Island Coffee in Auckland Menu

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Island Coffee in Auckland has no menu available, but can choose from many other options such as CHILLED SEAFOOD BOARD or OYSTERS from The Culpeper. The Library Cafe and Function Venue offers many options including Short Black and Mochachino. Asuka includes a wide range like Edamame or Agendas Tofu. Mussel Pot *GF options available and Curried Butternut Hummus from . Black Salt Bar and Eatery offers Cornwall Park Cafe and Seasonal green leaf salad.

Nearby Sample Menus

Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
- Flat Iron Steak Tagliata $33.00
Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g

Large $12.00
Large $12.50
Small $10.00
CHICKEN KEBAB
Small $9 .00
BURGER $7.50
Large $14.00
VEGE ROLL $8.50

PINEAPPLE FRITTER $1.20
PRAWN & VEGAS $12.90
PLAIN FRIED RICE. $8.90
4X FISH, 3X SAUSAGES, 3X POTATO FRITTER, $3.00CHIPS $15.00
CHICKEN BURGER $4.50
CHICKEN FRIED NOODLES $10.50
PORK $9.90
SPECIAL FRIED RICE WITH $11.90
- PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS

Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Tempura Asparagus Sticks w/sesame soy dip $10
Duck Fat Potato Skins w/house made chipotle aioli. $16
Chicken liver & Bacon Pate served w/grilled pide $18
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil

Organic Egg $2
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Free Range Chicken $7
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Free Farmed Pork & Fennel Sausages $6

Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Bowl of marinated olives $8.00
Hand cut fries with fresh aioli $8.50

Salted cabbage with spicy $14.00
Pan seared green chili pepper $18.00
Stewed chicken with mushroom $18.00
Mapo tofu $14.00
Soup noodles with shredded pork mustard tuber $12.00
Noodles and wonton with $12.00
Egg with tomatoes M $10 / L $14
Steamed bule clod $38.00

Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
Soldiers $7
- Boiled egg with toast for dipping
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries

Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
Parmesan Croquettes $10
Three course set- your choice of entrée, main and dessert $ 85
Crispy Agria Potatoes, Garlic $10
Parmesan Croquettes $10
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
One Cheese(30g) $13
Oysters, Natural, Tempura $5 each

Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Fried meat dumpling $10.00
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Tofu kimchi $30.00
- Stir-fried kimchi served with steamed and sliced tofu
Altang $15.00
- Boiled fish egg soup and tofu served with a bowl of rice

N8 Angelica sinensis with beef stomach noodle soup $10.00
H1 Ginseng with chicken $7.80
B7 Chinese pita bread with steamed spicy beef $5.00
J1 Tofu soup $9.80
F9 Vegetable fried noodle $9.80
G6 Satay beef fried rice $10.80
A26 Peanuts with salt and pepper $4.00
A3 Fujian fish ball $9.80

Cream cheese and preserve $7.50
Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
Hot Chips $7.50
- served with tomato and aioli sauce
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
Bacon, Mushroom And Cheese $17.50
With salmon $19.50
TOASTED BAGEL
Smoked Salmon, Avocado And Cheese $17.50

Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Preserves $3.50
Pan Fried Scallops $14.50
- Served with salad and salsa
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Hot Dog and Chips $12.00
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum

Eggs Benedict $16.50
- On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
Pizza Rolls (Please allow 15 minutes) $15.00
- W/ herbed marinara sauce and mozzarella
- Classic Burger $18.00
- Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc
Banana and Chocolate Chip Waffles $14.00
- Topped w/ salted walnut butter and vanilla ice cream
Spinach and Artichoke Cheese ''Fondue" $16.50
- W/ tortilla chips, sour cream and salsa
Martini w/ Mac & Cheese $30.00
- Choose a specialty martini and one of our gourmet mac & cheese dishes
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil