Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 6. Aloo Paratha (Single) $3
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • 11.Gobi Paratha (plt) $7.50
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 5. Aloo Parantha (Plate) $6
Northcross Takeaway (sample menu)
  • Fish $11.00
  • Garlic Chips $3.40
  • Pork $12.50
  • Egg $10.00
  • Red Hot Curry $13.00
  • Wonton $0.70
  • Bacon $3.20
  • BBQ Pork $12.00
The Village Fisheries (sample menu)
  • HOT DOG $2.00
  • 1 sausage
  • 1 fish
  • BATTER SAUSAGE $2.00
  • TARAKIHI $4.50
  • $1.20 drink
  • WEDGES - WITH SWEET, SOUR CREAM $5.00
  • FISH OF THE DAY $2.50
Golden Fork (sample menu)
  • Pork / Chicken / Lemon Chicken $13.00
  • Cashew Nuts $4.00
  • Wonton $5.40
    • 6 pieces
  • Chicken Nuggets $4.80
    • 6 pieces
  • Potato Wedges with Sour Cream $6.00
  • Onion Rings $4.80
    • 6 pieces
  • Wonton Noodle Soup $11.00
    • 8 wt
  • Seafood $16.00
Nuna (sample menu)
  • King Size Rib with Soybean Based Korean Cabbage $25.00
  • King Size Spicy Beef Rib with Cheese $52.00
    • inc. 2 rice balls
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • ●Korean Stir Fried
    • Inc. Rice & Side Dishes
  • Fried Chicken $35.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
  • Kimchi Soup with Pork and Vege R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
Mui Japanese Restaurant (sample menu)
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Renkon $5.00
    • Deep fried lotus root
  • Market fish (2pcs) $5.00
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
Jin Jin (sample menu)
  • Wok fried Asian greens with ginger $8.00
  • Bone broth $5.00
    • by the cup
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Fresh pickled cucumbers with chillies $4.00
  • Matcha tiramisu $12.00
    • with black sesame praline
Epsom Turkish Kebab (sample menu)
  • Super Chicken Lamb & Falafel $13.00
  • Mix Platter $18.00
    • chicken lamb falafel Dolma and olives
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Mixed Chicken & Lamb $12.00
  • falafel on Rice and Salad $12.50
  • Beef Avocado $11.00
  • Lamb Souvlaki Spicy $12.00
  • Lamb $14.50
Shahrzad Kebab (sample menu)
  • CHICKEN DONER KEBAB $9.50
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • MINI KEBAB LAMB PITA $8.00
  • BUTTER CHICKEN $14.00
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • SHAHRZAD SPECIAL $10.00
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
Tomi Ro (sample menu)
  • Brown Salmon N/A
  • Cali Prawn N/A
  • Rainbow Tuna N/A
  • Aburi Salmon N/A
  • Beef $8.90
  • Tempura Salmon N/A
  • Chicken $3.50
  • Chicken $8.90
Mithai (sample menu)
  • Onion Kachori $1.50
  • Paneer Cutlet $1.50
  • Samosa Chaat $6.00
  • Aloo Chaat $6.00
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
  • Daal Kachori $1.00
  • Chole Bhature $8.99
Kingsland Sushi (sample menu)
  • Calamari $2.5
  • Fried fish $2.2
  • Mushroom $3
  • Seafood udon $14
  • Beef $2.5
  • Vegetable spring roll $1
  • Crispy chicken $2.5
  • Avocado $2.5
Spice Magic (sample menu)
  • Butter Chicken $13.50
  • Spinach Cheese Roti $4
  • Chicken Korma $13.50
  • Keema Dosai $9.50
  • Dhal Curry $10
  • Lamb Masala $14.50
  • Rasam $5
  • Fish/Prawn Masala $15.50/$16.50
Azon (sample menu)
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Food Shack (sample menu)
  • Vegeterian Curry With Rice $6.00
  • Samosa $1.50
  • Samosa Chaat (Double) $6.00
  • Dabeli $4.00
  • Vada Paav $4.00
  • Chutney $0.50
  • Naan $2.50
  • Samosa Chaat (Single) $4.00
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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