Joy's Place in Waikato Menu

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
-Add Chicken, Bacon Or Salami $4.0
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs

Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Salmon $6.00
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Lambs fry $17.50
- w/ bacon & fried potatoes
Eggs benedict / salmon $18.90
Curly fries / beer battered fries $6.50
Al brown salmon, cream cheese & capers $ 14.50

Fish and Chips $11.50
- Half portion available
Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon

Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Seasonal vegetables, please ask your server $8
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Four delicate smoked salmon blinis $10.50
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt

-without salmon $16.50
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
-Large $7.90
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-Reg $5.50
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon

* All Meals served with Hot Vegetables & Roast Potatoes
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Rib-Eye Steak (plain or garlic)
* The Big Apple Beef Burger & Fries
* Fish Burger & Fries & Tartare Sauce
$20.00 Specials
* Chicken & Mushroom Fettuccini
* Or

BALSAMIC TOMATO $4.00
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
FIREPOT PIZZAS $15.00
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
COLD SMOKED SALMON $7.00
BACON $6.00
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
POACHED EGG $2.00

Spinach, olive, caramelized onion and cream cheese $20.00
-With homemade baked beans $16.00
Chicken, red onion and mushroom $20.00
-Add bacon into the mix $20.00
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
-Add a chunk of salmon $24.00
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce

Mini mussel fritters $13
Sesame wings $10
Pork scratchings $5
Mushroom bruschetta $11
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-W chips $18
House made corn chips $8
- w house made salsa & guacamole

Egg florentine $15.50
- With bacon or salmon
Muesli $11.00
- With fruit & yoghurt
Warm chicken salad $15.50
- With bacon & avocado
-Salmon, cream cheese & capers $12.50
Winter oats (porridge) $11.00
- Served with fruit
-Kumara fries with aioli $6.50
Instone homemade pancakes $15.50
- With fruit & maple syrup
-Add poached egg $15.50

Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
All meals served with a small soft drink & free smarty bag
Small $13.50
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
Bacon Spinach Rosti $4.00
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce

Try our house-made chilli samball $3.00
Brad’s tip: Try with our house made chilli sambal!
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Gluten Free Bases available $3.00

Work Wedges S $8 / L $15
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
Fisht bites & chips / Sausage & chips $7.00
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”

Joy's Place in Waikato Menu

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Joy's Place

Waikato Region > Waikato > Joy's Place

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44 Alexandra St, Te Awamutu, Waipa

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