Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • FISH $3.50
  • EGG $2.00
  • SNAPPER $4.00
  • CRAB STICK $1.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • FISH & EGG $4.00
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Special Order only (all items subject to availability)
  • Dal Makhani / Dal Fry $8.00
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Pickled (50ml) / Papad (Each) $1.00
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Masala Pulav (500ml) $6.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
Long Bay Cafe (sample menu)
  • Creamy mushrooms on ciabatta $14.50
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Free-range eggs your style on toast $6.50
Namaste Express (sample menu)
  • Replace to plain roti $1.00
  • Mango chutney $3.50
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Namaste soup of the day $10.00
    • ask staff for soup of the day. served with freshly baked garlic naan
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Heng Seng (sample menu)
  • Scallops $15.00
  • Vegetables $10.50
  • Medium Party Tray $32.00
    • Egg Fried Rice, Combination Chow Mein, Sweet & Sour Pork
  • Prawn / Combination $12.50
  • Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
  • Kumara Chips $5.10
  • Seasoned Wedges $4.90
  • Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Fish Finger and Chips $14.50
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Cafe Miko (sample menu)
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • FISH FINGERS $11.50
    • with fries & petit salad
  • Wedges with Bacon & Cheese $14.50
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges $9.00
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
Cozy BBQ Restaurant (sample menu)
  • Rice $3
  • Fried Chicken with Hot Sauce $33
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Boneless half original/half spicy $33
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Peanut Salad $10
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
Sal's Authentic New York Pizza (sample menu)
  • Specialty or Chicken $6.00
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Sausage, Chicken, Meatball $6.00 ea
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • 1 Topping or Veggie $5.00
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
Royal Heights Roast (sample menu)
  • Large $18.00
  • Large $13.00
  • Medium $14.00
  • Pork $7.00
  • $4 Special
    • 2 pieces chicken, 2 pieces potatoes
  • Beef
  • Small $11.00
  • Large $18.00
Nick and L's Food Bar (sample menu)
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Chicken Nugget $0.60
  • Chicken (Piece) $2.50
  • Ham $2.80
  • Corn Fritters $1.90
  • Chicken Nibble $0.80
  • Hawaiian $3.50
  • Mussels $1.20
Thai Smile 2 (sample menu)
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Salmon Lark $17.00
    • Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Elk Eatery (sample menu)
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • -Poached egg/ toast $2.50
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Salad Works (sample menu)
  • Lime & Chilli chicken + Lime & soy dressing
  • - Lime and soy
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
  • Large $9.90
  • - Roasted chicken breast
  • - Honey mustard
  • - Fresh lemon and olive oil
Golden Sand Bakery (sample menu)
  • Butter Chicken Curry $3.80
  • Mince $3.20
  • Lamb & Mince & Cheese $3.80
  • Bacon & Egg $3.50
  • Steak $3.20
  • Bacon Quiche $3.50
  • Steak Potato top $3.80
  • Lamb & Mince $3.50
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea