Address
56/60 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Juice Bar in Auckland Menu
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Juice Bar in Auckland has no menu available, but can choose from many other options such as Mushroom, capsicum, tomato or Pepperoni, extra cheese from Sal's . East Village Takeaway Howick offers many options including -Large and BBQ Pork. Wangthai Restaurant includes a wide range like Meang Khum or Po Pia Je. Satay Ayam Chicken Skewers and Nasi Ayam Chicken Rice from . Uncle Mans Xpress offers McDonald's Family Restaurant - Quay St, Auckland and Whipped Butter.
Nearby Sample Menus
- Affogato, vanilla gelato, toasted almonds espresso $8
- Housemade ricotta, honey, pine nuts $14
- Tuna crudo, green apple, radish $22
- Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
- Orange scented tiramisu $15
- Chargrilled broccolini, gremolata $10
- Free range Tuscan fried chicken Half $26 Whole $46
- Rag pasta, pumpkin, pistachio, pecorino $22
- Fries $7.50
- Grilled tomatoes with oregano $5.00
- S.D tomato dip with nuts $4.00
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Olives (GF) $6.00
- Good quality olives imported from turkey
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Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
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Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
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Hawaiian $20.50
- Free range ham, pineapple, mozzarella
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Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
- F33 Beef with Bean Sprout $18.00
- M6 Marinated Tofu $6.00
- C3 Hot & Spicy Chicken with Peanuts $18.00
- F12 Salted Pepper Prawns $23.00
- B7 Peking Duck in Two Ways $42.00
- F52 Steamed Pork Stomachs $20.00
- Prawn, Scallops and Egg White with Broccoli
- R47 Long Bean with Pork Mince on Rice $11.00
- Lamb Kebab $10.50
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Chicken Shish Kebab $ 15.00
- Served with Rice and Salad
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Mixed Salad $10.50/$13.00
- Medium /Larger
- Lamb on Rice & Salad $ 12.50
- Chips $ 3.50
- Super Kebab on Rice on Salad $14.00
- Seasoned wedges & sour cream $ 4.50
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Spinach Birok $ 14.50
- Served with Rice and Salad
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Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
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Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
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Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
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Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
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Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
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Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
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Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
- Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
- GINGER seafood $15.00
- CASHEW NUTS Prawns $16.00
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MIX ENTREE $7.50
- one each of spring roll, curry puff, chicken satay and Thai fish cake
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THAI FISH CAKE $6.50
- Thai fish cake served with sweet chili sauce and chopped peanut
- PANANG CURRY vegetables with tofu $12.00
- MASSAMAN CURRY prawns $16.50
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LAMB(CHICKEN OR BEEF OR PORK) $15.00
- minced chicken or pork or beef with chili spring onion lemon juice and coriander
- YELLOW CURRY prawns $16.50
- Hash brown $3.90
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Eggs on Toast $15.90
- scrambled & smoked salmon
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Eggs Benedict $17.90
- Salmon & hollandaise
- Cova B.L.T. $16.90
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Bagel / Crumpet / 5 Grains $6.90
- preserves
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Eggs Benedict $16.90
- bacon & hollandaise
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Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
- Avocado $2.50
- WITH SALAD
- LARGE $4.00
- SMALL $9.00
- SAUSAGE $1.20
- CHIPS $2.00
- HOT DOG $1.50
- KUMARA 60¢
- LARGE $15.00
- Hot Dog $2.00
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Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
- Fresh Gurnard $4.50
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Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
- Egg Burger $5.50
- Fresh Snapper $5.50
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Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
- Battered Sausage $1.50
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Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
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-Pasta $15.00
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms
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Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
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Chilled forest berry cheesecake $12.00
- Served with berry coulis, mixed berries, cream and toffee
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Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
- V=Vegetarian / GF= Gluten Free / S=Single / D=Double
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New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
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Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
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TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
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THAI CHICKEN SALAD $13.50
- with chili mayo
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SEAFOOD CHOWDER $13.50
- served with ciabatta
- HONEY SOY BEEF SALAD $14.50
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TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
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TOASTED SANDWICHES $6.00
- choice of Meat with Two fillings
- Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
- KIDS FISH & CHIPS $10.50
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Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
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Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
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Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
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Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
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Edamame $6.90
- Boiled bean curd
- Salad $1.50
- Vege Nacho $10.00
- 25.Chicken or Vege Fried rice and fried egg on Top $8.50
- 12. Sweet corn fritters Bacon or creamy Mushroom $10.50
- Fried Egg on Toast $6.00
- 4. Egg Tomato Hash Brown on Toast (vege) $8.50
- (Burger Only) $7.50
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6. Eggs Benedict
- with spinach. eggs, hollandaise sauce
- 2 Any Style Eggs on Toast Ciabatta $7.50
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Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
- 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
- A - with bacon $11.50
- 3 Toasted Bagel
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1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
- - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
- Side of fries $3.00
Juice Bar
Phone
094899292
Opened hours
7:30 AM to 7:30 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Ice Cream , Juice
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes
56/60 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Ice Cream Menus
- Auckland Juice Menus
- Auckland Region Ice Cream Menus
- Auckland Region Juice Menus