Java Room in Auckland Menu

BEGIN BEGIN
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Edamame $7.00
    • Steamed fresh soya beans
YUM YUM SOUP YUM YUM SOUP
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
ENTREE ENTREE
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
ASIAN SALAD ASIAN SALAD
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Szechuan Calmari Salad $23.90
    • Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
VEGETARIAN VEGETARIAN
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • Thai Green Curry V $20.90
    • of veges & tofu
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
SIDES SIDES
  • Fragrant Jasmine Rice $3.00
    • per person
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Grilled Roti $3.50
  • Baby Bok Choy, Fresh Garden Salad, or Tofu $7.00 EACH
    • (sweet chilli jam & crushed)
WOK WOK
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
RICE & NOODLE RICE & NOODLE
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
CURRY CURRY
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
CLASSIC CLASSIC
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
DESSERT DESSERT
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Suzy Wong Crepe $12.50
    • Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass

Nearby Sample Menus

  • Chicken & Cheese $6.90
  • Seafood $15.00
  • Fish Cake $3.00
  • Hawaiian $4.90
  • Bbq Pork $13.50
  • Squid Ring $1.00
  • Cheese $3.90
  • Cheese $5.30
  • Crispy Chicken with Garlic Sauce $13.00
  • Kumara Chips $4.50
  • Bacon $5.00
    • (with patties)
  • Combination Meat $12.00
  • Chicken Sweet Corn $8.50
  • Lemon Chicken $11.00
  • Vegetarian $4.00
    • (Cheese, Pineapple, Egg)
  • Chicken $11.00
  • Baked Beans on Toast $6.90
  • Egg Benedict with
  • - Smoked salmon, cream cheese, avocado $9.90
  • Bacon $11.90
  • FISH & CHIPS $12.90
    • (Hoki Fish, Salad Served with Chips)
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • - Cream cheese, smoked chicken, avocado $9.90
  • -Prosciutto, crushed peas, feta $18.00
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Burrata, caponata, soft herbs $26.00
  • Manzanilla olives $6
  • Green beans, lemon, chervil $8
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Sweetcorn $2.00
  • #10 $8.50
    • 2 Fish; 2 Crab Sticks; 2 Potato Fritter; Chips
  • #9 $8.00
    • Fish; 2 Sausages; 2 Potato Fritters; Chips
  • Mushroom $3.50
  • Breakfast $10.99
    • Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
  • 6 Chicken nibbles $4.50
  • Pineapple Fritter $1.00
  • Wegas small $4.50
  • Squid Ring $ 0.80
  • Hoki $ 3.00
  • Steak Tomatoes Toasted $ 5.50
  • Steak Burger $ 5.00
  • Ham Burger $ 2.00
  • Chicken Burger $ 5.00
  • Potato Cake Battered $ 1.20
  • Vegetarian Burger $ 3.00
  • Fish Burger $4.00
  • Extra Fill $1.00
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • -Extra 6 Mussels $17.00
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Pineapple Fritters $1.00
  • Mussels $0.80
  • -South Island $2.50
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Serengeti Cub's Ribs Chargrilled $16
  • CheddaMelt sauce $6.00
  • Calamari Deep Fried $16
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Pork Spare1/2 Rack $26.00
  • Free Range Bacon 6.5
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Roti / Papadom $0.90
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Bhel Poori $7.00
    • Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander & spices
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Ham steak $10.50
  • Fish $10.50
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Octopus $6.30
  • Raw fish $5.80
  • Roast pork $6.30
  • BBQ pork $6.30
  • Taro $1.50
  • Corn nuggets x4 $1.50
  • Mussel $1.30
  • Chicken $5.80
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • Battered/ grilled (fresh fish) burger
  • Beef pineapple $8.30
  • Lemon pepper fish burger
  • Sausage $1.70
    • Battered sausage is an extra 10c
  • The Choicest Beef Slices $12.8
  • Fresh White Mushrooms $5.8
  • Chinese Cabbage $4.8
  • Slip Fish Meat $10.8
  • Sliced Lotus Roots $4.8
  • Chicken Gizzards $1.5
  • Chopped Coriander $1.5
  • Mushroom Balls $5.8
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Beef burger $19.00
    • Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Fries $6.00
    • Seasoned fries served with garlic aioli
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Hawaiian 5 oh $18.00
    • YEP An 80's Hit Bacon, Capsicum, Pineapple
  • Cheesey and breezy $9.00
    • Cheese and pizza sauce
Java Room

Java Room

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093661606

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indonesian , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand