Island Roast & Takeaway in Auckland Menu

BREAKFAST BREAKFAST
  • Chicken muffin $4.50
  • Beef muffin $4.50
  • Big breakfast $7.00
    • English muffin or 2 pieces bread, sausage, scrambled eggs and hash brown
  • Omelette with 2 piece toast $7.00
MAIN MAIN
  • Burgers $5.00
    • Chicken / beef / fish
  • 2 Pieces fish & chips $7.00
  • Any curry with rice $10.00
    • Chicken / lamb / goat
  • Butter chicken $10.00
  • Burger & chips $6.50
    • Chicken / beef / fish
SIDES SIDES
  • Fries $2.00
  • Roti roll $2.50
  • Samosa $2.50
    • Veg / chicken / lamb
  • Chicken kebab $3.00
  • Spring roll $3.00
  • 5 Chicken nibbles & chips $5.00
  • 20 Chips nibbles & chips $13.00
CHINESE DISHES CHINESE DISHES
  • -Fried rice
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Black bean chicken
  • -Chilli lamb
  • Prawn $12.00
  • -Fried rice
  • Lamb $11.00
  • Chicken $10.00
  • -Fried rice
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Black bean chicken
  • -Chilli chicken
  • -Sweetsour chicken
  • -Chop suey with rice or crispy noodles
  • -Chow mein
  • -Stirfry
  • -Oyster sauce
  • -Chilli prawn
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack box $4.50
    • 1 Drum & small chips
  • Snack box $5.00
    • 1 Thigh & small chips
  • Lunch box $8.50
    • 1 Thigh, 2 drums & small chips
  • Dinner box $7.00
    • 1 thigh, 1 drum & small chips
  • 4 Piece $13.00
    • 2 Thigh, 2 drum & large chips
  • 5 Piece $16.50
    • 3 Thigh, 2 drum, & large chips
  • 10 Pieces $26.99
    • 4 Thigh, 6 drum & large chips

Nearby Sample Menus

  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • A Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • Sweet Crepes $13.80
    • filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
  • Giant Hot Chocolate Fudge Brownie $18.50
    • delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
  • Capri $26.00
    • pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Bami Gorang $13.50
    • with vegetables noodles & combination meats
  • 25 chicken nibbles, $4.00 chips $19.00
  • Noodle Soup $7.00
  • Mushroom $3.50
  • Cheese, egg, pineapple, mushroom $1.00
  • Combination Meats $13.00
  • Chicken Fried rice & steak chow mein & sweet and sour pork
  • Steak or Chicken $3.00
  • Crumbed or grilled $1.00 extra
  • Mushroom $3.50
  • Hawaiianburger $7.00
  • Mushroomburger $7.00
  • All our fries are cooked in pure vegetable all
  • Corn $2.50
  • Mussel $4.00
  • Steak (sirloin) $5.80
  • Sweet and sour won ton $11.00
  • Chicken & Egg $5.00
  • Pork & pineapple $14.00
  • Carton of sweet & sour sauce $2.00
  • Chicken sweet corn soup $8.50
  • Gang pad “vegetarian” $15.00
    • mixed veges with bamboo shoots and potatoes in coconut milk
  • Ham $3.00
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Brick Lane Salt Beef Sandwich $19
    • Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Tempura $17.00
  • Mozzarella Cheese & chicken Wonton $6.80
  • Vege Tempura $4.20
  • Salmon $10.00
  • Kaisen Pork spareribs $13.80
  • Sesame dressing $3.50
  • Teriyaki Beef $12.40
  • Aburi salmon $15.00
  • Donut $1.20
  • Chicken & Capsicums $15.50
  • Cashews $5.00
  • Ham $14.00
  • Dozen Wontons $8.00
  • Chicken & Veges $15.50
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Shrimp $15.50
  • Fish & sweet corn on rice $10.80
  • Sliced duck noodle soup $8.00
  • Pan fried dumpling $8.00
  • Lemon chicken $18.80
  • Sizzling pork chop with sunrise sauce $18.80
  • Minced pork & corn dumpling soup $8.00
  • Clam stir fried black bean sauce $23.80
  • Chicken & sweet corn soup $8.00
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Jasmine Rice $2.50
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Bacon bbq pork avocado $4.00
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Hash brown tomato halloumi $3.50
  • Bbq sauce fresh chilli relish $2.00
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • -Vegetarian
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Baked seasonal cheesecake $12.00
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Assorted garlic crostinis $39.00
    • Delicately toasted & topped with an assortment of sliced meats & sauces
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • LUNCH "SU: T" $15.00
    • rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Sweet and sour pork SP$11.50/PM$10.50
  • Soya Chicken SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Beef dried hor fun noodle SP$10.50/PM$9.50
  • ●Duck
  • Side order SP$9.50/PM$8.50
    • roast pork
  • Hot Chips SP$4.90/PM$3.90
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • with salad
  • Vege $14.00
  • Beef $14.00
  • Pork Katsu $14.00
  • Chicken donburi $14.00
  • Single Kebab $11.00
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Open Kebab n rice
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
Island Roast & Takeaway

Island Roast & Takeaway

location

Address

59 Station Road, Otahuhu, Otahuhu, Auckland

phone

Phone

092761174

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Seating Not Available

Location
59 Station Road, Otahuhu, Otahuhu, Auckland
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