Address
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
Infused Cafe in Nelson Menu
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Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.
Nearby Sample Menus
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
- Bowl of fries $6.50
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WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
- West Coast whitebait pattie $ 8.00
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
- From dr syn's kitchen
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Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
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Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
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The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
- small $24.90
- Lightmeals
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Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
- Homemade chocolate chip cookie $2.50
- Homemade Granola, fresh fruit & yoghurt $13.50
- Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
- Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
- Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Fish of the Day – Market fresh, wait staff will advise $33.50
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
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Apple Slaw $7
- With hazelnuts
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
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Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
- Green Salad $5
- The Tides Gourmet Salad (GF) $6.00
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Three Cheese Arancini $17.00
- Truffle mayonnaise (Lawson's Dry Hill Chardonnay)
- Recommended wines available by the glass
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Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
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Salted Caramel Cheesecake $15.00
- Anglalse
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Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
- Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
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Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
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Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
- Tofu $4.50
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Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
- Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
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Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
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Red Curry [mild - med - hot -Thai hot] $19.00
- Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
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Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
- Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
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Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
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Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
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Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
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Nelson Roll $20.00
- Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
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Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
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Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
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Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
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Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
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Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
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Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
- Battered Onion Rings $6.00
- Steak Fries With Tomato Sauce & Aioli $7.00
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Quattro Formaggio $20.00
- four cheeses – brie, blue cheese, parmesan, mozarella
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Market Fish $32.00
- with salsa verde and two sides
- 500G T-Bone $39.00
- Westcoast Whitebait Sandwich $8.00
- ~ available in mild, medium or hot ~
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25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple
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27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions
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Seafood $18
- Prawn, Squid, Scallops
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Seafood $18
- Prawn, Squid, Scallops
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7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
- Home made salt & pepper spread on deep-fried marinated chicken wings
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26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
- Onion, mushroom, red and green capsicum, pineapple
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74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad
- Salad $5.70
- Mixed S $8.8 / L $11.9
- Add cheese $1.00
- Turkish bread $0.90
- Lamb $5.40
- Kids sizes $5.40
- Lamb S $8.8 / L $11.8
- Kids sizes $5.80
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
- Tempura Vegetables (3pc) $4.00
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Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
- Tempura Prawn $3.50
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Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
- Berries $3.50 EA
- Cheese $1.50 EA
- Fried Banana $3.50 EA
- Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
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Breads & Dips $12.90
- Platter of flat breads with house made dips
- Eggs $3.50 EA
- Mushrooms $3.50 EA
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Hot Smoked Salmon $25.90
- Hot Manuka smoked Salmon served on warm potato salad topped with watercress
- Fries $5.0
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Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
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BBQ braised pork ribs $27.9
- bbq braised pork ribs, house slaw, grilled lemon and fries
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Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta
- Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
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Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy
- Pumpkin and coconut dahl (vegan) and coriander salad $20.9
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Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
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Karahi (prawn) $16.50
- Dry curry with mixed vegetables
- Biryani (veggie) $12.00
- Manchurian chicken $15.00
- Mango lassi $5.00
- Prawn pakora $14.00
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Madras (chicken, lamb or beef) $14.20
- Coconut based creamy curry
- Tandoori chicken half $10.00
- Veggie pakora $5.00
- Garlic bread $3.50
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Chocolate mousse $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Beef and onion $5.00
- Beef & onion topped with mozzarella
Infused Cafe
Phone
035477780
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus