Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • ADD $5.00
    • House Smoked Chicken
  • SRIRACHA BBQ $2.00
  • FISH TACO $19.50
    • Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
  • SMOKED PORK FAT ROAST POTATO Herbs
    • Parmesan
  • Chips $ 9.00
    • Aioli
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • ST LOUIS PORK RIB FINGERS Sweet Chilli
    • Applewood Smoked
  • ELOTE CORN $9.00
    • Paprika, Curd, Parmesan, Coriander, Lime
La Rosa (sample menu)
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • French Fries $5
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Pappardelle Feroci L $18,5 / M $23
    • Homemade pappardelle with chicken, pancetta, onion, rosemary
Three Kings Takeaway (sample menu)
  • Steak & Chicken $7.30
  • ●double layers
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Chicken nibbles (12) $8.50
  • Steak $4.50
  • Bacon & Egg $4.80
  • Steak & Egg / Chicken & Egg $5.00
  • Chips (scoop) $2.50
Hallertau (sample menu)
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Roasted nuts $7.00
    • rosemary, chili
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
iVillage at Victoria (sample menu)
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Spicy Chicken Naan $ 6.5
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Garlic Chilly Naan $ 5
New Garden Restaurant (sample menu)
  • Wonton Rice or Egg Noodle Soup $11.50
  • -Steamed With Soya Sauce Price
  • Minced Lotus-Seed Bun $5.90
  • Bean Curd with Pork Mince & Chili $15.90
  • Cu rry Tofu & Vegetable $15.90
  • -(Small 5) *(s) $21.90
  • Pork Chop in Chef's Special Peking Sauce $16.90
  • Golden Lava Bun $5.90
Gather Wholefoods (sample menu)
  • Organic Egg $2
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Portobello Mushrooms $5
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Oneroa Beach Club (sample menu)
  • Crispy Spanish chorizo & red onion (GF)
  • Isaacs Pear $8.00
  • Man O War (Waiheke)
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Carafe 500ml $32.00
  • Quesadilla Chicken & Jalapenos
  • Carafe 500ml $35.00
  • DB Export Citrus $6.00
Eden Garden Cafe (sample menu)
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Hot Chips $6.50
Damo Sushi (sample menu)
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • O1 Avocado onigiri $2.50
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • Deep fried fish $2.00
  • Unagi
    • teriyaki eel
  • Salmon nigiri
  • Green tea $2.00
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
Johnny Barrs Auckland (sample menu)
  • Fried Chicken and Waffles $18.50
    • Topped with maple syrup
  • Warm Olives $9.00
    • Medley of olives tossed with rosemary and extra virgin olive oil
  • Craft Beer w/ Baby Back Ribs $30.00
    • Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
  • Peanuts in the Shell N/A
  • - Butter and jam $5.00
  • Blue Cheese, Bacon, Apple and Walnut $14.00
  • NY Cheesecake $14.00
    • Traditional graham cracker crust, baked to perfection, topped w/ strawberry compote
  • - Cheddar and Chorizo $12.50
Danny Doolans (sample menu)
  • Garlic Bread With cheese and bacon $10.50
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Money bags $9.00
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Cheerios $9.00
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
Tofuman (sample menu)
  • Panfried pork cabbage bun $1.60
  • Sausage roll $2.40
  • Spring onion pancake $2.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Pork cabbage pancake $2.80
  • Homemade flavour pancake $3.00
  • Potato top savoury $1.60
  • Red bean pancake / vegetarian pancake $2.50
Tribeca Restaurant & Bar (sample menu)
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Hand Cut Chips $9.00
    • With aioli
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Fish Smith (sample menu)
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Crispy calamari & chips $7.50
  • Chickpea bites $16.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • Mussel fritter $5.50
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Battered sausage $4.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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