Jang Teo in Auckland Menu

JANG TEO MENU JANG TEO MENU
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Al-tang $15
    • Fish roe soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables

Nearby Sample Menus

  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Tempura Vegetable $4.00
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Crumbed Prawn (2pcs) $3.00
  • Chicken Kushiage $4.50
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • $10.00 / 4ea
  • 6. Stir Fried Prawns on Rice $14.50
  • 17. Seafood Stone Pot Rice $17.00
  • 2. Stir Fried Chicken on Rice $13.00
  • 8. Chicken Fried Rice $14.00
  • 1. Chicken Rice Noodle Soup $11.50
  • 9. Meat Combination Egg Noodle Soup $13.50
  • 1. Small (2 people) $45.00
  • Coconut prawn $9.00
    • 5 pcs. Deep fried prawn cover with coconut flakes served with sweet chilli sauce.
  • Stir fried fresh chilli & basil with tofu / delight ginger with tofu $12.50
  • Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Nasi goreng fried rice M $12.50 / P $14.00
    • Stir fried rice style "indonesian"
  • Tom kha M $12.50 / P $14.00
    • Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
  • Ginger delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with fresh ginger and vegetable
  • Pad c ew M $12.50 / P $14.00
    • Stir fried flat rice noodle with egg, dark soy sauce and vegetable
  • Pepperoni Wheel $5.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • HALF-N-HALF PIZZA $25.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Garlic Knot $1.50
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Pepperoni, extra cheese $5.00
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • - Salmon & Cream Cheese $12.00
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Salmon Salad $18.50
    • Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Pulled Pork Salad $17.50
    • Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
  • - Preserves & Spreads $6.00
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • SNAPPER $9.50/$12.90/$15.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • STEAK & PEPPER $ 3.00
  • SPRING ROLL $ 2.50
  • STEAK $2.80
  • BACON & EGG $3.00
  • EGG BURGER $3.00
  • CHICKEN CORDON BLEU $ 3.00
  • MOUSE TRAP $3.00
  • SAUSAGE $ 1.00
  • Bacon, Egg & Vegetable Quiche $3.60
  • Steak & Oyster Pie $4.50
  • Mince & Cheese Pie $3.60
  • Steak & Pepper Pie $3.60
  • Steak Pie $3.40
  • Snak Pak $7.90
    • 1 Thigh, 1 Drum, Chips
  • Mince Savoury $1.20
  • Steak & Mushroom Pie $3.60
  • Fried Rice
  • Plain Egg $8.50
  • Cheese $3.80
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Chicken Thigh on Rice $8.50
  • Beef $9.50
  • Egg Fu Yong $23.00
  • Pork $11.50
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • Pug Tod $6.90
    • Deep fried tempura and mixed vegetables
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Hor Mok Thalay (King of South of Thailand) $17.90
    • Mixed seafood stir fried with red curry paste with coconut milk, egg and vegetables
  • •Add cheese $23.5
  • Add salmon $21
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • •Served with pide bread 12.5
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • •Or chicken skewers $28,5
  • Tabouli $6,5
  • Pla Sweet & Sour $17.00
    • Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
  • Lamb Curry $15.00
    • Curried Lamb with bamboo shoots and vegetables
  • Pork Lava $15.00
    • Stir fried marinated pork with lava sauce served with vegetables
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Pad Ka Prao $12.00
    • Stir fried with chilli and basil
  • Khow Pad J $11.00
    • Thai style fried rice with tofu, vegetables and egg
  • All cooked in coconut milk except The Jungle Curry
  • Chicken Laksa $12.00
    • Egg noodles with laksa curried chicken and bean sprouts
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • Pastrami / Salmon $5.00
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • BANANARAMA $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Marmite $7.00
Jang Teo

Jang Teo

location

Address

75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094409250

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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