Infused Cafe in Nelson Menu

Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

  • - Vegetable and Tofu $14.00
  • Fish Cake Spring Rolls $12.00
    • Deep fried spring rolls with a traditional fish cake filling twist
  • Slow Cooked Pork $15.00
    • Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
  • Khao Soi with Maryland Chicken $14.00
    • A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
  • - Vegetable Only $14.00
  • - Vegetable and Tofu $13.50
  • Poached Salmon in Galangal Coconut Soup $25.00
    • Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
  • - Prawns $23.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
  • Tempura $5.00ea
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Affogato $14.50
    • with liqueur
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Fries with citrus aioli $7.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Fresh ciabatta with flavoured butter $7.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Battered Onion Rings $6.00
  • Pasta Of The Day $18.00
    • (wait staff will advise)
  • Tandoori Pork Kebabs $22.00
    • tender pork rubbed with a mix of tandoori spices served with Raita and naan
  • Sides:
    • Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
  • Choose any two sides & steak sauce
  • Sauces:
    • Green Peppercorn, Red Wine, Bearnaise, Garlic Butter, Mushroom Sauce.
  • Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
    • and two sides
  • Sorrento $18.00
    • pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
  • Rosemary and Gaarlc Roasted Vege salad $15.90
    • Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
  • Extras each 1.50
    • BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
  • 623 Kids Fettuccine $9.90
    • Delcious beef pattie with streaky bacon ,cheese, tomato and salad greens. Served with chunky fries and tomato sauce
  • Apple and Raspberry Tart $11.90
    • Served warmed with vanilla ice cream and whipped cream
  • Kids Fish 'N' Chips $9.90
    • Fresh fish battered and fried to perfection , Served with chunky fries and tomato Sauce
  • Beer Battered Fish & Chips $17.90
    • Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Tempura Salmon $4.00
  • Dragon $26.00
    • Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Fried sports platter . $30.00
  • The bach venison burger $24.00
    • With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
  • Garlic loaf $10.00
  • Bacon - each $2.00
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • Bowl of fries $6.00
  • Soup of the day $12.00
  • Fried platter for 2 $20.00
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • Breakfast Extras $2.00
    • Toast
  • Sin In A Jar $12.00
    • Ask us about our delicious Housemade Sin In A Jar desserts variety!
  • Continental $10.80
    • Toasted Croissant served with butter, Housemade jelly and a small size orange juice
  • Open Chicken Sandwich $22.30
    • Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
  • Cajun Seafood Gumbo $21.30 / $16.30
    • A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
  • Sambusak $22.50
    • 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
  • Summer Salad $21.90 / $17.50
    • House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
  • Pan Fried Fish $21.50 / $18.50
    • Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Platter of all 3 with fries $25.0
  • Organic Juices $6.0
    • Apple & Feijoa / Sparkling Blackcurrant
  • Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
  • White Chocolate & peach brulee $11.9
    • with berry compote
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
    • add crispy bacon bites $14.9
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
  • PULLED PORK &'SLAW SLIDERS $18.00
    • Sticky hoisin & soy pork w/- Asian coleslaw.
  • SMOKED SALMON SALAD $24.00
    • House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
  • SPAGHETTI,BACON & CHEESE $12.00
  • CHEESE BOARD $12.00/ $16.00 / $20.00
    • Cheddar, Blue or Brie served with crackers, grapes & fruit chutney(1 Cheese/2 Cheeses/3 Cheeses)
  • HAM & CHEESE SLIDERS $12.00
    • with chips
  • MUSHROOMS $3.00
  • CHURROS $14.00
    • Spanish doughnuts either w/- dark chocolate sauce or w-/ salted caramel sauce.
  • PULLED PORK&'SLAW SLIDERS $15.00
    • Sticky hoisin & soy pork w/- Asian coleslaw. (DF)
  • (served with open flat pita bread with green salad and choice of meat)
  • Stuffed Sausages $2.90
  • Sausage Rolls $2.80
  • pepper lemon chicken wings $2.50
  • Handmade chicken sliders $4.90
  • Beef $7.00
  • Fries large $4.00
  • Bacon cheese egg with English muffin $3.50
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Raita $3.00
  • Mango chutney $3.00
  • Garlic chicken tikka $12.00
  • Mango lassi $5.00
  • Biryani (prawn) $16.00
  • Balti (prawn) $16.20
    • Ginger, garlic, coriander based thick sauce
  • Biryani (chicken) $14.00
  • Fish pakora $14.00
  • Chicken Cashew salad $19.50
    • Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
  • Fries with Aioli $7.50
  • Margarita $16.50
    • with fresh basil, fresh tomato
  • Scallop $13.00
    • half dozen served with garlic aioli
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
  • with chicken $19.50
  • Lasagne Bolognaise $17.50
    • with bechamel sauce, mozzarella served with side salad
Infused Cafe

Infused Cafe

location

Address

508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035477780

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
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