Juantanamera in New Zealand Menu

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Juantanamera in New Zealand has no menu available, but can choose from many other options such as Fried Won Ton (6 each) or Spring Roll (6 each) from BB's Orient Express. Subway - Te Atatu Peninsula offers many options including Veggie Delite and Turkey. Vidal Estate Winery Restaurant includes a wide range like 2 courses / 3 courses or Prawn & paella arancini balls, lemon aioli. Fat Chips w ketchup and Garlic Pizza Bread from . Northern Union offers Chikos Restaurant & Cafe and Hot Lade Chowder.

Nearby Sample Menus

AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
FISH $3.50 each
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom

Sashimi Platter $13.50
Hot & Spicy Tofu Pot $13.00
- also contains egg and beef
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Vegetarian Ramen $9.50
Miso Udon $10.00
- with Egg, Fish Cake
30 pieces $24.00
Extra Vegetables $3.00
Satay Vegetables $10.00

Combination Seafood $16.00
Egg $2.80
Chicken $11.00
(Chow Mein with Crispy Noodles)
Prawn $12.50
White Rice (min) $2.50
Sausage $1.40
Chicken $11.00

Chicken $11.50
Combination Meats $7.50
Chicken $4.00
Chicken & Vegetables $11.50
Combination Meats $13.50
½ Dozen Scallops $8.50
Scallop & Cashew $15.50
Hawaiian $4.00

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips

Waffles
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Blue cod, mussel, bacon & potato chowder
Toasted muesli $12.50
- With milk and yoghurt
-Small $7.50
-Large $12.00
-With southern fried chicken and chipotle mayonnaise $22.00
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus

Oyster Sushi $5.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Inari $4.00
Squid Sushi $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Temaki (Hand roll) $3.30
Seafood Salad $4.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections

Pork $10.50
Corn Fritter $2.30
Prawn $14.90
Asian Delight Fried Rice $13.00
- BBQ pork, chicken, beef, cashew nuts
Mushroom $2.00
Seafood $14.90
Barbecue Pork $10.50
Steak $10.50

Big it up $3.50
- add garden salad
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Add mushroom or pepper sauce $1.50
Big it up $3.50
- add garlic bread or garlic salad
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce

Egg on Toast $7.50
- Free range eggs (any style), garlic bread
- Cheese, Champagne Ham $8.50
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
Fries $6.50
- With homemade aioli and tomato sauce
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
Toast Bagel
- Salmon, Salad, Cream Cheese $13.50

Hummus $7.00
- Served with crostini
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Marinated Kalamata Olives $6.00
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce

Won Ton Soup $9.50
Medium Plate $12.00
Small Plate $11.00
Pork Bun $2.50
Chicken/beef/pork $10.00
Pork dumplings $0.90/$5.00
- each/half dozen
With noodles $10.00
Chicken/beef/pork $10.00

Roast potato skins, summer truffle mayo $12
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Two varieties $28
Italian cheese and herb fritters $15
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Mediterranean marinated olives, preserved lime $9

Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough

Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce