Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Nando's (sample menu)
  • - +1 Large side $29.90
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Spicy Rice
  • - Regular $4.50
  • - Regular $4.50
  • Seriously Large Chips $9.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
The Ancient Mariner (sample menu)
  • Fresh Snapper $8.00
    • Grilled
  • Home-made Kumara Fritter $1.90
  • Battered Scallops $1.90 each
  • Battered Oysters - Seasonal pricing N/A
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home-made & thick-cut Potato Chips $4.00
  • Salmon Skewers $4.00
  • Gluten Free White Vinegar $0.60
Thai Flavour (sample menu)
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Larb Gai $11.50
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
Ed Street (sample menu)
  • Double $27.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Bayswater Takeaways (sample menu)
  • Katsu ( chicken or pork) $13.00
  • Curry spring roll $2.50
  • -Burger with chips & drink Extra $4.00
  • Squid ring $1.50
  • Kumara chips $6.00
  • Extra filling $1.00
  • Beef donburi $14.00
  • Salmon donburi $16.00
The V Grill (sample menu)
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Sirloin 250g $25.90
  • T-bone 450g $33.90
  • Roast potatoes with Garlic Mayo
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
Haven Sushi (sample menu)
  • Spicy Chicken Udon Soup $11.90
  • Chicken Katsu (Cutlet) $12.50
  • Sushi for 50 pieces $50.00
  • Mini Sushi for 40 pieces $25.00
  • Beef BBQ (Bulgogi) $13.50
  • Beef BBQ (Bulgogi) $12.50
  • Plain (Rice & Curry) $9.00
  • Kara-age Chicken $12.50
Swad Indian Cuisine (sample menu)
  • Malai Kafta $12.90
    • Potatoes & Paneer roll cooked in lightly spiced sauce
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Roti $2.90
    • Buttered wholemeal Tandoori bread
  • Cheese & Garlic Naan $4.50
    • Naan Stuffed with Cheese & Garlic
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Tandoori Chicken $18.90
    • Fresh tender chicken marinated in tandoori sauce then smoke roasted
  • Chicken Naan $5.00
    • Naan stuff with chicken
Sushi Me (sample menu)
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Miso Soup $2.40
  • Sasimi (8 pcs) $15.00
  • Bento - Teri chicken $16.90
  • Seaweed $5.50
  • Bento - Beef/Katsu Chicken $16.90
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
Baguette & Co (sample menu)
  • French Apple Tart $60.00
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Contact us for gluten free options
  • A Salad option is available every day
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Ham & Cheese Croissant $6.50
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Oh! Sushi (sample menu)
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
  • Plain Udon Chicken $13.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Unagi Eel don $15.00
  • Salmon Sashimi Don $13.00
  • Teriyaki Salmon Salad $13.00
  • Sashimi Bento $17.00
  • Ramyun $8.00
Thai Smile 2 (sample menu)
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Extra Jasmine Rice $2.00
Barbeque Rostilj (sample menu)
  • Roast pork $6.30
  • Ham steak $10.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Garlic bread $1.90
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Egg Foo young $5.00
  • Raw fish $5.80
  • Bacon $10.50
Red Crab (sample menu)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Sweet and Sour Pork $22.50
    • Thai style sweet and sour pork with carrot, red onions and pineapple
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
Aoyama (sample menu)
  • Teriyaki Beef $15.90
  • Assorted mix $16.90
    • 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
  • Spicy Chicken $15.90
  • Katsu Chicken $13.50
  • Miso Katsu Pork $12.90
  • katsu Fish $12.90
  • Miso Katsu Fish $12.90
  • Spicy Pork $12.90
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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