Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
or lamb $15.80
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
So Frenchy, So Toast VGA $19.50
Omelette Exhibit ‘A’ GFA $18.00
Omelette Exhibit ‘B’ GFA $19.00
Grandma’s Pork Bánh mì $13.50
Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Teriyaki steak soba $22.00
Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Half a Tea-stained egg $1.00
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Teriyaki beef donburi $20.00
Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Chicken Katsu curry $19.00
Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Chicken kare lomen $18.00
A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Yasai steamed gyoza $10.00
Five tasty steamed yasai dumplings, served grilled and with a dipping sauce