Jack's Bakery in Lower Hutt Menu

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Bacon & Double Egg Sandwich $3.80
BLT Sandwiches $3.80
Steak & Egg Sandwich $3.50
Bacon & Egg Sandwich $3.50
Cheese & Onion Sandwich $3.50
Ham & Salad Sandwich $3.80
Chicken Salad Sandwich $3.50
Chicken & Lettuce Sandwich $3.50
Chicken & Avocado Sandwich $3.50
Ham, Egg & Chicken Sandwich $3.00
Ham, Egg & Salad Sandwich $3.80
Ham & Egg Sandwich $3.50
Ham & Cheese $3.50
Rye Sandwiches $3.90
All Wraps $4.00
Fresh Sausage $2.00 each
Chicken Wing $2.00 each
Chicken Drum Stick $2.00 each
Chicken Thigh $3.50 each
Chicken Kebab $2.50 each
Chicken Kebab 3 for $7.00

Snack Box $4.90
- Thighs & Chips
Lunch Box $7.90
- 2 Thighs & Chips
Dinner Box $9.90
- 3 Thighs & Chips
Mix & Match $6.50
- 3 Wings or drums with Chips
Lunch Munch $5.40
- 1 Kebab, 1 Hot dog & Chips
Kebab Kicker $6.00
- 2 Kebabs & Chips
Kebab Kicker $9.90
- 4 Kebabs & Chips
Mini Muncher $4.20
- 1 Drum & Chips
Wing Man $3.50
- 1 Wing & Chips

Nearby Sample Menus

Meat pattie $2.50
Fish burger $5.70
Terakihi fillet $6.90
Scallop $1.90
Bacon & egg burger. $7.80
Spring roll $2.30
2 SUPER KING SIZE FISH BURGERS $8.90
Large Kiwi pock $24.90
- 3 fish. 3 hotdogs, 3 sousoges. 3 large clips

Sweet & sour pork $16.00
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Spicy mushrooms $18.00
- with chilli
Crab and Cream cheese dumplings(4 pcs) $5.00
Stir-fried beef $16.00
- with oyster sauce
Sour and hot soup $6.00/$14.00/$18.00
Beef with black beans sauce $16.00
Beijing beef $7.50

Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Mixed Vegetable Pickle - Achar. $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Mint Chutney $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00

The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.

9 PIECES PACK $22.00
- 9 pcs of chicken
MINI FEAST $9.50
- 2 pieces of chicken reg chips & reg Drink
CHICKEN FEAST $32.00
- 9 pieces of chicken 2 Reg chips & 2 Reg Drink
WRAPS OR PITA POCKET CHOICE FROM $7.50
- batter chicken, chicken satay, seasoned chicken, Moroccan chicken, roast pork, roast lamb, roast beef
CHICKEN FILLET BURGER COMBO $9.50
- 1 chicken fillet burger, 1 regular chips & 1 regular drink
TCF BIG BREAKFAST $12.90
HAWAIIAN
SATAY CHICKEN

12 pc $8.80
Vege Curry $7.00
3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
Kotthu Roti $15.00
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
$1 extra for cheese or egg with any wraps
Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato

Squid and Seasonal vegetables $19.80
Chicken Chow mein $16.80
Pork $19.80
Barbecued Park Fried Rice $15.80
Steak Fried Rice $15.80
Orange chicken $19.80
Squid in Black Bean Sauce $19.80
Crispy Fish in Soya Sauce

Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
Deluxe Benedict $15.90
- served with spinach, bacon or ham
Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise

Stir-Fried Pork $15.00
- Stir-fried pork with celery and onion. Served with rice on the side
Stuffed Shrimp Tomato $15.00
- Vietnamese stuffed shrimp and tomato. Served with rice on the side
Vietnamese Noodle Soup - Pho $16.00
- Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
Sauté Diced Beef $15.00
- Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
Beer Battered & Chips $14.00
- Lightly beer battered local fish with chips, garlic infused mayo & salad greens

LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
Moules Mariniere £10.25
- with freshly baked bread
Coronation Chicken £4.75
Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
Chilli Burger £5.75

YELLOW BUN-EACH $0.50
BEEF DIM SIM $3.00
2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
PLAIN DONUTS $0.60
CHICKEN DRUM $2.00
SAUSAGES $1.20
CHICKEN KEBAB SPICED $2.70
BREAD STICK $1.50

Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>

KADAI VEGETABLES $14.00
- seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
MULGUTWANI SOUP VEG $7.00
- traditional Indian soup garnished with rice
BEEF/LAMB KOFTA CURRY $17.00
- lamb minced ball onion tomato curry
METHI PARATHA $3.50
- flaky wheat flour bread topped with fresh mint and baked in tandoor
LAMB SAAGWALA $17.00
- boneless lamb cooked in spinach sauce
SUBZI MILONI $14.00
- mixed seasonal vegetables in spinach sauce
VEGETABLE HANDI $14.00
- diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
PANEER HANDI $14.00
- homemade cottage cheese and diced capsicum finished with a creamy yellow curry

Honey pork on rice or noodle $10/$12
King Prawn with black bean sauce $12/$14
STEAK $4.00
meat cashew nuts mushroom $3.00
King Prawn Chop suey & chow mein $12/$14
PINEAPPLE FRITTER $1.50
Combination
roast pork with Satay Sauce

1/2 $30.00
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
Beer battered fries Small $5.50 Large $7.00
- Crunchy thick cut fries, served with tomato sauce and aioli.
Full $70.00
Full $55.00
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.

Jack's Bakery

Wellington Region > Lower Hutt > Jack's Bakery

Address

9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand

Phone

048910433

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Counter Service

Cuisine

Bakery , Fast Food

Features

EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available

Jack's Bakery in Lower Hutt Menu

Nearby Sample Menus

Jack's Bakery

Wellington Region > Lower Hutt > Jack's Bakery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

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Forbidden City Restaurant

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Pandan Asian Cuisine

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King Kiwi