Jang Teo in Auckland Menu

JANG TEO MENU JANG TEO MENU
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Al-tang $15
    • Fish roe soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables

Nearby Sample Menus

  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Bacon Hand Cut $5.5
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Tomatoes $4
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • Dessert
  • Yam Plamuck $32.00
    • Spicy Calamari Salad served with Coriander, Lemon & Chilli Sauce
  • - Milk Ice Cream
  • Toong Thong $14.00
    • Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
  • Paper Prawns $15.00
    • Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Kuey Tiew Rad Na $29.50
    • Rice Noodles with Seafood & sauteed Vegetables
  • Squash panzanella, feta, sesame crumb $8
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Crema fritta, plum, macadamia $14
  • - tomato, basil, mozzarella
  • From our farm
  • Millet & nut granola, peaches, yoghurt mousse $14
  • family tray small $30.00
  • BBQ pork noodles soup $9.00
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • roast duck noodle soup $9.00
  • family tray mediun $40.00
  • 6 won ton $4.50
  • Baby spinach $4.00
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Homemade Granola $14.50
    • yoghurt, banana, raw honey, berry compote
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Garden Stack $18.00
    • red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • $55 Set Menu $55.00
    • Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Subway Club N/A
  • Pork Riblet N/A
  • Olives N/A
  • Turkey & Ham N/A
  • Lettuce N/A
  • Veggie Patty N/A
  • Italian B.M.T N/A
  • Wrap N/A
  • Salmon teriyaki $28.90
    • served with cabbage, sesame seeds
  • Chawanmushi $8.90
  • Scallop $9.00
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Chicken teriyaki bento $19.80
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Chicken-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • All soups come with ciabatta toast
  • Chicken & mushroom $5.50
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Mini green thai chicken curry $4.50
  • Poached eggs and baked bean on toast $12.00
  • Seafood chowder $12.00
  • Mince & cheese $5.50
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • MEE GORENG
  • $22.00 Large
  • STEAMED RICE $2.00 per bowl
  • $8.00 (Regular)
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
  • $15.00 Regular
  • $5.00 (3 rolls)
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Aged Cheddar $2
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Tiger’s Roar (Make it Korean spicy) $2
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • SP37. Chive prawn pork cake
  • M9. Steamed custard bun
  • SP15. Beef rib
  • M35. Pork bun
  • Eggs Benedict $12.00
  • SP47. Vegetable rice roll
  • SP39. Pork, prawn, vege, wrap deep fried
  • M21. Steamed turnip cake
  • Samosas & Chips $7.50
  • Hot Chips $5.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Mini Hotdogs & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Chicken Nuggets & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Eden combo $10.00
  • -Medium $40.00
    • 50 pieces
  • Avocado $7.00
  • -Udon $8.00
    • Vege
  • Teriyaki chicken $6.80
  • -Ramen with egg $9.00
  • On cream cheese sushi
  • Combination $8.80
  • Vegetable medley $5.50
  • Main $23.00
  • Grilled chicken, cheese and red peppers $13.50
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Main $26.00
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Main $26.00
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Jang Teo

Jang Teo

location

Address

75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094409250

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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