.50 / larg $11.90
  • Tiramisu $5.90
  • Vege Combo reg$9.50 / larg $11.90
  • Mixed $20.90
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Lamb Rogan Josh (We Guarantee you the best) $13.90
    • A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Onion Kulcha $3.00
    • Naan stuffed with diced onions and spices
  • Pulao Rice $5.00
    • Basmati rice cooked with green peas and cumin seeds
  • Chips $4.00
  • Chicken Curry $13.90
    • Creamy onion and tomato based chicken curry
  • Subz Kebeb $5.00
    • Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
  • Half $11.00
  • Seekh Kebab $11.00
    • Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Chicken jhalfrezi $15.00
    • Chicken cooked in onion & tomato gravy tempered with cumin, coriander & bell peppers
  • ●Vegetarian
  • Seafood platter $13.00
    • Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
  • Saagwala $15.00
    • Choice of chicken, lamb/beef cooked in spinach based
  • Malai tikka $12.00
    • Skewered creamy chicken pieces mild char grilled
  • Bhuna $15.00
    • Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Murg kali mirch $15.00
    • Chicken pieces cooked with freshly ground peppercorn and spices in rich creamy sauce
  • Dry cheese / Chicken chilly $13.00
    • Chinese style cheese or chicken pieces cookies with chilly & capsicum
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • Garlic & Herb Bread $8.00
  • -Mushroom Sauce
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Side Garden Salad $5.00
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Lemon Pepper Squid & Aioli $9.00
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Fish Goujons & Tartare $9.00
  • Satay chicken and aioli $16.00
  • Soy glazed pork belly $16.00
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Fried Onions $3.00
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Waterfront Burger $13.00
    • Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
  • Eggs Benedict $17.00
    • Toasted ciabatta with poached eggs, bacon or salmon, creamed spinach and hollandaise sauce
  • New York Deli Sandwich $14.00
    • Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Side Salad $6.00
    • Garden salad with honey mustard dressing
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Toasted Sandwiches $7.50
    • Choose up to 3 fillings (extra fillings $1)
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
    • with smoked salmon
  • Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
  • Bacon, eggs & sausages on wholegrain toast $15.90
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
    • with bacon
  • Poached Eggs (2) on wholegrain toast $9.50
  • Side Orders - GF Bread $2.00 Baked beans, 2 free-range eggs, hash browns, sausages, grilled tomatoes $3.50 Smoked salmon, Bacon, ½ avocado, creamy mushrooms $4.50
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
  • - L $12
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • Pork Spare Ribs $14.50
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • - L $8
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Smoked Fish Dip w/ toasted bread $13.50
  • Breads & Dips $17.50
  • Meatball N/A
  • Chicken Classic N/A
  • Tomato N/A
  • Capsicum N/A
  • BBQ N/A
  • Roast Beef N/A
  • Western Egg and Cheese N/A
  • Avocado Toasties N/A
  • Clear Soup
    • Chef special clear soup mix with carrot, mushroom and Thai herbs.
  • Basil Stir Fry $ 10.00
    • Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
  • Fried Rice $ 10.00
    • Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
  • CURRY PUFF (4 Pieces) $7.90
    • Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
  • Cashew Stir Fry $ 10.00
    • Stir-fried cashew nuts with carrot, onions, cauliflower and seasonal vegetables with special Thai sauce.
  • Chicken Salad (Larb Gai) $15.90
    • Spicy salad with minced chicken, onions, chili powder, and crushed rice mixed in special Thai chef sauce.
  • VEGETABLE $16.90
  • SATAY (4 pieces) $7.90
    • Skewers of marinated grilled chicken breast with home made peanut sauce.
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Mini Hot Dogs $9.50
  • Satay Chicken Salad $22.00
    • With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
  • Palms Pork Spare Ribs $25.00
    • Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
Indian Spice

Indian Spice

location

Address

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

phone

Phone

094060896

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand