Indigo in Hamilton Menu

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Butter Chicken $13
- Authentic recipe tomato cooked with butter, herbs, spices and cream
Chicken Tikka Masala $14
- Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
Mangalore Chicken Curry $14
- Hearty curry from southern India with curry leaves, red chili and coconut
Pork Vindaloo $14
- Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
Beef Chettinad
- Beef cooked in madras style with curry leaves coconut and Malabar spices
Lamb Shank Nihari $16
- Lamb shank cooked with spices and finished in mild aromatic curry
Lamb Korma $14
- Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
Szechwan Chicken $14
- Indo chinese dish of chicken cooked with red chili paste and chinese condiments
Prawn Malai Curry $16
- Prawns cooked with green herbs and spices paste with coconut milk

Mix Veg Korma $12
- Vegetables and paneer cooked in creamy cashew nut based gravy
Saagwala $12
- Spinach and mustard leaves cooked with ground spices and tomatoes
Kadai Paneer Mushroom $12
- Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
Dal Bukhara $12
- Slow cooked mixed lentils tempered with clarified butter and spices
Paneer Chilly $12
- Stir fried cottage cheese cooked with chinese condiments and vegetables
Chicken Dum Biryani $14
- A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita

Tandoori Roti $2.50
Garlic Naan $3
Butter Naan $3

Chicken Tikka (6 pieces) $10
- Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
Tandoori Chicken (Half/Full) $9.50/$18
- Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
Sholay Chicken Kebab (6 pieces) $10
- Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
Kastoori Kabab (6 pieces) $10
- Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
Paneer Tikka (V) $10
- Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
Veg Puff (V) $3
Butter Chicken Puff $3.50
Veg Samosa (V, 1 no) $2
Samosa Chat (2 no) $6
Kathi Roll $6
- Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing

Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
Extra $1
- Lamb or beef
Chicken curry option
- Butter chicken/ tikka chicken/ chettinad
Veg curry option
- Veg korma/ kadai paneer

The curry Family $36
- Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice

Carrot Delight (Halwa) $4
- Grated carrots cooked with milk, cashews and sugar
Chilled Yoghurt Treat (Shrikhand) $4
- Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

Shredded Lean Pork Noodles $11.00
Braised Pork Belly on Rice $12.00
Pig's Intestine with Rice $13.00
Pork & Prawn $13.00
Crispy Pancake with Veges $6.50
Pork & Celery $12.00
Seafood with Tofu $12.00
Pig's intestines $13.00

Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
European salads and hot vegetable dishes. N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Bullak-jeongol L $35.00
- Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.

Oysters ½ doz $12.50
Fish $5.00
Jam Wrap $2.20
More $5.00 Packs $5.00
- Choose one of the following: 6 Fish Nug and ½ scoop chips / 6 Chicken Nug and ½ scoop chips / 6 Squid Rings and ½ scoop chips
Egg $4.00
Works $8.00
1 Filling $2.50
Fish of the day $3.00

Sweet & Sour Chicken $12.50
Sausage $1.60
Bacon / Chicken / Steak $3.50
Squid Ring $0.80
Meat $3.50
3) 3 fish, 1 sausage, 1 spring roll, 2 potato fritters. Chips $2.50 $12.00
Spring Roll / Curry Roll $2.00
Chicken / Steak / BBQ Pork / Combination Meat $12.00

HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
MEAT THE EX $14.90
- special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
THE PHAT LIP $16.90
- handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
CHIX FLICK (SALAD) $13.90
- manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
THE CLASSIC $16.90
- prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
HAND-CUT AGRIA FRIES $5.00

Lasgne Square $3.00
Egg $1.20
Mushroom $4.50
-$1 Chips
Wedges $5.50
Pineapple Fritter $1.50
Oyster $2.00
Egg $5.50

Pork sausages $4.5
Healthy Breakfast $16.5
- toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
Swiss Deli chorizo $5.5
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
Green Eggs & Ham $15.5
- scrambled eggs w/ parsley, streaky bacon & toast
Sri Lankan Chicken Curry $21
- w/ saffron rice, dhal & carrot salad
Grilled vine tomatoes $4.5

LAMB MADRAS $10.00
Seek Kebab Wrap $6.00
Rojan Josh (with rice) $10.00
CHICKEN WINGS $1.50
Green Pea & Paneer Curry $8.00
Tikka Wrap $6.00
Aloo Gobi $7.00
Naan $1.50

CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado, hollandaise & rocket, add bacon or field mushrooms
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
Creamy mushrooms $8.50
CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
EGGS BENEDICT $19.90
- poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
WAGYU BEEF BURGER $ 21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
Mushrooms $ 4.50
Tomato(1) $4.50

Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
Potato Skins $11.00
- With Meyer Gouda and truffle aioli
Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
Fat Fries $9.00
- With Good George Amber Ale and tomato sauce
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
Soup of the Day $9.00
- Freshly made soup of the day with warm roll
Bourbon and Coke Pudding $11.00
- With vanilla custard

Spicy Fish $18.50
- - Fresh panfried tarakihi on seasonal vegetables, with yoghurt sauce & lemon
Pork burger $15.00
- - Spiced pork pattie, crispy bacon, fresh grilled pineapple and aioli
Roast Chicken $18.00
- - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
Spaghetti bolognese with cheese $7.00
- - Classic kids meal that will keep them busy and happy
Chicken Caesar Salad $18.50
- - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
Deep Fried
- Classic take-aways
Kids Menu
- otherwise they'll just want yours
Crumbed fish pieces & chips $6.00
- - Real Chips, Real Fish - with tomato sauce

Beef Korma $14.50
- Beef cooked in assorted cashew gravy
Dal Makhani $11.00
- Blend of lentils & herbs cooked on charcoal fire, finished with cream
Lamb Saagwala $15.00
- Lamb harmoniously cooked with spinach, herbs & spices
Tandoori Prawns $11.00
- King prawns in tangy pickled dressing done in tandoor
Cauli Chandni $13.50
- Cauliflower in a nut gravy
Chicken Vindaloo $14.50
- Chicken cooked in spicy gravy
Mix Vege Biryani $11.00
- Rice cooked with variety of veg & herbs
Mix Vege Vindaloo $13.50
- Seasonal vegetables in a spicy gravy

The Phat Lip $16.90
- Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
●Vege Smash $14.90
- Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
●The Commitment $17.90
- Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
●Mary Loved It $17.90
- Sous vide red wine jus braissed lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
●The Commitment $17.90
- Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water

-Combination $13.50
Oyster Sauce
-Vegetables $13.50
-Seafood or Prawns $16.50
-Vegetables $13.50
Roti w/ Satay Sauce $ 6.00
- 5 pcs
Fried Rice
Beef Noodle Soup $12.50

Indigo

Waikato Region > Hamilton > Indigo

Address

705 Grey Street, Hamilton East, Hamilton 3216

Phone

078552003

Email

indigocarryouts@gmail.com

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Indian , North Indian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Takeout , Street Parking , Free Off-Street Parking , Digital Payments , Disabled Friendly , Cash only

Indigo in Hamilton Menu

Nearby Sample Menus

Indigo

Waikato Region > Hamilton > Indigo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

705 Grey Street, Hamilton East, Hamilton 3216

Hamilton Restaurants

Waikato Region Restaurants

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