Jack's Bakery in Lower Hutt Menu

SAMPLE MENU SAMPLE MENU
  • Bacon & Double Egg Sandwich $3.80
  • BLT Sandwiches $3.80
  • Steak & Egg Sandwich $3.50
  • Bacon & Egg Sandwich $3.50
  • Cheese & Onion Sandwich $3.50
  • Ham & Salad Sandwich $3.80
  • Chicken Salad Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Chicken & Avocado Sandwich $3.50
  • Ham, Egg & Chicken Sandwich $3.00
  • Ham, Egg & Salad Sandwich $3.80
  • Ham & Egg Sandwich $3.50
  • Ham & Cheese $3.50
  • Rye Sandwiches $3.90
  • All Wraps $4.00
  • Fresh Sausage $2.00 each
  • Chicken Wing $2.00 each
  • Chicken Drum Stick $2.00 each
  • Chicken Thigh $3.50 each
  • Chicken Kebab $2.50 each
  • Chicken Kebab 3 for $7.00
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack Box $4.90
    • Thighs & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Wing Man $3.50
    • 1 Wing & Chips

Nearby Sample Menus

Chilli Masala (sample menu)
  • BONELESS CHICKEN BIRYANI $15.50
  • Non-Vegetarian
  • KERALA FISH CURRY (Not for half) $16.50
    • Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
  • KADAI PANEER $14.90
    • Paneer cooked with onion, garlic, tomatoes and kadai sauce
  • BUTTER Chicken $15.90 / Prawns $18.50
    • A world famous Indian delicacy. Curry cooked with cashew and almond gravy with a light tomato flavour
  • CHEESE & CHILLI NAAN $5.00
  • ALOO MATTAR $12.90
    • Potatoes cooked with onion, tomatoes, green peas and spices
  • CHEESE DOSA $13.50
    • Dosa stuffed with cheese and finished with cheese
Anusha Indian Takeaway (sample menu)
  • PANEER KATHI ROLL $10.00
    • Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • PAPADOM $1.00
    • Lentil crackers.
Golden Horse (sample menu)
  • VEGETABLE FOO YUNG $10.50
  • SWEET & SOUR WON TONS $11.50
  • SHRIMP CHOW MEIN $11.00
  • COMBINATION BLACK BEAN $13.50
  • SHRIMP SATAY $12.00
  • STEAK GINGER AND SPRING ONION $12.00
  • PORK BURGER $5.00
  • CHICKEN CURRY FRIED RICE $11.50
Curry Star (sample menu)
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • CHICKEN KORMA
    • boneless tender chicken pieces simmered in cream cashew nut gravy
  • CHEESE NAAN $4.50
    • stuffed with mixed herbs and cheese
  • MATTAR PANEER
    • homemade cottage cheese and peas cooked in onion and tomato gravy
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
Stokes Valley Fish Supply (sample menu)
  • Steak & Egg $6.80
  • Pineapple $2.70
  • Kumara chips $4.50
    • 1 scoop
  • Jam Wrap $2.40
  • Marinated mussels $1.00
  • Ham $2.70
  • Mushroom $1.20ea
  • Pineapple, tomato $0.80ea
Moby Dick's (sample menu)
  • Sweet & Sour sauce $ 2.00
  • Apple turnover $ 2.20
  • Plain doughnut $ 1.40
  • Dim sim $ 1.00
  • Mars bar $ 2.70
  • Steak roll $ 2.50
  • Squid ring $ 1.00
  • Per scoop $ 2.70
Roti Bay (sample menu)
  • Plain Roti $2.50
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • 3 Pieces $10.00
    • (1 thigh, 1 drum, 1 wings) chicken and chips
  • Lamb Curry $.50
  • Chips Regular $2.50 Large $3.50
  • Nuggets
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
Wainui Seafood & Cafe (sample menu)
  • Wainui Big Breakfast $14.50
    • crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
  • Ham $3.20
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Dim Sim $2.80
  • Bacon 8 Egg $4.90
  • Bacon 8 Tomato $7.50
  • Roll $7.00
  • Hot Dog (battered & on a stick) $2.50
Sen Donburi (sample menu)
  • Small $10.00
  • Taco Rice don $13.00
    • beef & tomato
  • Choose 3 $12.50
    • large
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Yakitori $12.00
    • chicken & vege skewer
  • Donkatsu $12.00
    • chicken
  • Oyako don $13.00
    • chicken & egg
My French Larder (sample menu)
  • Coronation Chicken £4.75
  • Prawn Marie-Rose £4.75
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • Chilli Boat £5.75
    • Hot Chilli Cheese Baguette
Larf'n Tiger Cafe & Bar (sample menu)
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
V2 Salads (sample menu)
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Extra gourmet filling $1.50
  • V2 DELUX V, GV
    • Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • TerIyaki chicken $9.00
    • Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Extra regular filling $1.00
  • Extra Tuna $2.00
Shalimar Kebabs (sample menu)
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Lamb $11.90
  • Hummus $0.50
  • Mix $12.90
  • Jalapenos $0.50
  • Garden salad $0.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Salad roll $8.90
LITTLE Cafe (sample menu)
  • -Cream cheese and jam $16.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
Curry To Go (sample menu)
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
  • Prawn Malabari $12.50/ $18.50
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
  • Onion Bhaji $6.00
    • Crispy onions battered with gram Flour and deep fried
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Beef Korma $9.99 / $14.99
    • Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
  • Lamb Bhuna $9.99/$l4.99
    • A medium lo hot dish cooked in onions, garlic and ginger, cafiander and whale chillies
  • Raita $ 3.50
    • Yoghurt mixed with grated cucumber and mint
  • Potato Wedges: $5.00
Jack's Bakery

Jack's Bakery

location

Address

9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand

phone

Phone

048910433

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand
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