Jam Lunch Bar in Auckland Menu

BURGER BURGER
  • Thick Burger $ 5.50
  • Egg Burger $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Chicken $ Egg Burger $ 4.50
  • Fish & Egg Burger $ 4.50
  • Bacon Egg Burger $ 4.50
  • Kiwi Burger $ 4.80
  • Chip $ 2.50
TOAST TOAST
  • Bacon Egg & Cheese Toast $ 4.00
  • Ham & Cheese Pineapple Toast $ 4.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Massive Muffin $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Steak Cheese Toast $ 4.00
  • Chicken & Cheese Toast $ 4.00
  • Wedges $ 3.00

Nearby Sample Menus

  • CITRUS CHEESECAKE 14
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • HAZELNUT-CHOCOLATE BOMBE 14
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • Sizzling tofu $11.80
  • Seafood pancake soup $10.00
  • Braised pork intestines with Chinese cabbage in casserole $14.00
  • Braised beef and potatoes in casserole $11.00
  • Chinese leek, tofu and egg soup $10.00
  • Fried diced chicken with peanuts and chilli sauce $14.00
  • Stewed beef in brown sauce and tomatoes on noodles $10.00
  • Stir fried broccoli with mashed garlic $11.00
  • Sausage $1.80
  • Chicken $15.50
  • Potato Fritter $0.90
  • -Steak, Mushrooms 8i Veges
  • Nasi Gorang (Rice) $16.00
  • Scallop $2.20
  • -Medium (500ml) $3.50
  • Roast Pork $14.00
  • BBQ PORK &VEGE $10.90
  • SPECIAL CHOW MEIN WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
  • AMERICAN HOT DOG $3.80
  • SWEET & SOUR PORK ON RICE $7.50
  • CHICKEN & NOODLES $8.50
  • SPECIAL FRIED RICE WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
  • BEEF & BLACK BEAN SAUCE $11.90
  • MUSsEL FRITTER $3.00
  • STEAK AND MUSHROOM $5.00/$14.50
  • STEAK AND BACON $5.00/$14.50
  • MINCE $4.50/$12.00
  • STEAK $4.60/$13.00
  • CHICKEN AND APRICOT $5.50/$16.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • CUSTARD PIE $3.00
  • STEAK AND PEPPER $5.00/$14.50
  • Fish Katsu $19.90
  • Salmon Teri Bento $17.90
  • Sushi & Sashimi Set $25.90
  • Salmon Nuta $15.00
  • Chicken / Fish / Katsu $18.90
  • Chicken Katsu $ 19.90
  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Vege Tempura $15.00
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Chicken Pepper Fry $15.00
    • Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
  • Plain Rice $5.50
    • Steamed basmati rice
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Aloo Mutter $12
    • Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
  • Poori $5.50
    • Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Starters $12.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • All curries served with rice
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Papadoms (5 pcs) $3.00
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Zeera rice $4.00
    • Rice cooked with cumin seeds
  • - Salmon & Cream Cheese $12.00
  • - Preserves & Spreads $6.00
  • - Salmon $17.50
  • - Portobello $16.50
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • - Cream Cheese & Lemon Honey $7.00
  • Wonton soup M: $9.00 L: $13.00
  • Marinated chicken drumsticks with rice $10.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Cucumber in garlic sauce $8.00
  • Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
  • Dived beab curd with cucumber $8.00
  • Rice with braised pig feet $11.50
  • Pork Bun (Pork mince with spring onion) $1.20
  • Novara $14.00   $23.00
    • bacon blue cheese olives onion
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Extra Prosciuto $3.00   $5.00
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Chicken Brie $18.00   $28.00
    • Smoked chicken, onion, mushrooms, brie, cranberry
  • Tiramisu $12.00
  • Steak and egg roll $6.90
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • Scallops $2.00
  • Shish lamb minee kebab $18.00
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • Crab stick $1.40
  • Gurnard $4.50
  • Mushroom burger $5.00
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • 5 chicken thighs, $3 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
Jam Lunch Bar

Jam Lunch Bar

location

Address

80 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092730047

email

Email

None

clock

Opened hours

6 AM to 5:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
80 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines