Malay style fried egg noodle, with egg, prawns, fish balls and chicken
Tahu Sumbat - Stuffed Tofu $8.00
Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Salt and Pepper Squid $9.00
served with tartare sauce
Chicken Schnitzel $15.00
Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Seafood Nyonya Curry Laksa $13.00
Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Roti Canai (2pcs) $12.50
With Beef Rendang
Chicken Nyonya Curry Laksa $12.00
Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
Fries Served W Aioli $7.5
Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
Lunch Special $20.00
Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62