Infused Cafe in Nelson Menu

Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

  • Tamarind Lamb Rack $25.00
    • Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
  • - Vegetable $22.00
  • - Medium $5.00
  • Massaman Lamb Shank $22.00
    • Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Seasonal Salad
  • Crispy Fries
  • Shrimp Waldrof $16.90
    • Shrimps served in a creamy mayonnaise with walnuts, apple and celery
  • Seafood Chowder $17.90
    • A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
  • Cold Smoked Chicken $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • All kids meals come with a kids fun bag and vanilla ice cream cone
  • Extra Bread
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Asian chicken and prawn salad $28.90
    • Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
  • Side of wedges $6.00
  • Side of vegetables $5.50
  • From dr syn's kitchen
  • Chicken filo $17.90
    • Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
  • Fresh fish tacos $19.50
    • Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
  • Skulking loafer (v) $10.90
    • Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
    • A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
  • Tasty, spicy, cold salads served with Thai jasmine rice. N/A
  • Samosa (vegetarian) $9.50
    • Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
  • Shrimp Toast $12.00
    • A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
  • Yellow Curry [mild - med - hot -Thai hot] $19.00
    • A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with your choice of chicken, pork, beef or vegetarian with tofu.
  • TJ Tom Jued Woonsen [mild] $19.00
    • Thai clear soup with vermicelli and minced pork, garnished with spring onions.
  • Rice $3.50
  • Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
    • NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
  • - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
  • Antipasto Platter
    • Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
  • Two Shanks - $32.00
  • Flames on Forty Burger
  • Dulce de Leche Cheesecake $14.00
    • Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • - Tui – Hard Aged Cheddar Style Cheese
  • Big Kids Sundae $14.00
    • 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • Cheesy Focaccia $6.50
    • Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
  • Waimea $22.00
    • Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • Chipotle (Very Spicy!) $18.00
    • Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
  • T2. Yum Talay $17.50
    • A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
  • Seafood $19.00
  • M1. Kao Phad
    • Our most popular fried rice dish. Delicious, aromatic jasmine rice and fresh seasonal vegetables with
  • C4. Little Lamb $22.00
    • Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
  • E1. Summer Roll $7.50
    • Flash fried mini pork spring rolls with vermicelli and strips of seasonal vegetables, served with our sweet sauce
  • Chicken, Pork, Beef, Vegetarian $17.00
  • N2. Pad See Eiw
    • Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
  • Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
  • Steak, eggs & chips $23.00
    • 250gm Rump steak cooked your way, two fried eggs & crispy fries
  • Available 11am-5pm
  • Poached eggs & bacon $13.00
    • Rashers of bacon on fresh toast with poached eggs. add homemade potato rosti for 5.0 Extra.
  • -Served with sour cream & chilli sauce $15.00
  • Berry mess $15.00
    • A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
  • 11am-late
  • The sands supreme burgers $25.00
    • Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
  • Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
    • Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
  • PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
  • KHEEMA CHEESE PARATHA - A hearty filling of mildly spiced lamb mince and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
  • LUNCH PLATTER - for the really hungry - a combination of all the above curries served on rice $9.98 add a Kingfisher Beer for $13.98
  • MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
  • FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
  • - -
  • SEAFOOD -
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
  • Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with béarnaise sauce. $31.00
  • Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
  • Banana and yoghurt Smoothie -
  • Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicum bound in a horse radish cream layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roast tomatoe $35.00
  • Affogato French vanilla ice cream drizzled with a shot of hot espresso coffee & then finished with a shot of Frangelico liquor. $11.50
  • Eggs Floretine Toasted English muffin with two soft poached eggs resting on baby spinach & topped with our blend of hollandaise sauce & served with crispy hash browns. $15.50
  • Chicken Burger Chicken fillet with Aioli mayonnaise, tomato, Brie cheese & bacon in a sesame bun with gourmet lettuce & fries. $25.00
  • Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
  • Margarita $10.00 / $16.00
    • Cheese, tomato and basil oil
  • Swiss Cheese
  • Battered Mussel $1.20
  • Wheat & Gluten Free Burger extra $2.00
  • Peppers
  • Wedges $6.50
  • ½ Scoop $3.00
  • Chicken, Cranberry, and Brie $12.50 / $18.50
    • Peppers, red onion, cheese
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • SALMON PLATTER FOR TWO $ 32.00
    • A variety of our most delicious menu dishes on a platter for two.
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • SALMON MUFFIN $ 5.00
  • Vegetables $7.50
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Quattro $19.50
    • ham, mushrooms, olives, shrimps, aioli
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Hummus $9.50
    • served with salsa, garlic yogurt sauce and Turkish Bread
  • Green Salad $6.50
  • Deep fried Calamari $18.50
    • with green salad, tomato, cucumber, sweet chilli sauce
  • Prawns $13.50
    • half dozen served with garlic aioli
Infused Cafe

Infused Cafe

location

Address

508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035477780

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
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