Infusion in Marlborough Menu

-With Bacon $19.00
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Raupo Risotto (GFA) $20.00
- Chef's creation of the day

-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
Chicken nuggets, fries $9.50
-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
Pizza Margharita $ 9.50
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Mini Hot Dogs, fries $ 9.50
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries

Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Shrimp Cocktail $14.00
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Steamed Seasonal Vegetables $7.00
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese

Cheese toastie with fresh fruit.
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Hoki Fish Bites and fries with tomato sauce.
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Mussel Chowder $14.00
- (Gluten-free)

30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Nachos $18.50
- Beef or vegetarian
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
Chicken Nuggets & Fries $14.00
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Toasted Sandwiches $8.00

Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Optional side salad/vegetables $10.50
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Pavlova $14.50
- Our house specialty with ice cream and berry compote
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
Trio of New Zealand Lamb $43.50

Fish Pie $9.50
Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
Chips Small $3.90
Bacon (3 rashers) $5.20
Two Course Roast and Dessert $20.50
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
Fresh Fish of the Day Full$19.00/Half$16.00
- Served with Chips, Salad Bar or Vegetables Battered
Sirloin Steak and Scallops $32.50
- 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Mango kulfi $6.00
- Homemade mango ice cream. Must Try
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Cumin rice $7.00
Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.

Fish / chips $10.00
Nug / chips $10.00
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Wedges bacon + cheese $10.00
Roast $10.00
Mushroom $3.00
Beef pattie $20.00
Chocolate gateau mousse & mud $10.00
- With ice cream & cream

Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Selection of Seasonal Vegetables $7.00
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00

Crème Brulee $16
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Affogato $12
- espresso, maple walnut ice cream
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Greens, rocket, pine nut and parmesan $14
Hand Cut Fries, aioli $12
Chocolate Mousse $16
- cranberry, strawberry sorbet
House Baked Bread $12
- marinated olives, spiced hummus

Fish Nuggets $9.50
- Served with fries
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Hunter's Pie of the Day $19.00
- Seasonal Salad
Mini Hot Dogs $9.50
- Served with fries
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun

Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Warmed Citrus Marinated Olives $10.00
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan

Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
Danishes $3.70
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
Vegeterian Fritata $6.50
Filled Rolls $5.50
French Toast $16.00
- Bacon / Banana / Maple Syrup
Cereal With Toast + Jams $11.00
Gourmet Rolls $5.50

French chicken salad
- Salade française au poulet
Ciabatta chicken & brie
Venison red wine bacon p
Lolly cake
Beef red wine pie
Moroccan veggie pie
Short bread
Sweet menu
- Banana bread

Infusion in Marlborough Menu

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Infusion

Marlborough Region > Marlborough > Infusion

Address

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15 Maxwell Rd, Blenheim, Marlborough, 7201, New Zealand

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