Juantanamera in New Zealand Menu

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Juantanamera in New Zealand has no menu available, but can choose from many other options such as Fried Won Ton (6 each) or Spring Roll (6 each) from BB's Orient Express. Subway - Te Atatu Peninsula offers many options including Veggie Delite and Turkey. Vidal Estate Winery Restaurant includes a wide range like 2 courses / 3 courses or Prawn & paella arancini balls, lemon aioli. Fat Chips w ketchup and Garlic Pizza Bread from . Northern Union offers Chikos Restaurant & Cafe and Hot Lade Chowder.

Nearby Sample Menus

L2. Honey Garlic Chicken Rice $12.90
L42. Tom Yum Vermicelli Soup $15.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L29. Ipoh Fried Mee Hoon $12.90
L16. XO Chicken Rice $14.90
L27. Chicken Noodles Soup $12.90
L7. Sambal Fried Rice $12.90
L45. Ling Fish Curry Laksa with Noodles $16.90

Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
The T-Bone $47.9
- 500g
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.

Firstlight Grass Fed Wagyu MarbleScore 7-9
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
Specially Cuts-Butchers Block
Specially Cuts-To Share
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
Sirloin 300g $33
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon

Chicken and Salad $6.00
Wedges $6.50
- Come with aioli sauce or sour cream
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Chicken Burger (Small/Large) $6.80/$9.80
Banana Fritter $3.00
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Cheese Onion and Tomato $5.00
Spring Roll $2.80

Chicken Nuggets $1.00
Hashbrown $1.40
Spring Roll $3.10
Donut $2.30
Choc Explosion $3.70
Chick Cordon Bleu $4.00
Sour Cream $2.60
Junior Hotdog $1.60

GF= Gluten Free / V= Vegetarian
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
GF= Gluten Free / V= Vegetarian
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce

Mango lassi $3.50
Plain rice $2.50
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Replace to garlic naan $1.00
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice

Bacon, Egg and Cheese N/A
Wrap N/A
Veggie Delite N/A
Cheddar N/A
Pizza Sub with Cheese N/A
Ham, Egg and Cheese N/A
Chipotle N/A
Old English N/A

Vines Autumn Trifle $14
Fries $7
- With sauce
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Dutch Beef Croquette $16
Beef & Bean Cheesy Nachos $12
- With sour cream
Steamed Fig Pudding $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Bushmere Antipasto Style Sharing Platters $55

Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Baked Beans $2.50
Watties Baked Beans on toast $6.00
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Eggs $2.50
Spaghetti $2.50
Eggs $6.00
- scrambled or poached on toasted bread

Egg $2.50
Beetroot $3.40
Cheese $2.50
1/2 Chicken $11.00
Pienapple $2.50
Squid Rings 1/2 doz $4.50
1/4 Chicken $6.00
Steak $4.40

Madras $16.00
- Lamb of beef cooked with curry leafs, coconut milk and tomatoes
Roti $3.00
- A whole meal bread
Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices

9 piece pak & large chips $21.20
Chips $2.20
3 piece pak & regular chips $7.20
Lunch pak $12.90
- 2 thighs, 2 drum & regular chips
Lasagne $2.70
Jumbo kransky cheese sausage $2.50
Drum $2.20
Chicken roll $5.50

Salt and pepper squid $14.50
- With citrus aioli and fries
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
French fries $6.50
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Spiced potato wedges $7.50
- Topped with sour cream
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil

Munster's Benedict $18.00
- Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each