Address
33 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
Jiale Bun Shop in Auckland Menu
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JIALE BUN SHOP MENU- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Pork Bun / Pork with Veg Bun $1.20
- Beef with Veg Bun / Seafood Bun $1.10
- Vegetarian Bun $1.30
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Plain Steamed Bun $0.80
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Chinese Pancake with Chives $3.00
- Millet Porridge $1.00
- Mung/Red Bean Soup $2.00
- Egg with Seaweed Soup $4.00
- Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
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Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
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Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
- Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
- Won Ton Soup S $8.00 / L $9.00
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Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
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Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
- Traditional Chinese Corned Beef Slices $10.00
- Side Dish S $2.00 / L $5.00
- Marinated Egg $1.00
Nearby Sample Menus
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Sukiyaki Noodle Soup (Udon noodles) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
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Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
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Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
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Nasi Goreng (Fried rice Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
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Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
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Pad Thai $14.00
- (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
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Fish Cakes $5.50
- Wok’n Noodle special recipe!
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Whiskey Roast Duck $15.00
- (Rice or thick egg noodles) Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bambooshoot and sweet basil
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Crazy for seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup
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Kakiage $7.90
- thinly sliced and mixed veges & prawn tempura
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Prawn tempura $7.90
- 3pcs
- Cheese cake w/ ice cream $7.90
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Takowasa $5.90
- raw octopus marinated in wasabi sauce
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Diced steak $14.90
- teppan grilled scotch fillet
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Sashimi small $10.90
- assorted finest sashimi 6 pieces
-
Japanese pickles $5.90
- cucumber and radish
- CRISPY VIETNAMESE STYLE PANCAKE $12.00
- PRAWN SALAD $8.00
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SUMMER ROLLS $6.00
- with shredded pork
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STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
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FRIED RICE NOODLE $16.00
- chicken beef or seafood
- SPRING ROLLS $6.00
- SUMMER ROLLS $6.00
- VERMICELLI WITH GRILLED CHICKEN $12.00
- Udon $8.9
- Crispy Prawn California Roll $1.2
- Chicken Katsu Curry $11.5
- Teriyaki Chicken Nigiri $1.5
- Grilled Eel $2
- Grilled Salmon $2
- Salmon Sashimi $11.5
- Deep-fried Chicken Sushi $1.5
- Extra any style egg $1.50
- Oven roasted tomato $4.50
- Roasted kumara wedges $7.00
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Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
- Roasted balsamic portobello mushrooms $4.50
-
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
- Free range pork sausage $6.50
-
Add $ 0.80
- for gluten free
- PRAWN TWISTER $2.00
- WEDGES $4.90/$6.90
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
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MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
- Add any 3 seafood for $5.00 with every family pack
- LEMON PEPPER $4.00/$5.50/$7.90
-
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
- Squid Box $8
- Chicken and crisp noodles $18
- Steaks and Eggs + Chips $18
- Garlic Bread $5
-
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
- Fish and Chips + Salad $15
- Calamari Salad $14
- Wedges $12
-
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
-
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
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Fresh Green Salad $5.00
- All the Essentials.
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The Kraken (Double / Snack) $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
- 330ml Coke Life $3.00
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
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Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
- 330ml Coke Zero $3.00
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Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
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Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
- Rum baba chantilly cream, summer berry salad $10.50
- D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
- Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
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Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
- Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
- Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
- Ice Cream Sundae $8
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- Service between 11.00am and 3.00pm
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- -add chicken for an extra $4
- Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
- Chicken Rice Noodles $ 11.00
- Ginger Beef on Rice $ 11.00
- Roast Pork & Chicken on Rice $ 10.00
- Yang Chow Fried Rice $ 11.50
- Spiced Pork Chop on Rice $ 10.00
- Sweet & Sour Pork on Rice $ 11.00
- A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
- Rice- plain rice $1.50
- Salt & pepper chicken $18.00
- Mummy chicken $18.00
- Mix vegetable - stir fry $16.00
- Mince tofu $16.00
- Asam prawn $28.00
- Sweet corn soup $6.00
-
Wan tan hor $11.00
- Rice noodles
- Fried Rice With White Sauce & Sweet And Sour Sauce $16
- Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
- Combination Meat Fu Yung $10
- Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
- Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
- Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
- Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
- -Add marked raclette cheese from the trolley
- -Duck fat option $12.00
-
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
- Feeds 4
- DF = Dairy free option / GF = Gluten free / V = Vegetarian
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Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
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Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
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The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
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Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
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Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
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Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
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Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
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Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
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Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
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Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
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Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Jiale Bun Shop
Phone
094194688
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
33 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus