Java Room in Auckland Menu

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Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
Roti $7.00
- Malaysian flaky bread with curry dip
Edamame $7.00
- Steamed fresh soya beans

Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges

The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Steamed Dinsum $13.90
- 4 steamed prawn, pork & scallops dimsum

Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
Teriyaki Fillet Salad $26.90
- On fresh mescluns, cabbage julienne, daikon & roasted sesame
Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing

Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
Gado Gado V $18.50
- Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
Thai Green Curry V $20.90
- of veges & tofu
South Indian Curry $20.90
- Of okra, beans & fresh tomato

Fragrant Jasmine Rice $3.00
- per person
Coconut Rice or Noodle $5.00
- per bowl
Grilled Roti $3.50
Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
- (sweet chilli jam & crushed)

Far East Chicken $23.90
- Sweet chilli, ginger, fresh veges, cashewnuts
Kungfu Chicken $23.90
- Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy

Nasi Goreng $23.90
- Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
Pad Thai $23.90
- Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots

Orange Duck $29.90
- Boneless roast duck, fresh veges, red curry, orange juice
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
Balinese Baa Baa $23.90
- Slow cooked lamb with curry of cardamom, star anise and spuds
Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
Masala Prawn $29.90
- Green beans, creamy garam masala & tomato paste

Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
Salmon Teriyaki $29.90
- Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Dragon & Phoenix Szechuan $28.90
- Wok fry chicken & prawns, tangy garlic chilli & vege

Dutch Chocolate Cake $10.50
- Served warm on a sea of chocolate sauce & fresh cream
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
Hitam Manis $10.50
- Warm black rice pudding with green tea gelato
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
Pisang Goreng $12.50
- All time favorite fried bananas with coconut gelato & chocolate sauce
Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream
Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass

Nearby Sample Menus

Beef In Oyster Sauce $12.50
- Sauteed with mixed vegetables.
Fish Fillet / Scallop
Village Tom Yum
- Famous traditional Thai hot and sour soup.
Vegetarian $12.00
Roti Chanai [V] $25.00
- Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
Prawns / Mixed Seafood
Prawns / Mixed Seafood $23.00
Lamb $26.00

Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.

LUNCH BOX $14.00
- 2 chicken thighs, 2 drum sticks & chips
BACON SALAD $13.50
- streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
KING PRAWN SALAD $14.00
- grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
BACON & EGG CHEESE BURGER $5.50
2 EGG OMELETTE $9.80
- w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
THE FOOD KITCHEN'S PLATTER $13.80
- an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce

X1. Barg $16
Seasoned salad $6
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Dip Platter $12
- Three dips served with Turkish bread
X1. Joojeh $12
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Garlic yoghurt $4

Massaman Curry
- Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
Yum Talay $19.90
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
Gang Penang
- Your choice of meat in penang curry paste with thick coconut cream and vegetables
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Pla Ma Naow $22.90
- Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
Chicken. Pork or Beef $15.90

Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
Vanilla pancakes $16.50
- lemon custard & meringue
Roasted heirloom tomato $6.00
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
Spiced venison mince, cashews, poached egg, toast $21.50
Colcannon $6.00
Eggs benedict $20.50
- with middle bacon
Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50

salmon Nigiri
Prawn nigiri
Avocado, cream cheese, Pineapple
20 pieces $22.00
FFs Bowl (Cauliflower Rice) $12.50/ $13.50
Crispy Chicken
Salmon & Avocado Nigiri Deluxe
Fried Chicken

Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
Mutton Masala $14.00
- Mutton with bone cooked in all indian spices.
Butter Fish $14.00
- Fish cooked in a smooth tomato sauce.
Bombay Aloo $10.00
- Potatoes cooked with mustard seeds, garlic and curry leaves.
Lamb Butter Curry $14.00
- Delicacy of meat cooked in a creamy tomato sauce.
Squid Pakoras $8.00
- Squid cooked in a chick pea flour batter and deep fried.
Chilli Chicken $13.00
- Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
Lamb Tikka Masala $14.00

Abomasums $18.00
- Pork / Beef
Steamed Rice (incl, Soy Stew) $2.00
Small intestine BBQ $38.00
Spicy Abomasums BBQ $36.00
- Pork / Beef
Lunch Box (Incl Soy Stew) $8.00
Rumen + Marbling BBQ $40.00
Crispy Rice Soup $5.00
Large intestine BBQ $36.00

Herbal jelly no 1 $8.00
- mung bean + barley + boba
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Strawberry snowflake ice $13.80
Waffle no1 $16.80
- vanilla ice cream + caramel
Red bean soup w/boba $6.50
Tofu Pudding with taro ball $8.00
Mung bean cake $8.00
Taro ball no2 $8.00
- sweet potato + barley + boba

Pork belly with potato noodle $13.80
Braised tofu $12.80
Tofu with green chili $12.80
Cucumber with chilli $9.80
Cold mix potato $3.00
Pork, egg with black fungus $13.00
Vege fried rice $8.00
Traditional home style tofu $12.80

Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
3 fillings $5.70
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
add fries $2.50

Mixed creamy mushrooms $5.00
French toast $17.00
- croissant mixed berry ragout, poached pear, orange infused maple syrup, mascarpone
Toast $5.20
- with butter and jam/peanut butter
Manuka smoked bacon (2) $4.50
Sunrise breakfast $13.00
- orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Homemade fish fingers & chips $9.00
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast

Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Omelette $7.00
- With ham, tomato, cheese, onion
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Bacon & eggs $6.00
- Bacon, eggs with toasted
French Toast $8.00
- Bacon, banana, blueberries, maple syrup

¼ Roast chicken fries & salad $ 18
Fish and Chips homemade tartare $ 18
Cream style mushrooms $ 14
- with spinach on toast
Beef Burger $ 17
- handmade patties cheese salad & fries
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Panko crumbed goats cheese salad $ 17
Salt and pepper squid salad $ 17
Eggs benedict on potato cakes $ 18
- with salmon or bacon

Java Room

Auckland Region > Auckland > Java Room

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093661606

Email

hooi@javaroom.co.nz

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Indonesian , Vegetarian

Nearby Sample Menus

Java Room

Auckland Region > Auckland > Java Room

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

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