Address
13 Lynden Court, Chartwell, Chartwell, NZ, 3210, New Zealand
Smith & McKenzie Chophouse in Waikato Menu
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TO SHARE-
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
TO START-
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
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Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
STEAKS- All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
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Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
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Hereford Prime Sirloin 300g $36.90
- Grass fed
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Angus Eye Fillet $36.90
- Grass fed
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Hereford Prime Rump 400g $36.90
- Grass fed
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Hereford Prime Scotch Fillet $36.90
- Grass fed
SALADS-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
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Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
- -add chicken $4
MAINS-
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
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Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
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Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -add a fried egg $1.5
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Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
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Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
BRUNCH-
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
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Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
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Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Bacon $16
- -Salmon $19
EXTRAS- -Onion rings, chipotle aioli
- Sides $6.90
- -Bacon
- -Sausages
- -Hash browns
- -vietnamese mango salad garnish, house-made sweet chilli sauce
- -Creamy mushrooms
- -Truffle & parmesan fries
- -Chophouse salad
- -Smiths slaw
- -Kumara fries, aioli
- -Seasonal greens
- -Roast potatoes, garlic butter
- -Mash potato
- -Mac & cheese
- -Steak fries, tomato sauce
- -Creamed leek & bacon
- -Potato gratin
- -Rice pilaf
- Gourmet Sides $8.90
- -Garlic prawns (5)
- -Salt & pepper squid (6)
- -Mushroom risotto
- -Fresh chorizo sausage
- Sauces $3
- -Beef glaze
- -Mushroom glaze
- -Béarnaise
- -Roast garlic
- -Green peppercorn
- -Café de Paris butter
- -Chimichurri
- -Blue Cheese mornay
- -BBQ
- -Mustards
- -Horseradish
- -English
- -Dijon
- -Wholegrain
Nearby Sample Menus
- Seafood Udon $11.50
- Regular Donburi & Coke Combo $15.00
- Reguar Donburi & Miso Combo $14.00
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Prawn Tempura
- Udon
- Curry Chicken Udon $14.50
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Teriyaki Chicken $14.50
- Don
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Teriyaki Chicken
- Udon
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Teriyaki Tofu $14.50
- Don
- Spinach $3.00
- Marinated olives - chili - garlic - rosemary $8.00
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Flat Mushrooms $4.00
- Chutney - hollandaise $3.00
- Avocado - feta - cashews - poached egg - grain toast $16.00
- Tomato $3.00
- Free range egg $2.00
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Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
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Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
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Satay beef $22
- red onion, peanuts, corian der and mozzarella
- Jam & cream cheese $9
- Pasta or cous cous of the day
- Prem bacon $2.90
- Toast (2x mckenzie bread) & jam with butter $5.60
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Chicken burger $18
- Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
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Pancakes $15
- Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
- Bacon & egg with fried tomato & pesto & cream cheese $16.50
- Sauteed potatoes & sour cream $6
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
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Seafood $13 / $16
- Shrimb, crab, anchovies
- With cheese $8
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
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Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
- BLT Bagel w honey mustard full portion $14.50
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Savoury Mince $16.00
- w poached egg
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Veggie Fritters $15.00
- w sour cream
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- Eggs Benedict w salmon $17.00
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Toasted Muesli $10.50
- w yogurt & fruit
- Bacon & Eggs $13.00
- BLT Bagel w honey mustard half portion $8.50
- Tartare Dip $1.00
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
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Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
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Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
- Toast $2.00
- Add bacon $14.00
- Salmon $4.00
- Add mozzarella, pesto & caramelised onion
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The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- Free range egg $2.00
- French Crepes
- Vege Steak Rolls $ 3.00
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Chips $ 5.00
- cheese & mayo
- Prawns $ 2.00
- Mussels $ 1.50
- Hash Brown $ 1.50
- Chips (min) $ 2.50
- Banana Fritter $ 3.00
- Donuts $ 2.00
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
- French Fries $10.00
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Cooked Breakfast
- All options include the continental breakfast menu
- Potato Gratin $10.00
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
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Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
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Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
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Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
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Rustic fries $8.00
- Hop salt, aioli.
- 7 - 1 pm
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
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Toasted Muesli $9.30
- with fruit & yoghurt
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Seafood Cocktail $12.80
- Three Scrambled Eggs with toast $10.30
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
- Add Bacon $3
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Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
- Caramelized Bread $13
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Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
- Rosemary
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Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
- Garlic
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Smith & McKenzie Chophouse
Phone
078551400
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
