Jang Teo in Auckland Menu

JANG TEO MENU JANG TEO MENU
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Al-tang $15
    • Fish roe soup
  • Hae-jang kuk $15
    • Beef bone stew
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables

Nearby Sample Menus

  • Tofu pudding with boba $8.50
  • Red bean snowflake ice $13.80
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Brown sugar mochi ball $5.00
  • Tofu pudding with taro ball $8.50
  • Tofu pudding with honey bean $8.50
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • No.6 $16.00
    • $4.00 Chips, 6 Fish
  • Prawn $13.00
  • Won Ton Soup $7.50
  • Pineapple Fritter $1.30
  • Chicken $10.00
  • Hot Dog $1.60
  • Special A $20.00
    • Chefs Special Fried Rice, Chicken Chow Mein
  • BBQ Pork $11.50
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Garlic Bread $3.50
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Pickles $5.00
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Button mushrooms $14.50
    • on toast
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Pancake $16.50
    • with berry compote and maple syrup
  • Sausage $5.50
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Poppy $2
  • Veg / Cheese $3 / $4
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Sesame $2
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 2.vegetarian sate $13
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 9.oseng bali tempe $12
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Lamb Kebab Combo $12
    • Lamb kebab, chips and a 420ml drink
  • Single Kebab $11.00
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • 4 Piece Chicken Combo $15
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • Single $2.50
  • Cosmo’s Drumstick $2.50
  • Lemon and poppy seed cake $17.00
  • -Add bread & a side dish for $9.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Chocolate selection $17.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Edamame Beans $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Dessert $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Nigiri Sushi Medley $30.90
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 8PC. JUMBO $11.70
  • 8PC. REG $7.90
  • Seaweed Salad
  • - 8 pieces Jumbo Teriyaki Chicken
  • Fresh Salmon Supreme
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • -With raclette $34.00
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • CHEESY WHEEZY from $2.50
  • OYSTER $1.70
  • DELUXE $7.50
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • HAM & CHEESE & TOMATO $4.30
  • BACON & EGG $4.80
  • SQUID RING $0.90
  • -Seafood $15.50
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • One Extra Item $1.50
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup.
  • Vege Salad (V) $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
Jang Teo

Jang Teo

location

Address

75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094409250

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
75 View Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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