Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Chickpea Falafels $8.00
Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
Mexican Bananas $15.00
One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
Garlic Bread $6.50
Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Chips & Rattlesnake Salsa $6.00
Homemade corn tortilla chips served with our signature rattlesnake salsa.
Lamb Sliders $15.00
Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Sizzling Rump Steak (300gm) $28.50
Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Porcino $21.50
Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Picante $18.50
Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
Gnocchi $22.50
Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Gelato Della Casa $9.50
Three scoops of your choice of gelato
Pizza nutella $15.50
Caramelised pear, nutella, chocolate sauce
Tiramisu $11.50
Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Mediterranean Fare
Italian salami, shaved smoked ham, roasted chicken
Antipasto Pickles and Preserves
Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Soups
Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Mussel Pot
Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
- 200g Canterbury lamb rack $10.00
Art of the Grill
Aged beef rump steak with herb rub, New Zealand lamb chops
Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Dessert
Lone Star ‘Mudslide’ ice cream. FREE!
Campfire Burrito $24.00
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Burrito Ranchero $24.00
Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
San Ouentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.
Drinks
First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Shiek $18.00
Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Amazigh $16.00
Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Traditional $16.00
Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Lamb $ 9.50
Falafel $ 9.00
Berber $16.00
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad