Indigo in Hamilton Menu

FOR MEAT LOVERS FOR MEAT LOVERS
  • Butter Chicken $13
    • Authentic recipe tomato cooked with butter, herbs, spices and cream
  • Chicken Tikka Masala $14
    • Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
  • Mangalore Chicken Curry $14
    • Hearty curry from southern India with curry leaves, red chili and coconut
  • Pork Vindaloo $14
    • Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
  • Beef Chettinad
    • Beef cooked in madras style with curry leaves coconut and Malabar spices
  • Lamb Shank Nihari $16
    • Lamb shank cooked with spices and finished in mild aromatic curry
  • Lamb Korma $14
    • Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
  • Szechwan Chicken $14
    • Indo chinese dish of chicken cooked with red chili paste and chinese condiments
  • Prawn Malai Curry $16
    • Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY VEGGIE FRIENDLY
  • Mix Veg Korma $12
    • Vegetables and paneer cooked in creamy cashew nut based gravy
  • Saagwala $12
    • Spinach and mustard leaves cooked with ground spices and tomatoes
  • Kadai Paneer Mushroom $12
    • Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
  • Dal Bukhara $12
    • Slow cooked mixed lentils tempered with clarified butter and spices
  • Paneer Chilly $12
    • Stir fried cottage cheese cooked with chinese condiments and vegetables
  • Chicken Dum Biryani $14
    • A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS BREADS
  • Tandoori Roti $2.50
  • Garlic Naan $3
  • Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS TANDOORI KEBABS AND FINGER DELICIOUS SNACKS
  • Chicken Tikka (6 pieces) $10
    • Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
  • Tandoori Chicken (Half/Full) $9.50/$18
    • Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
  • Sholay Chicken Kebab (6 pieces) $10
    • Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
  • Kastoori Kabab (6 pieces) $10
    • Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
  • Paneer Tikka (V) $10
    • Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
  • Veg Puff (V) $3
  • Butter Chicken Puff $3.50
  • Veg Samosa (V, 1 no) $2
  • Samosa Chat (2 no) $6
  • Kathi Roll $6
    • Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO CURRY & DAL COMBO
  • Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
  • Extra $1
    • Lamb or beef
  • Chicken curry option
    • Butter chicken/ tikka chicken/ chettinad
  • Veg curry option
    • Veg korma/ kadai paneer
FAMILY CURRY PACK FAMILY CURRY PACK
  • The curry Family $36
    • Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS SWEET TREATS
  • Carrot Delight (Halwa) $4
    • Grated carrots cooked with milk, cashews and sugar
  • Chilled Yoghurt Treat (Shrikhand) $4
    • Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

  • Sarson ka saag $11.00
  • Dal Makhani $12.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
  • Honey Chilli Chicken $14.00
    • Chicken fried & cooked in garlic, onion & honey
  • Aloo Kulcha $3.00
    • Fermented flat bread stuffed with potatoes
  • Fish Amritsari $10.00
    • Flavoured with ajwain, popular fish delicacy
  • Palak Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
  • Lamb Chettinadu $15.00
    • Black pepper, garlic, ginger and herb based lamb curry
  • Masala/Mysore Masala Dosa $7.00
    • Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
  • Sweet Beef 'Yakiniku' $29
  • Nigiri Sushi see above
  • Edamame $5
  • Miso Ramen $13
  • Karage (deep fried) Beef Pieces see above
  • Spicy Salmon Salad $16
  • Scallop $8
  • Vegetarian Roll (8pc) $14
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Free Range Egg $2.00
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Homemade Pies
    • With peas and mash
  • Chicken Parmigiana $22.00
    • With steak fries and salad
  • Fettuccine Carbonara $17.00
    • With parmesan
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • Chicken Tikka Masala Pie $20.00
  • Sharing Platter $24.00
    • 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
  • 350Gm Tomohawk Steak $32.00
    • With bacon and spring onion mashed potatoes
  • (Available from 5.30pm)
  • Chicken Streaker Med $25.7 Lge $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Kids Pizza $12
    • Tomato base, with mozzarella cheese, ham and pineapple, served with a mixed leaf salad and chips
  • Kids Combo $14.9
    • Add a cheesy garlic bread to start and a sundae (chocolate, caramel or strawberry) to finish
  • Chocolate Overload $19.8
    • chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
  • Eggs your way $5
  • Beef Duo $36.5 / $9.3 / $10.1
    • 120g eye fillet, brisket cigar, truffle mash, field mushroom, seasonal vegetables, salsa verde & jus. Add scallops / add oysters
  • Chicken Streaker $14.7 / $25.7 / $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Flat Bread $10.5
    • blue cheese, pumpkin, butter fried sage
  • Noodle with Chef Special Soup $10.00
  • Satay Paste with Beef $17.00
  • Tomato & Egg Soup $7.00
  • Sweet & Sour Pork $16.00
  • Season Long Bean $18.00
  • Lemon Chicken $15.00
  • Stew Beef Flank $16.00
  • Ginger Chicken $45.00
  • Seek Kebab Wrap $6.00
  • Chicken Tikka Masala $10.00
  • LAMB MADRAS $10.00
  • Small $77.50
  • ALOO GOBI $7.00
  • Large $13.50
  • GARLIC NAAN $2.50
  • VEG. PAKORA (3 pieces) $ 2.50
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • -Add grilled steak strips $6.00
  • -Add sauteed prawns $5.00
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
  • -Add 2 eggs $5.00
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Good Battered Fish Fillets $15.00
    • With thick chips and mushy peas or baby peas
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Crumble N/A
    • Of the day served with custard
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • New York Cheesecake $11.00
    • With Doris plum cider sauce
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • SIDES
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
  • - Add Chorizo $4.00
  • Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • Served on your choice of The District Bap or Broiche
  • Ocean Feast (Be Big And Bad) $14.50
    • Crisp battered fish (hoki), crumbed scallops, squid rings and prawn twisters with a fried egg, chips and dips
  • Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
  • Regular hot chips with D-Lishis dip and a small drink $4.90
  • Wedges $5.50
    • with sour cream
  • Two burger special $9.00
  • 6 pack $7.90
  • Fish 3 pack $4.90
  • Grilled Steak or Chicken Meals
    • Lean beef strips or 100% chicken breast fillet, grilled with onions and smothered in gravy, served with chips and a fresh salad of your choice.
  • ask for availability seasonal price
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Hot and Sour Soup $7/$12/$22
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Tom Yam Soup $7/$12/$22
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • BRUSCHETTA(V) $15.00
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $13.00
    • with fruit
  • PANCAKES $15.00
    • with bacon
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • MUSHROOMS ON TOAST $13.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • BLT $15.00
  • Chicken katsu $11.50
  • Spicy chicken $1.50
  • Tuna $1.20
  • Fresh salmon $1.20
  • Udon $9.50
  • Vegetarian roll $1.00
  • Boolgogi : sweet beef $11.50
  • Fresh seaweed $1.20
Indigo

Indigo

location

Address

705 Grey Street, Hamilton East, Hamilton 3216

phone

Phone

078552003

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Indian , North Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Disabled Friendly ,  Cash only

Location
705 Grey Street, Hamilton East, Hamilton 3216