Jesters Rotorua in Rotorua Menu

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Kiwi Classic $4.60
- Lean beef mince and gravy
Billy T $4.60
- Lean beef mince, gravy and melted cheddar cheese
Spud Delux $4.60
- Beef mince, lean bacon, creamy potato top and melted cheddar cheese
Stockmans $4.60
- Lean steak and gravy
Southern Man $4.60
- Lean steak, gravy and melted cheddar cheese
Miss Muffet $4.90
- Tender chicken with strips of camembert & cranberry sauce
Maharaja $4.90
- A taste of Indian! Tender chicken and butter chicken sauce
Dr.Pepper $4.90
- Lean Angus pepper steak, sour cream and brandy gravy
Mother Hubbard $4.90
- Smoked salmon in cream and dill sauce on a bed of creamed spinach and topped with hollandaise
Popege $4.90
- Vegetarians delight! Fresh spinach, button mushrooms and feta cheese
Morning Glory $4.60
- Lean bacon, fresh whole egg with melted tasty cheese
Kentucky Delight $4.60
- Apples, blueberries and vanilla custard
William Tell $4.60
- Appleas and cinnamon with vanilla custard
Chef's Specials n/a
- See display for our Chef's latest scrumptious creations

Nearby Sample Menus

Today's Soup $13.70
- With freshly baked bread & butter.
Sour Cream $1.70
Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Sauces
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Options - Change fries to salad for no extra charge.
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.

Orange & Almond Cake - Gluten Free N/A
Kumara Bacon Orange Salad N/A
Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
Cheesy Corn Chips N/A
Scotch Fillet Grilled Scotch Fillet Steak served with Gratin Potato, Baby Vegetables and a Red Wine Jus. N/A
Indonesian Rice Salad N/A
Chicken Satay and Rice N/A
Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A

Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Filled pasta of the day – please see the specials for tonight n/a
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad

Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Mushroom $3.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Crepes $15.00
- Berry compot, whipped cream
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
All Served on toasted Turkish Pocket with garden salad (G/free available )

Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Patacones $9.50
- fried plantain slices, black beans, queso (based on availability)
Chicken or Beef $20.50
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Add chili garlic prawns $6.00
Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
Chicken or Beef $21.50

Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Affogato $6.5
Fries . Aioli $7
Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
Steamed Broccoli . Lemon Basil Butter $7
Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13

Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Garlic Ciabatta Bread $6.00

Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes

Eggs Bene $15.00
- w Ham or Bacon or Salmon
Beef Croquettes & Chips $14.50
Cereal Breakfast $8.00
- with fruit & toast
Bacon & Eggs $14.00
Corn, Coriander & Feta fritters $14.50
Pancakes $14.00
- w 3 toppings
Roast Vege & Feta Salad $13.50
BBQ Beef Bacon Burger with Chips $15.50

Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Add $4.5
- pan seared tender eye fillet
Steaky bacon $2.9
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews

FOUR $7.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
Steak or Angus Pattie+ egg $13.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
Bacon & Egg $12.00
1/2 DOZEN $10.00

Eggs Benedict:
Manuka Smoked Bacon $5.50
- Smoked Salmon, Brie and Caper Cream Cheese $14.50
- Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
- Manuka Smoked Bacon $16.50
House Salad $5.50
Clevedon Rock Oysters (Subject to availability)
Chicken Nuggets $10.00
- Battered nuggets with fries

Jeera rice/ tomato / pulav / lemon $5.50
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Pepper chicken $15.50
- a special curry dish - boneless chicken cooked in special gravy with black pepper
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
Idly & sambar (5pcs) $12.00
Any curry with 2 nos of big square roti $15.00
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices

Special thali $15.50
- Dal makhani, mixed vegetables, rice, tandoori roti, raita salad, pickle & papad
Paneer special samosa $2.30
Veg chinese platter $17.50
Onion bhaji $5.00
Naan $3.00
Malai kofta $14.99
Mixed uttapam $11.50
- Paneer, carrot, onion, coconut & beans
Paneer parantha $4.80

Chicken/Lamb/Vegetable Biryani $13.50
- Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor
Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices
Keema Naan $5.00
- plain flour bread stuffed with lamb mince
Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
Gulab Jamun ( 2 pieces) $4.00
- Sweet milk solid dumpling in rose and cardamom scented sugar syrup