Address
705 Grey Street, Hamilton East, Hamilton 3216
Indigo in Hamilton Menu
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FOR MEAT LOVERS-
Butter Chicken $13
- Authentic recipe tomato cooked with butter, herbs, spices and cream
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Chicken Tikka Masala $14
- Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
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Mangalore Chicken Curry $14
- Hearty curry from southern India with curry leaves, red chili and coconut
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Pork Vindaloo $14
- Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
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Beef Chettinad
- Beef cooked in madras style with curry leaves coconut and Malabar spices
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Lamb Shank Nihari $16
- Lamb shank cooked with spices and finished in mild aromatic curry
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Lamb Korma $14
- Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
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Szechwan Chicken $14
- Indo chinese dish of chicken cooked with red chili paste and chinese condiments
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Prawn Malai Curry $16
- Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY-
Mix Veg Korma $12
- Vegetables and paneer cooked in creamy cashew nut based gravy
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Saagwala $12
- Spinach and mustard leaves cooked with ground spices and tomatoes
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Kadai Paneer Mushroom $12
- Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
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Dal Bukhara $12
- Slow cooked mixed lentils tempered with clarified butter and spices
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Paneer Chilly $12
- Stir fried cottage cheese cooked with chinese condiments and vegetables
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Chicken Dum Biryani $14
- A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS- Tandoori Roti $2.50
- Garlic Naan $3
- Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS-
Chicken Tikka (6 pieces) $10
- Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
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Tandoori Chicken (Half/Full) $9.50/$18
- Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
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Sholay Chicken Kebab (6 pieces) $10
- Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
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Kastoori Kabab (6 pieces) $10
- Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
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Paneer Tikka (V) $10
- Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
- Veg Puff (V) $3
- Butter Chicken Puff $3.50
- Veg Samosa (V, 1 no) $2
- Samosa Chat (2 no) $6
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Kathi Roll $6
- Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO- Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
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Extra $1
- Lamb or beef
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Chicken curry option
- Butter chicken/ tikka chicken/ chettinad
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Veg curry option
- Veg korma/ kadai paneer
FAMILY CURRY PACK-
The curry Family $36
- Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS-
Carrot Delight (Halwa) $4
- Grated carrots cooked with milk, cashews and sugar
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Chilled Yoghurt Treat (Shrikhand) $4
- Thick yoghurt dessert topped with cashew nuts
Nearby Sample Menus
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Sundae $7.50
- Two scoops of vanilla ice cream, topped with your choice of chocolate or strawberry syrup
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B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
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Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
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Bangers & Mash $17.00
- 2 sausages, mashed potato, gravy & fried onion
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Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
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Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
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Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
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Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
- Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
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Option 1 $20.00pp
- Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls
- Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
- Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
- Popcorn Chicken Slider and Chips (or salad) $8.00
- Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
- Morccan lamb skewers, Popcorn chicken skewers $50.00
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Florence $21.00
- chicken, mushroom, aioli
- -With Parmesan Cheese $7.00
- Add Gravy $2.00
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Caesar Salad $13.50
- With cos lettuce, bacon, garlic rubbed croutons, anchovies, parmesan, egg and a traditional creamy dressing
- 20 Pieces (Up To Two Flavours) $25.00
- Chicken Tikka Masala Pie $20.00
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The Quad Burger $15.50
- With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
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Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
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Chicken Parmigiana $22.00
- With steak fries and salad
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KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
- large sized seafood pancake with vegetables
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SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
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SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
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FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
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TTOPPOKKI $12.00
- marinated spicy rice cake pieces
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STIR FRIED SPICY SQUID $15.00
- squid pieces fried with vegetables with hot and spicy sauce
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KIMCHI STEW $15.00
- traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
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KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs
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●Eggs Benedict $18.50
- Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
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Inc Bowl* $17.00
- Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
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Pancakes $16.50
- Banana relish, praline, lemon curd, maple syrup, raspberries
- Baked tofu, Miso dressing* $5.50
- Bacon, egg, hash brown, toast, tomato sauce* $10.00
- Confit pork belly, sweet apple chilli* $7.50
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Bowl of Fries $7.50
- Tomato sauce
- Seared salmon, hollandaise $7.50
- Curry & Rice Roll $1.80
- Prawn $11.00
- Spring Roll $1.40
- Steak $10.00
- Chicken $10.00
- Scallop $1.50
- Chips $2.50
- Blackbean Sauce $1.50
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Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
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Healthy Breakfast $16.5
- toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
- Streaky bacon $4.5
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Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
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Poached Fruit $14
- w/ granola & yoghurt
- Salmon gravlax $7.5
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Classic Omelette & sourdough toast $17.5
- Please ask for today’s choice of filling
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Crepes $11
- w/ lemon & sugar
- 1 Large Coleslaw
- Small $10.50
- Small $20.00
- Medium $7.00
- Large $16.50
- 4 - 5 PEOPLE $57.00
- Small $5.00
- Large $4.50
- Combination $11.00
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Special Chow Mein $12.50
- Pork, chicken, steak, vege & cashew nuts
- Pineapple $3.00
- Seafood $11.00
- Shrimp $11.00
- Chicken Fried Rice
- Ham $2.50
- Satay Chicken $8.00
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PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
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BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
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CHEESECAKE $13.00
- Served with raspberry coulis.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
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SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
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PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
- COCONUT BARFI $19.00
- CHICKEN CHOPSUEY $7.50
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SHAI PANEER $7.50/$12.00/$14.00
- med/large/XL
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CHICKEN CHOPSUEY $8.00/$12.00/$14.00
- med/large/XL
- FIJI PENDA $24.00
- LAMB FRIED RICE $8.50
- KALAGULAB JAMUN $24.00
- RASGULLA $24.00
- - Add Kransky sausage (gf) $3.00
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Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
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·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
- Mushroom/Tomato (vegetarian) $16.00
- - Add Tomato $2.00
- - Add Bacon $3.00
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Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
- Bacon $16.00
- Mini Spring Rolls $7.50
- Quiche $16.00
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Omelet $16.00
- Bacon, Cheese & Tomato Filling
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Grilled Smoked Chicken Salad $18.00
- with Aioli dressing
- Side Salad $4.00
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Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
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Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
- served With Cream and Ice Cream
- Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
- Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
- Chocolate Moelleux with a chocolate and mint parfait $14.00
- Grilled Turkish bread with garlic and herb butter $9.00
- Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
- Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
- Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
- Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
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Malai Tikka $12.00
- tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
- Kids Butter Chicken $8.00
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Paneer Tikka $14.00
- cottage cheese with diced onion, capsicum and tomatoes, cooked in Tandoor
- Chicken Nuggets & Chips $5.50
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Kadai Vegetable $13.00
- seasonal vegetables cooked with herbs, spices, tomato & capsicum
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Tadka Daal $12.00
- lentils cooked with ginger, onion, tomatoes & coriander leaves
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Do Pyaza $15.00
- tender meat cooked with diced onion & spices made in to a dry curry (Chicken / Lamb / Beef)
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Palak Paneer $13.00
- fresh leafy spinach & cottage cheese cooked in mild gravy
Indigo
Phone
078552003
Opened hours
Mon 4:30 PM to 10 PM
Tue 4:30 PM to 10 PM
Wed 4:30 PM to 10 PM
Thu 4:30 PM to 10 PM
Fri 4:30 PM to 10 PM
Sat 4:30 PM to 10 PM
Sun 4:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Indian , North Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Takeout , Street Parking , Free Off-Street Parking , Digital Payments , Disabled Friendly , Cash only
705 Grey Street, Hamilton East, Hamilton 3216
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- Hamilton Indian Menus
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