Island Roast & Takeaway in Auckland Menu

BREAKFAST BREAKFAST
  • Chicken muffin $4.50
  • Beef muffin $4.50
  • Big breakfast $7.00
    • English muffin or 2 pieces bread, sausage, scrambled eggs and hash brown
  • Omelette with 2 piece toast $7.00
MAIN MAIN
  • Burgers $5.00
    • Chicken / beef / fish
  • 2 Pieces fish & chips $7.00
  • Any curry with rice $10.00
    • Chicken / lamb / goat
  • Butter chicken $10.00
  • Burger & chips $6.50
    • Chicken / beef / fish
SIDES SIDES
  • Fries $2.00
  • Roti roll $2.50
  • Samosa $2.50
    • Veg / chicken / lamb
  • Chicken kebab $3.00
  • Spring roll $3.00
  • 5 Chicken nibbles & chips $5.00
  • 20 Chips nibbles & chips $13.00
CHINESE DISHES CHINESE DISHES
  • -Fried rice
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Black bean chicken
  • -Chilli lamb
  • Prawn $12.00
  • -Fried rice
  • Lamb $11.00
  • Chicken $10.00
  • -Fried rice
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Black bean chicken
  • -Chilli chicken
  • -Sweetsour chicken
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Chilli prawn
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack box $4.50
    • 1 Drum & small chips
  • Snack box $5.00
    • 1 Thigh & small chips
  • Lunch box $8.50
    • 1 Thigh, 2 drums & small chips
  • Dinner box $7.00
    • 1 thigh, 1 drum & small chips
  • 4 Piece $13.00
    • 2 Thigh, 2 drum & large chips
  • 5 Piece $16.50
    • 3 Thigh, 2 drum, & large chips
  • 10 Pieces $26.99
    • 4 Thigh, 6 drum & large chips

Nearby Sample Menus

  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Slaw $10
    • tossed in sesame dressing
  • Prawn Crackers $5
  • Fries $6
    • served with wasabi mayo
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Spiced Almonds $6.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Bacon $7.00
  • Breville Toasties
  • Egg $3.00
  • V* =vegan or (V.O.R)vegan on request
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Pan fried shrimp rice roll n/a
  • Spring roll n/a
  • Fried egg noodles with prawns n/a
  • Crab meat & sweet corn soup n/a
  • Steamed tripe in seafood sauce n/a
  • Salted fish, diced chicken & bean curd casserole n/a
  • Live surf clam n/a
  • Baked coconut bun n/a
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Seafood $19.00
  • -Beef, pork or chicken $16.00
  • -Lamb $17.50
  • -Lamb $17.50
  • -Lamb $17.50
  • -Seafood $19.00
  • Chu Chee Pla $21.00
    • Red curry tarakihi fish fillet with coconut cream, capsicum, kaffir lime leaves and basil
  • YANG CHOW $11.80
    • with roast pork & shrimp
  • HOMEMADE CURRY ROLL $1.90
  • LEMON CHICKEN $11.00
  • STEAK $8.90
  • CHICKEN & CASHEW NUTS $9.90
  • PORK NOODLES $8.90
  • STEAK $4.50
  • HONEY CHICKEN $11.00
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • All curries include a plain rice
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Chutney $3.50
    • Mango
  • Lasooni Naan $4.50
    • Garlic Naan
  • R13 Lemongrass Spare Ribs with Rice
  • R22 Belocon Green Bean with Rice
  • E5 Thai Style Fish Cake (6 pcs) $7.80
  • E1 Curry Puff (3 pcs) $7.80
  • E7 Salt & Pepper Squid $8.80
  • E2 Chicken Satay (3 pcs) $7.80
  • 2 Hainanese Chicken Rice $12.80
  • R21 Stir Fried Mixed Vegetables with Rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Jeyuk $14.00
    • BBQ pork with rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Fried Chicken $30.00
  • Galbitang $13.50
    • Beef rib soup with rice
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • Salmon Sashimi $20.00
  • Salmon Sashimi $19.00
  • Miso Soup $2.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • SASHIMI AND ROLL SET L $23.00
    • 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
  • Green tea pot $3.00
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Lamb Burger $11.50
  • Cheese / Hot and Spicy $1.50
  • Chicken Satay Curry Rice Platter $15.90
    • Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
  • Hot Chips $4.50
  • Extra Rice $3.50
  • Homa Special Rice Platter $18.00
  • Classic Veggie Rice Platter $14.90
  • Falafel Salad / Dolma Salad $13.90
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • Free Range Eggs Benedict $15.90
    • poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • Raspberry & Almond Tart $5.50
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Chicken noodle $10
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Florentine (V) $14.50
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Muesli with natural yoghurt, honey and milk $8.50
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
Island Roast & Takeaway

Island Roast & Takeaway

location

Address

59 Station Road, Otahuhu, Otahuhu, Auckland

phone

Phone

092761174

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating Not Available

Location
59 Station Road, Otahuhu, Otahuhu, Auckland
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