Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
Carriages Cafe (sample menu)
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • Calamari $5.00
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • CHICKEN NUGGETS $8.00
    • served w fries
  • Green salad $4.50
Masu (sample menu)
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • unagi $12.90
    • freshwater eel
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
Sun Tasty Chinese (sample menu)
  • soy sauce chicken noodles soup $9.00
  • BBQ pork noodles soup $9.00
  • family tray small $30.00
  • special E $33.00
    • 50 chicken nibbles
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • BBQ pork & roast pork on rice $11.00
  • BBQ pork & roast duck on rice $11.00
  • special D $27.00
    • 40 chicken nibbles
Gulf Takeaways (sample menu)
  • Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
  • Vegetarian $4.50
    • Egg, cheese, pineapple & potato fritter
  • Chicken Nugget (6) $3.50
  • Kumara Chips $4.50
  • Mini Spring Roll (6) $3.50
  • Snapper $7.00
  • Crab Stick $1.40
  • Ham / Mushroom / Steak $1.50
Momo Tea (sample menu)
  • Grape Nata
  • Deep Fried Chips
  • Deep Fried Tofu
  • Stir Fried Capsicum& Pork
  • Japanese Style Eel (S/L)
  • Sambal Squid
  • Chicken/Prawn Pad Thai
  • Spicy Baby Octopus
Shahrzad Kebab (sample menu)
  • LAMB SHISH KEBAB $15.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • FALAFEL KEBAB BURGER $8.00
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • CHICKEN KEBAB BURGER $9.50
  • CHICKEN SALAD $12.50
  • MIX LAMB AND CHICKEN $13.30
  • LAMB DONER KEBABK $12.50
Wild Wheat (sample menu)
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • White
  • 100g buns $1.50
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • 100g roll $ 1.50
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
Westside Grille (sample menu)
  • 350gram Flame Grilled Lamb Shoulder Chops $22.90
    • served with salad egg & chips
  • Buffalo chicken pieces inFamous Westside sauce $17.90
    • served with chips and salad(amount varies to size of wings)
  • 300gram Flame grilled Scotch Fillet $25.50
    • served with salad egg & chips
  • Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
  • 1kg Steamed Mussels $13.90
    • in white wine lemon, onion. olive chili cream pepper & salt
  • 250gram Flame Grilled Angus Rump steak $19.90
    • served with salad egg & chips
  • Garlic Bread 5 pcs $5.90
  • Cheese $1.50
Kaipara Fresh Fish & Takeaways (sample menu)
  • Snapper $6.00
  • Sausage $1.80
  • 1 Fish, 1/2 chips, 1 salad $8.00
  • 10 Fish, 6 potato fritters, 2 chips $40.00
  • Beef $6.50
  • Market fish $4.50
  • Kumara chips $5.40
  • 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
Ming Chef (sample menu)
  • Wonton Noodles Soup $ 9.00
  • Prawn & Egg Gravy on Rice $ 12.50
  • Salty Fish & Eggplant on Rice $ 11.00
  • Roast Duck & Roast Pork on Rice $ 9.00
  • Roast Pork Fried Rice $ 11.00
  • BBQ Pork Noodles Soup $ 8.50
  • Spiced Pork Chop on Rice $ 10.00
  • Roast Pork & Chicken on Rice $ 10.00
Avondale Home Bakery (sample menu)
  • Small Mince Pie $1.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Steak and Curry Pie $3.00
  • Steak Pie $2.80
  • Mince and Cheese Pie $3.00
  • 9 - Potato Wedges $2.00
  • Steak and Cheese Pie $3.00
  • 4 - Spring Roll $2.00
Traditional Thai Sizzlers (sample menu)
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • -Chicken, pork or beef $11.50
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Roasted pork & veges on rice $10.00
    • Crispy roast pork with mixed vegetables and served with rice.
  • -Lamb $12.50
  • -Lamb $11.50
  • -Squid, prawns or seafood $13.00
  • Panang Curry
    • Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Harbourside Seafood Bar and Grill (sample menu)
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Straight cut fries, roasted garlic aioli $8.95
  • New Zealand asparagus, serrano ham, parmigiano $9.95
Moloko Cafe (sample menu)
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Cream cheese & paleo jam $7.50
  • *We can make this dish gluten free
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • *All of our proteins are free range
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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