Address
705 Grey Street, Hamilton East, Hamilton 3216
Indigo in Hamilton Menu
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FOR MEAT LOVERS-
Butter Chicken $13
- Authentic recipe tomato cooked with butter, herbs, spices and cream
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Chicken Tikka Masala $14
- Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
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Mangalore Chicken Curry $14
- Hearty curry from southern India with curry leaves, red chili and coconut
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Pork Vindaloo $14
- Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
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Beef Chettinad
- Beef cooked in madras style with curry leaves coconut and Malabar spices
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Lamb Shank Nihari $16
- Lamb shank cooked with spices and finished in mild aromatic curry
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Lamb Korma $14
- Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
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Szechwan Chicken $14
- Indo chinese dish of chicken cooked with red chili paste and chinese condiments
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Prawn Malai Curry $16
- Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY-
Mix Veg Korma $12
- Vegetables and paneer cooked in creamy cashew nut based gravy
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Saagwala $12
- Spinach and mustard leaves cooked with ground spices and tomatoes
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Kadai Paneer Mushroom $12
- Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
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Dal Bukhara $12
- Slow cooked mixed lentils tempered with clarified butter and spices
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Paneer Chilly $12
- Stir fried cottage cheese cooked with chinese condiments and vegetables
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Chicken Dum Biryani $14
- A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS- Tandoori Roti $2.50
- Garlic Naan $3
- Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS-
Chicken Tikka (6 pieces) $10
- Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
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Tandoori Chicken (Half/Full) $9.50/$18
- Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
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Sholay Chicken Kebab (6 pieces) $10
- Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
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Kastoori Kabab (6 pieces) $10
- Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
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Paneer Tikka (V) $10
- Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
- Veg Puff (V) $3
- Butter Chicken Puff $3.50
- Veg Samosa (V, 1 no) $2
- Samosa Chat (2 no) $6
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Kathi Roll $6
- Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO- Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
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Extra $1
- Lamb or beef
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Chicken curry option
- Butter chicken/ tikka chicken/ chettinad
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Veg curry option
- Veg korma/ kadai paneer
FAMILY CURRY PACK-
The curry Family $36
- Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS-
Carrot Delight (Halwa) $4
- Grated carrots cooked with milk, cashews and sugar
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Chilled Yoghurt Treat (Shrikhand) $4
- Thick yoghurt dessert topped with cashew nuts
Nearby Sample Menus
- Fish cake, lemon mayonnaise, poached egg, rocket $18.00
- Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
- Salted caramel ice cream affogato with frangelico liqueur $12.00
- Salmon tartare, citrus, crème fraiche $12.00
- Two courses $25
- Chicken lover parfait, quince jelly, croutons $12.00
- Selection of homemade ice cream and sorbet $12.00
- Pork broth, karengo, sea spaghetti, watercress $12.00
- Egg/Lamb/Chicken Dosa $8.00
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Lamb Nawabi $18.50
- Lamb cooked in fried onion with cashew gravy and exotic species
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Samosa (2 pieces) $3.00
- Potatoes with onion, spice wrapped in pastry and deep fried
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Lamb Benglori $15.00
- Cooked with special masala with curry leaves, coconut oil and Indian spices
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South Indian Platter $10.00
- Authentic south Indian platter served with medu wada, idli and bonda
- Butter Naan $3.00
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Chilli Chicken $12.00
- Chicken cooked with capsicum, onion with special masala
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Tandoori Paratha $3.00
- A flaky thick bread, enriched with butter
- Fresh Spinach $4.00
- Ciabatta $3.10
- Chorizo sausage $3.50
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VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
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TRADITIONAL EGGS BEVEDICT $20.00
- house smoked bacon
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ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
- Bacon $4.50
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BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
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Corned beef hash $17.50
- Potato, onions, corned beef, poached egg. Cauliflov/er pickle
- Chorizo $5.00
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Lamb kofta $18.00
- Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
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Vege salad $16.50
- Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
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Cinnamon and oat griddle cakes $14.50
- Honey yoghurt, berry sauce, maple syrup
- Roast mushroom $3.50
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The Jacks breakfast $20.00
- 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
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Poached egg bagel $16.00
- 2 poached eggs, roasted tomato, streaky bacon, butter
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
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BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
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GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
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Pork Spare Ribs $9.50
- fried pork spare ribs with garlic and Thai herbs
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Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
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Honey Duck $29.95
- Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.
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Red Curry Tofu $17.50
- Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
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Green Curry Tofu $18.50
- Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
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Shrimp cakes (4 pieces) $9.95
- Mince tiger prawns and mixed with flour and bread crumb serve with Style plum sauce
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Garlic Pepper Pork $19.95
- Stir fried sliced pork fillets cooked with garlic, pepper sauce with mixed vegetables.
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Spring Rolls (4 pieces) $6.95
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
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Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
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Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
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Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
- * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
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Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
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Sigara Barogi $10.00
- filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
- Side salad $5.00
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Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
- Shoestring Fries With Aioli $ 7.00
- Chorizo Burger
- Chef’s Special $ 15.00
- Green Chicken Curry
- Asian Chicken Donburi
- Pork Dumplings
- Lamb Shank & Gratin
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Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- - Six $19.00
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
- Straight-Cut Chips $5.00
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- -burger, chips & can of drink $8.50
- ●pancakes
- Chicken wing $1.00
- -combo with bat white cafe $9.50
- Toast with preserves $3.00
- Chicken or ham with salad $5.50
- Spring roll $30.00
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Big breakfast $12.00
- bacon eggs sausages mushrooms tomato baked beans hash browns & toast
- BBQ Pork Riblet $2.30
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Combo H $4.20
- Pie & Coke (can)
- Bacon & Egg Burger $3.20
- American Hot Dog $2.50
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Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)
- Mussel Kebab $2.20
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Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
- Chicken Thigh $3.00
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CROQUETAS DE JAMÓN Y POLLO $14.00
- SERRANO HAM AND CHICKEN CROQUETTES
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CREMA CATALANA CON FRUTILLAS $10.00
- CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
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COCHEFRITO $15.00
- PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
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ORTIZ Y BOQUERONES ANCHOAS $10.00
- A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
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LAMB LEG STEAK $22.50
- 300G
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CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
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QUESO $14.00
- CHEESE 50G
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PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
- Kids Homemade Chicken Tenders & Chips $9.50
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Toast & Spread $8
- Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
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Mediterranean Chicken Salad $15.50
- Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
- Bacon & Fried Egg Buttie $7.50
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Granny'S Pancakes $14
- Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
- Curly Fries $9
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Open Chicken Sammy $17.50
- Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
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Eggs Benny $22
- W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
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Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
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Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
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Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
- Optional avocado (when available) $19.00
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
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Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
- TOAST $0.60
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EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
- EGG $1.00
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BIG BREAKFAST $15.90
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
- MUSHROOM $2.50
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EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
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TOASTED BAGEL $6.00
- SERVED WITH JAM & CREAM CHEESE
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VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
Indigo
Phone
078552003
Opened hours
Mon 4:30 PM to 10 PM
Tue 4:30 PM to 10 PM
Wed 4:30 PM to 10 PM
Thu 4:30 PM to 10 PM
Fri 4:30 PM to 10 PM
Sat 4:30 PM to 10 PM
Sun 4:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Indian , North Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Takeout , Street Parking , Free Off-Street Parking , Digital Payments , Disabled Friendly , Cash only
705 Grey Street, Hamilton East, Hamilton 3216
- Hamilton Barbeque Menus
- Hamilton Indian Menus
- Hamilton North Indian Menus
- Waikato Region Barbeque Menus
- Waikato Region Indian Menus
- Waikato Region North Indian Menus