Jiale Bun Shop in Auckland Menu

JIALE BUN SHOP MENU JIALE BUN SHOP MENU
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Pork Bun / Pork with Veg Bun $1.20
  • Beef with Veg Bun / Seafood Bun $1.10
  • Vegetarian Bun $1.30
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Plain Steamed Bun $0.80
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Chinese Pancake with Chives $3.00
  • Millet Porridge $1.00
  • Mung/Red Bean Soup $2.00
  • Egg with Seaweed Soup $4.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Won Ton Soup S $8.00 / L $9.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Traditional Chinese Corned Beef Slices $10.00
  • Side Dish S $2.00 / L $5.00
  • Marinated Egg $1.00

Nearby Sample Menus

  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Double Topping $5.00
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Potato Bites $3.90
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Italian Style Garlic Bread $4.90
  • -reglan coconut yoghurt $2.50
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Paneer Chilli $12.99
    • Home made cheese cooked with capsicums & done in chinese style
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Fries $5.00
  • Chicken/Prawns/Veg Fried Rice $12.99
    • Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
  • Chicken/Veg Noodles $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Fish And Prawns $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • ICE CREAM $4.50
    • Vanilla / Chocolate with Berry Compote / Green Tea
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • YOGHURT & BERRY COMPOTE $4.00
  • TERIYAKI CHICKEN SALAD $16.00
    • teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • SMOKED SALMON $16.00
    • smoked salmon, avocado, cream cheese, sprouts on Turkish bread
  • - Beef Donburi
    • beef, mixed vegetables, egg, rice
  • Miso Soup
  • Original Nigiri 4pcs
  • Lunch Box $16.00
    • Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • - Seafood Teriyaki
  • Tempura
  • - Chicken Donburi
    • chicken, mixed vegetables, egg, rice
  • Spring Roll $7.00
    • Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
  • Chicken E $7.50 / MC $15.90
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • Main Courses
  • Fresh Spring Roll $8.00
    • Prawn & fresh vegetables rolled in rice pastry
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • Pork On Toast (5 pieces) $7.00
    • Deep fried minced pork on toast, served with sweet chiS sauce
  • Salmon & Cream Cheese Roll
  • Chicken & Avocado Roll
  • Aji (yellow tail)
  • Ika (squid)
  • Crunchy Roll
  • Akanishigai (eined rapa whelk)
  • Unagi (eel)
  • Ebi (prawn)
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Seasonal vegetables with avocado oil $8
  • Garlic bread $8
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Yaki Soba $12.00
  • Udon $11.50
    • with teriyaki chicken
  • Teriyaki Beef Don $10.50/ $7.00
  • Spicy Beef Don $10.50/ $7.00
  • Teriyaki Tofu Don $10.50
  • Chicken katsu
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Beef Tataki $17.00
    • Delicate slivers of seared beef with ponze sauce
  • Salmon Sashimi $28.00
    • 12 pcs
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • Tofu salad $9.50
    • Tofu with fruity sauce
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Yakitori $9.50
    • Fried chicken on skewers/2 pcs
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • All mains come with rice, salad and miso soup
  • Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50
  • Kid's Fish & Chips $5.90
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
  • Scallop $2.20
  • Oyster $2.20
  • Sashimi S $9.00 L $17.50
    • Raw
  • Chips R $3.00 L $4.50
    • French Fries
  • Fresh Chicken (Crumbed) $6.40
    • Breast Fillet
  • PANEER TIKKA MASALA $12.50
  • GARLIC NAAN $3.00
  • BIRYANI FAMILY PACK $30.00
  • LAMB MASALA $10.99
  • SPINACH CHICKEN $10.99
  • PANEER & CHEESE NAAN $4.50
  • PRAWN MASALA $13.99
  • CHILLI CHICKEN $10.99
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Deep Fried Chicken Wings with Salad $11.00
    • Chicken Wings 2 pieces / Potato / Apple / Mixed Fruit
  • Roasted Poussin $17.00
    • Roasted 350g Poussin / Shredded Lettuce
  • Baked Pork Fillet with Tomato Sauce on Rice $17.00
    • Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
  • Baked Fish Fillet with Spinach Bechamel Sauce on Rice $18.00
    • Spinach Bechamel Sauce / Fish Fillet / Corn / Cheese / Mushroom / Broccoli
  • Baked Broccoli $12.00
    • Broccoli / Bechamel Sauce / Cheese
  • Pork / Chicken Schnitzel with Salad $17.00
    • Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
  • Vege Spring Rolls / Curry Puffs $7.00
  • Avocado $2.00
  • Beef $5.00
  • Ham Egg $4.00
  • Egg $6.00
  • Cheese $ 1.00
  • Extra Filling From $1.00
  • Sweetcorn $3.00
  • Sweetcorn $ 1.00
Jiale Bun Shop

Jiale Bun Shop

location

Address

33 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094194688

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
33 Pearn Place, Northcote, Auckland, Auckland, 0627, New Zealand
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