QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
MARINATED SPATCHCOCK CHICKEN $19.00
HALF
PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
QUESO $29.00
CHEESE SELECTION OF 3
ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
MEATBALLS IN SPICY TOMATO SAUCE (GF)
BOLAS DE QUESO DE CABRA $13.50
CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00