Jamaica Blue in 16/214 Green Lane West Menu

CONTINENTAL BREAKFAST CONTINENTAL BREAKFAST
  • Date, Coffee & Pecan Loaf N/A
  • Mango & Coconut Loaf N/A
  • Fruit Bread N/A
  • Mango Muesli Parfait N/A
  • Lemon & Yoghurt Loaf N/A
BREAKFAST MAINS BREAKFAST MAINS
  • French Toast with Banana N/A
  • Poached Eggs with Continental Toast N/A
  • Eggs Benedict N/A
  • Vegetarian Breakfast N/A
  • Mini Breakfast Frittata N/A
  • Pancakes with Strawberries N/A
  • Blueberry & Vanilla Pancakes N/A
  • Scrambled Eggs with Continental Toast N/A
SWEETS SWEETS
  • Lemon Sugar Muffin N/A
  • Banana and Blueberry Crepes N/A
  • Banana Split N/A
  • Mixed Berry Yoghurt Muffins N/A
  • Chocolate & Peppermint Slice N/A
  • Cinnamon Teacakes N/A
  • Chocolate and Hazelnut Cakes N/A
SALADS SALADS
  • Tomato, Bacon & Chickpea Salad N/A
  • Cobb Salad N/A
  • Tandoori Chicken Salad N/A
  • Roast Vegetable Couscous N/A
  • Coconut, Mango & Chicken Salad N/A
  • Tuna & Asparagus Salad N/A
  • Tuna Nicoise Salad N/A
  • Pear & Prosciutto Salad N/A
  • Classic Greek Salad N/A
  • Roast Beetroot & Goat's Cheese Salad N/A
SANDWICHES SANDWICHES
  • Antipasti Sourdough N/A
  • Italian Salami & Eggplant Turkish N/A
  • Chicken, Almond & Herb Sourdough N/A
  • Spiced Chicken & Hummus Sourdough N/A
  • Classic Ham, Cheese & Tomato Wrap N/A
  • Smoked Salmon & Avocado Wrap N/A
  • Smoked Salmon & Avocado Bagel N/A
  • Turkey & Brie Sourdough N/A
  • Turkey & Cranberry Wrap N/A
  • Prosciutto, Tomato & Parmesan Sourdough N/A
  • Chicken, Pesto & Sundried Tomato Sourdough N/A
MEALS MEALS
  • Individual Zucchini & Fetta Tart N/A
  • Individual Mushroom & Asparagus Tart N/A
  • Individual French Bacon Tart N/A
  • Chicken & Corn Soup N/A
  • Pumpkin, Beetroot & Sage Pasta N/A
  • Poached Salmon & Noodles N/A
  • Beef Burgundy Pot Pie N/A
  • Pumpkin, Capsicum & Pesto Risotto N/A
  • Coconut, Chilli & Lime Prawns N/A
  • Tuna & Lemon Cakes N/A
  • French Bacon Tart N/A
  • Fresh Salmon & Leek Tart N/A
  • Spinach, Fetta & Thyme Tart N/A
  • Individual Roast Vegetable Tart N/A
  • Individual Fresh Salmon & Leek Tart N/A
  • Individual Spinach, Fetta & Thyme Tart N/A
  • Cumin & Honey Spiced Carrot Soup N/A
  • Thai Chicken Soup N/A
  • Tomato Bruschetta N/A
  • Leek, Ham & Mushroom Crepes N/A
  • Mediterranean Chicken Pasta N/A
  • Chicken & Mushroom Crepes N/A
  • Vegetable Fritters with Corn Salsa N/A
  • Beef, Cheese & Potato Pastie N/A
  • Beef & Vegetable Lasagne N/A
  • Salt & Pepper Calamari Salad N/A
  • Classic Fish & Chips N/A
  • Haloumi & Chorizo Salad N/A
  • Pumpkin & Sweet Potato Soup N/A
KIDS CORNER KIDS CORNER
  • Eggs on Toast N/A
  • Peanut Butter Sandwich N/A
  • Cheesy Fingers N/A
  • Ham, Cheese and Tomato Sandwich N/A
  • Chicken Noodles N/A
  • Spaghetti Bolognese N/A
  • Beef Taco N/A
  • Fairy Bread N/A
  • Strawberry Jam Sandwich N/A

Nearby Sample Menus

  • Cheese Naan $ 5
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Tandoori Gulnar Jheenga $ 15.5/$ 25
    • Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Kabab Platter $ 36
    • (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Shahi Paneer Kofta(V) $ 18.5
    • Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
  • Seafood $15.00
  • Combination (With Cashew Nuts) $14.00
  • Scallop $16.00
    • Extra $1.00 With Soft Noodles
  • Pineapple Fritter $1.00
  • Seafood (With Cashew Nuts) $15.00
  • Vegetarian $4.00
  • Chicken & Sweet Corn $8.00
  • Fish (Hoki) $2.80
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • Fresh Tarakihi $5.90
    • Battered
  • Home-made & thick-cut Potato Chips $4.00
  • Battered Scallops $1.90 each
  • Pineapple Fritter $2.00
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Home-made Kumara Fritter $1.90
  • 60ml Malt Vinegar $0.60
  • Chocolate Brownie $5.50
    • Served warm with cream or yoghurt
  • Avocado Smash on 5 Grain toast $15.80
    • toasted with feta spinach & tomato salsa
  • Bacon sausage, creamed mushrooms $6.50
  • Pizza Vegetarian $17.80
  • With Smoked Salmon $19.80
  • Meringue $7.50
    • Topped with fresh fruit and berries
  • Chicken Nachos $18.80
    • Strips of chicken, avocado, sour cream & sweet chili
  • Steak Sandwich $23.80
    • grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
  • Pork curry udon noodle $10.00
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Spicy pork udon noodle $10.00
  • Gyoza $8.00
    • fried pork dumpling
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Fried vege set $6.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Fish of the Day $27.50
  • Dolmades $12.50
    • with Greek Yogurt
  • French Fries S $7.00
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Noodle served with tomato and egg sauce $9.00
  • Beef and celery (fried) 10 pieces $10.00
  • Celery and mushroom fried with garlic sauce $10.00
  • Fried lamb with cumin and vegetables $18.00
  • Lamb noodle $10.00
  • Pork and fennel 20 pieces $12.00
  • Spicy potato gelatine $6.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Banana tapioca pudding $17.00
  • -3 courses $49.00
  • -2 courses $39.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Chocolate mousse $17.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Bacon Burger $4.50
  • Special Chow Mein (Soft Noodles) $13.50
  • Roast Pork $10.00
  • Roast Lamb $11.00
  • Sausage $1.20
  • Chicken $10.00
  • Chicken Burger $4.50
  • Ham $2.00
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • C = Curry / D = Dry
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Prawn Masala (med) $18.00
    • Succulent prawns cooked in a spicy gravy with green peppers & sliced onions
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • All curries served with rice
  • Sumundari Jhilmil (mild) $18.00
    • Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • D30
    • Vanilla Ice-Cream with Fruit Salad
  • B14
    • Stir Fried Beef with Ginger on Rice
  • D27
    • Nuing Bean with Coconut Cream
  • B16
    • Barbequed Beef Skewer with Vermicelli
  • A6
    • Pan Fried Pork with Lemon Grass
  • H2
    • (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
  • P8
    • Pork Spare Ribs Rice Noodles Soup
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Rice $2.50
    • Nanam's special rice
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • WEDGES WITH SOUR CREAM $6.50
  • SOUP OF THE DAY $7.50
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • BLT $8.00
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • NUGGETS & CHIPS $9.00
  • MULTI-GRAIN OR WHITE BREAD
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • Cream and maple syrup $6.50
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • -Cream cheese and jam $5.50
  • Toast with butter and jam $3.50
  • Banana almond cinnamon and maple syrup $8.50
  • Cream cheese and smoked salmon $11.50
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
Jamaica Blue

Jamaica Blue

location

Address

16/214 Green Lane West, Epsom, Auckland, Auckland, 1051, New Zealand

phone

Phone

096386571

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
16/214 Green Lane West, Epsom, Auckland, Auckland, 1051, New Zealand
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