Infused Cafe in Nelson Menu

Infused Cafe in Nelson has no menu available, but can choose from many other options such as Warm Bread Loaf or Bread & Dips from Flames on 40. Milton Street Fish & Chip Cafe offers many options including FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20). Yaza Cafe Bar and Venue includes a wide range like Soup of the Day or Yaza! Seafood Chowder. - and PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from . Pizza Bar offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

Nahm (sample menu)
  • Crab Rangoon $11.00
    • Crispy parcels of cream cheese and crab meat served with a special in house sauce
  • Black Pepper Beef $21.00
    • Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
  • - Vegetable and Tofu $21.00
  • Miang Cocktail Salmon $12.00
    • Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
  • - Vegetable $20.00
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Caramelised Pork Belly $10.00
    • Grilled pork belly served with a rich sticky sweet caramelised sauce
  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
Nicola's Cantina (sample menu)
  • Vegetable $8
    • Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Tamales $9
    • Steamed sweetcorn on corn husk, feta, salsa roja
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
Anchor Bar & Grill (sample menu)
  • CHICKEN LIVER AND PORT PÂTÉ $19.90
    • A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
  • ALL DAY BREAKFAST $19.90
    • A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
  • SOUP OF THE DAY $11.50
    • A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
  • WEST COAST WHITEBAIT $21.90
    • West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • SHRIMP SALAD $18.50
    • Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • OVEN FRESH GARLIC & PARSLEY BREAD $6.90
    • Straight from the oven and oozing with flavour, heaps for two.
Mango Restaurant (sample menu)
  • Plain naan $3
    • Soft bread using white flour baked in tandoori oven.
  • Nasi goreng $15
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Karahi chicken $17
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Butter chicken $17
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Peshwari naan $5
    • Soft bread stuffed with dried fruits and nuts.
  • Saag chicken $17
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
  • Jalfrezi chicken $17
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Butter chicken with rice $10
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Flames on 40 (sample menu)
  • for two - $28.00
  • Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
  • Flames on Forty Flaming 450g Flintstone on the Bone $39.00
  • Prawn Tacos $15.00
    • Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
  • Beef Cheeseburger Sliders $13.50
    • With Swiss Cheese and Caramelised Onion Jam
  • Pork Belly – Flames on Forty Favourite $32.00
    • Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
  • 3 Local Cheese
  • Flames on Forty Burger
Fish Stop (sample menu)
  • Bread and Butter x2 $1.00
  • Coned Wedges $4.50
  • Potato Flip/Fritter $1.00
  • Jumbo Hot Dog $3.00
  • Fish 'n' Chips $5.00
  • Cone 'o' Chips $3.00
  • Homemade Vege Burger $10.00
    • Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
  • Med Hot Dog 'n' Chips $4.00
New Street Steakhouse (sample menu)
  • Gourmet Of Sauteed Potatoes $6.00
  • Premium Fish $23.00
    • premium seared fish, cucumber, alfalfa sprouts and lemon crème fraiche
  • Garlic Bread $11.00
    • Sweet chili and cheese flatbread $13.00
  • Dry Rubbed Rare Angus Flat Iron Steak $28.00
    • rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber
  • Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
    • and two sides
  • The Hangover (Fried) $50
    • Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
  • 300G First Light Wagyu Rump $45.00
  • House Salad $14.50
    • warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
Subway (sample menu)
  • Mayo N/A
  • Subway Melt N/A
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Patty N/A
  • Meatball N/A
  • Pickles N/A
  • Avocado Toasties N/A
Babagatto (sample menu)
  • Ricotta marmellata di fichi $15.00
  • Taglia telle alla carbonara $15.00
  • Gnocchi al ragu or pesto $15.00
  • Panna cotta $12.00
    • cream berries, chocolate
  • -Calamari soup $12.00
  • Tagliata di manzo con balsamico $18.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • -Grilled beef steaks balsamic dressing $18.00
La Capilla Restaurant (sample menu)
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Lamb rump $30
    • green beans, Heck’s bacon, grilled tomato, green salad
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Paella Valenciana $59
    • fish, chicken, mussels, tiger prawns, bomba rice for 2guests
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Spanish potato omelette “Tortilla Española” $11
    • green salad, mustard
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
The Hot Rock Gourmet Pizza Pasta Bar (sample menu)
  • Kid's Pizza (Sorry, children only) $9.50/$16.50
    • Small pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
  • Chicken Calzone $24.50
    • Pizza base filled with wood-roasted chicken, brie, chopped nuts and cranberry sauce, folded over to a half-moon shape, then sprinkled with our Neapolitan tomato sauce, served with a mixed green salad
  • Chicken Carbonara $21.50
    • Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
  • Tahuna $14.50/$21.50
    • Tuna, capers and sliced red onion
  • Add mushrooms $2
  • Salmon Salad $20.50
    • made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
  • Pizza bread with sun-dried tomato and basil pesto $9.50
  • Chocolate Cake $13.50
    • on chocolate and caramel sauces served with freshly whipped cream
The Sands Brewery Bar & Kitchen (sample menu)
  • All children's meals are $15 each and include a free dessert as below
  • 11am-10pm
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • All day big breakfast $22.00
    • Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
  • Eggs florentine $18.00
    • Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
  • Spanish omelette $18.00
    • Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
  • 11am-late
  • -Add chicken for a extra $4.00
Masa's Restaurant & Sake Bar (sample menu)
  • - Entree (edamame, salad, octopus ball)
  • - Vegetable Tempura (5pc)
  • ASSORTED SUSHI & SASHIMI $21.50
    • Chef's choice 8pc Sushi & 4pc Sashimi
  • GRILLED MISO YAKI
    • Grilled main option and vegetables with original miso sauce on hooba leaf
  • with rice $19.50
  • ASSORTED SUSHI $16.50
    • Chef's choice 8pc Sushi
  • AGEDASHI TOFU $7.50
  • CHICKEN KATU $17.50
Panama Kitchen Bar (sample menu)
  • SALT & PEPPER CALAMARI $19.00
    • Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
  • NEW YORKER $30.00
    • 250g 21 day dry aged, grain finished sirloin steak.
  • MUSHROOM FRIES $6.00
    • w/- blue cheese aioli.
  • WARM PRAWN SALAD $13.00
    • w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
  • PULLED PORK &'SLAW SLIDERS $18.00
    • Sticky hoisin & soy pork w/- Asian coleslaw.
  • HORSERADISH&POTATO MASH $6.00
  • HERBED POLENTA CHIPS $12.00
    • w/-house sweet chilli aioli. (V) (GF) (DF)
  • THAI CHICKEN MEATBALLS $13.00
    • W/- green curry sauce.(GF) (DF)
Manna's cafeteria (sample menu)
  • Beef $7.00
  • Mega beef + cheese rolls $4.00
  • Stuffed Sausages $2.90
  • Char Burger $6.50
  • Sausage Rolls $2.80
  • Fries large $4.00
  • Chicken $7.00
  • Bacon cheese egg with English muffin $3.50
Infused Cafe

Infused Cafe

location

Address

508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035477780

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
508A Main Rd, Stoke, Nelson, Nelson, 7011, New Zealand
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