Jesters Rotorua in Rotorua Menu

MENU MENU
  • Kiwi Classic $4.60
    • Lean beef mince and gravy
  • Billy T $4.60
    • Lean beef mince, gravy and melted cheddar cheese
  • Spud Delux $4.60
    • Beef mince, lean bacon, creamy potato top and melted cheddar cheese
  • Stockmans $4.60
    • Lean steak and gravy
  • Southern Man $4.60
    • Lean steak, gravy and melted cheddar cheese
  • Miss Muffet $4.90
    • Tender chicken with strips of camembert & cranberry sauce
  • Maharaja $4.90
    • A taste of Indian! Tender chicken and butter chicken sauce
  • Dr.Pepper $4.90
    • Lean Angus pepper steak, sour cream and brandy gravy
  • Mother Hubbard $4.90
    • Smoked salmon in cream and dill sauce on a bed of creamed spinach and topped with hollandaise
  • Popege $4.90
    • Vegetarians delight! Fresh spinach, button mushrooms and feta cheese
  • Morning Glory $4.60
    • Lean bacon, fresh whole egg with melted tasty cheese
  • Kentucky Delight $4.60
    • Apples, blueberries and vanilla custard
  • William Tell $4.60
    • Appleas and cinnamon with vanilla custard
  • Chef's Specials n/a
    • See display for our Chef's latest scrumptious creations

Nearby Sample Menus

  • Salt & pepper calamari $13.90
    • Crispy salt & pepper calamari topped with chorizo and aioli
  • The crafty hamburger $10.90
    • Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
  • Venison devils $16.90
    • Venison kilted with peppered bacon and bacon jam
  • Extra hollandaise $3.50
  • CBK custom grill $23.90/ $28.90/ $33.90
    • It's your choice. Choose from lamb, beef, chicken and venison medallions, with bearnaise sauce and our waldorf and warm potato nicoise salads (Medallions: any 2/ any 3/ any 4)
  • Add our Pleasantly plum oysters $3.50
  • Warm potato nicoise salad $6.00
  • Door stop toast $1.50
  • Sautéed Baby Spinach $4.50
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Cumin Roast Potatoes $4.50
  • Crispy Garlic Tortilla $6.50
    • Crispy garlic tortilla bread served with two seasonal dips.
  • Tomato Jam $2.00
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • 2 Free Range Eggs $4.50
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • -Add chicken, pulled pork or duck for $6.00
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • -Add chicken, pulled pork or duck for $6.00
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
  • Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
  • Peppato, Grilled Steak lightly coated with cracked black pepper served with creamy roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $32.50
  • Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
  • Lemon Pepper Calamari $19.00
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • French Toast with Caramelised Banana $15.00
    • With candied walnuts, lemon cream cheese, maple syrup
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
  • Vegie $18.00
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Light Start Breakfast $17.90
    • With candied walnuts, lemon cream cheese, maple syrup. Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
  • Kapiti Blue Cheese $3.90
  • Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
    • king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
  • Plain basmati rice $2.00
  • Tandoori Chicken full/half $17.99/$9.90
    • whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Chicken Tikka Masala $12.99
    • succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
  • Butter Chicken $12.99
    • all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Vegetable $14.00
  • Madras $12.99
    • delicious medium hot chicken/lamb/beef curry prepared in coconut gravy and finishing in a South Indian style
  • Steak, Egg and Cheese N/A
  • M&M N/A
  • Flatbread N/A
  • Double Choc Chip N/A
  • Ranch N/A
  • Wrap N/A
  • Sweet Onion N/A
  • BBQ N/A
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Jalapeños $3.00
  • twelve $37.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • - also available as a vegetarian option with a lentil, pea and kumara pattie
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Mushrooms $3.00
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • A member of staff will assist you With your choice and selection of beverages and cooked items.
  • Hash Stack $19.00
    • hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • - Hash browns
  • Pan Seared Marlborough Scallops $19.00
    • served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Flat white, cappuccino, short/long black $4.0
  • Wedges with Sour Cream $8.0
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Two Eggs $3.5
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Trilogy Of Cheese S $8 / L $15
    • Mozarella, Parmesan And Feta On A Tomato Sauce Base.
  • Quick Start $9.00
    • Bacon, Eggs & Ciabatta Toast .
  • Hawaiian S $8 / L $15
    • Champagne Ham & Fresh Pineapple.
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Caesers S $10 / L $19
    • Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Affogatto al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
  • Minestra del giorno $10.20
    • soup of the day.
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Black Olive Paste $6.10
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Add Scotch Steak $6.00
  • Mushroom burger $8.00
  • Steak Egg & mushroom $11.00
  • Friday Boil up $12.00
  • Egg burger $7.00
  • Savory Muffins $4.00
  • Monday Seafood Chowder $7.00/$9.00
  • Tuesday Chop Suey $7.00/$9.00
  • Ice cream - vanilla / strawberry / chocolate $4.50
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Pepper chicken $15.50
    • a special curry dish - boneless chicken cooked in special gravy with black pepper
  • Idly & sambar (5pcs) $12.00
  • Egg dosa (Plain dosa stuffed with egg) $10.00
  • Chicken nuggets & chips $7.00
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
Jesters  Rotorua

Jesters Rotorua

location

Address

176 Lake Road, Mangakakahi, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073487542

email

Email

None

clock

Opened hours

9 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Fast Food , Mediterranean , Seafood , Vegetarian

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
176 Lake Road, Mangakakahi, Rotorua, Bay Of Plenty, 3015, New Zealand