Jojo Burrito in Auckland Menu

BURRITO BURRITO
  • SMOKEY LAMB $9.50
  • TIJUANA CHICKEN $9.50
  • MUSHROOM MOLE (V) $9.50
  • PULLED PORK & CRACKLING $9.50
  • CHIPOTLE CHOCOLATE BEEF $9.50
ADD ADD
  • SALSA / SOUR CREAM $2.00
  • SALSA & SOUR CREAM 50/50 $2.00
GF - LOW CARB GF - LOW CARB
  • BEEF BEER & PULLED PORK ESTOFADO $9.50/$13.50
    • W/ RAW ENERGY OR MEXICAN SLAW
  • DRUNKEN BEAN CHILLI $9.50/$13.50
    • W/ RAW OR MEXICAN SLAW
  • GUACAMOLE $3.00/$7.00
  • KICK ASS MOJO SAUCE $2.00
SIDES SIDES
  • BEEF BEER & PULLED PORK ESTAFADO $6.50/$9.50/$13.50
  • DRUNKEN BEAN CHILLI $6.50/$9.50/$13.50
  • HOT TACO CHIPS & GUACOMOLE $6.50
  • MEXICAN SLAW $3.50/$8.00
  • 5 BEAN PICNIC ENSALADA $3.50/$8.00
  • RAW ENERGY $3.50/$8.00
ASK 4 OUR AWESOME COMBOS ASK 4 OUR AWESOME COMBOS
  • SINGLE
    • BURRITO 50/50, 1 TACO CHIPS & GUACAMOLE, 1 DRINK
  • FIESTA PARA DOS
    • X 2 BURRITOS, 1 SALSA, 1 SOUR CREAM, 1 SMALL ESTOFADO, 1 TACO CHIPS & GUACAMOLE

Nearby Sample Menus

Pizza Club (sample menu)
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Spicy Lamb Bullets $12.00
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
KS Chicken (sample menu)
  • BBQ CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • BONELESS CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
Burger Geek (sample menu)
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -Side $6.90
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Regular $3.90
  • Pick a sauce
  • -Franks buffalo
The Return Of Rad (sample menu)
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Nandos Albany (sample menu)
  • Corn on the Cob (Large) $6.50
  • Assorted Desserts $4.50
  • Swiss Cheese $1.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Old-style chips (Jumbo) $9.50
  • Old-style chips (Large) $6.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Oceanz Seafood Albany (sample menu)
  • WHITEBAIT FRITTER $ 7.50
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • EGG BURGER $ 6.50
  • PINEAPPLE FRITTER $ 1.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • 10 Mussels & 1/2 Chips $ 8.95
  • 10 Scallops & 1/2 Chips $ 11.95
  • FISH CAKE $ 2.00
Niko's Pizza (sample menu)
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Fish of the Day $27.50
  • French Fries S $7.00
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Calamari Served with Salad $19.99
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
Shor bazaar (sample menu)
  • Keema matar $15.50
    • North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
  • Garlic and cheese naan $5.00
  • Chicken tawa frontier $15.50
    • Chicken cooked with chopped capsicum and tomato tossed in indian spices
  • Methi pudina parantha $4.50
  • Monchow
    • Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
  • -Chicken $15.50
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
  • Paneer tikka $10.00
    • Cottage cheese marinated in tantalizing spices and grilled in tandoor
Fuku Sushi (sample menu)
  • MIXED $6.70
    • 6 pcs
  • SALMON $9.00
    • 7 pcs
  • 40 pcs $50.00
  • COMBINATION $8.80
  • DELUX PACK $9.80
  • 22 pcs $30.00
  • SUSHI $4.70
    • 4 pcs
  • SALMON $5.50
    • 4 pcs
Flame Burger (sample menu)
  • Blue Cheese $8.90/$12.90
    • (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
  • Shish BBQ On Rice (Chicken/Combo) $7.90/$9.90
  • Extra Meat $5.00
  • Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
  • Chilli Beef (Burger/Combo) $8.90/$12.90
    • peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
  • Dinosaur Burger(Burger/Combo) $6.00/$8.90
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Rice $3.50
Nick and L's Food Bar (sample menu)
  • Bacon & Egg Roll $3.80
  • Pack (4) $11.00
    • 3 Fresh Fish, 3 Sausage, $2 Chips
  • Steak $4.50
  • Mushroom $3.50
  • Sea - Dogs $2.80
  • Hot -Dog $1.50
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
Coffee Plenty (sample menu)
  • Fish Fingers with Chips $8.5
  • Big Breakfast $15.8
    • Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
  • Snack Plate $6.5
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • Toast Bagel Or Croissant
    • Served with Salad
  • Spring Roll
    • 10Pcs
Times Kitchen (sample menu)
  • Won-Ton noodle $7.00
  • Pickled vegetables $3.00
  • Pork with cabbage $8.00
  • Seaweed pieces $3.00
  • Lamb with cucumber $10.00
  • Vegetarian $8.50
  • North-eastern style Home-made Vermicelli $8.00
  • Beef Noodle $8.00
Giles Luncheonette (sample menu)
  • Garden salad/harissa vinaigrette $5.00
  • Spiced prosciutto $6.50
  • My mother-in-law's masala eggs $14.50
  • Avocado toast $11.00
  • Free range eggs scrambled or poached $12.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Bacon $6.00
Kura Japanese Restaurant (sample menu)
  • Grilled scotch fillet steak with Kura original sauce $28.00
  • Assorted Tempura $17.00
  • Salt grilled fish fillets Teishoku $18.00
    • 3 kind of salt grilled fish of the day, salad, broccoli OR spinach, egg omelette, pickles
  • Yakisoba with seafood $17.00
    • Stir fried egg noodles with seafood & vegetables
  • Yaki udon $17.00
    • with seafood and vegetables
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Bridge roll sushi $15.00
    • Kura style salmon & avocado rolled sushi garnished with flying fish roe
  • Assorted Japanese style pickles $8.00
Jojo Burrito

Jojo Burrito

location

Address

39 Oranga Avenue, One Tree Hill, Auckland

phone

Phone

095800186

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Quick Bites ,  Kid Friendly ,  Cards accepted

Location
39 Oranga Avenue, One Tree Hill, Auckland
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