Jade Dragon in Auckland Menu

LUNCH MENU - SMALL ITEMS  (PER PLATE) LUNCH MENU - SMALL ITEMS (PER PLATE)
  • Deep-Fried Red Bean Paste Balls $4.50
  • Deep Fried Wontons $4.50
  • Steamed Lotus Paste Buns $4.50
MEDIUM ITEMS   (PER PLATE) MEDIUM ITEMS (PER PLATE)
  • Deep-Fried Spring Rolls (Meat) $5.00
  • Pan-Fried Turnip Cakes $5.00
  • Deep-Fried Minced Pork Dumplings $5.00
  • Deep-Fried Taro Balls $5.00
  • Deep-Fried Sesame Balls $5.00
  • Egg Tarts $5.00
  • Baked Custard Buns $5.00
  • Baked Custard and Coconut Buns $5.00
  • Pork Spare Ribs in Black Bean Sauce $5.00
  • Pork Bean Curd Rolls $5.00
  • Beef Balls $5.00
  • Mango Pudding $5.00
  • Steamed Chicken Feet $5.00
  • Steamed Beef Tripe $5.00
LARGE ITEMS  (PER PLATE) LARGE ITEMS (PER PLATE)
  • BBQ Pork Pastries $5.90
  • Deep-Fried Prawn Dumplings $5.90
  • Prawn Dumplings $5.90
  • Spicy Cucumber (Cold Dish) $5.90
  • Beef Ribs with Black Pepper $5.90
  • Xiao Long Bao $5.90
  • BBQ Pork Buns $5.90
  • Pork and Prawn Dim Sums $5.90
  • Vegetable Dumplings $5.90
  • Coriander and Prawn Dumplings $5.90
  • Cabbage and Prawn Dumplings $5.90
  • Chive and Prawn Dumplings $5.90
  • Spinach and Prawn Dumplings $5.90
  • Deep-Fried Prawn Toasts $5.90
  • Pan-Fried Dumplings $5.90
  • Fried Eggplant Stuffed with Prawn Mince $5.90
  • Seaweed Salad $5.90
  • Deep-Fried Carrot Peanut Buns $5.90
NOODLE DISHES NOODLE DISHES
  • Shredded Duck Noodle Soup with Salted Cabbage $14.00
  • Combination Seafood Noodle Soup $13.50
  • Hot and Sour Chicken Noodle Soup $13.00
  • Wonton Noodle Soup $12.50
SPECIAL ITEMS  (PER PLATE) SPECIAL ITEMS (PER PLATE)
  • Scallop and Prawn Dumplings $7.90
  • Steamed Glutinous Rice Stuffed with Pork and Dried Shrimp $7.90
  • Ice Cream Balls $7.90
  • Deep-Fried Chicken Wings $7.90
  • Deep-Fried Squid $7.90
  • Steamed Rice Rolls with Beef $7.90
  • Steamed Rice Rolls with BBQ Pork $7.90
  • Steamed Rice Rolls with Prawn $7.90
  • Pan-Fried Dried Shrimp Rice Rolls $7.90
  • Seasonal Vegetables with Oyster Sauce $7.90
  • Congee with Chicken $7.90
  • Congee with Beef $7.90
  • Congee with Fish Fillet $7.90
  • Congee with Vegetables $7.90
  • Congee with Pork and Century Egg $7.90
SUPER ITEMS  (PER PLATE) SUPER ITEMS (PER PLATE)
  • Special Fried Rice with BBQ Pork and Shrimp $10.90
  • Wok-Fried Rice Noodles with Beef $10.90
  • BBQ Pork in Honey Sauce $10.90
  • Roast Duck $10.90
  • Sweet and Sour Pork $10.90
APPETISER APPETISER
  • Deep-Fried Squid $12.00
  • Salmon Sashimi $18.00
  • Deep-Fried Prawns in Sweet Chilli Sauce $12.00
  • Deep-Fried Spring Rolls $10.00
  • Dim Sum Assorted $8.00
  • Seaweed Salad $10.00
  • Deep-Fried Spicy Chicken Wings $12.00
SOUP SOUP
  • Crab Meat or Chicken Sweet Corn Soup $8.00
  • Szechuan Hot and Sour Soup $8.00
  • Double Boiled Chicken Soup with Ginseng $25.00
SEAFOOD SEAFOOD
  • Wok-Fried Prawns 'Kung Po' Style $32.00
  • Lemon Fish $29.00
  • Fish Slices in sweet and Sour Sauce $26.00
BEEF BEEF
  • Sauteed Beef with XO Sauce $22.00
  • Sauteed Beef with Black Bean Sauce $22.00
PORK PORK
  • Sweet and Sour Pork with Pineapple $22.00
  • Barbecued Pork in Honey Sauce $20.00
  • Crispy Roast Pork $25.00
  • Flash-Fried Pork with Salt and Pepper $25.00
LAMB LAMB
  • Wok-Fried Lamb with Black Pepper Sauce and Cucumber $32.00
  • Nanjiang Lamb Slices with Cumin, Onions, Chilli and Spring Onions $32.00
POULTRY POULTRY
  • Wok-Fried Chicken 'Kung Po' Style $22.00
  • Lemon Chicken $22.00
  • Chicken Chow Mein $22.00
  • Wok-Fried Chicken with Ginger and Spring Onion $22.00
VEGETABLES AND TOFU VEGETABLES AND TOFU
  • Ma Po Tofu with Spicy Minced Pork $22.00
  • Eggplant Stew with Minced Pork and Salted Fish $22.00
  • Sauteed Seasonal Chinese Green Vegetables $20.00
  • Wok-Fried Long Beans with Minced Pork $19.00
RICE RICE
  • Yang Chow Fried Rice with Barbequed Pork and Shrimps $22.00
  • Fried Rice with Chicken and Salted Fish $22.00
  • Fried Rice with Combination Vegetables $20.00
  • Steamed Rice (bowl) $2.00
NOODLES NOODLES
  • Stir-Fried Rice Noodles with Beef $22.00
  • Stir-Fried Egg Noodles with Combination Seafood $29.00
CHEF SPECIALTIES CHEF SPECIALTIES
  • Imperial Beef Sauteed Beef Eye Fillet $38.00
  • Firecracker Prawns $35.00
  • Oysters Oriental $35.00
  • Bounty Basket $35.00
  • Manchurian Lamb Cutlets $42.00
  • Jade Dragon Roast Duck (Whole/Half) $45.00/$25.00
  • Crispy Salt and Pepper Prawns $32.00
  • Sauteed Scallops with Mixed Vegetables $30.00
  • Braised Whole Abalone in Oyster Sauce $128.00
  • Braised Sliced Abalone with Flash Maw and Sea Cucumber in Oyster Sauce $98.00
  • Scampi Sashimi with Wasabi - each $18.00
  • Steamed Scampi with Garlic Flavour - each $18.00
  • Braised Crayfish with Yee-mee Nodles Market Price
  • Steamed Crayfish with Garlic Flavour Market Price
  • Stir-Fried Abalone with XO Sauce Market Price
  • Stir-Fried Sliced Abalone with Vegetables Market Price
SET MENU SET MENU
  • Chicken Broth, Steamed Dumpling, Crispy Chicken, Crispy Bean Curd, Steam Rice, Green Vegetable, Ginger Sauce and Soy Sauce $24.90
  • Vegetable Spring Roll with Sweet and Sour Sauce, Wok-Fried Beef in Black Pepper Sauce, Seasonal Vegetables, Steamed Rice, Ice Cream $29.90
PEKING DUCK (TWO COURSES) PEKING DUCK (TWO COURSES)
  • First Course - Crispy Duck Skin wrapped with Wheat Flour Chinese Pancakes, Julienne Spring Onions, Cucumber and Hoisin Sauce - Half/Whole $42.00/$75.00
  • Second Course - Minced Duck and Chopped Vegetables served in Lettuce Cups, Classic Chinese Fried Rice with Duck, Vegetables and Egg White Threads, Classic Chinese Fried Noodles with Duck and Vegetables - Half/Whole $42.00/$75.00
CRAYFISH (TWO COURSES) CRAYFISH (TWO COURSES)
  • First Course - Sashimi Market Price
  • Second Course - Wok-Fried Diced Crayfish with Lettuce Wraps, Wok-Fried Crayfish with Ginger and Spring Onions, Wok-Fried Crayfish with Salt and Pepper Market Price
LIVE FISH LIVE FISH
  • Steamed Seasonal Fish in Soy, Ginger and Spring Onions Market Price
DESSERT DESSERT
  • Deep-Fried Ice Cream $10.00
  • Ice Cream with Longan $10.00

Nearby Sample Menus

  • Smoked Salmon $16.50
  • Combination of seafood $6.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Seaweed Salad S$7.00/L$11.00
  • Teriyaki Chicken $6.00
  • Steak Cheese Roll $7.00
  • Squid Rings $1.00
  • Burger Combo For 4 $44.00
    • 4X burger, 4 chips, 4X420ml drink
  • Drunken Sailor $9.80
    • 2x120gm meat patties,cheese,bacon, lettuce,onion,tomato,pickle,beetroot
  • Family Combo
  • Fish Salad $7.50
    • grilled hoki,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
  • Cheese $3.90
  • Bacon/Egg $5.80
    • meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
  • Soft crab sushi $15.90
  • Pan fried tofu with vegetable $21.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Chicken karage & teriyaki $20.90
  • -30 pcs $37.00
  • Prawn tempura $12.90
  • Chicken teriyaki $18.90
  • Dynamite roll $13.90
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • English Tradition $14.50
    • a piece of fresh fish served with chips & mushy peas
  • Fresh Tarakimi $5.50
  • Garlic / Chilli Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Cajun chicken gourmet burger with chilli sauce $21.50
  • ●Extras
  • -Scoop $5.00
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Calamari Deep Fried $16
  • Pork Spare1/2 Rack $26.00
  • Side Sauce $4.00
  • Cub's Burger (Beef or Chicken) $16
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Espresso Small $3.50 Large $4.50
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Hot Chocolate Large $4.50
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • CHICKEN LAKSA $10.00
  • BBQ PORK LAKSA $10.00
  • POACHED CHICKEN WITH RICE $10.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • KHAW MAN KAI
    • steam rice with chicken
  • BBQ PORK WITH RICE $10.00
  • ROAST DUCK WITH RICE $12.00
  • 2 Chilli Chicken / Beef (hot) with Rice $12.00
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
  • Seafood $13.80
  • 31 Beef Ribs with Rice $13.00
    • Ingredients: Beef Ribs, Spring Onion, Vege
  • Lamb (hot) with Rice $13.00
  • Seafood $13.80
  • 1 Honey Lemon Chicken with Rice $12.50
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • Chocolate Fudge Cake $12.50
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Soup of the Day $12.00
    • served with ciabatta bread
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • All Available As Main Sizes
  • All Steaks & Schnitzel Can Include Your Choice Of Sauces And Toppings.
  • Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • E10. PLATTER FOR TWO $15.50
    • 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji
  • E7. FISH AMRITSARI (8 pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices
  • V13. PANEER KOLLAPURI $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
  • T3. TANDOORI ROTI $2.50
    • Flattened bread made from whole meal flour
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
  • E15. Murgh Malai Tikka (5 pcs) $14.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashew
  • Teriyaki Chicken Lovers $19.90
  • Spicy Dragon Roll
  • 6PC. REG $9.40
  • Katsu Chicken
  • Smoked Salmon & Avocado
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. JUMBO $11.70
  • - 4 pieces Tuna & Cucumber
  • Noodle $ 7.00
    • With pork hock
  • Lamb Bone $ 6.00
  • Yang Chou Fried Rice $ 6.00
  • Fried Noodles $ 7.00
    • With vege
  • Pork Pickled Mustard Noodle $ 7.00
  • Soy Sauce Pork on Rice $ 7.00
  • Pancake $ 3.00
    • With pork & spring onion
  • Beijing Plain Pancake $ 2.00
  • B - with tomato, presto and cream cheese $8.50
  • B - with salmon $13.50
  • - Your choice of 1 base ad 2 toppings
  • Extra base $2.00
  • C - with salmon and cream cheese $12.50
  • Chicken & Avocado Burger $12.00
    • Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
  • C - with smoked salmon $17.50
  • Fish 'n' Chips $13.50
    • served with green salad
Jade Dragon

Jade Dragon

location

Address

SKYCITY, Level 3, Corner Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Gluten Free

features

Features

Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
SKYCITY, Level 3, Corner Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Similar Restaurants based on Cuisines