Jang Teo in Auckland Menu

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Neng myun cool $12
- Bowl noodle in chilled soup
Kong guksu $12
- Bowl noodle with cold bean soup
Pat galguksu $12
- Bowl noodle red bean porridge
Kalguksu $12
- Bowl noodle with hot seafood soup
Bibim neng myun $12
- Bowl noodle with spicy sauce
Yulmu neng myun $12
- Bowl noodle with kimichi soup
Yung yang soup $15
- Spicy lamb meat stew
Cho-ah tang $15
- Grinded eel soup
Gam-ja tang $15
- Spicy pork bone soup with potatoes
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Yuk-ke jang $15
- Spicy beef stew with vegetables
Son-de guk $15
- Korean traditional sauasge soup
Kimchi-jigae $15
- Kimchi paste stew
Dae-gu tang $15
- Spicy codfish soup
Al-tang $15
- Fish roe soup
Hae-jang kuk $15
- Beef bone stew
Sam-gae tang $15
- Ginseng chicken soup
Donkasu $15
- Pork Cutlet with homemade sauce
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Jang teo-gukbap $13
- Korean traditional soup
Bibim bap $15
- Fresh vegetables with red pepper sauce
Pa-jun $25
- Korean seafood pancake with vegetables
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Jokbal $35
- Pigs foot cooked with soy sauce
Bossam $45 / $55
- Steamed pork velly with kimchi
Yung yang-jeongol $52 / $68
- Cooked lamb with vegetables
Daegu-jeongol $52 / $68
- Hot codfish stew
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables

Nearby Sample Menus

POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
1/2 KILO PORK SPARE RIBS 27.5
- HOISIN BBQ SAUCE SLAW FRIES
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
POSTMAN'S ONION RINGS 12
- BBQ aioli
EGGS ON TOAST 10.9
- sourdough relish
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
SOFT BOILED EGG 8.
- soldiers

Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Entree-Miso soup
- w/ silken tofu & wakame seaweed
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Steamed Prawn Dumplings 19.00
- w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
Shredded Cabbage Salad 8.00
- w/ sesame dressing**
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*

Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Fresh pickled cucumbers with chillies $4.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Jasmine rice pp $3.00
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Roast pork, with steamed rice and greens $12.00
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Matcha tiramisu $12.00
- with black sesame praline

Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
Hotcakes $7.50
- Served with blueberries, banana and maple syrup.
Bread and Dips $10.50
- Three of our tasty dips and a selection of freshly baked breads
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
- Salmon $21.90
B.L.T. $15.90
- Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
Roasted Tomato $3.50
Cowboy Baked Beans $15.90
- Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90

4 curry, 4 butter naan and rice M $50.00/L$54.00
Mushroom mutter M $8.50 / L $9.00
- Thur to sun
Butter chicken M $11.00 / L $12.00
Veg / Paneer $11.00
Veg $12.00
Manchurian or Chilli
Lamb $13.00
Lamb Madras M $11.50 / L $12.50

CHICKEN BIRYANI $13.00
CHICKEN DO PYAZA
GOAT CURRY
KADAI CHICKEN
PLAIN NAAN/ROTI $2.50
GARLIC NAAN $3.00
ONION BHAJI 4 PCS $6.00
TANDOORI ROTI $2.00

All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
Half chicken and chips $11.00
Vegetarian
Chips $2.80
Chips and gravy $3.50
Extra
-Lamb $7.00
Mashed potato S$2.00/$4.00

Gurnard & chips & salad $21.50
- Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
Hash brown $1.50
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.

Crispy Chicken Donburi $9.00
Katsu Curry $12.00
Teriyaki Tofu Donburi $9.50
Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
Katsu Set (Chicken / Pork) / Chicken Bacon set $15.00
Salmon Sashimi $13.50
Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00

Thick & Fruity $1.50
Tater Tots Small $6 Large $10
Garlic Aioli $1.50
Cole Slaw Small $6 Large $10
Thin & Spicy $1.50
Pastrami $13
- per 100g
Pulled Pork $9.5
- per 100g
Sauerkraut Small $6 Large $10

Tandoori Roti $3.00
Tandoori Pomfret $19.00
- Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
Garlic Naan $4.00
Olive Naan $5.00
- Olives crusted naan
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
Rara Lamb $20.00
- Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
Chilli Naan $5.00
Poppadoms $2.00

Garlic Bread With cheese $8.50
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Chilli cheesy fries $9.00
Steakhouse Fries $7.50
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice

Chicken Nuggets $10.00
- Six pieces of deep fried chicken served with fries and tomato sauce
Chicken/Lamb Biryani $16.00
- Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
Potato Wedges (Served With sour cream) $5.00
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Peshawari Naan $4.50
- Stuffed with dry fruits
Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns

VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Please advise us if you have any dairy requirement
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)

garden salad $10.00
- Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
All kids combo are served with a hot chocolate or keri kids juice
-With sweet chilli & sour cream $7.80
Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
-Crispy bacon, grilled banana and topped with maple syrup $15.80
-Bacon $3.50
- 2 rashers
-Hash brown $2.00
- 1
Buffalo burger $16.80
- Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.