Infused Cafe in Nelson Menu

Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

  • SOUP OF THE DAY $11.50
    • A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • West Coast whitebait pattie $ 8.00
  • ARANCINI $18.90
    • Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
  • LAMB SALAD $21.50
    • Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
  • BATTERED SCALLOPS $24.90
    • New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
  • ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
  • STEAK SANDWICH $19.50
    • 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
  • Nachos $9.00
    • With Cheese, Beans and Sour Cream
  • Lamb And Vegetable Pie $24.75
    • Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
  • Children’S Platter $9.50
    • Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Home Made Pizza Wedge $8.50
    • With Ham, Cheese, Tomato and Salad Leaves
  • Mustard Mayo/Aioli $1.50
  • Kids Flapjacks $9.50
    • Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Jam / Chocolate Wraps $2.50
  • Fish Bites 'n' Chips $4.50
  • Jumbo Hot Dog $3.00
  • Hawaiian Burger $8.50
    • 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
  • Corn and Feta Fritter $4.00
  • Mushy Peas $2.50
  • Sausage $3.00
  • Oysters (Farmed) each $3.00
  • Marinated Steak $2.00
  • Fish $8.00
    • mayo lettuce, beetroot, battered fish tartare sauce cheese
  • Mushroom $8.00
    • as plain + mushroom
  • Kids $4.00
    • tomato sauce beef pattie
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Chicken fillet $8.00
    • mayo lettuce tomato cheese
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • House cut chunky chips, paprika salt, BBQ sauc $7
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Beef, jalepeno relish, slaw, cheddar $18
  • Ravioli ricotta spinaci $18.00
    • Handmade pasta filled with ricotta and spinach
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Ricotta marmellata di fichi $15.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • -Calamari soup $12.00
  • Tagliata di tonno $20.00
  • Tiramisu $14.00
  • Salame al cioccolato $14.00
    • Cookies walnut, chocolate
  • Chicken & Pesto $15.00
    • Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • Californian $19.00
    • Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
  • Whitewater $22.00
    • Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Chocolate Mousse $9.00
    • Our rich and decadent chocolate mousse is made fresh in house!
  • Paella Valenciana $59
    • fish, chicken, mussels, tiger prawns, bomba rice for 2guests
  • Spanish Cold meat platter $25
    • Serrano Ham, chorizos, salchichón
  • Home smoked salmon sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
  • Baked eggplant $18
    • tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Tiger prawn risotto $18
    • tomato, onion sofrito
  • Add a bowl of fries $6.50
  • Vanilla Ice Cream $6.50 Extra scoops $1.50
    • served with chocolate, berry or caramel sauce
  • Italian $14.50/$21.50
    • Italian salami from Blackball and sliced fresh mushroom
  • Pork Ribs $26.50
    • marinated, wood-roasted with caramelised onion and topped with our own special sauces
  • Bloke's Beef Salad $20.50
    • Trust us on this one - it's good!
  • Add house smoked South Island salmon $3
  • Hawaiian $14.50/$21.50
    • Shaved ham and pineapple pieces
  • Beef Lasagne Bolognese $19.50
    • served with mixed green salad and dressing
  • Cheese $1.50 EA
  • Steak, Eggs & Chips $15.90
    • 200g Rump Steak cooked to your liking served with fried eggs and chunky fries
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Bacon $3.50 EA
  • Salad $4.90 EA
  • Red Bull 250ml Can LGE $6.00
  • Crispy Chicken Burger $19.90
    • Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
  • Ciabatta Chicken Club Sandwich $12.90
    • Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
  • MANGO CHICKEN Tender fresh diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree $ 16.98
  • LAMB ROGAN JOSH Diced lamb cooked north Indian style with herbs and spices and garnished with coriander (available in Beef & Chicken as well) $ 16.98
  • Mint chutney $1.98
  • BHAJI DUM MASALA Seasonal mixed vegetables cooked with chef’s own special spices garnished with coriande $ 12.98
  • KHEEMA CHEESE PARATHA - A hearty filling of mildly spiced lamb mince and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
  • KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
  • GARLIC NAAN - bread stuffed and topped with garlic $ 2.98
  • Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
  • Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
  • StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
  • French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup $16.50
  • Pasta of the Day Changes on a daily basis. $26.00 / $28.00(Gluten Free)
  • Garlic Bread The original Café Affair garlic bread, others can only follow. Loads of garlic & chilli butter, drizzled with chilli sauce. $7.50
  • Side salad small $5.00
  • Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
  • Tomato Sauce / Aioli / Sweet Chilli $0.50
  • The Ultimate Bacon Butty with Lashings of tomato sauce
  • Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
  • Big Yello (GFO) $18.50
    • Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
  • Roasted Beetroot Salad (V)(GF) $15.00
    • With feta, salad greens, toasted seeds and a balsamic dressing
  • Served on Whole grain bread with yello's special salad mix $8.00
  • Creamy Seafood Chowder $13.50
    • With a hint of spice, served with tomato ciabatta
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
Infused Cafe

Infused Cafe

location

Address

508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035477780

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
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