Indigo in Hamilton Menu

FOR MEAT LOVERS FOR MEAT LOVERS
  • Butter Chicken $13
    • Authentic recipe tomato cooked with butter, herbs, spices and cream
  • Chicken Tikka Masala $14
    • Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
  • Mangalore Chicken Curry $14
    • Hearty curry from southern India with curry leaves, red chili and coconut
  • Pork Vindaloo $14
    • Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
  • Beef Chettinad
    • Beef cooked in madras style with curry leaves coconut and Malabar spices
  • Lamb Shank Nihari $16
    • Lamb shank cooked with spices and finished in mild aromatic curry
  • Lamb Korma $14
    • Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
  • Szechwan Chicken $14
    • Indo chinese dish of chicken cooked with red chili paste and chinese condiments
  • Prawn Malai Curry $16
    • Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY VEGGIE FRIENDLY
  • Mix Veg Korma $12
    • Vegetables and paneer cooked in creamy cashew nut based gravy
  • Saagwala $12
    • Spinach and mustard leaves cooked with ground spices and tomatoes
  • Kadai Paneer Mushroom $12
    • Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
  • Dal Bukhara $12
    • Slow cooked mixed lentils tempered with clarified butter and spices
  • Paneer Chilly $12
    • Stir fried cottage cheese cooked with chinese condiments and vegetables
  • Chicken Dum Biryani $14
    • A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS BREADS
  • Tandoori Roti $2.50
  • Garlic Naan $3
  • Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS TANDOORI KEBABS AND FINGER DELICIOUS SNACKS
  • Chicken Tikka (6 pieces) $10
    • Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
  • Tandoori Chicken (Half/Full) $9.50/$18
    • Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
  • Sholay Chicken Kebab (6 pieces) $10
    • Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
  • Kastoori Kabab (6 pieces) $10
    • Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
  • Paneer Tikka (V) $10
    • Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
  • Veg Puff (V) $3
  • Butter Chicken Puff $3.50
  • Veg Samosa (V, 1 no) $2
  • Samosa Chat (2 no) $6
  • Kathi Roll $6
    • Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO CURRY & DAL COMBO
  • Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
  • Extra $1
    • Lamb or beef
  • Chicken curry option
    • Butter chicken/ tikka chicken/ chettinad
  • Veg curry option
    • Veg korma/ kadai paneer
FAMILY CURRY PACK FAMILY CURRY PACK
  • The curry Family $36
    • Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS SWEET TREATS
  • Carrot Delight (Halwa) $4
    • Grated carrots cooked with milk, cashews and sugar
  • Chilled Yoghurt Treat (Shrikhand) $4
    • Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

I Japanese Cafe (sample menu)
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Curry on Rice $12.50
    • oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
  • Renkon Chips $5.50
    • deep fried lotus root
  • Chicken Teriyaki $10.00
  • Kid's Meal (for children under 12) $9.50
    • mixed platter
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Miso Soup $1.80
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
Eat Burger (sample menu)
  • Chips And Truffle Aioli $ 5
  • Waikato Burger $ 13
    • Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • The Burger $ 11
    • Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
  • For A Low Gluten Option Ask For Our Lettuce Wrap
  • Jer K Burger $ 13
    • Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
  • Good George Ipa Battered Onion Rings $ 6
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
Koreana Korean Restaurant (sample menu)
  • Bibimbab $12.90
    • Korean vegetables and chilli paste in hot pot
  • Jja Jang Myum + Jjam Bbong + Sweet and sour fried dumplings (2 people) $23
  • Majority of rice meals are served with a steamed rice
  • Jjam Bbong + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) $33
  • Buttom Mushroom on Rice $12.90
    • Stir fried mushroom with vegetable on rice
  • Fried Rice Wrapped by Omelet $10.90
    • Fried rice wrapped by egg omelet with tomato sauce
  • Soon Dae Guk Bab $12.90
    • Korean blood sausage and pork soup
  • Yang Jang pi $32
    • Fresh vegetables, seafood, and potato starch with mustard sauce
Oxford Takeaways (sample menu)
  • Squid Ring 70c
  • Tomato $4.00
  • Chips 1 Scoop $2.50
  • Family Pack $20.00
    • 2 Fish, 1 Hot Dog, 1 Meat Pattie, 1 Cheese and Onion Pattie, 4 Potato Fritters, 4 Crabsticks, 2 Scoops
  • Mussels ½ doz $4.50
  • 2 Filling $3.50
  • Meat and Potato $2.20
  • Cheese $4.00
The Quadrant (sample menu)
  • Fish & Chips $18.00
    • With tartare sauce and malt vinegar
  • Creamy Seafood Chowder $16.00
    • With thick toast
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
  • Served with celery and carrot sticks
  • 20 Pieces (Up To Two Flavours) $25.00
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • -Add Bacon $2.00
  • Bangers And Mash $20.00
    • With onion gravy
Hillcrest Fast Foods (sample menu)
  • ALL MEALS COME WITH POTATOES, KUMARA, MIXED VEGGIES, PUMPKIN AND GRAVY
  • CHEESE $3.00
  • HAM $3.00
  • STEAK $4.00
  • EGG $4.00
  • KING SIZE $7.00
  • HAM & TOMATOES $3.70
  • PORK $9.00/$13.00
Mr Milton's Canteen (sample menu)
  • Fries $9.00
    • w aioli & tomato sauce
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Eggs $12.00
    • Any style on white, brown or GF
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Sushi Day (sample menu)
  • Fresh Salmon $ 1.30
  • Vegetarian Roll $ 1.00
  • Tuna $ 1.30
  • Spring Roll $2.00
  • Teriyaki Chicken $ 1.50
  • Avocado $ 1.00
  • Fresh Seaweed $ 1.00
  • Crumbed Chicken $ 1.50
Crave Cafe and Catering (sample menu)
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • EGGS ON TOAST $10.00
  • BACON AND EGG $12.00
  • SOUP OF THE DAY $11.50
    • available only in winter
  • NACHOS $12.00
  • FRENCH TOAST $16.50
    • add bacon
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • BAGELS $6.00
    • cream cheese + jam
Taylor's Fine Roasts (sample menu)
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • Apple & mint sauce available on request
  • -Half $12.00
    • each
  • Apple & mint sauce available on request
  • -Quarter $8.00
    • each
  • Sandwich combo $11.00
  • All meals served with salad and gravy
  • Lamb Shanks $17.50
New Delhi (sample menu)
  • Butter Fish $16.50
    • Fish cooked in a creamy tomato gravy
  • Prawn Kingfisher $19.50
    • Prawns cooked in cashew gravy with capsicum
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Veg Platter for Two $12.00
    • 2 veg samosa, 2 pakoras, & onion bhajis
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpea flour batter & deep fried
  • Matar Paneer / Aloo $13.50
    • Indian homemade cheese cooked with green peas/potatoes
  • Dal Makhani $11.00
    • Blend of lentils & herbs cooked on charcoal fire, finished with cream
  • Lamb Pasanda $15.00
    • Lamb cooked with vegetables & herbs
Crudo (sample menu)
  • Cheese Plate - 3 Cheeses $25
    • Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
The Honky Tonk (sample menu)
  • BACON $2.50
  • ONION RING $2.00
  • FISH BURGER $9.95
  • KUMARA FRIES $8.00
  • CHICKEN BURGER $9.95
  • LAMB BURGER $9.95
  • BEEF BURGER $9.95
  • PICKLES $1.00
Windows (sample menu)
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Prawn & noodle laksa (GF) $ 7.00
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
The Cube Lounge (sample menu)
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • -2 Fillings $15.00
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Bacon / Fries / Salad $5.00
  • -3 Fillings $17.00
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
  • Bacon / Sausages $3.50
Indigo

Indigo

location

Address

705 Grey Street, Hamilton East, Hamilton 3216

phone

Phone

078552003

email

Email

indigocarryouts@gmail.com

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Indian , North Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Disabled Friendly ,  Cash only

Location
705 Grey Street, Hamilton East, Hamilton 3216
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