Jesters Rotorua in Rotorua Menu

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Kiwi Classic $4.60
- Lean beef mince and gravy
Billy T $4.60
- Lean beef mince, gravy and melted cheddar cheese
Spud Delux $4.60
- Beef mince, lean bacon, creamy potato top and melted cheddar cheese
Stockmans $4.60
- Lean steak and gravy
Southern Man $4.60
- Lean steak, gravy and melted cheddar cheese
Miss Muffet $4.90
- Tender chicken with strips of camembert & cranberry sauce
Maharaja $4.90
- A taste of Indian! Tender chicken and butter chicken sauce
Dr.Pepper $4.90
- Lean Angus pepper steak, sour cream and brandy gravy
Mother Hubbard $4.90
- Smoked salmon in cream and dill sauce on a bed of creamed spinach and topped with hollandaise
Popege $4.90
- Vegetarians delight! Fresh spinach, button mushrooms and feta cheese
Morning Glory $4.60
- Lean bacon, fresh whole egg with melted tasty cheese
Kentucky Delight $4.60
- Apples, blueberries and vanilla custard
William Tell $4.60
- Appleas and cinnamon with vanilla custard
Chef's Specials n/a
- See display for our Chef's latest scrumptious creations

Nearby Sample Menus

Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
All mains are served with Rice
Stir Fried Mixed Vegetables $14.50

Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Keang Dang $18.50
- Red curry and coconut cream
Spicy Noodles $14.50
- Stir fried spicy rice noodles
Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice

Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Add prosciutto $4.00
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious

Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Crepes $15.00
- Berry compot, whipped cream
Tomato $2.50
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs

CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.

Mini Chicken Wrap Chips & Charlie's Juice Pouch
TOWER BURGER $8.50
- 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
A
- 1 fish, 1 sausage, $2.00chips
VEGGIE BURGER $7.50
- corn fritter egg pineapple cheese lettuce tomato
D
- 6 fish, 4 potato fritters, $4.00 chips
Mini HotDogs $1.00
Hot Dogs $2.20

Lamb $18.00
Plain basmati rice $2.00
Indian Salad $6.00
- cucumber, carrots, tomatoes, cabbage, lettuce with a piece of lemon
Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
Vindaloo $12.99
- boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs

Honey Oat N/A
Turkey & Ham N/A
Wheat N/A
Capsicum N/A
Subway Melt N/A
Steak, Egg and Cheese N/A
Avocado Toasties N/A
Roasted Garlic N/A

Chicken Jhalfrezi $13.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Lamb Tikka Masala $14.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
Beef Kadai $13.99
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices

Mocha, latte, chai latte $4.5
Creamy Mushrooms $5.9
Side Salad $5.9
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Upgrade to Curly Fries or Wedges $2.5

Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.

Garlic Steak and Mushroom $11.00
Bacon & Egg on Toast $8.00
Cheese Burger $7.00
Hawaiian Burger $8.00
Add Chips and can drink $4.00
Mushroom burger $8.00
Pies $4.00
Savory Muffins $4.00

Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour
Idly & sambar (5pcs) $12.00
Biryani vegetable $9.00
Chicken nuggets & chips $7.00
Egg dosa (Plain dosa stuffed with egg) $10.00
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices

Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Single serving of 1 cheese $16
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Bistro 1284 ice cream & sorbet selection (GF) $16
Steak fries w aioli $7
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast