Indigo in Hamilton Menu

FOR MEAT LOVERS FOR MEAT LOVERS
  • Butter Chicken $13
    • Authentic recipe tomato cooked with butter, herbs, spices and cream
  • Chicken Tikka Masala $14
    • Charcoal tandoor cooked chicken in chopped tomato, onions and coconut cream gravy
  • Mangalore Chicken Curry $14
    • Hearty curry from southern India with curry leaves, red chili and coconut
  • Pork Vindaloo $14
    • Portuguese influenced gravy cooked with pork, red wine vinegar and garlic, hence the name Vin-da-loo
  • Beef Chettinad
    • Beef cooked in madras style with curry leaves coconut and Malabar spices
  • Lamb Shank Nihari $16
    • Lamb shank cooked with spices and finished in mild aromatic curry
  • Lamb Korma $14
    • Tender lamb cubes cooked in rich gravy of cashew nuts, yoghurt and cream
  • Szechwan Chicken $14
    • Indo chinese dish of chicken cooked with red chili paste and chinese condiments
  • Prawn Malai Curry $16
    • Prawns cooked with green herbs and spices paste with coconut milk
VEGGIE FRIENDLY VEGGIE FRIENDLY
  • Mix Veg Korma $12
    • Vegetables and paneer cooked in creamy cashew nut based gravy
  • Saagwala $12
    • Spinach and mustard leaves cooked with ground spices and tomatoes
  • Kadai Paneer Mushroom $12
    • Cottage cheese cooked in onion, tomato gravy with mushroom, capsicum and aromatic spices
  • Dal Bukhara $12
    • Slow cooked mixed lentils tempered with clarified butter and spices
  • Paneer Chilly $12
    • Stir fried cottage cheese cooked with chinese condiments and vegetables
  • Chicken Dum Biryani $14
    • A fragrant delicacy of succulent chicken and long grain basmati rice flavored with aromatic spices served with yoghurt raita
BREADS BREADS
  • Tandoori Roti $2.50
  • Garlic Naan $3
  • Butter Naan $3
TANDOORI KEBABS AND FINGER DELICIOUS SNACKS TANDOORI KEBABS AND FINGER DELICIOUS SNACKS
  • Chicken Tikka (6 pieces) $10
    • Tandoori spice and yoghurt marinated chicken thigh grilled in charcoal tandoor available in paneer
  • Tandoori Chicken (Half/Full) $9.50/$18
    • Whole bird marinated overnight with yoghurt, tandoori masala and slow cooked in charcoal tandoor oven
  • Sholay Chicken Kebab (6 pieces) $10
    • Succulent boneless chicken in spicy and TANGY marinade. Grilled in charcoal tandoor oven
  • Kastoori Kabab (6 pieces) $10
    • Fresh herbs and spice marinated chicken thigh grilled in charcoal tandoor
  • Paneer Tikka (V) $10
    • Tandoori spice and yoghurt marinated paneer cubes char grilled in tandoor oven
  • Veg Puff (V) $3
  • Butter Chicken Puff $3.50
  • Veg Samosa (V, 1 no) $2
  • Samosa Chat (2 no) $6
  • Kathi Roll $6
    • Flour roti rolled with julienne salad, your choice of stuffing and yoghurt dressing
CURRY & DAL COMBO CURRY & DAL COMBO
  • Chicken or veg curry, lentil dal served with cumin rice & mango pickle $9
  • Extra $1
    • Lamb or beef
  • Chicken curry option
    • Butter chicken/ tikka chicken/ chettinad
  • Veg curry option
    • Veg korma/ kadai paneer
FAMILY CURRY PACK FAMILY CURRY PACK
  • The curry Family $36
    • Three chicken curries, butter chicken, tikka chicken, korma, 4 naans and rice
SWEET TREATS SWEET TREATS
  • Carrot Delight (Halwa) $4
    • Grated carrots cooked with milk, cashews and sugar
  • Chilled Yoghurt Treat (Shrikhand) $4
    • Thick yoghurt dessert topped with cashew nuts

Nearby Sample Menus

  • Big Calf Burger $22.0
    • 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce and aioli
  • Sirloin Steak $28.5
    • 250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • Peach, Mango and White Chocolate Crumble $11.5
    • Served with toasted coconut and vanilla ice cream
  • Pork Terrine (Chilled) $15.5
    • Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
  • Chicken Sandwich $24.0
    • Chicken breast fillet, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Seasoned Wedges small $12.9 large $16.5
    • With cheese, bacon, sour cream and sweet chilli sauce
  • Half Loaf $6.5
    • Four slices of toasted ciabatta with garlic and plain butter
  • WOO SALAD $14
    • lychee, peanuts, palm sugar dressing (v) (GF)
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • STEAMED JASMINE RICE (v) (GF) $3
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • STEAMED COCONUT RICE (v) (GF) $5
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Mushrooms $3.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Buttered Mashed Potato $5.00
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Double Meat $5.00
  • 1 Filling $2.50
  • Chicken Nugget 70c
  • Mussel $2.50
  • 3 Filling $4.50
  • Chips ½ Scoop $1.30
  • Mussels ½ doz $4.50
  • Scallops ½ doz $7.00
  • Chicken Kebab and Chips +420ml Coco-Cola Range $15.20
  • Mini Lamb $8.00
  • Burger Combo $12.20
    • Regular Burger, Chips & 420 ml Drink
  • Falafel $9.50
  • Note: Works Include N/A
    • Onions, Tomato, Lettuce, Tabouli, Cheese, Humus & Sauces
  • Regular kebab, Chips & 420 ml Drink N/A
  • Mini Chicken $8.50
  • Just Meat, Salad & Sauces N/A
  • Spicy Tofu $13.00
  • Gong Bao Chicken $16.00
  • Ginger Pineapple with Pork Fillet $15.00
  • Any 3 Combination with Rice $11.50
  • Fish Ball Conjee $8.00
  • Sweet & Sour Chicken $16.00
  • Sizzling Satay Beef/Lamb $18.00
  • Yangzhou Fried Rice $10.00
  • Red Curry Tofu $17.50
    • Soft tofu cooked in red curry and coconut cream, round beans, bamboo slice cut garnish with basil and red capsicum.
  • Sweet and Sour Pork $19.95
    • Our style sweet and sour pork, pineapple chucks, tomatoes and vegetables.
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Choice with Tiger King Prawn $20.95
  • Gaeng Keow Wan Gai $20.95
    • Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
  • Larb Pla Maek (Squid Salad) $19.50
    • Squid with mixed spicy Thai herbs and spicy dressing
  • Pad Thai Gai (Chicken) $18.95
    • Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
  • Phed Pad Krapraow $24.95
    • Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
  • 5pcs $9.30
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • M $4.10
  • L $4.80
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • 12 pcs $9.80
  • V $3.10
  • chips $2.80
  • sushi available
  • -sausage roll
  • -mince & cheese $3.30
  • -spicy chicken
  • -steak mushroom
  • beef lasagne $3.50
  • spicy chicken kebab $3.30
  • Savoury $1.20
  • -Caramel
  • Lamington $2.00
  • Curry mince pie
  • Apple crumble tart $1.80
  • -Ginger crunch
  • Ham, cheese and egg $3.50
  • -Raspberry slice
  • Pork S$12/M$14.5/L$17
  • -Half $12.00
    • each
  • -Whole $17.00
    • each
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • All meals served with salad and gravy
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • -Quarter $8.00
    • each
  • All meals served with potatoes, pumpkin, kumara, carrots, peas.
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Happy Ham $5.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Breaded deep fried olives $5.00
    • & aioli
  • Braised beef sausage $15.50
    • Caramelised onions, capsicum slaw, mozzarella
  • Triple cheese $22.50
    • Ragu, our blend of cheeses, parmesan, fresh mozzarella
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Italian $9.00
    • Cheese, ragu, fresh tomato, basil, buffalo mozzarella
  • Greek $9.00
    • Cheese, feta, extra virgin olive oil
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
  • Fried bread 7.5
    • Caramelised onion and parmesan bread sticks with aioli
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 19 Fish Burger with Chips $7.50
  • - Cheese & Onion
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 22 Chicken & Egg salad $12.50
  • - Bacon & Egg
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 24 Beef & Cheese Nachos $13.90
  • PANCAKES $13.00
    • with fruit
  • MUSHROOMS ON TOAST $13.00
  • EGGS BENEDICT $18.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • SALAD OF THE DAY
  • PANCAKES $15.00
    • with bacon
  • KIWI CORN FRITTERS $13.00
    • veggie
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
Indigo

Indigo

location

Address

705 Grey Street, Hamilton East, Hamilton 3216

phone

Phone

078552003

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Indian , North Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Disabled Friendly ,  Cash only

Location
705 Grey Street, Hamilton East, Hamilton 3216