with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Amora Charcuterie Platter (For Two To Share) $19.0
cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
Express Breakfast $15.00
Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
Slow Braised Pork Shoulder (GF) $32.0
pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
TERRASI NOODLE $10.00
Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CORN FRITTERS $6.00
vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
CHICKEN BALADO $9.50
grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
STIR FRY $10.00
seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
CHICKEN KALASAN $9.50
traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
NASI GORENG $10.00
traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
SOTO AYAM $9.50
chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice