Address
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
Infused Cafe in Nelson Menu
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Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.
Nearby Sample Menus
- - Vegetable $13.00
- - Vegetable and Tofu $13.50
- - Vegetable $13.50
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Miang Cocktail Salmon $12.00
- Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
- - Vegetable and Tofu $13.50
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Venison Panang Curry with Parmesan Cheese $29.00
- Tender New Zealand venison served in thick rich panang curry, topped with parmesan cheese and served with pan-fried vegetable and kumara chips - Change from Rice to Roti $3.00
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Tom Yum Noodle Soup with Salmon and Pork Mince $16.00
- A Spicy and sour soup with rice noodles served with salmon, pork mince and topped with garlic and coriander - Vegetable and Tofu $14.00
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Crispy Chicken Stir Fried with Cashew Nuts $14.00
- Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
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Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
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Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
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Huevos Rancheros $20
- Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
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Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
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Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
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Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
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Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
- 6 Inch Flour Tortilla (Corn Add 50C)
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Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
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Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
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Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
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Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
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Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
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Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
- large $32.90
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Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
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The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
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Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
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Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
- Lightmeals
- Fish $6.50
- Mini $0.70
- Blue Cod $8.20
- Cheese $6.20
- Fish $4.00
- 2 fillings $3.50
- Squid Rings $0.90
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$24.00 Pack $24.00
- 4 Fish, 2 Small Hot Dogs, 2 Pineapple Rings, 2 Scoops Chips
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Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
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Soups N/A
- (Mains are served with Thai jasmine rice.)
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Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
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Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
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Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
- Fried rice with egg $7.00
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Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
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TY Tom Yum [mild - med - hot -Thai hot] $19.00
- Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
- 1/2 Scoop $3.20
- Chicken Nuggets x6 $3.50
- Rip 'n 'Dips $2.00
- Medium Hot Dog $2.50
- Potato Flip/Fritter $1.00
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Steak Burger $12.00
- 100g Pure Sirloin Steak, Fried onions and Salad
- Battered Sausage $3.00
- Squid Rings $1.00
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Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
- Tempura Prawn $3.50
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
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Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
- Tempura White Fish $3.50
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
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Egg $8.00
- as plain + Egg
- Venison pattie, rib eye steak, chicken Fillet $3.00
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Kids Cheese $4.50
- as kids plus cheese
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Cheese $8.00
- as plain + cheese
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Mushroom $8.00
- as plain + mushroom
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Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
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Gai Thod $9.50
- Deep fried marinated chicken wings.
- -Chicken, Pork, Beef or Tofu $11.00
- -Seafood or Prawns $13.50
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Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
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Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
- Stir fried vegetables with Cashew Nuts GF / V
- Sweet Chicken Omelette on rice $11.00
- -Chicken, Pork, Beef or Tofu $11.00
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C2. Hor mok
- Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
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M7. Pad Puk Satay
- Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
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C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
- Chicken, Vegetarian $17.00
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M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
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E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
- King Prawns $21.00
- Seafood $19.00
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SPAGHETTI CARBONARA $18.00
- Streaky bacon, mushrooms, cream, white wine & parmesan.
- GARLIC BREAD LOAF(V) $8.00
- SPINACH $3.00
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CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
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ANGUS BEEF BURGER $24.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.w/- Fries (and aioli)
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SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
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PULLED PORK &'SLAW SLIDERS $18.00
- Sticky hoisin & soy pork w/- Asian coleslaw.
- Berry & Apple Crumble Served with French vanilla ice cream. $13.00
- Side salad small $5.00
- Soup Of The Day Made from fresh ingredients daily. $11.00
- Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
- Seasoned Wedges $6.00
- Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicum bound in a horse radish cream layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roast tomatoe $35.00
- Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
- Falafel Salad Middle Eastern flavoured falafel balls with toasted pita bread & a fresh crisp salad finished with a mint yoghurt Tzatziki dressing. $17.00
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Infused Cafe
Phone
035477780
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus