Island Roast & Takeaway in Auckland Menu

Chicken fried rice $11.99
Steamed chicken on rice $11.99
Fish bueger combo $11.99
- Burger chips and drink
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Penang curry laksa $10.99
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks

Mince on Toast $7.50
- mince served with two toast
CORN FRITTERS $14.90
- (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
Fish Burger $12.90
- Fish, salad and chips
Steak on Rice $15.90
- Served with steak and steam rice, 1 egg and salad
BURRITO $10.50
- (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
SMOKED CHICKEN SALAD $13.90
- (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
NACHOS $11.90
- (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
- Cream cheese, smoked chicken, avocado $9.90

timer kimchi stew (tuna/pork) $28.00
spicy grilled pork rind $27.00
ddukbaegi bulgogi $15.00
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
-add cheese $3.00
-add cheese/egg $2.00
-add cheese $4.00
naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce

Combination Sashimi $19.00
Banana Tempura with Vanilla Ice Cream $8.50
Teriyaki Steak $23.00
- Choice of beef, chicken or fish served with side salad
Kiwi Dinner $33.00
- Fried chicken, sushi, tempura, teriyaki beef, no raw fish
Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
Special Entree

Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
Bhel Poori $7.00
- Mixture of puffed rice, noodles & crushed pooris, topped with mashed potato, onion, tomato and chutney
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Sweet Spanchi Khaman $7.00
- A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander

Roast pork on rice M$7.00 / L$11.00
Soya chicken on rice M$6.00 / L$9.50
Combination fried rice $11.00
Mangere special fried rice $12.00
Roast duck fried noodle $11.00
-Combination of 2 noodles soup $9.00
-Wonton noodles soup $9.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn

16 Tun Platter $28.90
Chunky Fries $7.00
Canterbury Steak & Egg $32.00
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Ruakaka Paua Fritters / Scallops $17.90
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Haloumi and Organic Quinoa / Chicken and Couscous $23.00

-Cream cheese $6.00
-Jam & butter $6.00
Savoury omelette $16.00
- (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
Avocado $3.00
Baked beans $3.00
Free-range eggs with toast $9.50
- GF available
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
Corn fritters $15.50

Boiled Egg $6.00
- with smoked salmon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Sides $5.00
- free range bacon
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way

Affogato, vanilla ice cream, espresso, biscotti $12
Sourdough
Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
House bacon bap, fried egg, baby cos, gentleman’s relish $18
Pork scratchings, Worcestershire, pink peppercorns $9
Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12

Seafood $4.50
Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice
Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
Peanuts Sauce $3.00
Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice
Soto Lamongan $14.50
- Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice

Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Angus sirloin steak $20.00
- Charcoal grilled, butcher salt
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Seasonal greens veg $6.00

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