Jolin Shanghai in Auckland Menu

COLD DISH COLD DISH
  • Traditional Shanghai Chicken $16.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Salty Free Range Chicken $16.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Smoked Fish $13.80
  • Salty Pork $18.80
  • Sweet & Sour Pork Chop $10.00
  • Braised Gluten $9.80
  • Sliced Tofu Skin $12.80
  • Jelly Fish with Cucumber $9.80
  • Cold Tofu with Preserved Eggs $9.80
SEAFOOD SEAFOOD
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Steamed Whole Blue Cod $31.80
  • Blue Cod in Spicy Soup $36.80
  • Steamed Blue Cod with Diced Chillies $33.80
  • Braised Blue cod with tofu in soy sauce $33.80
  • Whole Blue Cod with Spicy Sauce $34.80
  • Steamed Blue Cod Fillet with Egg (pre-order) $39.80
  • Fish Fillet in Spicy Soup $26.80
  • Fish Fillet with Sour Vege in Soup $24.80
  • Salty Fish Fillet $24.80
  • Fried Fish Fillet with Sweet and Sour Sauce $23.80
  • Deep Fried Fish Fillet $23.80
  • Stir Fried Crab with Rice Cake $32.80
  • Fried Spicy Crab $32.80
  • Stir Fried Prawn $24.80
  • Deep Fried Prawn with Salty Egg Yolk $26.80
  • Deep Fried Prawns with Salt and Pepper $21.80
  • Spicy Prawns $21.80
  • Spicy Scampi $55.00
  • Fresh Raw Scampi-Size 3 (pre-order) $128.00/25
PORK PORK
  • Braised Pork Chop $18.80
  • Steamed Meat Ball $5.00/(each)
  • Steamed Salty Pork with Tofu Skin and Clam $22.80
  • Braised Pork Joint $26.80
  • Braised Pork Belly $20.80
  • Sweet and Sour Pork Loin $20.80
  • Braised Meat Ball $22.80
  • Fried Pork Loin with Salt and Pepper $20.80
LAMB AND BEEF LAMB AND BEEF
  • Beef in Spicy Soup $23.80
  • Stir Fried Beef / Lamb with Bread (including dry tofu and some vegetables) $26.00
  • Stir Fried Beef / Lamb with Cumin Powder + Bread $18.80+ $3.50
  • Stir Fried Beef / Lamb with Spring Onion $18.80
  • Beef with Oyster Sauce $18.80
  • Beef With Black Pepper $18.80
CHICKEN CHICKEN
  • Kong-Pao Chicken $15.80
  • Stir Fried Chicken with Celery and Cashew Nuts $15.80
  • Lemon Chicken $22.80
  • Sweet and Sour Chicken $18.80
  • Spicy Chicken with Vegetable $16.80
VEGETABLE VEGETABLE
  • Seasonal Vegetable in Soup $15.80
  • Stir Fried Long Beans $15.80
  • Stir Fried Seasonal Vegetable $13.80
  • Stir Fried Beans $15.80
  • Stir Fried Broad Beans and Salty Vegetable $15.80
  • Eggplant with 5 Toppings $20.80
    • (egg, shrimp, pork, parsley, garlic)
  • Combination Vegetable $15.80
  • The Mixture of Fried Gluten, Mushroom and Vegetables $15.80
  • Sweet and Sour Eggs with Ginger $13.80
COLD DISH COLD DISH
  • Sliced Tofu Skin $12.80
  • Jelly Fish with Cucumber $9.80
  • Traditional Shanghai Chicken $16.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Salty Free Range Chicken $16.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Smoked Fish $13.80
  • Salty Pork $18.80
  • Sweet & Sour Pork Chop $10.00
  • Braised Gluten $9.80
  • Cold Tofu with Preserved Eggs $9.80
DIM SUM DIM SUM
  • Pork and Vege Wonton Soup $9.80
  • Pork Wonton Soup $7.80
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Stir Fried Rice Cake with Chinese Vegetable $11.80
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Steamed Xiao-Long Pork & Crab Buns $13.80/8
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Steamed Shao-Mai Sticky Rice $6.80/4
  • Fried Pork Dumplings $9.00/8
  • Fried Sheng-Jian Pork Buns $9.00/8
  • Steamed Pork Dumplings $9.00/8
  • Sweet Rice Ball Soup
  • $6.00 (S)
  • $10.00 (L)
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Salty Soy Milk $4.50
  • Deep Fried Stick $2.00
NOODLE SOUP NOODLE SOUP
  • Dry Noodle with Spring Onion $7.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Spicy Pork on Dry Noodle $9.80
  • Spicy Chicken Noodle Soup/Dry Noodle $9.80
COLD DISH COLD DISH
  • Traditional Shanghai Chicken $16.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Salty Free Range Chicken $16.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Smoked Fish $13.80
  • Salty Pork $18.80
  • Sweet & Sour Pork Chop $10.00
  • Braised Gluten $9.80
  • Sliced Tofu Skin $12.80
  • Jelly Fish with Cucumber $9.80
  • Cold Tofu with Preserved Eggs $9.80
DIM SUM DIM SUM
  • Pork and Vege Wonton Soup $9.80
  • Pork Wonton Soup $7.80
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Stir Rice Cake with Chinese Vegetable $11.80
  • Rice Cake in Salty Vege and Pork Soup $10.00
  • Steamed Xiao-Long Pork & Crab Buns $13.80/8
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Steamed Shao-Mai Sticky Rice $6.80/4
  • Fried Pork Dumplings $9.00/8
  • Fried Sheng-Jian Pork Buns $9.00/8
  • Steamed Pork Dumplings $9.00/8
  • Sweet Rice Ball Soup
  • $6.00 (S)
  • $10.00 (L)
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Salty Soy Milk $4.50
  • Deep Fried Stick $2.00
NOODLE SOUP NOODLE SOUP
  • Dry Noodle with Spring Onion $7.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Spicy Pork on Dry Noodle $9.80
  • Spicy Chicken noodle soup/dry Noodle $9.80
  • Salty vegetable and pork Noodle soup/ Dry Noodle $10.00
  • Braised Pork Rib Noodle Soup/Dry Noodle $10.00
  • Spicy Pork Noodle Soup $9.80
  • Salty Pork Noodle Soup $10.80
  • Smoke Fish Noodle Soup $10.00
  • Noodle Soup with Pork and Vegetables $9.80
  • Noodle Soup With Mixed Vegetables $9.80
  • Salty Duck and Smoked Fish Noodle Soup $12.80
  • Noodle Soup with Eggs $12.00
  • Fish Fillet and Vegetable Noodle Soup $10.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Spicy Pork Fried Noodle $9.80
  • Fried Noodle with Chicken and Vege $9.80
RICE RICE
  • Braised Pork on Rice $9.80
  • Salty Vegetable with Pork on Rice $9.80
  • Combination Chicken on Rice $9.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Rice with mixed vegetables in Soup $10.00
  • Ma-Po Tofu on Rice $9.80
  • Braised Tofu On Rice $9.80
  • Chicken Fried Rice $10.00
  • Vege and Salty Pork fried Rice $10.80

Nearby Sample Menus

  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • -One for $6
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Roti $5
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Naan $4
  • Steak Sandwich $19.90
    • sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
  • Bearnaise Sauce $3.00
  • Soup of the Day $10.90
    • Ask for today's choice
  • Beef Pot Pie $29.90
    • Hearty casserole individually baked with a Yorkshire pudding crust
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Eggs Benny $17.90
    • 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
  • Dinner Meal Deals $16.90
    • Includes an Activity Bag, Dessert and a Soft Drink
  • Smoked Chicken Salad $19.90
    • with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
  • Cheese $3.00
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Buffalo Wings (5 Pieces) $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Potato Bites $3.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • High protein, low fat low calories highly recommended for your diet food. Fish has vitamin 812. that helps to prevent anemia and aging. $23
  • Appetizer
  • Crayfish [Pre-order] $189/kg
    • Three course live crayfish [sashimi/cream -udon/spicy soup]
  • Salmon tartar $16
    • BLue cheese sauce mixed fresh saLmon tartar w/ flying fish roe
  • Stone grill beef rib
    • Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Marinated beef $22
    • Thinly sliced beef marinated in blended ginger, Korean dark soy pan- fried w/ spring onion, garlic, onion, mushroom, carrot
  • Pan fried salmon sauteed $24
    • Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic
  • Dessert
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • E02] Vegetarian Spring Rolls $5.00
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • E01] Chicken Satay $10.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • Summer Ceviche $13.00
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Flan $10.00
    • impossible chocolate flan
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • House-made Tortilla Chips w guacamole $8.50
  • Gypsy salad, goddess dressing $8.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • -sweet corn, zucchini, mint, monte vecchio
  • Nectarines, yogurt, sunflower seeds $14
  • Manzanilla olives $6
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Butcher’s steak, buttercup, chickpea $34.00
  • From our farm
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Slab of bacon $6.50
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Potato skins $6.50
    • w/ shanghai mayo
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Vegetarian $12.00
  • VEGETARIAN/CHICKEN $7.00
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • Combination of meat/Chicken, beef and pork $15.00
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • PRAWN/SEAFOOD $9.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • MIXED ENTREE(4 PCS) $7.00
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • 2. Dry Lamb Curry $18.00
  • Lunch $18.00 per head
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 1. Mixed Vegetable with cashew nuts $13.00
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • 4. Pakoras & Chutney $7.00
    • (Mixture of channa flour, vegetables and spices, then deep fried)
  • Shrimp Fu Yoong $13.00
  • $6-8
    • 10 Wonton; $1 chips
  • Combination Meat $13.00
  • Chicken Sweet Corn $7.80
  • $22-B
    • 5 Fish (Hoki); 10 Nugget; 2 Egg Burger; $3 Chips
  • Cheese & Pineapple $3.20
  • Steak $11.00
  • Chicken Nugget (6) $4.50
  • Vada-pau $5.00
  • Behl-puri $6.00
  • Papdichaat $6.00
  • Samosa each $2.00
  • Samosa- pau each $5.00
  • Khaman (250 grams) $6.00
  • Dabeli (veg burger) each $6.00
  • Pau-bhaji (one bread) $6.00
  • Fries S $2.80 M $3.50 L $4.50
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • Bread; Garlic or Parmesan $6.50
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • Gelato & Sorbet $7.50
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Bacon & Brie Bagel $13.50
    • Toasted New York bagel with bacon, brie, red onion & spinach pesto
  • The Satay Chicken $14.00
    • Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
  • HAM & CHEESE $4.50
  • LASAGNE SQUARES $2.70
  • VEGETARIAN $2.60
  • CHEESE & TOMATO $4.50
  • HAM & EGG $4.50
  • HOT DOGS $2.60
  • EACH
  • BACON & MUSHROOMS $5.00
Jolin Shanghai

Jolin Shanghai

location

Address

248 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315575

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
248 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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