Java Room in Auckland Menu

BEGIN BEGIN
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Edamame $7.00
    • Steamed fresh soya beans
YUM YUM SOUP YUM YUM SOUP
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
ENTREE ENTREE
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
ASIAN SALAD ASIAN SALAD
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
VEGETARIAN VEGETARIAN
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • Thai Green Curry V $20.90
    • of veges & tofu
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
SIDES SIDES
  • Fragrant Jasmine Rice $3.00
    • per person
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Grilled Roti $3.50
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
WOK WOK
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
RICE & NOODLE RICE & NOODLE
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
CURRY CURRY
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
CLASSIC CLASSIC
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
DESSERT DESSERT
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Suzy Wong Crepe $12.50
    • Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass

Nearby Sample Menus

  • Bibimbap Served in a Hot Pot $15
  • Traditional Korean Style Spicy Soup $12
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Pork Scotch Fillet $18
  • BBQ Pork $12.00
  • Vegetarian $4.70
  • Vegetables $10.00
  • Meat Patties $2.90
  • 6 Wings $5.00
  • Prawn $14.00
  • Fish Cakes $2.50
  • Chicken Riblet $6.50
  • Rice Bowls $14.00
  • Market Fish $30.00
    • simply grilled with natural salt
  • Salmon/Tuna (6pcs) $14.00
  • Tempura Udon $18.00
    • hot noodles
  • Small (6pcs) $14.00
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • (with rice & miso soup)
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Salted Shrimp Paste with Ham Fried Rice $11.90
  • Prawn Twisters (3) $6.50
  • Cambodian Style Rice Noodles Soup $11.50
  • Crispy Pork Chop With Garlic $18.00
  • Scallop Prawn & Squids in XO Sauce $27.90
  • Beef & Mixed Veges $16.90
  • scrambled egg with tomatoes $15.00
  • Braised Fish Fillet with Roast Pork & Garlic $19.90
  • Bacon & Egg $5.50
  • Seafood Combination $12.50
    • Egg noodles with prawns, crab ,meat, scallop, squid, and fresh vegetables in oyster sauce.
  • Deep Fried Ice Cream $3.50
  • Beef in Oyster sauce $13.50
  • Black bean Beef $10.00
    • Egg noodles with beef and fresh veges in black bean sauce
  • Prawn /Squid $14.00
  • On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
  • Combination Seafood $16.50
  • Chicken pakoras 8 pcs $9.9
    • Boneless chicken fritters in mildly spiced batter served with tamarind chutney
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
  • All mains are served with Basmati Rice
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • Combination Meats CM/CS $13.50
  • Vegetarian spring roll $2.00
  • Mussel Fritter $2.50
  • Teriyaki king Prawn Noodles $16.00
  • Crabstick $1.50
  • Chicken & Black Bean Sauce $13.50
  • Roast Pork & Vegas Curry $13.00
  • Combination Meats, Ginger & Pineapple $13.50
  • Beef & Pork Bowl $8.90
  • Beef Hooba Zen $14.80
  • Chicken Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Chicken Salad Bowl $8.90
  • Vegetable Roll (4 pieces) $5.00
  • Pork Kakuni Zen $14.80
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Ice Cream $5.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • -Kumara Vermicelli / Fried Tofu $6.00
  • V=Vegetarian
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • S=Small / L=Large
  • Lamb with Cumin on Sizzling Plate $25.80
  • Scallops $18.00
  • Kumara Fries $8.00
  • Platters
    • A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Scallops $18.00
  • Seafood grill platter $25.00
  • Chicken or lamb $9.00
  • Wedges $7.00
  • Condensed Milk & butter toast $3.00
  • Salt & Pepper/chicken/chicken fillet/pork chop $8.00
  • Yum Yum fried rice $11.00
  • Ham Sandwich $4.50
  • Wonton Noodle soup $10.00
  • Sirloin Steak $17.00
  • Baked Chicken & Fried Rice with Portuguese sauce $15.00
  • Pan Fried Dumplings ramen $15.00
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Garden salad with lemon honey dressing $6.00
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Corn Fritters $2.80
  • Mushroom $3.50
  • Chicken $11.50
  • Kumara Chip $4.90
  • carton of Sweet & Sour Sauce $1.50
  • Bacon $1.70
  • Chicken Soft Noodle $13.00
  • Scallop $2.00
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
Java Room

Java Room

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093661606

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indonesian , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand