Indigo in Hamilton Menu

FOR MEAT LOVERS FOR MEAT LOVERS
  • Butter Chicken $13
    • Authentic recipe tomato cooked with butter, herbs, spices and cream
  • Chicken Tikka Masala $14
    • Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
  • Mangalore Chicken Curry $14
    • Hearty curry from southern India with curry leaves, red chili and coconut
  • Pork Vindaloo $14
    • Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
  • Beef Chettinad
    • Beef cooked in madras style with curry leaves coconut and Malabar spices
  • Lamb Shank Nihari $16
    • Lamb shank cooked with spices and finished in mild aromatic curry
  • Lamb Korma $14
    • Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
  • Szechwan Chicken $14
    • Indo chinese dish of chicken cooked with red chili paste and chinese condiments
  • Prawn Malai Curry $16
    • Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY VEGGIE FRIENDLY
  • Mix Veg Korma $12
    • Vegetables and paneer cooked in creamy cashew nut based gravy
  • Saagwala $12
    • Spinach and mustard leaves cooked with ground spices and tomatoes
  • Kadai Paneer Mushroom $12
    • Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
  • Dal Bukhara $12
    • Slow cooked mixed lentils tempered with clarified butter and spices
  • Paneer Chilly $12
    • Stir fried cottage cheese cooked with chinese condiments and vegetables
  • Chicken Dum Biryani $14
    • A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS BREADS
  • Tandoori Roti $2.50
  • Garlic Naan $3
  • Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS TANDOORI KEBABS AND FINGER DELICIOUS SNACKS
  • Chicken Tikka (6 pieces) $10
    • Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
  • Tandoori Chicken (Half/Full) $9.50/$18
    • Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
  • Sholay Chicken Kebab (6 pieces) $10
    • Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
  • Kastoori Kabab (6 pieces) $10
    • Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
  • Paneer Tikka (V) $10
    • Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
  • Veg Puff (V) $3
  • Butter Chicken Puff $3.50
  • Veg Samosa (V, 1 no) $2
  • Samosa Chat (2 no) $6
  • Kathi Roll $6
    • Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO CURRY & DAL COMBO
  • Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
  • Extra $1
    • Lamb or beef
  • Chicken curry option
    • Butter chicken/ tikka chicken/ chettinad
  • Veg curry option
    • Veg korma/ kadai paneer
FAMILY CURRY PACK FAMILY CURRY PACK
  • The curry Family $36
    • Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS SWEET TREATS
  • Carrot Delight (Halwa) $4
    • Grated carrots cooked with milk, cashews and sugar
  • Chilled Yoghurt Treat (Shrikhand) $4
    • Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

Reel Fish 'n' Chips (sample menu)
  • bacon $5.90
  • double filling $3.80
  • sirloin steak $4.80
  • no. 5 $24.90
    • 4 fish/ 2 sausages/ 2 crab sticks/ 2 spring rolls/ $5
  • battered moro $2.50
  • C. chicken & chips $8.90
    • 600 ml coca-cola range
  • fish $4.00
  • jumbo $8.50
Victor's Place (sample menu)
  • Fried Pork Intestines with Black Bean Sauce $20.00
    • ermented blank bean sauce，intestines
  • Nestum Prawn $28.00
    • oatmeal，Prawns
  • Stir Fried Crabs with Spring Onion & Ginge $26.00
    • Ginger, spring onions, crab
  • Spare Ribs with Zhenjiang Vineger Sauce $20.00
    • Zhenjiang vinegar，pork ribs
  • Fried Tofu with Salt and Pepper $15.00
    • Fried tofu，shallot，chilli，spring onions
  • Pork Chop with Zhenjiang Vinegar Sauce $20.00
    • Zhenjiang Vinegar，Pork Chop
  • Deep Fried Oysters (half dozen) $12.00
  • Fried Oysters/ Prawns with Fu Young Egg Fu Young $20.00
    • egg（shrimp/fresh oyster)
Daikoku Restaurant (sample menu)
  • Beef Sashimi $14.50
    • Thinly sliced seared Beef
  • Teppan Scallops $36.00
    • with entrée set
  • Chicken $13.00
  • Squid $11.00
  • Prawns $16.00
  • California Roll - 6pcs $10.00
    • Surimi, Cucumber, Avocado with Mayonnaise
  • Prawns with Yum-Yum sauce $37.00
    • with entrée set
  • Oysters $16.00
    • Half Dozen, seasonal
Golden Bell Takeaway (sample menu)
  • Prawn $11.00
  • Bbq Pork $10.00
  • Steak $3.50
  • No 5 $10.00
    • 2 Fish / 2 Crabstick / 4 Chicken Nuggets / Chips $3
  • Steak $10.00
  • Prawn $11.00
  • Lamb $8.00
  • Chicken $11.00
Bryant Park Takeaway (sample menu)
  • 4 Battered Sausages $5.60
  • Cheese $2.20
  • 8 Fish $17.60
  • Shrimp-Wonton Soup $10.00
  • Chips $2.00
  • $5.00 Pack B
  • Octopus-ball & Noodle Soup $9.00
  • Cheese $3.00
Ichiban Sushi & Noodle Bar (sample menu)
  • Half size rice $1.50
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Ramen egg $1.00
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Extra roasted pork 4 pcs $5.00
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
Namaste Kitchen (sample menu)
  • ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
    • Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
  • MIXED PICKLE $2.50
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • PRAWN JALFREZI $16.90
    • Prawns, capsicum and onion cooked in onion and tomato gravy.
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
Melville Bakery (sample menu)
  • Ham $3.00
  • Chicken salad wrap $3.80
  • Chicken & ham $3.80
  • Mince $2.80
  • Chicken $3.00
  • Afghan Cookie $2.00
  • Curry Chicken $3.20
  • Egg $2.80
La Parrilla (sample menu)
  • MARINATED SPATCHCOCK CHICKEN $19.00
    • HALF
  • JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • COCHEFRITO $15.00
    • PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
  • SETAS CON JEREZ Y TOMILLO $11.00
    • MUSHROOMS, SHERRY AND THYME
  • EMPANADILLA $5.50
    • PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
  • CROQUETAS DE HONGOS $13.50
    • MUSHROOM CROQUETTES ( (V)
Cafe Botannix (sample menu)
  • Chicken and Avocado Salad $20.00
    • dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
  • Botannix Omelette $19.00
    • Aoraki salmon, heirloom tomatoes, ricotta and basil
  • *All breads can be substituted for gluten free for $1
  • Toast and Spreads $5.00
    • peanut butter, honey and jam with toasted bread
  • beer battered fries with mustard aioli $7.00
  • kumara fries with sour cream $8.00
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
Garden Terrace Restaurant and Garden Cafe (sample menu)
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Rustic fries $7
    • Golden fries – choose sauce
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Chefs Specials P.O.A.
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Three Leg Frog (sample menu)
  • Spicy prawns $32.80
    • Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
  • TUESDAY - SUNDAY 11 AM - 3PM
  • Hanjiang tomato fish $18.80
    • Poached fish fillet in tomato sauce with greens
  • Spicy beef lungs $15.80
    • Sliced beef lungs in chili sauce with cucumber
  • Please check with our friendly staff for availability
  • Braised pork in brown sauce $3 $24.80
    • Premium NZ pork belly cooked in our chef's secret brown sauce
  • Stir-fried rice (seafood / beef / chicken) $9.80
  • Mapo tofu $16.80
    • Sauteed tofu in hot and spicy sauce
Bryant Bakehouse (sample menu)
  • 16 BBQ Pork Fillet Roll with Chips $6.90
  • 20 Hawaiian Burger with Chips $7.50
  • 18 Chicken Burger with Chips $7.00
  • 23 Wedges, with Bacon & Cheese $8.90
  • 19 Fish Burger with Chips $7.50
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
Yum (sample menu)
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • Combination Platter $11.00
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Steam Fish Fillet
    • Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Rendang Beef
    • Beef with rendang malay curry
  • Vegetable Spring Rolls $6.00
Hollywood Bakery & Espresso (sample menu)
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • BIG BREAKFAST $15.90
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE), TOMATO, HASH BROWN, SAUSAGE, MUSHROOM & TOAST
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • EGG $1.00
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • HASHBROWN $1.30
Indigo

Indigo

location

Address

705 Grey Street, Hamilton East, Hamilton 3216

phone

Phone

078552003

email

Email

indigocarryouts@gmail.com

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Indian , North Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Disabled Friendly ,  Cash only

Location
705 Grey Street, Hamilton East, Hamilton 3216
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