Jamaica Blue in 16/214 Green Lane West Menu

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Date, Coffee & Pecan Loaf N/A
Mango & Coconut Loaf N/A
Fruit Bread N/A
Mango Muesli Parfait N/A
Lemon & Yoghurt Loaf N/A

French Toast with Banana N/A
Poached Eggs with Continental Toast N/A
Eggs Benedict N/A
Vegetarian Breakfast N/A
Mini Breakfast Frittata N/A
Pancakes with Strawberries N/A
Blueberry & Vanilla Pancakes N/A
Scrambled Eggs with Continental Toast N/A

Lemon Sugar Muffin N/A
Banana and Blueberry Crepes N/A
Banana Split N/A
Mixed Berry Yoghurt Muffins N/A
Chocolate & Peppermint Slice N/A
Cinnamon Teacakes N/A
Chocolate and Hazelnut Cakes N/A

Tomato, Bacon & Chickpea Salad N/A
Cobb Salad N/A
Tandoori Chicken Salad N/A
Roast Vegetable Couscous N/A
Coconut, Mango & Chicken Salad N/A
Tuna & Asparagus Salad N/A
Tuna Nicoise Salad N/A
Pear & Prosciutto Salad N/A
Classic Greek Salad N/A
Roast Beetroot & Goat's Cheese Salad N/A

Antipasti Sourdough N/A
Italian Salami & Eggplant Turkish N/A
Chicken, Almond & Herb Sourdough N/A
Spiced Chicken & Hummus Sourdough N/A
Classic Ham, Cheese & Tomato Wrap N/A
Smoked Salmon & Avocado Wrap N/A
Smoked Salmon & Avocado Bagel N/A
Turkey & Brie Sourdough N/A
Turkey & Cranberry Wrap N/A
Prosciutto, Tomato & Parmesan Sourdough N/A
Chicken, Pesto & Sundried Tomato Sourdough N/A

Individual Zucchini & Fetta Tart N/A
Individual Mushroom & Asparagus Tart N/A
Individual French Bacon Tart N/A
Chicken & Corn Soup N/A
Pumpkin, Beetroot & Sage Pasta N/A
Poached Salmon & Noodles N/A
Beef Burgundy Pot Pie N/A
Pumpkin, Capsicum & Pesto Risotto N/A
Coconut, Chilli & Lime Prawns N/A
Tuna & Lemon Cakes N/A
French Bacon Tart N/A
Fresh Salmon & Leek Tart N/A
Spinach, Fetta & Thyme Tart N/A
Individual Roast Vegetable Tart N/A
Individual Fresh Salmon & Leek Tart N/A
Individual Spinach, Fetta & Thyme Tart N/A
Cumin & Honey Spiced Carrot Soup N/A
Thai Chicken Soup N/A
Tomato Bruschetta N/A
Leek, Ham & Mushroom Crepes N/A
Mediterranean Chicken Pasta N/A
Chicken & Mushroom Crepes N/A
Vegetable Fritters with Corn Salsa N/A
Beef, Cheese & Potato Pastie N/A
Beef & Vegetable Lasagne N/A
Salt & Pepper Calamari Salad N/A
Classic Fish & Chips N/A
Haloumi & Chorizo Salad N/A
Pumpkin & Sweet Potato Soup N/A

Eggs on Toast N/A
Peanut Butter Sandwich N/A
Cheesy Fingers N/A
Ham, Cheese and Tomato Sandwich N/A
Chicken Noodles N/A
Spaghetti Bolognese N/A
Beef Taco N/A
Fairy Bread N/A
Strawberry Jam Sandwich N/A

Nearby Sample Menus

Plain Naan $3.00
Stuff Potato Prantha $4.00
Methi Aalloo (Seasonal) Large $6.00/Small $3.50
Plain Roti $0.50
Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
Eggplant & Potatoes Large $6.00/Small $3.50
Peas & Cheese Large $7.00/Small $4.00
Capsicum Potatos Large $6.00/Small $3.50

Bacon Butty $10.00
- Free range
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
Granola $12.00
- With fruit, nuts & yoghurt
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
Eggs Benedict $18.00
- With your choice of salmon
Halloumi $4.50
Acai $15.00
- Bowl with granola sugar and dairy free
Portobello $21.00
- Creamy mushrooms with bacon

Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70
Steak & Egg / Steak & Onions $4.70
Cheese & Egg / Vegetarian $4.90
Oysters / Banana fritters / Crab sticks $1.60
Hawaiian / Egg / Mushroom $3.90
-With cheese & onions $4.70
Jumbo Burger $11.00
●Extra Fillings

Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
(Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
Steam Rice with BBQ Pork & Vege / Steam Rice with Chicken & Vege / Pork Rib with Black Bean Sauce on Rice $12.00
Shredded Duck Laksa / Toast Duck Laksa $13.00
Sizzling Combination Seafood / Sizzling Squid $38.00
Malaysia Style Fried Rice Noodle $12.80
Young Chow Fried Rice $12.80
Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00

Bruschetta with prosciutto, tomato and basil $13
Starters $8
- Polenta fries with aioli
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Freshly baked bread with dips $8
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread

Tofu with spring onion $12.80
Tofu with chives $12.80
Deep fried chicken $15.80
Eggplant with soy sauce $12.80
Diced chicken on rice $10.00
Pork belly with soy sauce $9.80
Pork belly with potato noodle $13.80
Spicy pork $13.00

Specials N/A
- per 100g
Beef Brisket $12
- per 100g
Sausage $8.5
- per 100g
Pastrami $14
Pulled Pork $9.5
- per 100g
Mutton $13
Sausage $11.5
Kimchi BBQ $1.50

Spring rolls $5.00
Potato, green peppe and eggplant and soy sauce $15.80
Lamb with noodle soup(dry noodles or rice) $10.00
Sweet sour pork(chicken or fish) $10.00
Curry seafood with noodle soup(dry noodles or rice) $12.00
Black fungus $8.80
Shanghai small steamed pork bun $8.00
Pork chop on noodle or rice $10.00

Regular $12.90
Medium $12.90
Large $14.90
Small $9.90
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
No. 2 $11.50
- No.1 + sausage, chips
Chilli Chicken
Large $14.90

Castaways’ hand cut chunky fries w aioli $8.00
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
Beer battered onion rings $8.00
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing

OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef

- W prosciutto add $5.00
Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Root Crisps $8.00
- Salted, sliced deep fried root vegetables
The Virgin $13.50
- Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
Mac n Cheese Balls $7.00