Indo-Mex in Auckland Menu

Indo-Mex in Auckland has no menu available, but can choose from many other options such as Granola, seasonal fruit, kamahi honey, labneh or Organic vanilla, raspberry risotto, stewed orange from No 6 On Hurstmere. Burger Fuel offers many options including 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese. Shadows Tavern includes a wide range like 2 Eggs or Butter & garlic grilled button mushrooms. Chicken N Corn Soup and Vegetable Soup from . Hyderabadi Kitchen offers Mamaris Kebabs and With Rice or Naan only.

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Skinny fries $8.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Jude's seafood chowder circa 1989 $16.50
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
Shivani (sample menu)
  • SHAHI PANEER $9.90
  • ALOO TIKKI CHAAT $7.80
  • GULAB JAMUN w/ ICE CREAM $5.00
  • MASALA DOSA $9.00
  • CHENNAI PLATTER $16.50
  • ONION RAVA MASALA DOSA $11.50
  • TANDOORI ROTI $2.00
  • KARAHI PANEER $9.90
Dosa Plaza (sample menu)
  • S33 Onion Sada Dosa with Cheese $12.50
    • (Onion sada dosa topped with grated cheese)
  • S13 Masala Dosa with Tomato $12.50
    • (Dosa stuffed with mashed potatoes and chopped tomato) V
  • S49 Tom - Chi Uttappa with cheese $13.50
    • (Tom-chi-uttappa garnished with grated cheese)
  • S3 Medu Vada (2pcs) $4.50
    • (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • S14 Harabhara Masala $12.50
    • (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
  • S58 Chilly Delight Uttappa $13.00
    • (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
Sri Pinang (sample menu)
  • Mee Goreng $11.00
  • B.B.Q. Tork Tried Rice $11.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • B.B.Q. Pork Rice $11.00
  • Spicy Fried Mee Hoon $11.00
  • Hainanese Chicken Rice $11.50
  • Fried Kway Teow $11.00
  • Loh Mee $11.50
Lucky Star Takeaways (sample menu)
  • Steak & mushroom $7.50
  • Pork / Beef / Chicken $9.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Combination Seafood $12.90
  • 6 Squid rings $4.90
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Plain Fried Noodles $8.50
  • Vegetables $8.00
Peach Pit (sample menu)
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • kimchi daikon radish $4
  • Bowl of hearts $5
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Fries, ash salt (v) $7
    • W/ mayo
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
Mandarin Palace Takeaway (sample menu)
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Pork or Beef / Chicken Cashew Nut $14.50
  • Hot & Sour Soup $7.00
  • Fish
  • Lemon Chicken $13.50
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • White Rice (350ml) $2.00
  • Spicy Pork Chop $13.50
The Food Vault (sample menu)
  • PORIDGE $14.50
    • served with seasonal fruit
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
Mac Roast (sample menu)
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • Two Shank Meal $ 24.50
  • Chicken $ 7.00
  • Slow Roasted
    • Braised is port wine
  • Lamb $ 8.00
  • Mashed Potato and Gravy $ 5.00
  • One Lamb Shank $ 11.00
    • No trimmings
  • All served with salad and your favourite sauce and gravy
Curry of India (sample menu)
  • Chicken and Chips Large $8.90
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Palak Paneer (Spinach Cheese) $13.99
    • Originating from the Punjab region, a delightful dish consisting of spinach, tomato gravy sauce and paneer
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Chicken Achari (Chef's Special) $14.90
    • Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
  • Paneer Tikka Masala $13.99
    • Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
  • Palak Kofta (Chef's Special) $14.99
    • Spinach paneer dumplings are cooked in a thick onion-tomato based gravy
Calliope Road Cafe (sample menu)
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
  • Sweet Crepes $14.90
    • with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
  • Almond Oat Seeds Granola $12.50
    • with kiwi, grape, peach, banana & unsweetened yoghurt
  • Best Pretty Bagel - toasted with $7.50
    • peanut butter & jam
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Plum Pancakes $16.90
    • with raspberry compote, maple. mascarpone, mint
Nite Spice Xpress (sample menu)
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Fish Madras $11.99
    • Fish cooked in a fine tomato and coconut sauce.
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
The Library Cafe and Function Venue (sample menu)
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
  • Seafood Chowder Creamy chowder served with fresh bread $14.5
  • Chai Latte $4.5
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Chapter 2 -
  • Sparkling Mineral Water 1L $12.0
  • Spinach (fresh or wilted) $4.0
Tae Hwa Ru (sample menu)
  • Vegetable noodles soup $10.00
  • Fried noodle with spicy vegetable and sea food $13.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • Cold Jelly Fish $30.00/$40.00
  • Chinese flower bread $2.00
  • Base Noodle $2.00
Knightsbridge Catering (sample menu)
  • - BLAT w/ lashings of Bacon + $3.00
  • Eggs x 2 $3.00
  • Knights-Bridge Burger $17.50
    • Piled w/ Beef patty or Roasted Chicken and complimented by Green Salad, Tomato, Beetroot, Cheese with side Salad & crispy Fries or Wedges (+ $0.50)
  • Green Salad $3.00
  • Caesar Salad $14.50
    • Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
  • Kiwi Deal $15.00
    • Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
Indo-Mex

Indo-Mex

location

Address

16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand

phone

Phone

095339293

email

Email

mail@indomex.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mexican , North Indian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
16 Dunrobin Place, Pakuranga Heights, Auckland, Auckland, 2010, New Zealand
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