A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Humus Dip $ 5.90
A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
Lamb Shish Salad 14.5
Grilled marinated lamb cubes threaded on a skewer served with salad.
Lamb Iskender $14.5
Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Dip $9.00
Combination of your choice of 3 dips with Turkish bread
Mixed Shish $18.9
Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chicken Shish Salad 14.5
Grilled marinated chicken cubes threaded on a skewer served with salad
Tiramsu $5.9
Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Create-your-own
Build your own breakie from our range of sides.
Buckwheat and corn pancakes (gf)
Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Cajun Wedges $5.00
Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Limbo $18.50 / $9.00
Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Greek Salad $7.00
All the Essentials as well as Kalamata Olives & Feta
The Kraken $21.00 / $10.00
Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Squid Rings $5.00
A dozen crumbed rings of calamari with a dip of your choice
333 - Hellthy Kids Pizza $5.00
Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Crispy Calamari Salad (GF) $21.00
Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Cheeseboard $38.00
A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Marinated Olives – Kalamata $7.50
Cheese board (to share see platters) $38.00
A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Breads Dip & Olive Oil $15.00
Breads, with a homemade dip of the day & Olive Oil