Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Golden Silk Thai Restaurant (sample menu)
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Golden Silk noodles soup
    • Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
  • Golden Fried Rice with Chicken
    • Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
  • Prawns $18.50
  • Scallop $18.50
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • Chicken $16.50
  • Duck $18.50
Coffee Lab (sample menu)
  • Avocado $16.50
    • Bruschetta
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • The B.L.A.T $16.00
    • With free range bacon
  • Egg $4.50
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Bacon $4.50
  • All of our animal products are ethically sourced
Tomi Ro (sample menu)
  • Tempura Cream Cheese R with Scallop(D) $4.90
  • Mussel $4.90
  • Big Vege(V)(G) $3.00
  • Salmon $4.50
  • Rainbow Salmon R (D) $4.50
  • Prawn Popcorn $4.90
  • Assorted $4.50
  • Spring Roll(V) $3.00
Kuta Bali (sample menu)
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
  • 9.oseng bali tempe $12
  • 5.soto medan $12
  • 2.vegetarian sate $13
  • 3.nasi goreng kuta $11
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
Gold Coast Takeaways (sample menu)
  • Bacon, Egg, Cheese $4.80
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Deluxe $8.00
    • with camembert & bacon
  • With Bacon, Egg & Avocado $8.50
  • Donuts With Cinnamon And Sugar $1.00
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Mini Hot Dogs $1.00
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
J's Tea (sample menu)
  • Deep Fried Fish Ball w Pork Filling $7.50
  • BBQ Pork Ribs on Rice $12.50
    • BBQ pork ribs served on rice with egg tofu and vegetable side dish
  • Pork-Chop on Noodles $12.50
    • stewed pork chop with vegetables on noodles soup
  • Spicy Beef Noodles with Beef Tendon and Tripe $13.50
  • Beef & Tomato Egg on Rice $12.50
    • stir fry beef tomato and eggs served on rice
  • Chicken Squid with spicy salt $10.00
  • Japanese Style Prawn Rolls $8.50
  • Pork Chop with spicy salt on Rice/Noodle $13.00
Domain and AYR (sample menu)
  • Add $ 0.80
    • for gluten free
  • Add $ 0.80
    • for gluten free
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Add $6.50
    • free range bacon
  • Extra toast $2.00
  • Home made hollandaise $1.00
  • Wilted kale or spinach $4.50
  • Add $ 0.80
    • for gluten free
Big Beat Cafe (sample menu)
  • Grilled Tomato $4.00
  • Creamy Mushrooms $16.50
    • on toast
  • Egg on Toast $7.50
    • any style & toast
  • Bacon & Eggs $12.50
    • any style & toast
  • Sausage $4.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Mince on Toast $16.50
    • with poached egg
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
Rosier Bakery (sample menu)
  • STEAK & PEPPER $ 3.00
  • MINCE $ 2.70
  • STEAK & MUSHROOM $ 3.00
  • HAMBURGER $ 2.50
  • QUICHE $3.00
  • CHICKEN CORDON BLEU $ 3.00
  • STUFFED SAUSAGE $ 2.00
  • STEAK & cHEEsE $ 3.00
Boonchu (sample menu)
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Kual Tiew Boonchu $13.00
    • Beef with rice noodles soup and bean sprouts.
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with garlic and pepper and mixed vegetables
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Potato Salad $ 4.00
  • Soy Sauce Pork on Rice $ 7.00
  • Spicy Noddle $ 6.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Fried Pancake $ 8.00
    • With pork
  • Noodle $ 7.00
    • With fungi soup
  • Pork Pickled Mustard Noodle $ 7.00
  • Jellyfish $ 7.00
    • With vinegar
Sushi Train (sample menu)
  • Spicy Tuna & Avocado Roll $4.50
  • Teriyaki Salmon Roll $4.50
  • Asparagus Roll $4.00
  • Tobiko Ship Flying Fish Roe $4.00
  • Hamachi $4.00
  • Grilled Salmon $4.50
  • Ebi Fry Roll Prawn $5.50
  • Dragon Roll $4.00
Deep Creek Brews & Eats (sample menu)
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Tasting platters for two.
  • -2 sliders $10.50
    • Choose one filling
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with choice of market salad or fries. Either 3x Portobello mushroom, roasted capsicum and camembert, Or 3x spicy chicken thing and coleslaw.
Monarch Cafe Bar & Grill (sample menu)
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • SALT & PEPPER CALAMARI $18.50/$29.50
    • calamari served on fresh Rocket w garlic aioli & lemon Check
  • CHOCOLATE BROWNIE SANDWICH $6.50
    • vanilla Ice cream sandwiched between rich chocolate brownie
  • RICH DARK CHOCOLATE MOUSSE CAKE $13.00
    • SW coffee infused mascarpone & maple walnut ice cream
  • FRESH SEASONAL VEGETABLES $8.00
Indian Fort (sample menu)
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Prepared with bashmati rice
  • Barrah Kebab (4pcs) $12
    • Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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