Indigo in Hamilton Menu

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Butter Chicken $13
- Authentic recipe tomato cooked with butter, herbs, spices and cream
Chicken Tikka Masala $14
- Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
Mangalore Chicken Curry $14
- Hearty curry from southern India with curry leaves, red chili and coconut
Pork Vindaloo $14
- Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
Beef Chettinad
- Beef cooked in madras style with curry leaves coconut and Malabar spices
Lamb Shank Nihari $16
- Lamb shank cooked with spices and finished in mild aromatic curry
Lamb Korma $14
- Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
Szechwan Chicken $14
- Indo chinese dish of chicken cooked with red chili paste and chinese condiments
Prawn Malai Curry $16
- Prawns cooked with green herbs and spices paste with coconut milk

Mix Veg Korma $12
- Vegetables and paneer cooked in creamy cashew nut based gravy
Saagwala $12
- Spinach and mustard leaves cooked with ground spices and tomatoes
Kadai Paneer Mushroom $12
- Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
Dal Bukhara $12
- Slow cooked mixed lentils tempered with clarified butter and spices
Paneer Chilly $12
- Stir fried cottage cheese cooked with chinese condiments and vegetables
Chicken Dum Biryani $14
- A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita

Tandoori Roti $2.50
Garlic Naan $3
Butter Naan $3

Chicken Tikka (6 pieces) $10
- Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
Tandoori Chicken (Half/Full) $9.50/$18
- Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
Sholay Chicken Kebab (6 pieces) $10
- Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
Kastoori Kabab (6 pieces) $10
- Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
Paneer Tikka (V) $10
- Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
Veg Puff (V) $3
Butter Chicken Puff $3.50
Veg Samosa (V, 1 no) $2
Samosa Chat (2 no) $6
Kathi Roll $6
- Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing

Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
Extra $1
- Lamb or beef
Chicken curry option
- Butter chicken/ tikka chicken/ chettinad
Veg curry option
- Veg korma/ kadai paneer

The curry Family $36
- Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice

Carrot Delight (Halwa) $4
- Grated carrots cooked with milk, cashews and sugar
Chilled Yoghurt Treat (Shrikhand) $4
- Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

Grain or gluten free toast $4.10
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
PORRIDGE $10.00
- cream and brown sugar
Ciabatta $3.10
Jam marmite, or peanut butter $0.50
OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
Hot smoked salmon $7.20
Bacon $4.50

Scallops $14.00
Edamame $5.00
- Boiled young soy bean
Sumo Steak $45.00
- with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
Squid $11.00
Fish Fillet $30.50
- with entrée set
Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
Vegetable Tempura $12.00

Combination $11.50
Teriyaki $10.00
- Udon noodles with chicken, onion, bean shoot, carrots, spring onion and bok choy Japanese Teriyaki sauce
Hokkien Mee $10.00
- Egg noodles with pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
Wedges / Kumara Chips $3.50
Crumbed Fish / Fresh Fish $3.60
Combination Fried Rice with Cashew Nuts $13.00
- Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
Tom Yum $10.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

Cashew Nut $19.00
- Prawns
Pad Thai $19.40
- Seafood Medley
Red Curry $19.00
- Prawns
Salad $20.50
- Seafood Medley
Mixed Vegetables $15.50
- with beef, chicken or pork
Pad See Elw $17.40
- Prawns
Tom kha soup $9.50
Bacon & Cheese $6.10

Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
5 pcs $4.20
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun

No. 5 $12.00
- 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
No. 2 $7.00
- 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
Egg fried rice $7.50
Barbq pork $9.50
Barbq pork $8.50
No. 6 $15.00
- 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
No. 8 $25.00
- 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips
Bahmie goreng $10.00

Satay (lamb or chicken) $14.00
- With peanut sauce
-additional grill chicken for $3.00
Banana prata $4.50
Coconut rice $4.00
White rice $3.00
Sagoo gula melaka $9.00
- Tapioca seed, palm sugar and creamy coconut milk
Plain prata (set of 2) $7.00
Urap (indonesian/malaysian salad) $9.50
- Coconut, kaffir leaves, dried shrimps, chilles lemon, lime juice and bean sprouts, lon bean cabbage, basil and spices

BBQ Pork / Beef Rice Rolls
Smashed Garlic on Steamed Prawns $26
Sweet and Sour Blue Cod $45.00
Baked Pork Spare Ribs in Pepper and Salt $22
Salted Fish and Chicken Fried Rice $16.00
Pan - Fried Pork Bun
Combination Mushroom and Cashew Nuts $20.00
- With Vegetarian Ham
Deep Fried Prawn Balls (4 pieces) $10.00

Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Sides n/a
- Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)

add bacon or field mushrooms $19.90
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
WAGYU BEEF BURGER $21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
add salmon $6.50
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
add salmon or sujuk sausage $ 20.90
add avo $4.50
SOUP OF THE DAY $12.90
- toasted Turkish bread

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Shrimp omelette $10.30
Bbq pork $9.30
Chicken satay $10.60
Pork & rice $9.30
Chicken & rice $9.30
Nasi goreng $10.80
Chicken omelette $9.30
Pork omelette $9.30

MARGHERITA $12.00
- Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
Kids Te Kawa $7.00
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
PUKETAHA $15.00
- Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.

BACON EGGS $10.30
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
FRENCH TOAST $11.50
- SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
TOASTED BAGEL $6.00
- SERVED WITH JAM & CREAM CHEESE
BIG BREAKFAST $15.90
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
MUSHROOM $2.50
EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
SMOKED HAM $7.70
- SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
HASHBROWN $1.30

Chicken Pie
Steak and Mushroom
Potato Top Savoury Pie
Potato Top Pie
Curry Mince Pie
Mince and Cheese
Steak Pie
Big Sausage Roll

Indigo

Waikato Region > Hamilton > Indigo

Address

705 Grey Street, Hamilton East, Hamilton 3216

Phone

078552003

Email

indigocarryouts@gmail.com

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Indian , North Indian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Takeout , Street Parking , Free Off-Street Parking , Digital Payments , Disabled Friendly , Cash only

Indigo in Hamilton Menu

Nearby Sample Menus

Indigo

Waikato Region > Hamilton > Indigo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

705 Grey Street, Hamilton East, Hamilton 3216

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Waikato Region Restaurants

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