JB's Cafe Ballantynes Timaru in Timaru Menu

JB's Cafe Ballantynes Timaru in Timaru has no menu available, but can choose from many other options such as Short black or Long black from Shroom Room Cafe. Subway - Shirley offers many options including Aioli and BBQ. New York Deli includes a wide range like The manhattan or Harlem flank. Pastries and Pastries from . Spectators Bar & Bistro offers Trevinos and Extras.

Nearby Sample Menus

  • Japanese traditional crispy dish with rice & salad
  • Eel Nigiri $10.00
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Tuna Nugiri $7.00
  • Beef Tataki M $8 / L $16
  • Prawn Katsu Curry $19.50
  • Roasted Pork Stir Fried With Chilli N/A
  • Sukhothai Cheese Sticks N/A
  • The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
  • Massaman Curry Lamb Rack N/A
  • Pad Woon Sen $19.00
    • Stir Fried Glass Noodle With Black Soy Sauce And Mixed Vegetables
  • Vegetarian Green Curry $19.00
    • The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
  • Chuchi Salmon N/A
  • Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Mango Chicken Non Creamy $10.00
  • Nawabi $10.00
  • Vegetable pakora (12 Pieces) $ 6.00
  • Paitia $10.00
  • Tandoori Naan $3.50
  • Mango Chicken Creamy $10.00
  • Seekh Kebab (4 Pieces) $ 7.00
  • Maile Masala $10.00
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Kids Sundae $6
    • Chocolate Sauce or Sprinkles or Both!!
  • Soup of the day $6
    • with Bread
  • Duck Wontons $17
    • Hoisin dipping sauce, asian slaw
  • Soup of the day $12
  • Oxford Salad $15
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • Chocolate Tart $13.5
    • Crème fraiche, grilled pears
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Raita $3.50
  • Mango Chutney $3.50
  • Onion Salad $3.50
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Red curry $12.00
  • Sweet and sour - Meat and Veg $16.00
  • Chilli paste Nam Prik Phaow $16.00
  • Stir fried noodles $12.00
  • Larb gai - Thai chicken salad $18.00
  • Drunken noodle - spicy noodle $16.00
  • BEEF LASAGNA $15.50
    • Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
  • LAMBS FRY WITH BACON $19.50
    • Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
  • CHICKEN AND BASIL $15.50
    • creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
  • Old Bank Brunch
    • A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
  • CRUMBED SCHNITZEL $19.00
    • Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
  • (2)$25.50
  • CASABLANCA CAMEMBERT $12.50
    • creamy white decadence - lightly crumbed and served melting with a dark plum sauce
  • AGED RIB-EYE $27.50
    • prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
  • Prawn Cocktail $16.00
    • Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
  • Ribeye
  • Kapiti Tamarki Blue
    • This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Potatoes
  • Pressed Cheese
  • Pan fried mushrooms $2.50
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • B.L.T sandwich with fries $12.00
  • Salad of the day (in season) $12.00
  • Creamy mushrooms $12.00
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Soup of the day (in season) $12.00
  • Deep Fried Ice-cream $5
  • Curry Minced Vegetables Pastry $4
  • Seafood Noodle Soup $20
  • Pork with Ginger and Sping Onion $19
  • Chicken with Black Baen Sauce and Vegetables $18
  • Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
  • King Prawns with Mushrooms and Vegetables $22
  • Egg Fried Rice $Bowl $3
  • Steak Ribeye 300g $28.00
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Soft White Cheese
    • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Steak New York Strip 300g $27.00
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Spaghetti N/A
  • Apricot N/A
  • Brie Cheese N/A
  • Savoury Mince N/A
  • Sour Cream N/A
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Pizza Spud $9.00
  • Creamed Corn N/A
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • ●Quiche of Filo of the day $8.00
  • -With Salad $10.00
  • Assorted Cakes & slices from $3.90
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
JB's Cafe Ballantynes Timaru

JB's Cafe Ballantynes Timaru

location

Address

314 stafford Street Timaru, Timaru, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free

features

Features

Gluten Free Options ,  Takeout ,  Seating ,  Child-friendly

Location
314 stafford Street Timaru, Timaru, New Zealand
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