Jang Teo in Auckland Menu

JANG TEO MENU JANG TEO MENU
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Al-tang $15
    • Fish roe soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables

Nearby Sample Menus

  • Zucchini $5.00
  • Kumara $4.50
  • Pork Belly $5.00
  • Tiger Prawns Wrapped In Pork $8.00
  • Pickled Salmon $5.50
  • Garlic $4.50
  • Chicken Wings $5.50
  • Onion $4.50
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Tava Naan $2.00
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Serengeti Cub's Ribs Chargrilled $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Combination Meat $12.50
  • vegetables $8.80
  • Salt & Pepper Pork Spare Ribs (no rice) $13.80
  • Paua Fritter $2.00
  • Combination $12.00
  • Mushrooms $2.00
  • Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
  • Steak 7 Veges $11.50
  • Shoyu ramen $ 15.00
  • Beef bento $ 22.00
  • Tempura bento $ 20.00
  • Fish bento $ 18.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Vegetable bento $ 18.00
  • Tonkotsu kakuni pork $ 15.00
  • Tempura udon $ 15.00
  • V29 Vegetarian Noodle Soup $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
  • V28 Vegetarian Mee Goreng $9.30
    • Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
  • CB43 Combination Noodle $11.0
    • Thin egg noodle simmered with prawns. BBQ pork, beef, chicken and fresh vegetables in oyster sauce
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • PS22 Singapore Fried Noodle $9.70
    • thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
  • Homemade dumplings
  • C3 Torn Yum Noodle Soup $9.90
    • Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
  • Onion Rings
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • Plenty Breakfast $20.8
    • Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
  • Lemon Pepper Calamari
  • Chips $3.0
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • -Smoked Salmon $12.8
  • Kids Meal
    • All Kids” meals are served with a glass of Apple Juice, Mini Ice-cream Sundae and Colouring-in Sheet
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Grape Black Tea / Green Tea $8
  • Wild American Ginseng Tea (Hot only) $7
  • Chicken Heart $15
  • Jasmine Green Tea $8
  • Papaya Milk Tea (Cold / Hot) $8
  • Apple Juice $7
  • Tasty Peanuts $6
  • Curry Chicken on Rice $14
  • Chicken Thigh $3.80
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Cab moss sausages $2.20
  • GIANT BURGER $7.50
  • Battered mussel $1.50
  • Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
  • Steak & Egg Burger $5.00
  • Bacon, Egg &Cheese $4.00
  • Green tea affogatot $10
    • Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • -prawn $10 $16
  • Teriyaki chicken mince balls (5p) $15
    • Teriyaki chicken mince ball and haloumi cheese skewers
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -beef tataki
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • -tuna sashimi
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Grain toast $6.50
    • With any style eggs
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Fried rice with curry spicy chicken $12.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Beef onion dumpling $10/$20
  • Spicy seaweed $3.00
  • And shrimp dumpling $10/$20
  • Fried rice with chicken $12.00
  • Boiled chicken with scallions $10.00
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • Tandoori Paneer N/A
    • Base Sauce, capsicum, onion, paneer (cottage, Cheese),garllic,aioli, mozzarella, (marinated in tandoori sauce)
  • Margherita L $8.99/M $6.99
    • Base Sauce, Oregano, Mozzerella
  • Chicken & Bacon L $10.50 / M $8.50
    • Chocie of salads with chicken and bacon
  • Butter Chicken N/A
    • Butter Sauce, Chicken, Onion, Corriander, Mozzarella
  • Mango Chicken N/A
    • Base Sauce, Chicken, Pineapple,Mango Sauce, Mozzerella
  • Ham & Bacon L $10.50 / M $8.50
    • Choice of salads with ham and bacon
  • Vege Lovers N/A
    • Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
Jang Teo

Jang Teo

location

Address

75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094409250

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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