Island Coffee in Auckland Menu

Island Coffee in Auckland has no menu available, but can choose from many other options such as CHILLED SEAFOOD BOARD or OYSTERS from The Culpeper. The Library Cafe and Function Venue offers many options including Short Black and Mochachino. Asuka includes a wide range like Edamame or Agendas Tofu. Mussel Pot *GF options available and Curried Butternut Hummus from . Black Salt Bar and Eatery offers Cornwall Park Cafe and Seasonal green leaf salad.

Nearby Sample Menus

  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Courgette brownie $5.20
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • Raw vegan caramel slice $5.90
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Raw goji & pepita slice $5.20
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • Chicken Nuggets (12 pcs) $ 6.00
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • Snack Pack $4.50
    • 1 pc & chips
  • Mixed Regular Pieces only
  • Battered Sausage $ 1.40
  • 6 Onion Rings $ 3.90
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • Channa Batura $12
    • Big fluffy fried bread served with channa masala
  • Mini Ghee Idli $8.50
    • Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Aloo Mutter $12
    • Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
  • Navratna Kurma $12
    • Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
  • Curry Leaf Powder $2.50
  • Regular $13.00
  • Large $19.00
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • SCALOPPINE NEL POMODORO $27.00
    • - Italian style veal and grilled capsicum with a touch of tomato
  • FOUR CHEESE
    • - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • Here in poke poke we belive you are what you eat
  • -Black sesame emulsion
  • -Seasonal special
  • Brain - booster $14.90
    • Double - dose salmon, edamame, seaweed salad, masago + your choice of sauce
  • ●Topping
  • -Mushroom salad $2.00
  • -Japanese pickles
  • -Pickled ginger
  • Fish (Friday To Sunday) $14.00
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Takeout fresh fish & chips $12.00
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Bowl of Chips $7.50
    • with homemade aioli
  • Asian inspired beef noodle soup $10
  • Fish + Chips $10
  • Cheese Burger + Chips $10
  • Lunch time only
  • Peppery potato + waterdes soup and garlic bread $10
  • Nuggets + Chips $10
  • Fish and Chips + Salad $15
  • Garlic Bread $5
  • Pita Chips and Dip $3.90
  • The Protein Pack $15.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Super Vege (3 Fillings) $4.00
  • - 4 Pack $4.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Marmite Mania $4.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • Calamari $9.00
  • -bacon $19.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • -mushroom (v) $19.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Chorizo & potatoes $8.00
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Raan-E-Dum $58.00
    • Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
  • V=Vegetarian
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • -Add Hash Browns $1.50
  • -Salmon $16.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Toasted Bagel
  • -Cheese Toastie $13.00
  • Homemade Soup
  • -Add Rashers Bacon $4.00
  • A10 N/A
    • Shrimp Salad Vietnamese Style
  • B21 N/A
    • Combination Beef with Rice Noodles Soup
  • P04 N/A
    • Wonton Soup
  • S10 N/A
    • Yang Chow Fried Rice
  • S02 N/A
    • Combination Seafood & Meat Rice Noodles Soup
  • C06 N/A
    • Pan Fried Chicken with Lemon Grass
  • H05l N/A
    • Addtional orders (large)
  • P05 N/A
    • Pork Fine Egg Noodles Soup
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Please also ask our staff for today’s brunch specials N/A
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Island Coffee

Island Coffee

location

Address

80/309 Queen Street, Auckland 1081, Auckland, 1081, New Zealand

phone

Phone

093729988

email

Email

None

clock

Opened hours

Mon Closed Tue 8:30 AM to 12 Noon Wed 8:30 AM to 12 Noon Thu 8:30 AM to 12 Noon Fri 8:30 AM to 12 Noon Sat 8:30 AM to 2:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
80/309 Queen Street, Auckland 1081, Auckland, 1081, New Zealand
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