Jang Teo in Auckland Menu

JANG TEO MENU JANG TEO MENU
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Al-tang $15
    • Fish roe soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables

Nearby Sample Menus

  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Cavolo nero, garlic, chilli, anchovy $10
  • Melina’s chocolate almond Torta, chantilly cream, drunken strawberries $15
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Chargrilled broccolini, gremolata $10
  • Crispy skin free range pork belly, caponata $38
  • Fried calamari, lemon, aioli $24
  • Beef cheeks, gremolata $34
  • Squid Stick (Pair)
  • Deep Fried Tofu
  • Tom Yum Soup (Chicken/Seafood)
  • Sliced Chicken Rice Noodle Soup
  • Hainanese Chicken Rice
  • Singapore Fried Vermicelli
  • Chicken Heart (5 Sticks)
  • Grape Nata
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • Toffe pie $10.00
    • with seasonal fruit
  • Vegetables (6pcs) $10.00
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Green $8.00
    • with Japanese dressing
  • Tofu $12.00
  • Sashimi (6pcs)
  • Sauce Chicken Katsu
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Mama's fried chicken $ 5.5
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Chili beef, jalapeños $14.9
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Puffed quinoa $ 5.0
  • Rojo rice $5.0
  • Langkawi Delight — Ve2 $13.30
    • Assorted vegetables sauteed in spiced yogurt and coconut milk
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • - Minimum order 2 persons. $7 oo p/p
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Satay Chicken or Beef - K2 $6.50
  • Sweet and Sour Pork/Chicken - W2 $14.50
    • Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
  • Pan fried beef fillet $30.00
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • 3 choices (150g) $25.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • Prawn and avocado salsa lettuce cup
  • above main dishes available as a la carte- our team will advise you
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Side Dishes
  • 4. Fish $20.00
    • Orange Roughy
  • 1. Marinated Squid $13.00
  • 10. Assorted Meat BBQ $38.00
    • For 2 persons
  • Rice
  • Fish
  • King Prawn
  • Vegetables
    • Mushroom, potato, onion
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • BOILED EGGS $11.00
    • chili jam on white toast
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • - BEEF MINCE NACHOS
  • Calamari $14.00
  • 2 person share $49
  • - BANGERS MASH
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Bowl of Wedges $10.00
  • Spring Roll $12.00
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Sides $7.00
    • fries with aioli
  • Boiled Egg $6.00
    • with spiders
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Boiled Egg $4.00
    • with avocado
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Served with rice, salad
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Chicken Salad $8.90
    • Premium salad and sliced chicken with aioli or sweet and sour dressing.
  • Wedges Reg $4.90
  • Archer's Burger $9.90
    • Grilled lamb patty, fresh salad, sliced cheese and beetroot with mayonnaise and peri peri mayo on a premium bun.
  • French Fries Large $5.50
  • Snapper Extreme $11.90
    • Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
  • Haki Wrap $7.90
    • Battered hake fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Scallop $2.00
  • Snapper Wrap $9.90
    • Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Pork $3.80
  • Lamb Chop $3.80
  • Sausage $1.30
  • Stuffed Sausage $2.50
  • Kransky $2.70
  • Chips $2.50
  • Chicken Whole leg $5.50
  • Lasagne Topper $2.80
Jang Teo

Jang Teo

location

Address

75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094409250

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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