Inlet bakery & cafe in Marlborough Menu

Nearby Sample Menus

Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Pasta of the Night $23.90
- Please ask about tonight's pasta treat
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
- Streaky Bacon $2.00
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli

Eggplant Dip $10.00
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
Ezme (spicy dip) $10.00
Other Sauces N/A
- BBQ/Satay/Tomato/Mayonnaise
Lamb Shish $22.00
Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
Ezme (spicy dip) $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
Feta Cheese $1.50

Steamed Mussels $21.50
- Cream, basil and garlic
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
Cheese toastie with fresh fruit.
Garlic bread (garlic, mustard seeds, parsley) $5.20
Mussel Chowder $14.00
- (Gluten-free)
Steak Sandwich $20.00
- (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries

Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Prawns $12.00
- Battered prawns served with tartare sauce
Cheesecake $11.50
- Ask for today’s flavour
Check out our Specials Board for Dessert of the Day
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato

Sausages and Eggs on toast $14.50
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Bacon and Eggs on toast $14.50
Pate $12.00
- Served with freshly toasted bread
Greek Salad $15.00
- fresh salad with feta and bread
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Weiner Schnitzel $17.00
- served with fries and 2 eggs

Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Served 11.30am – 2.30pm (Monday to Friday)
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
- 2 fillings $9.00

400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Chocolate Brownie $10.00
- Served With Ice Cream
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce

Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Biscotti $1.50
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Cheese Plate (to share) $18.00
Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00

Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Fries with Tomato Sauce $7.00
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Mini Hot Dogs $9.50
- Served with fries
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Fish Nuggets $9.50
- Served with fries
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette

Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
Kids Nuggets or Hot Dogs $8.50
- W/ fries
Bacon / Vegetarian / hash brown / Portobello mushroom
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Grilled Garlic Bread $4.50
Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce