Infused Cafe in Nelson Menu

Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

The Styx (sample menu)
  • Salad Greens & Vinaigrette $6.00
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Fish of the Day N/A
    • W/ chef's choice of seasonal sides
  • Wakefield $22.00
    • Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Tiger Prawns $24.00
    • W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
  • Fish & Fries $15 Small / $18 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
The Honest Lawyer (sample menu)
  • Eggs x 2
  • The Honest Burger $22.90
    • Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
  • All kids meals come with a kids fun bag and vanilla ice cream cone
  • Battered Fish 'n Chips
    • With tomato sauce
  • Garlic Ciabatta $12.90
    • Toasted ciabatta smothered in garlic infused butter
  • Garlic Potatoes
  • Chicken Nuggets 'n Chips
    • With tomato sauce
  • Seafood Chowder $17.90
    • A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Anchor Bar & Grill (sample menu)
  • BATTERED SCALLOPS $24.90
    • New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
  • OVEN FRESH GARLIC & PARSLEY BREAD $6.90
    • Straight from the oven and oozing with flavour, heaps for two.
  • GREEN THAI CHICKEN CURRY $18.90
    • Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
  • CHICKEN SALAD $19.50
    • Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
  • Side of salad $ 5.00
  • A skewer of four scallops $14.00
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
Urban Oyster Bar and Eatery (sample menu)
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Cold smoked pork crackles $7.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
  • Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
  • Farm to plate, freshly picked seasonal vege $8.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
Flames on 40 (sample menu)
  • Fries with Aioli $5.00
  • Beef Cheeseburger Sliders $13.50
    • With Swiss Cheese and Caramelised Onion Jam
  • Fresh Garden Salad with Herb Dressing $5.00
  • for two $32.00
  • Salt & Pepper Squid $18.00
    • Served with Aioli and Fresh Lemon
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • Spicy Chicken Wings $14.00
    • Homemade L&P Bourbon BBQ Sauce
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
The Prince Albert Backpackers & Bar (sample menu)
  • Two Course Roast of the Day $21.50
    • Slow roasted prime cuts served w. GLUTEN FREE gravy
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Youngsters Sunday $ 4.00
    • chocolate or berry
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Fish Stop (sample menu)
  • Meat Pattie $3.00
  • Chicken & Bacon Burger $10.50
    • Chicken Breast, Bacon, Salad, Avocado and Aioli
  • Kiwiana Vege Burper $9.50
    • Potato Flip, Pineapple, Salad, Cheese and Egg Optional
  • Battered Sausage $3.00
  • 1/2 $3.70
  • Chicken Nuggets x6 $3.50
  • Cone 'o' Chips $3.00
  • Garlic and Herb Butter $2.50
Kebab Kitchen (sample menu)
  • Rice $4.00
  • Lamb S $8.8 / L $11.8
  • Fries $4.90
  • Mixed S $9.3 / L $11.9
  • Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
  • Add cheese $1.00
  • Kids sizes $5.80
  • Falafel S $10.8 / L $12.8
Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Garlic bread $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • 5 Spicy chicken wings $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cheese stuffed crust $3.90
Oceano Restaurant at Rutherford Hotel (sample menu)
  • Garden Salad $7.00
    • Mustard Dressing
  • Bouillabaisse $38.00
    • Prawns, Mussels, Market Fish, Crab and Rouille
  • Baileys Brulée $15.00
    • With Anzac Finger
  • Rakau Blue N/A
    • A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
  • Selection of Ice Creams $ 7.00
  • Three course $75.00
    • Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
  • Veal Fillet $39.00
    • Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
  • Baked Mussels $15.50
    • With Parmesan, Verjus, Prosciutto and Parsley
Eddyline Brewery & Pizzeria (sample menu)
  • Simplicity Pizza $11.00
    • A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
  • Whitewater $22.00
    • Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Hawaiian $15.00
    • Pineapple and ham with marinara sauce and mozzarella.
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Californian $19.00
    • Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
  • Italian $15.00
    • Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Sports Bar at The Turf Hotel (sample menu)
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Battered onion rings - each $0.60
  • Bacon - each $2.00
  • -Small $17.00
  • Bowl of fries $6.00
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Soup of the day $12.00
Golden Bell Thai Restaurant (sample menu)
  • -Chicken, Pork, Beef or Tofu $11.00
  • Tom Kar GF / V
    • Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
  • -Chicken, Pork, Beef or Tofu $11.00
  • Pad See Eiw
    • Stir fried flat rice noodles, egg & vegetables with your choice of:
  • Samosa V $8.50
    • Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
  • -Chicken, Pork, Beef or Tofu $11.50
  • Stir Fried Yellow curry GF / V
    • With bamboo shoots, bean curd, peas & red pepper. Available with:
  • Kadook Moo Thod $9.50
    • Deep fried marinated spare ribs.
623 Restaurant and Bar (sample menu)
  • Soda Water REG $2.00 LGE $3.00
  • Ciabatta $3.50 EA
  • Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
  • Chilli Cheese Bread $7.90
    • Four pieces of toasted french stick, smothered in garlic butter and topped with sweet chilli and melted cheese
  • Big Beef Burger $19.90
    • Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
  • Juices REG $4.00 LGE $5.00
    • Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
  • Toasted Sandwich $9.90
    • Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
  • Sausages $3.50 EA
Cafe Olive (sample menu)
  • Fries with Aioli $7.50
  • Vegetables $7.50
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Chilli Penne $22.50
    • prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
  • Margarita $16.50
    • with fresh basil, fresh tomato
  • Hummus $9.50
    • served with salsa, garlic yogurt sauce and Turkish Bread
  • Bruschetta Bread $8.50
    • fresh tomato, basil, balsamic reduction, olive oil
  • Caesar Salad $16.50
    • cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Infused Cafe

Infused Cafe

location

Address

508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035477780

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
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