Jack's Bakery in Lower Hutt Menu

SAMPLE MENU SAMPLE MENU
  • Bacon & Double Egg Sandwich $3.80
  • BLT Sandwiches $3.80
  • Steak & Egg Sandwich $3.50
  • Bacon & Egg Sandwich $3.50
  • Cheese & Onion Sandwich $3.50
  • Ham & Salad Sandwich $3.80
  • Chicken Salad Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Chicken & Avocado Sandwich $3.50
  • Ham, Egg & Chicken Sandwich $3.00
  • Ham, Egg & Salad Sandwich $3.80
  • Ham & Egg Sandwich $3.50
  • Ham & Cheese $3.50
  • Rye Sandwiches $3.90
  • All Wraps $4.00
  • Fresh Sausage $2.00 each
  • Chicken Wing $2.00 each
  • Chicken Drum Stick $2.00 each
  • Chicken Thigh $3.50 each
  • Chicken Kebab $2.50 each
  • Chicken Kebab 3 for $7.00
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack Box $4.90
    • Thighs & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Wing Man $3.50
    • 1 Wing & Chips

Nearby Sample Menus

Pizza Hut (sample menu)
  • 5 Spicy chicken wings $6.00
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Large fries $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Caffiend (sample menu)
  • Wee Fiend $17.00
    • As above only smaller
  • Thai Beef Salad $19.50
    • tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Chicken Dippers with Fries $7.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
The Sprig and Fern Tavern (sample menu)
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
Speight's Ale House (sample menu)
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Side Salad $6.00
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Peppercorn Sauce $2.50
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Revive Espresso Limited (sample menu)
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Roasted Tomatoes $4
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Subway (sample menu)
  • Lettuce N/A
  • Honey Mustard N/A
  • Herb & Garlic Toasties N/A
  • Roasted Garlic N/A
  • Meatball N/A
  • Wrap N/A
  • Pickles N/A
  • Honey Oat N/A
Seakraft (sample menu)
  • Hot dogs / sausages $2.00
  • Crumbed pacific oysters
  • Cinnamon donut $1.50
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Corn on the cob
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Potato fritters
  • Pineapple fritters
Lavender Takeaways (sample menu)
  • -Orange Beef $11.50
  • Roast Pork $5.00
  • -Chicken $11.00
  • Hamburger $4.00
  • Stuffed Mushroom $1.60
  • King Prawns $14.50
  • Fried Rice or Fried Noodles
  • Vegetarian $4.00
Avalon Bakery (sample menu)
  • 5 drums $10.90
  • Four fish + four crab sticks + two small chips+ 1.5 l drink $20.00
  • Fresh Cream Bun $ 2.00
  • 5 wings $8.00
  • Two thighs + chips $7.90
  • Three kebabs + chips $8.90
  • Ham Salad $4.00
  • Two hot dogs + chips $5.00
Top One Cafe (sample menu)
  • Eggs on toast w/ grilled tomatoes $6.50
  • Fruit $2.00
  • Sausage $2.00
  • -crispy bacon $11.50
  • Avocado $2.00
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Hash browns $2.00
  • Sour-dough bread $2.00
Burger King (sample menu)
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
Malaysian Cafe (sample menu)
  • Large $11.00
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Banana Split $8.00
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Med $7.00
  • Lamb Curry (Med) $16.00
    • Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
  • Satay - Chicken or Beef $9.00
    • 6 satay sticks served with cucumber, onion and peanut sauce
Grahamstown Bar & Diner (sample menu)
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Calamari $19.50
    • Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • Full $70.00
  • Salt & peppered squid with aioli and capers
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
Taylor's on Jackson (sample menu)
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Masala Village (sample menu)
  • Medium curry from mains + rice + plain naan $11.00
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Lamb saag waala H$9/F$13.5
    • ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
  • Roti $2.50
    • Wholemeal bread
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
Jack's Bakery

Jack's Bakery

location

Address

9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand

phone

Phone

048910433

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
9 Hardy Street, Waterloo, Waterloo, Wellington, 5011, New Zealand
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