Invercargill Workingmen's Club in Southland Menu

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Invercargill Workingmen's Club in Southland has no menu available, but can choose from many other options such as Mushroom or Chicken and Veg from Adagio. Thar and Feather offers many options including Ocean Seafood Chowder and Chef’s Soup. Meccaspresso includes a wide range like Vogels toast and preserves or Meccaspresso breakfast. 1KG RUMP STEAK and 400gm Rump Steak from . Big Willy Rustlers offers Ziff's Cafe Bar Ltd and The House Pate.

Nearby Sample Menus

$30 Legends Sharebox $30.00
Chick 'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
McChicken N/A
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Hotcake Syrup N/A
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Chicken McWrap Caesar - Grilled N/A

Apple & Almond Crumble $14.50
- Cinnamon spiced apples & almonds topped with rolled oats, brown sugar, biscuit crumbs & butter. Served with mascarpone & maple & walnut ice cream.
Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.
4-6 person $62.00
Duo Tasting (2) $20.50
Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
2-4 person $42.00

Chicken Tenders N/A
- Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
Pineapple N/A
Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
Egg N/A

Creamy Mashed Potatoes $5.80
Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
Herb Roasted Potatoes $6.80
Seasonal Salad with French Dressing $6.20
Satay Chicken Skewers $19.00
- Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Vegetables of the Day $7.20
Toast $2.60

Soup of the Day $10.00
- served with bread, plain or garlic butter
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Bread and Dips $14.00
- with our own Focaccia
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Doris plum & creme fraiche ice cream sundae $10.00

-Large $12.00
-Large $16.50
Wedges, sour cream & sweet chilli. $6.00
Blue cod $14.90
- Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
-Large $16.50
Vegetables with hollandaise sauce. $5.00
Pork belly (GF) $26.90
- Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
Soup of the day
- Freshly made soup using seasonal local produce, served with warm buttered bread.

Cookie Fix $2.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Happy Ham $5.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Brownie $2.50

Crispy fries $6.00
Eggs x2 $6.00
Reef it up with 6 garlic prawns $35.90
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
Chilli cheese bread $11.90
- freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
House salad $6.00
Reef it up with 6 garlic prawns $39.90
Cheesecake of the day $12.00
- your wait staff will advise you on today's special

Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Mixed Pickel $3.00
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
Chicken Naan $5.00
Papadom's (4 pcs) $4.00
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
Raitha $3.00

Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
Mini Hot Dogs & Fries $8.00
Garlic Bread $7.00
- Toasted baguette with garlic butter
Gravy $2.00
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Aioli $2.00
Beef Schnitzel $18.00
- Served with mash & salad. Choose from garlic, mushroom, pepper sauces or gravy

Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
Mini Pavlova & Fruit Salad
Pancakes $8.50
- With maple syrup & cream
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Moroccan Chicken or Lamb Salad $22.50
Bacon & Eggs on Toast $12.50
Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli

Eggs Benny $16.00
Pottle wedges $3.00
HotDog $4.00
Macaroni Cheese Topper $4.00
Rex's Fish & chips (light $12.00) $20.00
Chicken Salad $17.00
Pottle chips $3.00
Chicken & bacon burger $17.00

Chicken tender $ 2.50
Bowl of soup $ 12.00
Spicy pumpkin
Pasta of the day $ 14.00
- bacon, onion, mushroom
Add bacon & corder salad $ 14.00
Minestrone
Cauliflower & blue cheese
Seafood chowder $ 18.00
- with a toasted garlic roll

Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Margherita $ 18
- Mozzarella on pizza sauce base
Garlic Bread with cheese V $ 7
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil

Served as they prepared
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Seasonal vegetables V GF $8
Kumara fries, sundried tomato pesto mayo V GF $9
Market Fish, pan fried tuna and lime butter, lemon rice GF $23
Chorizo, braised in red wine GF $9
Pincho de pollo, Spanish spiced chicken skewers(4) GF $13

Invercargill Workingmen's Club

Southland Region > Southland > Invercargill Workingmen's Club

Address

154 Esk Street, Invercargill 9840, New Zealand

Phone

+64 3-218 8693

Email

office@iwmc.co.nz

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 9:00 PM