Jackie's Takeaways in Dunedin Menu

Jackie's Takeaways in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb or Toasted Garlic Ciabatta from Wig 'n' Pen Restaurant @ Law Courts Hotel. Fernhill Fish & Chips offers many options including Small Battered Sausage and Chips and Please see the specials board for weekly/monthly specials or ask us when you call…. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. (served with mixed salad, hummus and your choice of sauces) and Lamb Doner from . Adana Turkish Cafe & Takeaways offers Beanie Cafe Wanaka and Homemade toasted muesli.

Nearby Sample Menus

  • Stewed ham hock noodle soup M $12 L $14
  • Sauteed shredded beef stir fried with hot sauce $20
  • Seafood stir fried with vegetables on rice M $12 L $14
  • Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
  • Hot and spicy shin beef platter $24
  • Szuchuan spicy crispy soft boned chicken $20
  • Chinese vegetables with garlic sauce $14
  • 101 Roasted duck Half $23 Whole $42
  • Ironic Beans $19.50
    • Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
  • Salmon Bagel $ 11.50
    • smoked salmon, cream cheese & baby spinach in a toasted bagel >>
  • Extra bread $2.50
  • Chicken Chimichanga $22.50
    • A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
  • Lambs Fry $23.50
    • Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
  • Breakfast Bagel $9.50
    • Toasted bagel with raspberry jam & butter
  • Pulled Pork Sliders $18.50
    • Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
  • hollandaise $3.00
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Sweet and Sour Pork Fried Rice $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Hokkien Mee $11.70
    • Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Chilli Box $11.90
    • Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • OPEN STEAK SAMMY $18.00
    • Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • Pork Chop Noodle Soup $ 13.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Or four dumpling (GF) $ 15.80
  • Roasted Chicken Noodle Soup $ 13.80
  • BBQ Pork Chip $ 14.80
  • Salmon Special Dish(GF) $ 21.80
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $22.90
    • finished w meat
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Toasted Bagel
    • Served with
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Add Bacon $4.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Cream Cheese And Raspberry Jam $8.00
  • Served 9am to 2pm
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Hashies $5.5
  • Juices $5
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Garlic Prawns $6.00
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Deep Fried Ice Cream $4.50
  • Crispy Skin Chicken $13 Large / $11 Small
  • Set Menu for 10 (A) N/A
    • Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
  • Deep Fried Tofu $10 Large / $9 Small
    • With Spring Onion Ginger on Rice
  • Beef in Red Wine Sauce $14 Large / $10 Small
  • Barbeque Pork Noodle Soup $9 Med / $25 Large
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Daily Specials $8.00
  • Soup of the Day $12.00
    • Served with house baked bread
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Hummus $7.00
    • Served with crostini
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Stir Fried beef with spring onion and ginger on hot plate
  • Stir fried vegetable with Chinese pork $16
  • Dried bean curd with lamb brisket served in a Earthen-pot $20
  • Stir Fried Pork with preserved vegetables $20
  • Stir fried ho fan with chicken/beef/ pork $10 / $13
  • Steamed whole fish $24
  • Chicken and Sweet Corn Soup
  • Whole Prawns in garlic sauce on hot plate $25
  • Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Baby Spinach Salad $10.5
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
  • Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Chicken Ravioli $21
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • fish burger $18.00
  • steak burger $18.00
  • -pan fried $18.00
  • french toast $15.00
    • with bacon banana cream & chocolate
  • shrimp cocktail $10.00
  • bowl of chips $7.00
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • All mains served with salad and chips or optional seasonal vegetables
Jackie's Takeaways

Jackie's Takeaways

location

Address

196A Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

phone

Phone

034880024

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
196A Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
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