Jack's Bakery in Lower Hutt Menu

SAMPLE MENU SAMPLE MENU
  • Bacon & Double Egg Sandwich $3.80
  • BLT Sandwiches $3.80
  • Steak & Egg Sandwich $3.50
  • Bacon & Egg Sandwich $3.50
  • Cheese & Onion Sandwich $3.50
  • Ham & Salad Sandwich $3.80
  • Chicken Salad Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Chicken & Avocado Sandwich $3.50
  • Ham, Egg & Chicken Sandwich $3.00
  • Ham, Egg & Salad Sandwich $3.80
  • Ham & Egg Sandwich $3.50
  • Ham & Cheese $3.50
  • Rye Sandwiches $3.90
  • All Wraps $4.00
  • Fresh Sausage $2.00 each
  • Chicken Wing $2.00 each
  • Chicken Drum Stick $2.00 each
  • Chicken Thigh $3.50 each
  • Chicken Kebab $2.50 each
  • Chicken Kebab 3 for $7.00
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack Box $4.90
    • Thighs & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Wing Man $3.50
    • 1 Wing & Chips

Nearby Sample Menus

Anusha Indian Takeaway (sample menu)
  • TANDOORI PRAWNS $13.50
    • Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
  • VEGETABLE SAMOSA $5.50
    • Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • CHOLE BHATURE $10.00
  • MASALA UTTAPAM $9.00
    • South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
The Sprig and Fern Tavern (sample menu)
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Margherita $16.00
    • with fresh basil
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Garlic bread $7.00
Vietnamese Restaurant and Cafe (sample menu)
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
Curry Star (sample menu)
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • FISH MASALA
    • fresh fish pieces cooked in thick onion sauce and ground spices
  • MUSHROOM MASALA
    • mushroom cooked with fresh tomatoes onions and green spices
  • DAL TADKA
    • yellow split lentils cooked with ginger and garlic
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • VEGETABLE BIRYANI $14.50
Moera Fish Supply (sample menu)
  • Combination $10.50
  • Combination $10.50
  • Vegetable $9.00
  • Beef $9.50
  • Roast pork $9.50
  • Stuffed Mushroom 1/2 dozen $7.00
  • Chicken $9.00
  • Bacon & Egg Burger $4.80
Golden Key Takeaways (sample menu)
  • Sausage, egg & chips $12.00
  • Crumbed fish dinner $12.00
  • A $14.50
    • 2 fish, 1 scoop chips, 2 hot dogs, 2 donuts
  • Hot dog / sausage / paua fritter / bacon fritter $2.20
  • Chips $2.80
  • Roti $3.00
  • Hot spicy chicken, beef or pork with veg. $13.00
  • Set menu b $53.00
    • For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
Twist (sample menu)
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
Real Meat Pies (sample menu)
  • Apricot Pie
  • Chicken Cheese & Bacon $18.80
  • Roast Lamb & Mini Sauce $19.80
  • Beef Steak $4.50
  • Curry Goat $5.30
  • Custard Slice $2.50
  • Scot $5.30
  • Beef Steak
Stokes Valley Kebabs (sample menu)
  • Yoghurt
  • Falafel $2.00
  • Tomato
  • Hot Chilli
  • Chicken $15.00
  • Tahini
  • BBQ
  • Mixed $10.00
Mr Bun (sample menu)
  • Pork Ribs $3
  • Chicken Meal $11
    • 2 pieces of chicken, chips, salad & 2 eggs
  • 3. Lamb Chop $12.90
  • Snack Box $5.50
    • 1 plaice & Chips
  • 12.French Toast $11
  • 1. Bacon & Eggs $11
  • 15.Burger & Chips $8
  • Chicken Drum $2.50
Sierra Cafe (sample menu)
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Soup of the Day $12.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Rutherford Roasts (sample menu)
  • Roast kumara each $0.90
  • Yorkshire pudding $1.50
  • Roast pumpkin each $0.80
  • Beef $10.00/$12.00/$16.00
  • Southern fried chicken each $4.00
  • Roast rolls $10.50
  • Beef $7.00/$7.50
  • Roasted sandwiches $11.50
    • with lamb
Hong Kong Takeaways (sample menu)
  • Sweet & Sour Pork $11.00
  • Chicken or Pork or Beef $9.80
  • Fish $12.00
  • Combination $13.00
  • Beef & Black Pepper $13.80
  • Chicken or Pork or Beef $9.80
  • Vegetable Chop Suey $8
  • Honey Chicken $13.00
Kaiser Gujrati (sample menu)
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Pickle $0.99
  • Extra Thepla 2 for $2.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • Prasad Shero (dessert) $2.99
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
Curry To Go (sample menu)
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Onion Bhaji $6.00
    • Crispy onions battered with gram Flour and deep fried
  • Aloo Mutter $8.99 / $13.00
    • A combination of potatoes and green peas cooked in tomato, onion and ground spices
  • Chicken Wings $7.50
    • Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
  • Malai Kofta $8.99 / $13.00
    • Cottage cheese and tomato dumpling cooked in rich cashew nut sauce and ground spices fihished with mint
  • Lamb Rogan Josh $9.99/$l4.99
    • Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
  • Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
    • Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
Jack's Bakery

Jack's Bakery

location

Address

9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand

phone

Phone

048910433

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand
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